Dismiss Notice
Subscribe to BeerAdvocate magazine and get 12 issues / year of fresh beer content delivered to your door each month.

Already subscribe? to manage your subscription.

Lambic - Rivertown Brewing Co.

Not Rated.
LambicLambic

Educational use only; do not reuse.
BA SCORE
88
very good

67 Reviews
THE BROS
94
outstanding

(Read More)
Reviews: 67
Hads: 270
rAvg: 3.94
pDev: 9.9%
Wants: 64
Gots: 60 | FT: 9
Brewed by:
Rivertown Brewing Co. visit their website
Ohio, United States

Style | ABV
Lambic - Unblended |  6.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: mcallister on 04-26-2011

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Lambic Alström Bros
firstprev| 1-25 | 26-50 | 51-75  | next → last
Reviews: 67 | Hads: 270
Photo of standardcherry
4.1/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

CBC Clerkenwell bottleshare

A: Dark orange color. Nice sized white head.
S: Lots of sourness and funky lemons. Pleasant.
T: Not as sour as I was expecting, but I did get tons of hay and funky lemons. Some mild wheat notes to balance it out.
M: Small bodied with medium carbonation. I enjoyed the dry mouthfeel. Pretty effervescent. Refreshing.
O: Very good lambic from Ohio out of all places! Very enjoyable. (413 characters)

Photo of projectflam86
3.78/5  rDev -4.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A- Pours a very clear golden color with a thick white head that leaves a bit of lace.

S- Lemon zest and funk in the nose.

T- Strong sharp tart flavor with some cider and pear coming through. Sour lemon with a bit of barnyard.

M- Light bodied with nice carbonation. Dry with a tart finish.

O- A decent brew that I'm glad I got a chance to pick up. The $13.99 price tag will probably keep me from getting it again anytime soon though. (437 characters)

Photo of NODAK
4.06/5  rDev +3%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Strong aroma of white grapes, vinegar, tart....makes the sides of my mouth tickle a bit at the thought of how much I may pucker at this one....smells a lot like a tart white wine really. And pours that way too. Somewhat of a straw color to it...head doesn't seem to be anything remarkable. A little cloudy.

Carbonation is noticeably low....the somewhat intense tartness hits me up front in the face. Wow. Definitely an acidic, white grape, wine-like experience here....after the tartness subsides, a note of grain does peek through, giving this more of a "beer" flavor. It isn't the most tart beer I've had, but it's certainly high on the scale. (646 characters)

Photo of brew3crew
4.15/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks carol

A hazy yellow with a white head that quickly disapates

S- very funky and tart smelling

T- wow. Very tart. Goes done really smooth. A nice fruity taste that blends to sour

M-lihht body and smooth

O-good first attempt on this. Would like to see it with age (272 characters)

Photo of ColdPoncho
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From notes

A - cloudy yellow body, small white foam

S - pretty tart, some lemon notes, a bit of a wine-like smell.

T - tart and just a bit syrupy. Tasting a bit of wine here again, some funk. nice

M - light, pretty smooth, pretty nice

O - Pretty good beer! probably the best one I've had from Rivertown, and one of the few that doesn't have any glaring deficiencies. (371 characters)

Photo of boilermakerbrew
4.25/5  rDev +7.9%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

From the 2011 batch.

A- Pours a fairly hazy, deep golden in color. Small, off-white head that doesn't stick around long. No lacing due to lack of a head.

S- Fairly tart right up front, with a good dose of citrus. Middle of the scent turns toward a more oak focused tart flavor. Tart but not too sour overall.

T- Pretty much follows the scent to a tee. Starts with a moderate level of tartness, then moves toward a more grainy and oak flavor profile. Grainy, but there is still an underlying tartness throughout the middle of the drink. A dry, tart, and oak focused towards the end with a bit of lingering tart fruitiness.

M- Body is light and fairly highly carbonated. Pretty easy to drink, with even the tartness not holding you back.

Really just a decent sour. Nothing too special, but all the flavors and qualities of a good lambic are there in varying degrees. For the price tag of $10-12 it's not bad, but more than that, and you might as well use time and effort to get the Belgians. (994 characters)

Photo of suspect
3.97/5  rDev +0.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2011 vintage poured from a 750ml bottle courtesy of RocPorterFanatic (TiMiaB BIF) into an Ithaca Excelsior Tulip glass.

A: Crystal clear golden color with some copper hues. Aggressive pour leads to a pure white 1 finger fizzy head that disappears fast. Slight lacing, not uber consistent.

S: Nice blend of funk, sour notes, fresh cut grass and some citrus peel.

T: Follows the nose directly with wonderful blends of typical lambic flavors. Not quite as tart as many of the gueuzes but this is an unblended lambic so a bit of a toned down tart can be expected. The funk shines and then is balanced nicely by the pull of the sour fruit flavors. Almost a crab-apple flavor to it.

M: Well carbonated, nice and fizzy. Light-medium body.

O: An easy drinking, delicious unblended lambic. Not that many American breweries are brewing traditional lambics but this one is highly recommended. (886 characters)

Photo of BeerAndBourbon
3.88/5  rDev -1.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A. Pours cloudy very pale yellow with just a wisp of a white foam head.

S. A nice lemon tartness with a touch of oak.

T. Lemon tartness, oak, some barnyard mustiness, a touch of peach, and a bit of white wine.

M. Fairly thin with a high carbonation level.

D. Highly drinkable. Great on a warm summer night.

M. A good beer; certainly one of the best from Cincinnati. I wish it was a bit more full in terms of both mouthfeel and flavor. It's a decent tartness, but it should be sitting on top of a more complex background. I certainly hope they continue to refine this. (572 characters)

Photo of Auracom
2.27/5  rDev -42.4%
look: 3 | smell: 3.5 | taste: 1.5 | feel: 2.5 | overall: 2

Completely random share from Dan, thanks. 6 oz. poured into a Cantillon flute on August 2nd, 2012.

A - Light, hazy, peach coloring with a thin soapy head. Instant dissipation. Moderate lacing.

S - Subtle but in a decent way. Light oak, green grapeskins, lemon juice, and dry hay. There's a trace note of yeast spice and or honey-like malts underneath.

T - Very muted, incomplete taste. Slight lemon vinegar with primarily effervescence throughout.

M - Appropriate carbonation, light body, non-existent finish.

D - Wow this is the most boring lambic I've ever had. The aroma was soft and semi-inviting but the taste was mega-fail. (635 characters)

Photo of youradhere
4.5/5  rDev +14.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Cork pulled apart in three pieces- cheap agglomerated cork, not a good sign initially. Pours a hazy straw gold, ample white head, and a thick cap of lacing after the head had fallen. Smells like lemon zest, saltwater (in a good way), light grain, straw, very appealing. Salty citrus, lemon, slight sweet malt, mild citric acid, slight black pepper. Mouthfeel is light-medium and carbonation is high, body lingers just enough, very well balanced, extremely smooth drinking. Damn I need more! Oh and brewer- upgrade the cork, presentation is everything, and I'd hate to have a bottle ruined by a disintigrated cork! (613 characters)

Photo of schwemjw
4.17/5  rDev +5.8%
look: 3.25 | smell: 4.25 | taste: 4.5 | feel: 3.5 | overall: 4

A: Bright golden yellow, no head. very bright.

S: Honey, tangarine with a dry white wine quality to it (kind of like a dry Riesling). Pungent acidic lemon with a crisp tartness. Young cherries and tart grape. inviting.

T: From the second it touches your tongue a sour funk and tart apple take over. Reminiscent of a cider. Strong yeast presence with a hint of limestone. lemon and hay round it out. A very tart finish that is quite long. Sour cherries come in with a vanilla back end note.

M: Clean and crisp with a long finish. body seems like but the carbonation is there.

O: A nicely balanced brew. Quite enjoyable. The acid and funk is there but in no way overwhelming. /91 (683 characters)

Photo of schwaeh
3.62/5  rDev -8.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle shared by Ryan011235

A: Pours a light golden-yellow. The pour yields a 1 finger fluffy white head that fades quickly. This has high carbonation.

S: Smells of lemons, oak, white wine, and the usual bretty aromas. Smells acidic and fairly tart. It has a nice dank musty basement funk with some sweat sock mixed in.

T: This tastes very lemony with plenty of oak subtleties- vanilla and woody flavors. The wild yeast adds some funky cheese and light tartness, while making for a dry finish. Its nice and acidic with a bit of funk and very light tartness, not any sourness.

M: Thin effervescent mouthfeel. Again, highly carbonated.

O: Glad I got to try this before it was totally gone. Not a bad first lambic from a Cinci brewery. I didn't expect anything great so this pretty much met my expectations. They could really nail this with the next batch. Worth checking out. (879 characters)

Photo of phiberoptik
4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Nice looking bottle, I was thrown off by the cap and cork. My one and only negative is that the cork was very wet, broke, and when I finally got it out, I lost a couple ounces of it as the bottle volcanoed on my counter.

Pours a cloudy but bright golden orange with a champagne head that quickly dissipates.

Smells musty, sweet, fruity, and ready to go. It smells more like a champagne than a beer. Very enjoyable.

Sour up front, like a soft lemon juice. Sweet and sour really. Reminiscent of candy. A bit of fresh cut apple, like the peel specifically. Under ripe fruits too.

Light, bright, and bubbly.

I am very happy with this and proud that its from Cincinnati. This gets me excited about what Rivertown is going to come up with next. I need to give their Hop Baron another try because if they can make this, I have to believe their Hop Bomber is better than the one I tried. (885 characters)

Photo of Kelly88
4.3/5  rDev +9.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Had on tap at the dilly deli. Served in a snifter.

A- hazy and murky pale lemon yellow. Starts with a bright white fizzy 1 1/2 finger head that leaves lace groping the snifter.

S- sweet and sour fruit that makes for a where's Waldo like experience. Lemon juice and vinious aromas waft out of the glass with a faint hint of lacto funk.

T- sour fruit mixes with a suggestion of wood you get from an old whiskey. Lemon and lime are prominent on the finish and really deliver a nice sour kick.

M- light and smooth on the palate with pleasing and teasing carbonation (light but adequate). Sourness creates a slight pucker that is perfect for the taste. I'm going to say perfect for the style.

Overall a great sour. This is my first but I think it is really great. Sour but not so that you will clinch up like a Mormon. Feel just fits the taste and the taste is very pleasant. Time to try more sours (903 characters)

Photo of kaips1
3.92/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

750 ml bottle into a brandy snifter

This is upon opening has some of that classic lambic smell, which is always a good thing. Once entering the glass it bubble up about 1/2 a finger of head before quickly disappearing into a very slim rim of bubbles. the nice golden hue of the beer is vibrant and cloudy at the same time. the aroma from the opening still last in the glass and is very enticing, which leads into the taste. the taste wasnt quite as stellar as the smell, it has a bit of watery essence at the end of the sip, that would be the biggest complaint. 1 or 2 yrs down the road i can see this developing more in the bottle. the mouthfeel was spot on for a nice american sour. overall im glad i have a second bottle and ill be seeking at least one more out. good job Rivertown, I cant wait to get my hands on the other sours from this "local" brewery. (860 characters)

Photo of RocPorterFanatic
4.25/5  rDev +7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a perfect straw gold, hazy and effervescent.

Very light lacing on the glass. Smell is pungent. Plenty of horse blanket here, lemon rind and ginger in the nose.

Alot of mouthwatering sourness is here in the taste. There's a crisp sour apple flavor that seems to hang on, with hints of lemon or lime pith. Very tasty.

Very dry mouthfeel, almost peppery, and very pleasing.

I wasn't sure what to expect from a Lambic done by Rivertown. I am in love with this beer. It seems to really hit the nail on the head style wise. Its very well done. (549 characters)

Photo of minnesotaryan
4.33/5  rDev +9.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to TomTwanks for hooking me up with this delicious beer!

Poured into a snifter, pours a nice hazy peach color, not much head on it.

Smells tart and funky, nice sour apple and vinegar on the nose.

Taste is excactly what I want in a lambic, sour and tart fruit(lemon, pear, grape and apple) bready malt, wheat and of course funky wild yeast.

Mouthfeel is a bit light, but it is nicely refreshing and has good carbonation. Leaves a lingering tart green apple flavor.

Overall this a great beer, holds true to the style, highly enjoyable. Would gladly drink again. (571 characters)

firstprev| 1-25 | 26-50 | 51-75  | next → last
Lambic from Rivertown Brewing Co.
88 out of 100 based on 67 ratings.