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Lambic - Rivertown Brewing Co.

Not Rated.
LambicLambic

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

201 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 201
Reviews: 63
rAvg: 3.99
pDev: 9.27%
Wants: 56
Gots: 34 | FT: 6
Brewed by:
Rivertown Brewing Co. visit their website
Ohio, United States

Style | ABV
Lambic - Unblended |  6.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: mcallister on 04-26-2011)
Beer: Ratings & Reviews
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Ratings: 201 | Reviews: 63 | Display Reviews Only:
Photo of taospowder
taospowder

New Mexico

4.25/5  rDev +6.5%

06-14-2014 21:32:16 | More by taospowder
Photo of smithj4
smithj4

New York

4.25/5  rDev +6.5%

07-04-2013 00:32:34 | More by smithj4
Photo of mrandypandy
mrandypandy

Georgia

4.25/5  rDev +6.5%

12-31-2012 01:17:17 | More by mrandypandy
Photo of ajs4bd
ajs4bd

Missouri

4.25/5  rDev +6.5%

06-04-2013 02:05:40 | More by ajs4bd
Photo of boilermakerbrew
boilermakerbrew

Missouri

4.25/5  rDev +6.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

From the 2011 batch.

A- Pours a fairly hazy, deep golden in color. Small, off-white head that doesn't stick around long. No lacing due to lack of a head.

S- Fairly tart right up front, with a good dose of citrus. Middle of the scent turns toward a more oak focused tart flavor. Tart but not too sour overall.

T- Pretty much follows the scent to a tee. Starts with a moderate level of tartness, then moves toward a more grainy and oak flavor profile. Grainy, but there is still an underlying tartness throughout the middle of the drink. A dry, tart, and oak focused towards the end with a bit of lingering tart fruitiness.

M- Body is light and fairly highly carbonated. Pretty easy to drink, with even the tartness not holding you back.

Really just a decent sour. Nothing too special, but all the flavors and qualities of a good lambic are there in varying degrees. For the price tag of $10-12 it's not bad, but more than that, and you might as well use time and effort to get the Belgians.

Serving type: bottle

03-01-2014 01:54:13 | More by boilermakerbrew
Photo of Hodgin
Hodgin

North Carolina

4.25/5  rDev +6.5%

05-20-2014 01:29:30 | More by Hodgin
Photo of JimmyFlatRock
JimmyFlatRock

Ohio

4.25/5  rDev +6.5%

05-10-2014 21:03:13 | More by JimmyFlatRock
Photo of BeerAdvocate
BeerAdvocate

Massachusetts

4.23/5  rDev +6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

From BeerAdvocate magazine Issue #62 (Mar 2012):

LOOK: Bright golden, thin lacing

SMELL: Musty, lemon zest, medicinal, bay leaf, pepper, tart, yeast, oak, faintly vinous

TASTE: Fresh sourness, oak, musty cellar, goaty, yeast, bready, lemon, faint cider, mint, strawberries, mineral

Most brewers steer clear of naming their beer a “Lambic” due to the Senne Valley indigenous affiliation and expectations that come with it. Rivertown is obviously paying homage to the originals with their own twist. From the pop of the cork and an amazing aroma, to the freshness of sourness and oak of the wine barrels, this one is here to impress. Top notch.

Serving type: bottle

01-17-2013 03:50:39 | More by BeerAdvocate
Photo of superspak
superspak

Michigan

4.2/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

750 ml bottle into tulip glass, 2011 vintage. Pours lightly hazy bright golden straw color with a 2 finger fairly dense white head with good retention, that reduces to a thin lace that lingers. Minimal spotty lacing clings on the glass. Aromas of big tart apple, lemon, pear, grape, clove, oak, hay, grass, vinegar, white wine, funk, leather, and yeast earthiness. Awesome aromas with great balance and complexity of yeast and oak barrel notes; with good strength. Taste of tart apple, lemon, pear, grape, clove, oak, hay, grass, pepper, white vinegar, funk, white wine, leather, and yeast earthiness. Fair amount of acidic tartness on the finish; with lingering notes of light fruits, clove, oak, hay, vinegar, grass, white wine, leather, funk, and yeast earthiness on the finish for a good bit. Very nice complexity and balance of fruity/spicy/funky yeast flavors with moderate barrel presence; with a great malt/tartness balance and zero cloying flavors after the finish. Medium carbonation and body; with a smooth, crisp, and moderately acidic mouthfeel that is nice. Alcohol is very well hidden with minimal warming noticed after the finish. Overall this is a highly excellent Lambic style! All around great balance and complexity of yeast and barrel flavors; and very smooth and crisp to drink with the moderate acidity. A highly enjoyable offering.

Serving type: bottle

09-07-2013 04:53:59 | More by superspak
Photo of Jwale73
Jwale73

Rhode Island

4.2/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Thanks to jdiddy for breaking this beer out. A great label with a bottle shape that is very reminiscent of a single malt. 2010 vintage served in a tulip. Pours a pale gold hue with a hazy clarity and a loose, quarter inch bright white head that dissipates into a thin, tight white band around the edges. Nose is somewhat Cantillon-esque - salty, funky, citrusy, cork. Reminds me a bit of a funky version of Ithaca Brute. Taste follows nose - no surprises; however, the funk is less prominent than suggested by the aromas present in the nose. Mouthfeel is light-medium (but closer to light) and slightly astringent, but not overly so. Carbonation is pleasant, not overly assertive and even from start to finish. Overall, I really enjoyed this beer and would love to track down a couple more bottles to cellar. The surprise of the night for me.

Serving type: bottle

12-11-2011 23:40:57 | More by Jwale73
Photo of schwemjw
schwemjw

Ohio

4.19/5  rDev +5%
look: 3.25 | smell: 4.25 | taste: 4.5 | feel: 3.5 | overall: 4

A: Bright golden yellow, no head. very bright.

S: Honey, tangarine with a dry white wine quality to it (kind of like a dry Riesling). Pungent acidic lemon with a crisp tartness. Young cherries and tart grape. inviting.

T: From the second it touches your tongue a sour funk and tart apple take over. Reminiscent of a cider. Strong yeast presence with a hint of limestone. lemon and hay round it out. A very tart finish that is quite long. Sour cherries come in with a vanilla back end note.

M: Clean and crisp with a long finish. body seems like but the carbonation is there.

O: A nicely balanced brew. Quite enjoyable. The acid and funk is there but in no way overwhelming. /91

Serving type: bottle

09-19-2013 06:16:19 | More by schwemjw
Photo of ONUMello
ONUMello

Ohio

4.19/5  rDev +5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

750ml bottle, 2013 vintage poured into a flute
A: Hazy very light brown with a slight yellowish/pinkish hue. Almost no head but light bubbles
S: Sour - green apple/citrus, some oak, wheat and yeast
T: Also sour, green apple initially, a hit of funk, some citrus, yeast, wheat, and choke cherry
M: Light-bodied, pleasant carbonation, a light touch of tannins
O: Quite complex and tasty. My first Lambic and I'll definitely be exploring the style more. I'll try to buy another bottle of this to try with some age

Serving type: bottle

06-08-2014 20:02:57 | More by ONUMello
Photo of ngeunit1
ngeunit1

California

4.16/5  rDev +4.3%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

A - Hazy golden-orange with a finger of frothy white head. Fades down at a normal pace leaving behind some lacing.

S - Sweet wheat, tart green fruits, oak, wine, vanilla, lemon zest, funky Brett, lactic acid, pepper.

T - Very tart green fruits, sweet wheat, lemon zest, oak, wine, funky Brett, mild pepper and vanilla, lactic acid.

M - Medium bodied, moderate carbonation. Smooth with a tart and dry finish.

D - Very nice lambic. Great overall balance and complexity.

Serving type: bottle

04-04-2013 02:25:41 | More by ngeunit1
Photo of 4DAloveofSTOUT
4DAloveofSTOUT

Illinois

4.15/5  rDev +4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks to duff27 for this bottle share! Thanks Chris!

reviewed from notes 5/10/12.

poured into tulip glass.

Appearance: pale yellow with 1 finger of white head. Yeast settles down into the bottom of my tulip rather quickly.

Smell: prodominently funky lemons, but it smells good.

Taste: Easily a moderately sour beer. Funky lemons just as the nose implies. Mild hay and wheat notes. Pleasant.

Mouthfeel: Low bodied beer with medium carbonation. Really eppervescent carbonation. Really fresh tasting sour beer.

Overall: This has gotta be an under the radar sour. Its made in Ohio of all places and thats where an under the radar sour would probably come from! Get yourself a bottle if you like a sour brew.

Serving type: bottle

05-11-2012 08:29:26 | More by 4DAloveofSTOUT
Photo of brew3crew
brew3crew

Ohio

4.15/5  rDev +4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks carol

A hazy yellow with a white head that quickly disapates

S- very funky and tart smelling

T- wow. Very tart. Goes done really smooth. A nice fruity taste that blends to sour

M-lihht body and smooth

O-good first attempt on this. Would like to see it with age

Serving type: bottle

09-15-2011 00:03:07 | More by brew3crew
Photo of Dreadnaught33
Dreadnaught33

District of Columbia

4.15/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A solid Lambic brought to a tasting by Dave, thanks man. Think this beer seems overrated on here maybe.

A: Hazy light yellow color, quite opaque but lighter in color. No lacing or head really.

S: Great barnyard wild yeast funk thats not overly tart, very round. I'm thinking cantillon funk like champagne grape, lighter vinous white wine, and some berry. Very nice.

T: Nice tast too, a nice amount of tartness and oak weaved into the flavors. Tart at the back and a solid front the to taste with some sweetness. Just lacks a big fruit presence to compliment the tart and oak. Something missing from the middle of the taste, but it';s definitely still a good tasting beer.

M: Great feel and carbonation.

Overall good. Would like a little more fruit though. Solid stuff

Serving type: bottle

10-05-2011 22:39:44 | More by Dreadnaught33
Photo of standardcherry
standardcherry

Massachusetts

4.11/5  rDev +3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

CBC Clerkenwell bottleshare

A: Dark orange color. Nice sized white head.
S: Lots of sourness and funky lemons. Pleasant.
T: Not as sour as I was expecting, but I did get tons of hay and funky lemons. Some mild wheat notes to balance it out.
M: Small bodied with medium carbonation. I enjoyed the dry mouthfeel. Pretty effervescent. Refreshing.
O: Very good lambic from Ohio out of all places! Very enjoyable.

Serving type: bottle

07-30-2013 04:07:48 | More by standardcherry
Photo of sweemzander
sweemzander

Illinois

4.09/5  rDev +2.5%
look: 3.5 | smell: 4.75 | taste: 3.75 | feel: 4.25 | overall: 4.25

22oz. bottle poured into a snifter. Thanks for sharing Matt! 2010 vintage.

(A)- Pours a hazed golden yellow color. Some subtle white bubbles formed.

(S)- Quite dry but with a vibrant acidity. It oozes sour lemon head/peel. great yeasty bits amidst a potent sourness overall. Quite awesome for me.

(T)- Not as sour as the aroma foretold, but it is balanced nicely. Some wheat-like yeasty bread meets some acidic lemon rind at the end.

(M)- A spritzy carbonation level meets a light but zesty acidic lemon citrus overall.

(O)- It is definitely a successful lambic from the states. Always like to see more breweries around here try their hand at my favorite styles.

Serving type: bottle

09-30-2013 23:22:46 | More by sweemzander
Photo of buschbeer
buschbeer

Ohio

4.05/5  rDev +1.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

1 PINT 9.4 FL. OZ. bottle
Served in a flute
2012 vintage

A - It is a golden color with straw highlights. I got very little off-white head.

S - The aroma is sour with some dank basement. I get some green apple and pear.

T - The taste is tart and vinous. It is acidic. The taste is not as intense as the smell. The sourness doesn't really linger in the aftertaste.

M - Sticky and moderate.

O - This is my first unblended lambic. I enjoy the sourness of the beer, but I would like more. With no experience with Belgian lambics, I am eager to try more. I like this one.

Serving type: bottle

05-18-2014 19:37:30 | More by buschbeer
Photo of jlindros
jlindros

Massachusetts

4.05/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Thanks to rudzud for sharing, 2011 vintage.

Pours a light fizzy head little lacing murky carrot peach orange color.

Nose is nice, plenty of fruity funk, tart fruit sour, little berry like and vinous, light oak barrel and toasty, light straw grainy funk and hay, mostly tart fruit.

Taste starts like it wants to be super sour and funky but doesn't quite get there, some tart lemony fruit, hay and grassy funky but light as well, touch of a sour berry fruit, etc. Light grainy bready yeasty malt quality. Decent acidity and overall tartness, but feels slightly thin. It's not heavy sour fruit or funk but not subtle either. Finish is tart and puckering, mouth watering light acidity, tart fruit almost grapefruit like, light bready malts, lingering tartness.

Mouth is med bodied , nice carb, light acidity.

Overall nice, much better than I expected from a lambic from Midwest, although not top of the top but still a well done lambic.

Serving type: bottle

10-28-2012 02:11:39 | More by jlindros
Photo of BEERchitect
BEERchitect

Kentucky

4.05/5  rDev +1.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Why is it that I overpay for Belgian-syle beer (especially sour ales) that are made by American breweries, even when I anticipate that they will sorely disappoint me? Answer- because every now and then, I am rewarded with excellence. That happened today.

Rivertown's Belgian sour experiments leads them to this 1-year Lambic, released in 2012 and has developed young taste and then given time to finish its fermentation in the bottle and building carbonation and foam character- dying out diligently along the way.

As the beer pours, it decants with light carbonation,yielding a soft creamy head and lacing delicately on the glass. Underneath, the rusty-orange elixir settles with a dense yeasty haze and diffused glow.

As the mouth reaches the rim of the snifter, the pungent tartness ensues. Aromatic with cider, under ripened berries and orchard fruit- soon to follow are the more earthy tones of cellar-like must, cork wood, sea air, horse hair and mild saddle leather. Sour limes, bitter citrus pith and light white wine vinegar come to live in taste and carry through to a finish of sharp acidity and soft wheat bread.

Where the ale is sour to taste, the flavors are very controlled- not to allow the texture to become astringent or bitey. Mild warmth and tartness finish the ale but with a short thin and watery stint in between. Clean, palate-stripping and refreshing - the ale is dry and wine-ish in aftertaste.

I'm happy to say that the ale is spot-on Senne Valley. If the glass blindly arrives at my table and if told it was an authentic Belgian Lambic, then I would have agreed. With few years under their belt, the Rivertown brewers have figured out the sour puzzle in masterful display.

Serving type: bottle

05-13-2013 06:12:10 | More by BEERchitect
Photo of Duff27
Duff27

Illinois

4.05/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Cork to piece, made due with what we had.

Short white head on a orange/yellow beer. Leaves a clad and some lacing.

Woo, tart aroma. Lemony.

Sweet initially then turns to very, very tart. Leaves the mouth watering.

Very carbonated, adds an element. Medium medium thin mouthfeel.

Good "local surprise" here. Would have again would recommend to sour fans. Thanks MaxSpang...go to snobbybeer.com!

Serving type: bottle

05-11-2012 00:46:10 | More by Duff27
Photo of rudzud
rudzud

Massachusetts

4.05/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Shared with JLindros, poured into a Kate the Great tulip. 2011 Vintage

A - Pours a hazy light golden hue with a light, light one finger head that left some gentle clouding and a nice halo.

S - Nice vinous notes along with some light oak and barrels. Quite subtle and inviting.

T - Taste starts with some awesome very sour lemons and oaky barrels. Super fruity and acidic but then it kinda fades and fizzles out unfortunately to become somewhat pedestrian and mild. Still, quite interesting.

M - Mouthfeel is very, very nice sharper carbonation here really works with that initial sour kick.

O - Overall, surprisingly good. Who would have thought a decent lambic could come out of Ohio!

Serving type: bottle

11-05-2012 20:25:12 | More by rudzud
Photo of Huhzubendah
Huhzubendah

District of Columbia

4.05/5  rDev +1.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Bottle shared by djmiller92. Thanks Dave.

The beer is really hazy and yellow hued, with a thin, white head. The aroma is really nice, with an authentic Belgian lambic vibe. Funky citrus, yeast, hay, straw. The flavor is quite enjoyable, though it lacks the complexity that was potential in the aroma. The finish is not as full or exciting as the first half of the flavor profile. A decent example of an American gueuze.

Serving type: bottle

10-03-2011 00:22:25 | More by Huhzubendah
Photo of sommersb
sommersb

Tennessee

4.03/5  rDev +1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Tasted On: 08-23-2012
Freshness: 2011 Vintage
Packaging: 750ml brown bottle, pry-cap covered in foil
Glassware: Cervoise glass
Purchased: Single from Midtown, Nashville

Pours a dark golden/orange color, semi-clear, showing lots of bubbles in the glass. A nice sized white head fades fairly quickly, leaving only a little amount of lace.

Aromas are quite tart and sour, with pleasant lemon citrus notes.

The taste is also tart and sour, dry and with hints of cider and wine. The label says it was aged in oak wine barrels, which makes sense based on the fruit and woody flavors. No hop bitterness.

Crisp and highly carbonated on a medium body. The finish is dry, with an apple-flavored tart aftertaste.

My first unblended lambic, and I enjoyed it. I'm still not very familiar with the range of sour beers, but can say it was tasty, even though it seemed just as much of a dry cider or white wine as it did a beer.

Serving type: bottle

08-24-2012 01:26:15 | More by sommersb
Lambic from Rivertown Brewing Co.
89 out of 100 based on 201 ratings.