Vanderghinste Oud Bruin - Brouwerij Bockor N.V.

Not Rated.
Vanderghinste Oud BruinVanderghinste Oud Bruin

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BA SCORE
90
outstanding

603 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 603
Reviews: 191
rAvg: 4.04
pDev: 11.39%
Wants: 38
Gots: 47 | FT: 0
Brewed by:
Brouwerij Bockor N.V. visit their website
Belgium

Style | ABV
Flanders Oud Bruin |  5.50% ABV

Availability: Year-round

Notes/Commercial Description:
Label also displays .VanderGhinste Oud Bruin'.

(Beer added by: BeerAdvocate on 12-08-2000)
Beer: Ratings & Reviews
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Ratings: 603 | Reviews: 191 | Display Reviews Only:
Photo of Sammy
3.89/5  rDev -3.7%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

Photo of t0rin0
3.5/5  rDev -13.4%

Photo of UCLABrewN84
3.93/5  rDev -2.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a slightly murky dark crimson brown with a 1 inch foamy tan head that settles to an oily film on top of the beer. Foamy streaks of lace form around the glass on the drink down. Smell is of tart and sour cherries, slight vinegar, and slight funk. There is a slight grape aroma that comes out as the beer warms. Taste is of the cherries up front with some slight vinegar flavors, but the taste is only mildly tart and funky. There is a grape-like aftertaste on this one. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a good beer with a nice fruity presence in the aroma and flavor.

Photo of djrn2
4/5  rDev -1%

Photo of zestar
3.75/5  rDev -7.2%

Photo of acurtis
3.5/5  rDev -13.4%

Photo of nmann08
3.75/5  rDev -7.2%

Photo of Texasfan549
4/5  rDev -1%

Photo of GRG1313
4.38/5  rDev +8.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This is not a perfect beer - it has flaws...and I really like it!

Purchased same date as review. Note: Great label.

Pours Extremely dark copper black color with a thick and firm tan head.

Nose is acidic plums and apricots.

Mouthfeel is acidic rich and a bit creamy with light carbonation and good fresh acid. Really well balanced.

Flavor profile will cause the controversy. Flavors are sweet plummy grape with a nice citric acid character. Flavors appear initially to be simple and sweet and almost soda like. However, there are some complexities and layers and the flavors and general character of this beer is so bright and appealing that you can't help drinking more.

I have to admit that there is some simplicity to this one - however, a bit of age may refine the sweetness. Simple acidic purple grape finish. At the end of the day, and while this beer is really not all that perfect and is a bit "grape simple,"....I really like it and just want to drink it!

Final word? It tastes good.

Photo of metter98
3.98/5  rDev -1.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

A: The beer is slightly hazy light brown in color (with some amber highlights) and has a light amount of visible carbonation. It poured with a thin off white head that rapidly faded away, leaving some lacing on the surface and a thin ring of bubbles around the edge of the glass.
S: There are light to moderate aromas of sour fruits in the nose.
T: Like the smell, the taste is rather tart and has sour flavors of cherries.
M: It feels light-bodied on the palate and has a moderate amount of carbonation.
O: This beer is quite easy to drink for the style because the sourness isn’t that strong.

Photo of olradetbalder
3/5  rDev -25.7%

Photo of kjkinsey
4/5  rDev -1%

Photo of kylehay2004
4/5  rDev -1%

Photo of BuckeyeNation
4.05/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Clear chokecherry with orange-bronze edges. The two finger head of bubbly tan foam looks odd since it's at midglass instead of topglass (because of the 8 oz. bottle). It's a wonderful looking lid that sticks resolutely to the glass and falls in the center, giving a 'king's crown' appearance.

The nose is funky, sour and fruity, reminding me of fermenting cherries, cranberries and freshly tilled earth. I like it more and more the more I sniff. It's satisfying in the way that well-worn old books are satisfying. Words like venerable, time-tested and Old World come to mind.

The flavor isn't as impressive as the nose. Although the same basic components are in place, they're diminished in scope. It's still funky and modestly sour with a not quite ripe cherry and berry fruitiness. Unfortunately, the mouthfeel is too light to carry those flavors across the palate with the panache they deserve.

In accordance with the style, there's very little sweetness. The beer is politely sour and acidic, culminating in an impressive display of aridity. The finish is surgically clean with hints of surgical-grade steel. As noted, the body/mouthfeel is too light for the flavor profile. A more substantial mouth presence would kick this sucker into a higher gear.

Bellegems Bruin is my second Flanders oud bruin and I like it just fine. I see some room for improvement though. Given the basic elements of the style, I'm certain there's a version out there that will blow me away, I just need to find it. This wasn't it, but I still could have used a bigger bottle.

Photo of jaydoc
3.75/5  rDev -7.2%

Photo of ygtbsm94
3/5  rDev -25.7%

Photo of mikesgroove
4.43/5  rDev +9.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

lovely dark garnet. Nice and opaque but has a decently thin look to it. Nice small head of light off white then comes up and over the top, dropping loads of lovely lacing down the sides.

Aroma is dark fruits, ripe plums, figs, pears, anything dark is a winner here. Really just nicely done. Sweet with raisins and touches of spice coming into the fold, beyond well put together. Each sip is like thanksgiving dinner with the flavors. A tremendous range here with huge swings from sugary dark fruits to light spice and hints of tart cherries

Photo of Knapp85
3.85/5  rDev -4.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This poured out as a deep brownish red color with a fluffy tan colored head on top. The head settles and leaves a a light amount of scattered lacing on the glass. The smell of the beer is tart and wooden smelling, there is also some cherry I'm picking up also. The taste is actually much better than I expected. It's a much more muted sour that some of the Flanders Reds out there. The mouthfeel was lightly carbonated and pretty smooth. Overall it was a pretty tasty brew even though I'm not a big fan of the style.

Photo of westcoastbeerlvr
4.25/5  rDev +5.2%

Photo of emerge077
3.78/5  rDev -6.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Bellegems label:

I was told this is a blend of 70% brown ale, 30% 18-month old lambic.

Pours placidly into a small ten ounce goblet, a quarter inch of light tan foam on top, a sparse swath of lacing sticks inside the glass. Rusty reddish tone, completely clear, no sediment in the bottle, leading me to believe it's filtered.

Softly sweet grape aroma, dry leather, some faint fruity acidity. Straightforward, pleasant but not especially complex.

Flavor is similarly fruity with sweet tart grapes leading the way, vaguely earthy sweet malts underneath. A slight medicinal Ricola or tangy cherry candy, brown sugar, grape soda. Medium bodied, slightly creamy with soft carbonation. Some distant resemblance to Jacobins Rouge but not nearly as sour or acidic, more like the "training wheels" version.

This was in the states a few years ago, then disappeared. Glad to see it's finally back, it's a good transition to the wilder side. Note: Imported by SBS Imports, Seattle,WA.

2013 VanderGhinste label:
Dark copper brown, ruby glint when held to the light. Aroma is minerally like well water, some light grape or cherry skins. Tangy tart grapes in the taste, some light cherry tartness. A little maltiness underneath, not much sweetness at all. Seems like a return to a more traditional recipe possibly. Renamed after the Bockor brewery founder.

Photo of StonedTrippin
3.99/5  rDev -1.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

a very cool version of the style here, not as sour as many of them. its a blend of a flemish red ale and a young lambic, giving this beer a rounded flavor and tartness, without the caustic acidity of other oud bruin types. more brown than red on the pour, hazy and dense, with a deep mahogany glow and less than an inch of cream colored foam. the nose is fruity as they come, tart cherries and maybe even raisins give an orchard sort of sweetness to this, and chocolate and dark amber malts unite in a rich lathery body with a bit of sweetness as well as a lactic tartness from the lambic. the wheat malt there doesnt add much, but the mild acidity is a nice contrast to the red fruit finish. complex and drinkable, more so than a lot of these. well carbonated, but i notice the lushness of the feel before the bubbles. its expanding on the palate and creamy too, down easy. a very impressive offering, especially at around 5 bucks a bottle.

Photo of TMoney2591
3.76/5  rDev -6.9%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

Served in a snifter at Bigby's Pour House.

Gotta be the only place in the area I can get this stuff on tap (unless Firkin wants to throw me for a loop some day). It pours a deep ruby-sienna topped by a half-finger of off-cream foam. The nose comprises spicy red wine grapes (I'm thinking a particularly peppery Tempranillo here), rich caramel, a hint of graham cracker, light plum, mild black cherry, and a feathers' touch of red wine vinegar. The taste brings in more of the same, but whatever tartness was present before has been sanded down to a strong occasional stab adrift in a sea of sweet malts, mild peppery spices, and oxidized sherry. The blend, though, seems to work, leading to a pleasant, easygoing drink that may have been less likely had the tartness retained its former strength. The body is a light medium, with a light moderate carbonation and a slick-ish feel. Overall, a nice bruin, something that doesn't wow or overwhelm, but something that delivers some interesting and unique flavor combinations and an enjoyable time.

Photo of JAHMUR
4/5  rDev -1%

Photo of NeroFiddled
4.83/5  rDev +19.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Teasing aromas of sweetly caramelish malt and a sour cherry-like fruitiness greet you in the nose of this beautiful oud bruin. As it crosses your lips and tongue you find it's quite smooth and lightly creamy with an exceptionally fine-bubbled natural carbonation and medium body. The flavor, however, is distracting with its beautiful juxtaposition of sour apple/mild citrus-like tartness and lightly sweet, caramelish, and toasty malt. Raisins and brown sugar appear along the way; and a thin spritz of lemon juice hits you at the finish, drying it nicely! It lingers in the mouth though, with a film of dry maltiness that makes you want to take another sip! Quite nice. And although it's not complex, the combination of the sourness and sweetness is interesting enough to keep you coming back for more! This is a superb rendition of the style that doesn't rely on added sweetness to overcome its sourness; and isn't too sour over all - just perfectly balanced!

Photo of Jason
4.1/5  rDev +1.5%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Presentation: Slender 8oz brown bottle with a freshness date stamped on the label.

Appearance: Hazy reddish brown with a thin whispy tan lace.

Smell: Mild yet even tartness, very vague aroma.

Taste: Smooth semi creamy mouth feel, a clash of carob and tartness. Lemon and grainy smith apples come to mind with a toasted bread flavour. Dark raisin fruitiness. Tartness is snappish with the grainy following, hops are nonexistent and should be that way for this style. Dark candy sugar and tart finish though gets dryer and dryer as a husky grain puckers the mouth.

Notes: A happy brew in my mouth, back and forth complexities of tartness and carob or dark malt. Pleasing to the palate and refreshed my mind.

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Vanderghinste Oud Bruin from Brouwerij Bockor N.V.
90 out of 100 based on 603 ratings.