Drie Fonteinen Oude Geuze Golden Blend - Brouwerij Drie Fonteinen
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Ratings: 596 | Reviews: 150 | Display Reviews Only:
4.43/5 rDev -1.3%
Thanks to locke459 for sharing this one at NoSignsOfPain's birthday bottleshare hosted by mrbubbler.
Pours a slightly murky honey orange with a foamy orange-white head that settles to a small cap on top of the beer. Foamy swaths of lace cling to the glass on the drink down. Smell is sour, tart, and funky with some wood and acidic aromas. Taste is much the same with a woody aftertaste. This beer has a good level of carbonation with a crisp but somewhat dry mouthfeel. Overall, this is a great beer that is tasty and very easy to drink.
07-01-2012 06:46:42 | More by UCLABrewN84
4.88/5 rDev +8.7%
Bottle from overseas. Served in a Drie Fonteinen "3" gueuze tumbler side-by-side with Drie Fonteinen Oude Geuze bottled on November 18, 2010. The Golden Blend was bottled on February 17, 2011.
The cork started to pop out right after I started to release the cage. It's not a gusher, but this thing has plenty of carbonation. The pour was difficult, to say the least. Loads of foam leading to a very rocky, dense head that leaves behind a nice bit of lacing. Thin cap throughout.
The nose brings an incredible amount of funk and is reminiscent of the Armand'4 Herfst and Winter. This is what I love. There some minerality and an earthy mushroom-like character, coming close to a light bit of truffle. Some sweat and goatiness comes along after that. Some backing acidity comes through, leading into the flavor.
First impression in the flavor is sweaty horse blanket mixed with some strong earthiness. Straight from the ground here. There's some acidity and must that really longer. A bit of leather and very light oak. This is an absolutely gorgeous beer. The acidity and funk flow right into one another. Simply sublime.
The body is light, bordering on light-medium. Pod carbonation and a mild acidity. Heavy funk and earth at every turn. Spritzer-like carbonation. Everything about the body helps to deliver the maxim amount of funk.
What can I say about this? Armand has simply nailed it once again. Breathtaking. I love it.
03-22-2012 01:44:12 | More by Thorpe429
4.6/5 rDev +2.4%
Bottle: Poured a hazy golden color lambic with a large foamy head with great retention and some excellent lacing. Aroma of light funk with some tart green apple notes. Taste is a complex and refreshing at the same time mix between some funk and green apple notes with light tart finish. Acidity level if so well balanced. Body is quite full with super great carbonation and no apparent alcohol. Very well brewed and super enjoyable and also somewhat reminiscent of Girardin gueuze. .
12-29-2012 03:51:05 | More by Phyl21ca
4.43/5 rDev -1.3%
It's often the delimma of a sour ale fan to achieve the exclusive taste of unblended lambic, but with gueuze like zest. Drie Fontienen answers the that question with this blend of four years of blends that culminate in exquisite earthiness and sharp complexities that are simply unparalleled.
The burnt orange hued beer pours with the carbonated creaminess that's expected from a well made gueuse. So if you are expecting a more still lambic stillness then expect a slight champagne livelihood. As the carbonation builds a creamy, cottony head, a swirl of the glass leaves traces of the Belgiany lace that we've come to expect. Solid retention accompanies the beer 'til the end of the glass.
The bold sourness of the beer reveal the unadulterated scents of dried limes, lemons, crab apples, rhubarb, and citrus. But a deeply embedded grouping of aromatics reveal more earthen character: saddle leather, dusty woods, and cork all play into the scent that's both fragrant and pungent.
The decadent tastes start with the sweet and tawny interplay of white wine, cider, and dry wheat. Pile on the sourness of citrus, white wine vinegar, under ripened apples and berries and we have the majority of the taste. But then there's the earthy components of dried hay, sea brine, sandalwood, corkish wood, and chardonnay soaked oak that round out the taste. It's a fairly consistent beer as it traverses from it's initial impressions until its ultra-dry taste in finish.
But here's where the real secret of this beer separates from other world class gueuze: The fine carbonation resonates through a somewhat silky-sour note that's never been expected before. With no carbonic bite (as with champagne), the beer delivers a teeth-churning sensation that couples with the most delightful powdery-sour marriage that could ever be expected in a beer. It's simply magic what this beer does the the trigemental senses to the mouth.
Although the subtleties that this four-year blend gives is very well appreciated, I do think that this is not the beer for the uninitiated. Reserve this refined ale for those who are well versed in well made gueuze and lambics before opening- and be sure to have some steamed mussels and well aged gruyere on hand.
10-18-2012 07:01:53 | More by BEERchitect
4.38/5 rDev -2.4%
Thanks for sharing, Tim.
Put on your safety glasses; the cork will explode out of the bottle. Pours cloudy orange/amber color with a huge white head. Intense funkiness as you would expect from Drie Fonteinen. Lots of must, oak, lemon zest, earth, and mineral. Soft tartness to it. The tartness is there in the form of lemon and green apple, but the funk is where this beer really shines. Lots of earth, must, mineral, and sweat to be had. Really awesome stuff!
07-16-2012 22:03:26 | More by womencantsail
3.85/5 rDev -14.3%
Served in a Local Option cervoise.
Thrilled to have a second chance with this beer, as my first bottle met a particularly painful end. It pours a lightly-hazy sunset amber-gold topped by a finger of off-white foam. The nose is a veritable field guide to scent-heavy apple varieties, along with some bits of grapefruit zest, white grape, honeydew, powdered sugar, and a hint of cobweb. The taste holds notes of tart grapefruit, heavy funk, chardonnay grapes, oak, and cobweb. The tartness and the funk don't play nicely together, spreading a minor din throughout my mouth where I hoped orchards and vineyards would re-enact a Fantasia episode. The body is a light-leaning medium, with a light moderate carbonation and a dry, sticky finish. Overall, a certainly well-meaning gueuze, but one that just doesn't have the balance I generally look for, opting instead for a contentious mixture of strong funk and strong tart fruit. It's nowhere near bad, but not something I would readily reach for in the near future (especially with that audacious price tag).
04-16-2013 03:59:02 | More by TMoney2591
4.15/5 rDev -7.6%
Explosive bang upon untwisting the cage, and a second later, the chilled bottle began gushing. Luckily a glass was nearby and the loss was negligible.
Deep saturated orange color, slight haze, steady trails of champagne carbonation. Initial head of billowing foam that threatened to overflow, but eventually subsides to a gentle skim across the surface. Not much lacing, odd as it was poured into a clean dry glass.
Complex aroma of oak and citrus, hints at tropical fruitiness. The older lambic lends a pleasant rounded mellowness to the nose.
Extremely dry with a clean sourness, plenty of oak and more fruit in the bitter citrus peel vein. Very balanced with a rounded feel on the palate. Flavors are very much standard issue Drie Fonteinen, signature minerality and firm dry oak in addition to light citrus. This blend is a fun novelty to try, albeit a pricey one. At least it's going towards brewing on-site again, so it's easier on the conscience when dropping the coin to try it.
10-20-2012 23:27:31 | More by emerge077
4.45/5 rDev -0.9%
Orange-amber colored body with a chunky four finger head, which eventually settles to a lasting crust.
A very musty, mineral, dry aroma. Mushroom and oak, grapefruit, earthiness and barnyard, a hint of spearmint. Smells quite good, leaning a bit more toward the earthy side than the standard 3F gueuze, with a strong citrus component behind it.
Grapefruit comes through more on the palate. There's a big earthy oak character that's probably coming from the 4 year lambic, but acidity is gentle and primarily lactic. It's faintly minty and herbal, mineral, citrusy on the mid-palate. The finish seems to be lacking slightly - it drops off quite a bit after the initial blast of funk, oak and acid, ending somewhat thin. Odd considering the large component of 4 year lambic. It's definitely a great beer, but I wouldn't take it over most of the 3F vintage gueuze blends or Armand 4s.
04-04-2012 03:32:30 | More by largadeer
4.26/5 rDev -5.1%
375ml caged and corked bottle. Another weird opener for this brewery - after the final twist was applied to the cage's wire, the cork just plum popped off itself, this time deftly into my waiting hand, as opposed to ricocheting off the ceiling.
This beer pours a hazy, medium golden amber hue, with three fingers of very loosely bubbly, fizzy, foamy dirty white head, which leaves a low sudsy wall of cushion lace around the glass as it evenly sinks away.
It smells rather pungently of sour lemon, over-aged white wine, under-ripe green apples, a growing musty funk, a weak bready maltiness, and a soft kiss of astringent, grainy wood. The taste is sharply acidic apple, white grape, and lemon, with an actually perceptible, combined fruity sweetness, some bomb shelter pale grain, with a certainly laid-back funk, what with it being only a tad musty and cheesy. A lingering oaky woodiness seems incapable of letting go.
The carbonation is light, and fairly frothy, the body medium-light in weight, the airy bubbles providing a bit too much distraction for straight-ahead smoothness to take hold, which is strange, given the initial edgy acidic notes. It finishes off-dry, incredibly, the tartness abating for the most part, the fruit on the rise, in a complex interplay with the grain, tame funk, and neutered wood.
Wow, what a show - almost unpalatable acetic acid to start off, and then a slow, easy conversion to a balanced fruity, zingy oak-touched pale ale, Belgian-style, that is. Very drinkable, robust, and enjoyable well beyond expectations. However, since those expectations came from the 'regular' Oude Gueuze , and the price comparison between them is double, at least, that puts me in a quandary as to recommendations - try this, I guess, at least once, for an occasion. Mine appears to be a Monday night.
02-05-2013 02:17:13 | More by biboergosum
4.5/5 rDev +0.2%
Served in a Närke tulip at Sean's place. Removing the cage resulted in the cork nearly coming out on its own.
A - Pretty carbonated, with a big white foam that settles to a thick cap and fingers of lace - not a gusher thankfully. Hazed orange-gold body that's a a few shades darker than your standard 3F Gueuze.
S - Huge musky funk, with some nice acetic notes, stone fruits, touch of lemon, and an odd salt and mineral Play-Do note in there as well. Very intense and very impressive - better than 4.5, but not quite 5.0-worthy.
S - The taste is nearly as good, with a very enjoyable collection of stone fruits, lemons and other citrus, lactic sourness and acidity, and perhaps a touch of oak. Significantly less funky and more sour than the aroma.
M - Smooth medium body, juicy, super dry, with moderate lingering acidity. Carbonation is initially lively, but quickly sizzles away to a more enjoyable lower level.
D - A great gueuze from a master blender. Well worth the price tag, and arguably better than some of the Armand'4 series gueuzes. It'd be very easy (and expensive) to drink multiple bottles of this in an evening.
03-28-2012 04:16:31 | More by MasterSki
4.68/5 rDev +4.2%
Served in a Drie Fonteinen gueuze tumbler. If I were a dog I wouldn't care but I'm a man so I do. This beer....is...awesome.
Beer is hazy, dark yellow, big head, decent retention, some lacing, nice steady carbonation, this beer is slightly over carbonated.
Aroma is sulfur, bright, lactic, funky, oak, citric.
Beer is light in body but full in flavor. Sulfur, earth, rubber, horse, oak, bitter tannins, very bright. The carbonic burns a little and finishes dry. I love love love this beer. More? Yes please.
04-23-2012 18:28:29 | More by drabmuh
Drie Fonteinen Oude Geuze Golden Blend from Brouwerij Drie Fonteinen
99 out of 100 based on 596 ratings.