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Drie Fonteinen Oude Geuze Golden Blend - Brouwerij Drie Fonteinen

Not Rated.
Drie Fonteinen Oude Geuze Golden BlendDrie Fonteinen Oude Geuze Golden Blend

Educational use only; do not reuse.

165 Reviews
no score

(Send Samples)
Reviews: 165
Hads: 808
Avg: 4.49
pDev: 6.9%
Wants: 224
Gots: 257 | FT: 30
Brewed by:
Brouwerij Drie Fonteinen visit their website

Style | ABV
Gueuze |  7.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: rvdoorn on 03-14-2012

The Golden Blend is made with 4 year old Lambic that accounts for 25 % of it’s contents, the rest of the blend is made up by a "secret" combination of 1, 2 and 3 year old Lambic.

The exact mixture is only known by the master-blender Armand himself.

The name "Golden Blend" is not far away from the truth, in fact, the 4 years of maturation in oak-wooden barrels is making this particular Lambic very expensive.

Due to the "evaporation" through the barrels, only a small percentage of the lambic is left over after 4 years of maturing.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 165 | Hads: 808
Photo of MasterSki
4.5/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a Närke tulip at Sean's place. Removing the cage resulted in the cork nearly coming out on its own.

A - Pretty carbonated, with a big white foam that settles to a thick cap and fingers of lace - not a gusher thankfully. Hazed orange-gold body that's a a few shades darker than your standard 3F Gueuze.

S - Huge musky funk, with some nice acetic notes, stone fruits, touch of lemon, and an odd salt and mineral Play-Do note in there as well. Very intense and very impressive - better than 4.5, but not quite 5.0-worthy.

S - The taste is nearly as good, with a very enjoyable collection of stone fruits, lemons and other citrus, lactic sourness and acidity, and perhaps a touch of oak. Significantly less funky and more sour than the aroma.

M - Smooth medium body, juicy, super dry, with moderate lingering acidity. Carbonation is initially lively, but quickly sizzles away to a more enjoyable lower level.

D - A great gueuze from a master blender. Well worth the price tag, and arguably better than some of the Armand'4 series gueuzes. It'd be very easy (and expensive) to drink multiple bottles of this in an evening.

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Photo of ArrogantB
4.5/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

375ml bottle $24.99 (whoa). Poured this into a Drie Fonteinen geuze tumbler and it took forever. Not only did the cork almost rocket out but the head was unstoppable and even with a slow pour took forever, probably because I refuse to allow any of the sediment into my glass. Now I am going to jump ahead and say that this is a fantastic geuze overall but I probably won't buy any more unless I can slip it into an overseas order. Its great its just not light years ahead of the regular oude geuze. The appearance was beautiful, thick orange, milkshake fluffy head, perfect glassware. The aroma is pretty great, quintessential geuze, wheat, sour orange slices, maybe the slightest bit of oak, honey. Flavor is pretty fucking good, very round and mildly fatty, does not make me pucker at all. Grass, pepper, very tame lemon flavor, this is pretty exquisite. As I move through the glass I can admit that yes, this is better than the normal 3F geuze in the same way that the Oude Geuze Vintage and Armand 4 series are better. Masterful stuff. Beautiful geuze.

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Photo of SStein
4.5/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a beautiful golden color with classic lacing. Smells of funk and citrus. The taste is extremely, crisp, tart and full of funk. Absolutely amazing.

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Photo of tewaris
4.5/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had it side by side with A&T and the regular OG, thanks to Ryan. I think this was my favorite among some very good beers, and therefore not by a huge margin. Peachy golden with some haze... a creamy head with good retention.

Oaky, long and very lactic but not as sour as A&T. Somewhat cheesy and definitely weedy... perhaps that went in the "secret blend"? Certainly a well balanced and extremely drinkable Gueuze. Delightful.

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Photo of orangesol
4.49/5  rDev 0%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Drank this one with thanksgiving dinner.

A - Pours was honestly a pain. Huge amounts of foam made it take forever but once it settled it left slightly hazy amber orange liquid. It eventually dissipated down to a sticky white film leaving small webs of lace down the side of the glass.

S - Smells of strong drie fonteinen barnyard funk, light basement must, bit of lemon tartness and some earthen mineral. The funk is pretty strong throughout, just as I prefer it to be.

T - Taste is a little more balanced compared to the nose. Starts off with still strong barnyard funk and light must quickly giving way to hints of oak, lactic sourness, lemon tartness and some light graininess. Finish is pretty dry, lingering long after the finish.

M - Medium body with moderate carbonation. Some robust carbonation helps drum up the funk to match the tartness, making it really easy to consume.

O - I don't know why this stuff is still sitting on the shelves but I always buy it when I see it as it is truly a world class geuze. The price may be a little steep for the size but it is worth it to drink such an awesome geuze.

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Photo of justforrazors
4.49/5  rDev 0%
look: 4.5 | smell: 4.75 | taste: 4.25 | feel: 4.75 | overall: 4.5

Consumed 10-7-13.

A- Pours a brilliant golden color with decent clarity. Large 3 finger white head with excellent lacing and retention. Spot on for a gueuze.

S- Musty and damp earth, moldy, some cheese as well followed by lemon zest and acid that is well integrated into the nose. I am expecting this one to be screamingly sour, although the nose doesn't give it away.

T- Funky- this tastes like barnyard, rotten cheese, and moldy lemons. There really isn't a ton of acid here although it is present. The musty, dirty barnyard brett has taken over the flavor profile. Great, if you are into that kind of thing!

M- Effervescent and bright, champagne-like as it should be. Dry on the finish, but not too much.

O- A very solid gueuze that will probably get even weirder as time goes on. It is developing well. I may have to scoop up a case when I win the lottery!

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Photo of mdaschaf
4.48/5  rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Review from notes. Consumed at a blind gueuze tasting. Thanks to ShanePB for bringing this one.

A: Pours orange with a very nice white head on top, slightly hazy body. Lots of small carbonation bubbles. A nice cap of white foam remained on top.

S: More funk than tart, kind of musty, with some underlying fruit aromas, mostly lemon.

T: Very nice flavor profile. A great combination of farmhouse/funk with some hay and some tart citrus fruits. A little less funk than on the aroma.

M: Medium bodied with moderate carbonation. Slightly dry with active carbonation.

O: Very impressed with this beer, was my second favorite in the blind tasting. Easy drinking, but cost prohibitive!

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Photo of VelvetExtract
4.48/5  rDev -0.2%
look: 4.25 | smell: 5 | taste: 4.5 | feel: 4.25 | overall: 4

A-Pours far more orange than most Gueuzes I have seen. The cork legit nearly blew the orbital bone off my face when I opened it. When it poured, the head was 90% of the yield. It died down but still was quite thick. Very clingy lacing.

S-Firstly, the aroma just wafts out of the glass like a low but determined fog. It's has its tartness but it's much different than most of the style I have tried. The sourness mixes with this huge, grassy, herbal, earthen aroma. Funky earthy-sweet somehow. Soggy, woody oak and light honey sweetness. Mushrooms. Crazy nose. Probably the most memorable aroma I have ever experienced.

T-The flavor is quite like the nose. The tartness is pleasingly ramped up. The tartness also lingers like no other beer I've tasted. Vinegar, unripe apples, hay, grass, flower stems. Pleasant oaky notes and also a bit vinous. It's a potent brew; breathing in the fumes makes you nearly cough like when breathing in spicy buffalo wings. The flavor is savory and seemingly straight from the earth.

M-Surprisingly soft carbonation. Has more body to it than most. Tartness sticks to the lips and tongue. Very dry.

I/D-Super, super, super pricey but for a special occasion why not? Easily the most complex Gueuze I have had and clearly the best, too. It's stunningly complex yet all the flavors are perfectly integrated. Like a giant, choreographed flavor parade. You pay for the quality here.

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Photo of prototypic
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

The Golden Blend variation of Oude Geuze is, not surprisingly, golden in color. It’s definitely clear. Backlighting brightens it up a bit. Gives it a slight orange tint. Carbonation looks active and yields a white head that stands about three fingers tall. It’s slow to recede. Lacing was a bit sticky and moderate in volume. Good lookin’ stuff.

The nose is impressive. It starts out with bit of fruit – lemon, apple, and pear. It smells earthy, grainy, and a bit herbal. There’s a musky side to it, but it doesn’t smell funky. It smells a bit sour and vinegary. Oak is definitely strong in the mix. Other fruit notes of grape and light berries follow. Smells a little white wine-esque. Secondary notes of leather and light tobacco round it out. Alcohol is pretty much buried. I’m not getting any at all. Very deep and complex. Excellent.

The flavor might be even more impressive. It’s very complex and extremely tasty. A blend of fruit notes kicks it off. Lemon, lime, apple, berries, and white grapes are all noted. It’s definitely sour and vinegary. Yeah, it’s a bit mouth puckering, but it is delicious. Oak comes through loud and clear. It adds a ton of depth and character to the overall flavor. It is very earthy and musky throughout. It’s not funky though. Leather, light tobacco, and white wine notes wrap things up. Alcohol is never a factor. Finishes fruity, earthy, oaky, and dry.

The body is medium. While carbonation seems active, it’s very light and soft. There’s no questioning its Belgian origins. The feel is very silky and smooth. I could drink this all night and then some.

The Golden Blend variation of Oude Geuze is excellent beer. No doubt about it. It’s complex and delicious. This is definitely one you shouldn’t miss. If you have any appreciation for or interest in Belgian sours, find a bottle. It’s pricy, but well worth purchasing a single bottle.

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Photo of Etan
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

375ml into a tulip. Bottled 2/17/2011.

A: Mellow gold with a big white head.

S: Earthy, woody sourness. Lots of oak, nice raspberry and mango sweetness underneath. Rich funk in the sourness.

T: Very fruity. Strawberry, bitter seed, blackberry skin, oak, lemon, lactic and wheat notes, ghost of vinegar. Strong but balanced tartness becomes earthy and wet as it warms.

M: Slight carbonation, a little more than light-bodied. Less carbonated than the Armand'4s.

O: Seems like a very clean blend - light, fruity, but very oaky. Well-balanced. Excellent.

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Photo of rodkin
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pour is a nice apricot color, fairly clear with a small head that lasts a bit. Decent lacing on the side of the glass.

Aroma is similar to the oude gueuze, but more fruity and citric, and a bit less funky. Some lemon, apple, hay, a bit of oak. Really nice.

Taste follows the aroma really well. A lot of citrus flavors, apple, and hay. Slight mineral aftertaste. Once again, excellent.

Mouthfeel is wonderful. Dry, light, decent carbonation, really superb. Very smooth.

The oude gueuze was really good, but this is just a different level. Really tasty, light, and supremely drinkable. A wonderful offering from 3 fonteinen, I can't wait to try the armand'4.

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Photo of JasonLovesBeer
4.47/5  rDev -0.4%
look: 4.25 | smell: 4 | taste: 4.75 | feel: 4.5 | overall: 4.5

From notes (bottled in 2011, drank Sep 1st, 2013):

A: Bright orange-straw, with huge, puffy and fluffy white head.

S: Typical for the style - tart, some must, oak, citrus, and vague malt sweetness

T: A step above most gueuzes here! Lemon citrus, oak, very dry. A distinctly dust-like finish, quite sharp.

M: Spot-on.

O: Really enjoyed, definitely a step up from most gueuzes I try. Big price tag but for once in a while, very worthwhile

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Photo of Chico1985
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Decided to break down and pick this up at the...sale price. of $23/375ml. High expectations for this one. The bottle date was 2/17/11 so just over 2 years old at this point.

Pours to a tulip orange, with a bit of haze. Tons of fluffy white head upon the pour that settles to a half-finger or so, some lace left.

Intense sour, sweaty, lemony scent, with light funk for good measure. Nice strength, makes for lots of anticipation on the taste.

Taste surprisingly steps it up a bit. There is more funk than in the scent, but focuses mostly on bright, fruity, sourness. Some bready/yeasty notes there as well. Very smooth, solid, potent, big sharp flavor while remaining quite drinkable.

Full body with high carbonation, very smooth overall, too easy to sip on for a beer that should be savored.

Certainly a stand-out gueuze, probably the best I've had. An excellent balance, nothing comes across as overpowering. Might just be worth the big price tag.

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Photo of mothman
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks to Alex for sharing this.

Bottled 17/2/11

Pours a white head. Fizzy. Color is a hazed golden orange.

Aroma: Very funky with old cobweb musk and wet basement. Lots of fruits. Grapes, lemons, melons, and others. Oaky. Wet horse-blanket. Very nice.

Taste: Very sour and funky. Fruity, but old. Lemon citrus, musky basement, cobweb, horseblanket, and melons. Oaky. This beer has a lot going on.

Mouthfeel: Sour and funky. Mouth puckering, but within reason. Light bodied with a higher amount of carbonation. Ends clean.

Overall, really solid. This beer is incredibly drinkable and very complex. It is up there with the other 3F gueuzes.

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Photo of Holland
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: this started as a big time gusher, with the cork flying off, but it stopped gushing without more than a small amount of foam coming off the top. It pours very cloudy golden orange color after being stirred up so much by the gushing, and it has a gigantic head even with a soft pour when it came right out of the fridge.

S: sourness, orange and lemon peel, and some funk. It's impressively fruity, and the smell really alludes to the sour taste.

T: fantastic sourness that hits hard right out front. After that I get some of the lemon peel and a very small amount of malt. I can't put my finger on it, but the sourness in this beer is fantastic and not abrasive, but still decently intense. It's like the sourness from eating a raspberry without the raspberry taste.

M: smooth, but still very well carbonated with fine bubbles that donate enough spritz to the mouthfeel to keep the sourness from sticking too much.

O: excellent beer with lower drinkability than other gueuze. Good thing since I've gotten it for $20-$25 per 375 ml bottle. I'll save a couple of these and have them in a few years if the bottles don't explode.

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Photo of starrdogg
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a mostly clear orange/gold with a thin white head. Aroma is fantastic - great mix of oak, sour and funk that literally makes my mouth water - pretty much a perfect smell for a gueuze. So excited to drink this. Flavor follows the nose - it's always so tough to describe what distinguishes one gueuze from the next, but I'll do my best. I'll say, right out, this one is a great one though. The balance here is fantastic, it's got a nice blend of funk and sour and the oak mixes in very impressively. It's got some notes of lemons and apples too. The mouthfeel is medium-bodied, but it's nicely mouth-coating. Overall, this is a top notch gueuze that has a lot going on and a fantastic balance of flavor. I feel like it tastes a bit like the regular 3F gueuze with the sour, funk and oak all more pronounced.

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Photo of kdb150
4.46/5  rDev -0.7%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured into a wine glass from the bottle.

A - The cork popped out forcefully with the removal of the cage, but luckily it didn't leave my hand, and didn't gush. A careful pour nevertheless yielded a massive 4-finger dense white head atop a cloudy golden-bronze beer. The head recedes slowly on this one, maintaining a centimeter or so layer on top. Effervescence remains as well. This one is a beauty.

S - Sour barnyard funk, pretty typical of a good gueuze.

T - Sour up front, moreso than the regular 3F oude gueuze. Funky throughout, while the sour gives way to a fruity, slightly malty back. This is a bit more intense than a typical gueuze, the sourness really explodes on the tongue, although the flavors backing it up come through nicely after the initial burst. Very pleasant.

M - The head retention and effervescence give this a creamy, bubbly texture that is superb, and the aftertaste is long and phenomenal. The fruity, malty notes linger for quite a while, and really make you pause between sips. The finish is very dry, inviting another delicious sip after savoring the last. Excellent.

O - Ignoring the price point, this is an outstanding gueuze. Hits all the right sour, funky notes, and delivers a different experience from a typical oude gueuze. I wouldn't recommend shelling out $20 or $30 for more than one, but it's worth trying one for the price.

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Photo of largadeer
4.45/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks, Jason.

Orange-amber colored body with a chunky four finger head, which eventually settles to a lasting crust.

A very musty, mineral, dry aroma. Mushroom and oak, grapefruit, earthiness and barnyard, a hint of spearmint. Smells quite good, leaning a bit more toward the earthy side than the standard 3F gueuze, with a strong citrus component behind it.

Grapefruit comes through more on the palate. There's a big earthy oak character that's probably coming from the 4 year lambic, but acidity is gentle and primarily lactic. It's faintly minty and herbal, mineral, citrusy on the mid-palate. The finish seems to be lacking slightly - it drops off quite a bit after the initial blast of funk, oak and acid, ending somewhat thin. Odd considering the large component of 4 year lambic. It's definitely a great beer, but I wouldn't take it over most of the 3F vintage gueuze blends or Armand 4s.

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Photo of brystmar
4.45/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Opened at our big sour tasting last weekend. Gorgeous pour, plenty of head and lace, awesome aroma too. This one stood out from the others -- much more citrus than many of the others we cracked that day. Unfortunately the 375ml bottle emptied quickly leaving everybody wanting more.

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Photo of stakem
4.45/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

375ml bottle into a matching Drie Fonteinen stemmed glass. As other's have stated, this one opens up with excitement. A loud pop and out comes the cork seemingly effortlessly. A careful pour yields a mildly hazed golden colored brew with a rich 4 fingers of frothy white head composed of rather large bubbles. The etching on the bottom of the glass causes a disturbance that releases an endless stream of bubbles to the surface in support of the head. Some patches of lace stick to the glass as the solution evaporates in my glass.

The aroma is very rich and inviting. It needs to open up and breath a bit as straight out of the gate the release of carbonation mutes the aroma a bit. But as it breathes, it really showcases barnyard qualities, cob webs, straw/hay, leather and under all of that funk is some citrus to fruity elements. Some wet old oak barrel that is mildly musty/moist is also evident that increases in character as it gets warmer.

The taste includes some carbonic quality initially that gets in the way a bit. As it breathes and the glass is swirled, it opens up and gets significantly more enjoyable. The taste has a bit of rindy bitterness that includes some citrus notes minorly like lemon zest before driving into a flavor of old musty oak and barnyard. Some straw/hay-like grain inclusion is present and when focused on really brings out that fruity appeal about this brew. There is a lot of standard oude geuze quality going on in this except with a slightly elevated bitterness, mustiness and barnyard/hay flavoring without much acidity. I can't get over how well the flavors of this blend together in a very unique way. It is rindy almost like grapefruit and pulp but effortless transitions into bold barnyard funk and musty barrel quality with a hint of lacto and stinky cheese aftertaste.

This is a light bodied brew with an elevated level of carbonation that is very active throughout the experience. The alcohol is very well integrated and this brew finishes crisp, refreshing and super easy drinking. I would have no problems finishing a 750ml bottle of this by myself if it was made available to me. My only gripe is the bit of metallic/carbonic nature about this brew. Maybe that will fade a bit with time.. we will see if I can resist drinking the other bottles I have. If you are a fan of geuze, this is another Armand must-try.

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Photo of gford217
4.45/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

375ml cork and caged bottle.

Pours a clear golden amber with a surprisingly big beige head that sticks around with an abundance of bubbles feeding the bottom.

Aroma is earthy grasses and barnyard funk with some lemon zest and other citrus notes. Plenty of oak and there is just a light mustiness to the whole thing.

Really earthy and musty up front with the citrus kicking in through the middle. The finish is very dry and crisp. There is also a bit of mineral character in the taste as well as oak and a light acidity.

Mouthfeel is light and very active on the palate with strong carbonation.

Another fantastic blend from Armand. Can't wait to see how this one develops. I wouldn't put it up there with Blauw or Lente, but it's still a superb sour.

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Photo of bluejacket74
4.43/5  rDev -1.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

375 ml caged and corked bottle, bottle date of 2011/02/17. Served in a Unibroue tulip, the beer pours a cloudy golden/orange color with a huge 3 inch off-white frothy head. The head sticks around a while, and there's also a lot of lacing. It smells like funk, wood, lemon peel, green apples, and some apricots. The taste is similar to the aroma, but there's also some green grapes, vinegar and a bit of leather noticeable too. Also, the flavors are more tart/sour compared to the aroma. This brew just gets better the longer I drink it! Mouthfeel/body is medium, it's a bit slick with a good amount of soft, zingy carbonation. It's very enjoyable and easy to drink. Good, but pricey at $21.99 a bottle.

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Photo of Stevedore
4.43/5  rDev -1.3%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

37.5cl bottle bottled 2/17/2011, poured into a Cantillon stemmed glass today 8/2/2013.

Cork comes out with a resounding pop. This geuze pours a clear golden copper body with a white, billowy foaminess verging on overcarbonated.. fluffy as hell. Took a minute or so to pour a full glass. Stays a thick white foam on the surface. Leaves lots of lacing all over the place. Absolutely beautiful looking geuze!

Smells like grape skin, a bit of sweet barnyard funk and a strong lemon zest.. it smells rather vinegary and acidic, as opposed to lactic which I don't get much of. As it gets warmer, the barnyard funkiness gets stronger and even better. It's a smooth smelling, balanced geuze that hits the spot.

I'm really enjoying this one. I get a tart lemony sweetness with some grape skin plus a nice mustiness and a bit of smooth funk on the back end. There is a sourness throughout that I would call acidic, vinegary rather than lactic. It's not as heavily funky as Cantillon's 100% Geuze can get, though. But the lemon zest flavour is classic Drie Fonteinen and I really enjoy that particular aspect.

The mouthfeel is a very nice aspect of this geuze. It's medium thinner bodied with a ton of carbonation that is somehow just right. It literally fizzles on the tongue.. very complex with everything coming together very well. It is easy to drink (fortunately or unfortunately, depending on how you look at it) and even easier to enjoy. The aftertaste is a sour funk that stings the heck out of my palate. It is a rather sour geuze; probably one of the most sour I've had.. and it gets even more sour as it warms up!

Overall I really enjoyed this one. It's got a ridiculously sour aspect that I really enjoy, plus 3F's classic lemony mustiness. It was worth trying at least once, even at the hefty $26 price tag. Compared to the Oude Geuze which I had a few weeks ago, this is even more sour and a bit more complex on the palate. I think this is worth picking up 1-2 bottles of if you are a sour head with some money to burn.

Re-review notes: Shawn generously cracked open a Golden Blend at our non-Lente Seasons tasting today, 12/8/2013. Poured into a Vintage taster glass, split 4 ways.

Basically, it looks and smells like it has always smelled. Its cheesier and more funky than the Seasons were, but it just seems so one-trick compared to the more complex, intense Seasons; although the carbonation is better and it retains its flavour profile much better than Winter. It's a fantastic geuze to drink on its own, but we probably did it a disservice by drinking this with the Seasons. Easily worth trying once for anybody who considers himself a sour head, and perhaps another bottle or two to age for a while, but the price tag to quantity ratio is just incredibly high.

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Photo of CooperEllis
4.42/5  rDev -1.6%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

375ml ($29.19 - but wanted to try it) into a tulip'd wine glass.

This pours flat, with a white grape juice aroma mixed with that pungent sulfur flavor I don't particularly care for. Hazy except for the very edges of the bulb where this is nearly clear. Plenty of carbonation that keeps a thin ring of bubbles present.

Aroma improves immensely with warmth while there is still a touch of sock or wet dog, there is also a good bit of sour apple and white wine.

Strong fresh wood in leads the flavor with the rest of the aroma all present. Rather complex with a light flavor overall.

Mouthfeel is spot on. Light, carbed, refreshingly crisp quite enjoyable.

Perhaps this style isn't still my cup of tea as I take more displeasure from the parts that rub me the wrong way and not enough pleasure from the overwhelmingly positive aspects. Still, was certainly enjoyable.


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Photo of spicelab
4.42/5  rDev -1.6%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

2011 vintage.

Barely audible pop on releasing the cork. Aggressive pour yields a finger of head that falls relatively fast to nought. Body is attractive orange amber and near crystal clear on the first pour, with prominent sediment on later pours.

Lovely bright and clean acidity, contributing zippy aromas of lemon zest, sour green apples, dried apricots, musty basement, hay, green capsicum, wet soil, and mild acetone notes. Great expression and subtlety.

Flavours emphasise the tart fruit character a little more than the funk. Swathes of sour citrus pith, bitter lime, with drier jalapeno notes building later.

Carbonation is surprisingly active on entry, spreading a pleasant tartness which is not hugely puckering, but satisfyingly so.

Without a doubt one of the classiest sours around. Complex, rewarding, and very well done.

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Drie Fonteinen Oude Geuze Golden Blend from Brouwerij Drie Fonteinen
99 out of 100 based on 165 ratings.