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Drie Fonteinen Oude Geuze Golden Blend - Brouwerij Drie Fonteinen

Not Rated.
Drie Fonteinen Oude Geuze Golden BlendDrie Fonteinen Oude Geuze Golden Blend

Educational use only; do not reuse.

165 Reviews
no score

(Send Samples)
Reviews: 165
Hads: 805
Avg: 4.49
pDev: 14.92%
Wants: 224
Gots: 258 | FT: 30
Brewed by:
Brouwerij Drie Fonteinen visit their website

Style | ABV
Gueuze |  7.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: rvdoorn on 03-14-2012

The Golden Blend is made with 4 year old Lambic that accounts for 25 % of it’s contents, the rest of the blend is made up by a "secret" combination of 1, 2 and 3 year old Lambic.

The exact mixture is only known by the master-blender Armand himself.

The name "Golden Blend" is not far away from the truth, in fact, the 4 years of maturation in oak-wooden barrels is making this particular Lambic very expensive.

Due to the "evaporation" through the barrels, only a small percentage of the lambic is left over after 4 years of maturing.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 165 | Hads: 805
Photo of yamar68
4.58/5  rDev +2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.75

2011 vintage:

Absolutely gorgeous. Golden pear colored body, like a glass of apple cider with a surprisingly full bone white head that fills the glass with ease. Waves of needlepoint beading stuff the body of the beer... perfect.

Overripe apple, white grape and plum with a mellow vinegar acidity. Pear and peach skins.

Apple cider vingar, pear, grape juice... all smothered with the funkiest of the funk. The mid palate is musty and provides a blank canvas for that tart, fruity finish.

Wonderful stuff.

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Photo of yankeepride
4.56/5  rDev +1.6%
look: 4.75 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

Foams up quite a bit on the pour, and even after 10 minutes the bubbles keep rocketing through the glass. Has a light copper color, with only a very slight haze. Mild tartness to the smell, like too-green apples. Right out of the fridge, you get a heavy carbonation in the mouth, and the cold mutes the flavors. After a few minutes in a warm summer room, the flavors come alive. There's a tartness to it, but nothing that overpowers. It's like subtle perfection in its refreshing quality that lets you know it knows it's awesome, but doesn't have to shove it in your face.

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Photo of TrappistJohnMD
4.64/5  rDev +3.3%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.5

Served at Avenue Pub in New Orleans.

Pours clear golden color with thin white head that lingers as a ring along sides of goblet.

Smell is tart apple and cherries.

Taste is sweet and tart. Acidic with slight bitterness in the finish. Lots of apple and cherry. Not overpoweringly tart.

Mouthfeel is light-medium bodied with prickly carbonation.

Overall excellent. Pricey but worth it. Glad I had a chance to try this.

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Photo of gueuzedreg
4.54/5  rDev +1.1%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

A- Dark honey transparent, with three finger head medium retention no legs

S- Citrus galore, lemon, grapefruit, then the stamped 3F funk.

T- Such a smooth gueuze. Had Armand Winter a few days ago, and this crushes it. Citrus and 3F funk.

M- Smooth with high carb. Coats the mouth with minimal wax

O- There are shops with this 10 deep around me; and I have had my fair share of gueuze and I think I want to buy them out at the expensive rate of $25/bottle. It is that good

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Photo of smakawhat
4.76/5  rDev +6%
look: 5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 5

Poured from the bottle into a Drie Fonteinen stemware glass. Good nice simple pop, lots of smoke.

This is one of the most amazing beers I have ever seen. In this glass, a ROARING carbonation of fire is coming from the middle of the glass, with wonderful streaming legs of pinhead bubbles charging up the sides. The head is soapy white, never forms, but it magically re-appears with more carbonation coming to the top of the glass. Body is a booming peach glowing orange, with yellow and lemon colored hues, looks like a creamsicle Popsicle with all this color and clear see- through fast carbonation. The beer looks like it's from hell, it literally appears to be on FIRE! Amazing.

Nose has a nice floral hint, and classic earthy dry funk notes. Hints of lemon fruit sour tartness and mild acidity, some of the funk brings some classic pepper. Memorable and impressive.

Palate is just supper fun. Fruit filled mid palate full of body and super playful carbonation. Juicy apricots and fleshy rind mixing with crisp lemon dry character and funk earth. Huge flowery garden aromatic with great chewy apricot and lemon tartness. Apricot flesh rind just rips and feels dense in the mouth. This is like a super aggressive Fou Foune… sort of… sharp carbonation but nothing distractive, playful and a good malt backbone.

Stupid easy drinking, extremely memorable, I wish this bottle was bigger, a fantastic beer.

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Photo of ngeunit1
4.32/5  rDev -3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A - Hazy golden-orange with a finger of frothy white head. Fades normal.

S - Sweet wheat, vanilla, oak, tart green fruits, funky barnyard yeast, some sourness, lemon zest.

T - Sweet wheat and other grainy malts, tart green fruits, oak, vanilla, barnyard funky yeasts, a bit of sourness, lemon zest.

M - Medium bodied with moderate carbonation. Smooth with a funk, dry, and tart finish.

D - Great complex and smooth gueuze.

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Photo of Danny1217
4.97/5  rDev +10.7%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

9 euro bottle at De Kelk in Belgium. Poured into a 3F gueuze glass.
Hazy golden color, with a thin white head.The head stays for a while as it is constantly recharged with the rising carbonation bubbles.
Very complex aroma. Funk, lemon zest, lactic sourness. Brettanomyces dominate.
The complexity of the flavor is something unexpected, even for a complex style like gueuze. Tons of funk, and a perfect level of sourness. Light stone and citrus fruits, funk, wheat. Slightly sweet, but mostly dry and sour. The 4 year old lambic blended into this take it to a new level of complexity.

I should have bought another bottle.

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Photo of justforrazors
4.49/5  rDev 0%
look: 4.5 | smell: 4.75 | taste: 4.25 | feel: 4.75 | overall: 4.5

Consumed 10-7-13.

A- Pours a brilliant golden color with decent clarity. Large 3 finger white head with excellent lacing and retention. Spot on for a gueuze.

S- Musty and damp earth, moldy, some cheese as well followed by lemon zest and acid that is well integrated into the nose. I am expecting this one to be screamingly sour, although the nose doesn't give it away.

T- Funky- this tastes like barnyard, rotten cheese, and moldy lemons. There really isn't a ton of acid here although it is present. The musty, dirty barnyard brett has taken over the flavor profile. Great, if you are into that kind of thing!

M- Effervescent and bright, champagne-like as it should be. Dry on the finish, but not too much.

O- A very solid gueuze that will probably get even weirder as time goes on. It is developing well. I may have to scoop up a case when I win the lottery!

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Photo of hooliganlife
4.59/5  rDev +2.2%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

pours a golden orange with about an inch of thick white head. light lacing. fairly clear with a slight haze.

heavy oak, very dominating. light sourness with faint green apple.

very oak heavy through out. loads of character from the oak. fairly sour with a balancing sweetness. a bit more green apple and maybe some light lemon. funk was a bit faint. light mineral. a bit like the standard oude gueuze with more depth.

light with perfect carbonation. flavors seemed to really pop on this.

really good. the price sucks now but i can see this being pretty epic in 5-10 years. everyone will be kicking themselves for not buying more.

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Photo of jibbyvonjibb
4.69/5  rDev +4.5%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Bottled on February 17, 2011.

Darker than usual (for gueueze) copper color. Aroma is subtle, with citrus, oak, but also peaches coming through (which regular one does not have), and a pinch of earthy funk. Taste is orange, vanilla, peaches & cream. Not much yeastiness which 3F usually has quite a bit of. Somewhat fuller bodied than regular 3F, and less acidic, which creates a silky sensation. Really a well balanced blend.

Worth $20? Well, not as a regular drinking beer, but i would recommend sour beer fans to try it at least once, because how many fantastic sour beers are made in the world? (answer: very little).

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Photo of Rinkor16
4.42/5  rDev -1.6%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Opened on 4/22/13 with my older brother. 375ml bottle dated 2/17/2011.

A: Hazy golden yellow color with a solid 2 inch head that stuck around.

S: Lemon, citrus, oak and a lot of funk.

T: Very acidic up front with oak and lemon in the background. Very smooth

M: Medium bodied with the right amount of carbonation.

O: This beer is excellent... But the price tag isn't. I can understand why it is so expensive, but at $22 for a 375ml bottle, it's a little hard to justify.

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Photo of 4DAloveofSTOUT
4.66/5  rDev +3.8%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

375ml C&C bottle; bottling date: 02/17/2011.

poured into tulip glass.

small pop as the cork comes out of the bottle.

Appearance: this beer is definately golden in color. Medium golden yellow bodied beer with a huge 3 fingers of white head. The head has alot of staying power and stays around for a long time, but eventually falls to a thin cap with a thick ring around the glass. Stunning!

Smell: Lemon zest, mild musty/hay funk, hint of oak.

Taste: lemon and grapefruit zest, green apple, pears, peaches, and white grapes. Moderate tartness with lemons leading the way. Hints of dusty and musty funk that balance out the tartness very well. The oak barrel just lends a little bit of character to this beer in the form of an earthy and woody note. Finishes with mild lemon notes and a perfect amount of funk. The balance of this beer is tremendous. It has fantastic complexity as well. Its tart without that over the top pucker of some sour beers.

Mouthfeel: light bodied beer with moderate carbonation. The mouthfeel on this beer is phenominal! Its soft and delicate, yet slick and creamy. The carbonation level is spot on! The beer has a semi to moderately dry finish that really showcases and compliments the tartness and the funk of this beer.

Overall: This is a truly refined and sophistocated sour beer! Have a difficult time finding something that I dislike about this beer. This exceeded my expectations. I will admit that I was a bit complacient about the price tag of this beer when I purchased this bottle today, but now that I am drinking this beer I have forgot the initial "sting" of the price tag. It is in my top three sour beers I have ever drank and its without a doubt the best Geuze I have drank!

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Photo of TMoney2591
3.9/5  rDev -13.1%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4.25 | overall: 3.75

Served in a Local Option cervoise.

Thrilled to have a second chance with this beer, as my first bottle met a particularly painful end. It pours a lightly-hazy sunset amber-gold topped by a finger of off-white foam. The nose is a veritable field guide to scent-heavy apple varieties, along with some bits of grapefruit zest, white grape, honeydew, powdered sugar, and a hint of cobweb. The taste holds notes of tart grapefruit, heavy funk, chardonnay grapes, oak, and cobweb. The tartness and the funk don't play nicely together, spreading a minor din throughout my mouth where I hoped orchards and vineyards would re-enact a Fantasia episode. The body is a light-leaning medium, with a light moderate carbonation and a dry, sticky finish. Overall, a certainly well-meaning gueuze, but one that just doesn't have the balance I generally look for, opting instead for a contentious mixture of strong funk and strong tart fruit. It's nowhere near bad, but not something I would readily reach for in the near future (especially with that audacious price tag).

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Photo of bluejacket74
4.43/5  rDev -1.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

375 ml caged and corked bottle, bottle date of 2011/02/17. Served in a Unibroue tulip, the beer pours a cloudy golden/orange color with a huge 3 inch off-white frothy head. The head sticks around a while, and there's also a lot of lacing. It smells like funk, wood, lemon peel, green apples, and some apricots. The taste is similar to the aroma, but there's also some green grapes, vinegar and a bit of leather noticeable too. Also, the flavors are more tart/sour compared to the aroma. This brew just gets better the longer I drink it! Mouthfeel/body is medium, it's a bit slick with a good amount of soft, zingy carbonation. It's very enjoyable and easy to drink. Good, but pricey at $21.99 a bottle.

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Photo of eric5bellies
4.76/5  rDev +6%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

Drank from my Cantillon Geuze glass

A - Pours a slight cloudy copper golden colour with a large white head that retains very well and laces.

S - Heaps of horse blanket, wood and sour funk.

T - So smooth. Plety of balance between the Brett, Funk, Wine and Oak, and Green Grass. The finish is very impressive and sour/bitter.

M - Light to medium body with medium carbonation

O - This is an almighty Geuze. So very very well refined and balanced. No one flavour is dominant, the body is also perfect.

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Photo of tewaris
4.5/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had it side by side with A&T and the regular OG, thanks to Ryan. I think this was my favorite among some very good beers, and therefore not by a huge margin. Peachy golden with some haze... a creamy head with good retention.

Oaky, long and very lactic but not as sour as A&T. Somewhat cheesy and definitely weedy... perhaps that went in the "secret blend"? Certainly a well balanced and extremely drinkable Gueuze. Delightful.

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Photo of Beerenauslese
4.74/5  rDev +5.6%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Bottled February 17, 2011.

Cap removed with a resounding pop. Impressive amount of foam when poured into a tulip glass. Some motile lacing runs down the glass and gets reabsorbed into the foamy cap. Hazy amber body.

Quite appealing bouquet of apples, white grapes, cheese, old wood.

On the palate, tart apples, apricot, white wine, nuts, oak. Ends clean with a nice tart finish and just a hint of bitterness and spice. This is a complex, well balanced beer, resembling a good champagne.

Light body and fizzy carbonation, very clean and refreshing mouthfeel.

This is surely one of Belgium's top gueuzes, and a real delight to drink. This beer also complements food. I had mine with a grilled cheese sandwich made with Cabot Vermont cheddar cheese aged 3 years--I should have blended in some younger cheese with the older for a more complete analogy. I have a couple more bottles that I brought back from Belgium, so the next one I hope to drink with rabbit cooked with gueuze (I'll use a lesser gueuze for cooking). It is unfortunately quite expensive stateside ($26, 375 ml, purchased at Healthy Spirits in San Francisco and imported by Shelton).

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Photo of spicelab
4.42/5  rDev -1.6%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

2011 vintage.

Barely audible pop on releasing the cork. Aggressive pour yields a finger of head that falls relatively fast to nought. Body is attractive orange amber and near crystal clear on the first pour, with prominent sediment on later pours.

Lovely bright and clean acidity, contributing zippy aromas of lemon zest, sour green apples, dried apricots, musty basement, hay, green capsicum, wet soil, and mild acetone notes. Great expression and subtlety.

Flavours emphasise the tart fruit character a little more than the funk. Swathes of sour citrus pith, bitter lime, with drier jalapeno notes building later.

Carbonation is surprisingly active on entry, spreading a pleasant tartness which is not hugely puckering, but satisfyingly so.

Without a doubt one of the classiest sours around. Complex, rewarding, and very well done.

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Photo of chanokokoro
4.87/5  rDev +8.5%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Poured from a 375 ml bottle into a tumber branded with the distinctive "3" Drie Fonteinen logo

Pours a hazy gold with amber accents capped by a huge seafoam-like bright white head that rises over the brew. Slowly dissipating head with some lacing here and there. Light citrus notes, white wine vinegar, tart apple, pear, accents of barnyard funk, pleasant pungency and warm oak. Grass and hay, toasted oak notes, white wine, very light cheesy funk, white grapeskin, citric acid accents, and very light meyer lemon rind. Finishes with expertly balanced oak accents and the perfect level of sour and tartness. Crisp, light body, with highly effervescent champagne-like carbonation. What an incredibly balanced masterpiece, an incredible gueuze.

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Photo of EgadBananas
4.1/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Dark straw color, two fingers of head, rapid dissipation. Mild apple skin aroma, some funk and hay, some tart fruit notes, some acidic sourness. Tastes a bit more sour than the aroma, with a tart fruit note, slight funkiness, Granny Smith apple skins, and a bit of a woody oakiness. Taste is light bodied, lightly crisp, dry.

One of the better Gueuze I've had.

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Photo of HomeBrewed
5/5  rDev +11.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Bought a bottle of this during my first visit to Sergio's World Beer in Louisville, KY. Poured into Sergio's personal Drie Fonteinen glass.

A: Beautiful golden straw color. Nice 1/4 inch head. Mouth is watering just looking at it.

S: Amazing lemon, funk, cob web scent. Simply perfect for a geuze. I wish my deoderant smelled like this!

T: What can I say...brilliant! Sharp acidity, beautiful funky lemon flavor. Absolutely the best geuze I've ever tasted. Well worth the price tag.

D: A pure sipper, but I could down this easily. I am trying to restrain myself and take my time.

M: Exactly what one would expect. Perfect.

Not much else to say about this gem. Absolutely a treat. I wish I could drink this every damn day. Fuckin Armand, you genius!!

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Photo of sweemzander
4.7/5  rDev +4.7%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.5

12.7oz corked and caged bottle poured into a stemmed glass. Major thanks and karma to Kevan for giving me this bottle!

(A)- Pours a lightly hazy copper orange color. Produced a huge bubble white head of froth that slowly dissipated.

(S)- An in your face nose of some seriously dirty and earthy lactic cheesy funk followed by an acidic yet dry spicy oak aroma. Ever so subtle lemon rind. As it warms, some subtle yeasty biscuit bits. The oak becomes more prominent too, but such a great showing of it.

(T)- A wonderful sharp acidity up front that really stays with you throughout the taste. Plenty of oak showing as well. Bits of lemon and vibrant earthy and dry funk (not as lactic as the smell was, but fairly cleaner and crisper yet still quite dry).

(M)- A lively carbonation level and a wonderful balance to it. Harmonious and dynamic in the sense of everything works together so well; the oak, acidity, etc.

(O)- Just a joy to drink and consume. Armand is easily my most favorite Gueuze blender currently and this is just further proof for me. The only aspect of this that makes me a little sad is how expensive it is (Do not get me wrong, I totally understand why it is). Just when compared to their regular Oude Gueuze, there is not a huge difference between the two, despite this being almost double the price tag. Nonetheless, a superb achievement.

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Photo of tectactoe
4.38/5  rDev -2.4%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 3.75 | overall: 4.5

Thanks to Ron for bringing this one to the tasting. This one was super carbonated - after twisting the cage off, the cork popped out on its own. Surprisingly enough, no gushing over. It pours a cloudy, dull-golden color with a white head that grows big and settles around a quarter-inch or so. No real lacing to speak of, only a little bit of wet legging.

Golden Blend has a nice pungency on the nostrils; sweet apples, lemons, and white grapes, mild funk and musk, lots of acidity and a heavy sour/tart character that is easily accessible just from smelling the beer. Some dry oak in the finish, along with some more funky and corky notes that come out more as the sourness settles a bit. I'm really digging the way this one smells - plenty of sweet and tart, juicy fruits with a perfect amount of funky yeast.

This one is super crisp and light on the palate. The heavy carbonation seemingly allows the beer to evaporate seconds after hitting your tongue. Super tart fruit up front, namely apples, white grapes, and some lemon zest. Very tart and puckering right out of the gate - even more so than the aroma would have you believe. Once the initial tart spike subsides, it's time for the funk.

Big, heavy yeast flavors join; funk, cork, wet wood. The funk was a little stronger in the aroma than on the palate, but it's still a large contributor. Near the finish, I'm picking up some light cherry tartness as well. There's a slight bitterness near the very end, perfectly dulling the tartness and creating a nice "fade-out". Aftertaste is full of oak and funk mixed with the lasting fruit sweetness.

Wow, what a great tasting gueuze. Great balance of tart, sour, and funk. Easy to drink and so ghost-like on the palate that it's scary. Many thanks again to Ron for sharing this with us.

EDIT: Enjoyed this again a few weeks later thanks to Kevin. Still just as delicious as the first one. This is definitely the type of gueuze I would seek out because at this point in time, it's still not too hard to reel in, but it tastes amazing.

EDIT #2: Have enjoyed this many more times - the flavors and aromas are usually on point and delicious, however some bottles are overly carbonation and sometimes the wispy mouth feel is a bit too sharp and distracts from the flavors. Other than that, a great beer that ever gueuze lover needs.

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Photo of Chico1985
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Decided to break down and pick this up at the...sale price. of $23/375ml. High expectations for this one. The bottle date was 2/17/11 so just over 2 years old at this point.

Pours to a tulip orange, with a bit of haze. Tons of fluffy white head upon the pour that settles to a half-finger or so, some lace left.

Intense sour, sweaty, lemony scent, with light funk for good measure. Nice strength, makes for lots of anticipation on the taste.

Taste surprisingly steps it up a bit. There is more funk than in the scent, but focuses mostly on bright, fruity, sourness. Some bready/yeasty notes there as well. Very smooth, solid, potent, big sharp flavor while remaining quite drinkable.

Full body with high carbonation, very smooth overall, too easy to sip on for a beer that should be savored.

Certainly a stand-out gueuze, probably the best I've had. An excellent balance, nothing comes across as overpowering. Might just be worth the big price tag.

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Photo of cbutova
4.63/5  rDev +3.1%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.75

Thanks a ton to Chico1985 for opening this expensive beast up. Did not see it coming last night and what a good surprise it was. Reviewed from notes.

A- Poured from the corked bottle into two tulips. Cloudy dark-golden color to this Gueuze. A puffy and creamy white head forms to about two fingers in size with nice retention for the style. It all settles to a nice ring and a big clump of mystery in the center of the beer. A few thick pillows of lace toward the top and spotty lace down the rest of the glass.

S- Packs a punch as soon as you open and pour this one. Haven't had the standard 3F Gueuze in a while or even Cantillon Classic but this instantly brings me back to those rare chances. Sour fruity blast like lemons and tart apples/grapes. Acetic acid and some cheesy funk as well.

T- With the first sip I notice how smooth this is. Everything is balanced out with a tart and almost herbal saison feel, interesting. Fruit notes coming from the bugs are apple, grape and lemon in nature and make up a big chunk of the flavor. Nice oak, vinegar and grassy barnyard hints as well. Slightly funky but more on the straight tart sour side.

MF- Foamy body overall with a great dried out, light consistency. It is airy like a cloud when being sipped but this only makes it feel even more heavenly. Moderate sourness overall.

The funky and tart aspect of this beer grows with time but it is very smooth and balanced. The complex flavor makes me cherish each sip. The price prohibits me from getting another bottle but I just may after actually trying it.

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Drie Fonteinen Oude Geuze Golden Blend from Brouwerij Drie Fonteinen
99 out of 100 based on 165 ratings.