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Edward - Hill Farmstead Brewery

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1,883 Ratings

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Ratings: 1,883
Reviews: 285
rAvg: 4.44
pDev: 8.56%
Wants: 570
Gots: 139 | FT: 0
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Pale Ale (APA) |  5.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: abriggs1 on 04-27-2010

Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.
Beer: Ratings & Reviews
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Ratings: 1,883 | Reviews: 285 | Display Reviews Only:
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look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Real orangey. Seriously, it smells like someone peeled a clementine, but no, it's just this beer. Sweet orange aromas, great light mouthfeel with enough body to keep it interesting, but not get heavy after drinking a pint of it. I don't know if I could only drink this beer for eternity, there's no pine or resin to kick me in the teeth, but for a night, a week, I could really dig this in the springtime sun.

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Edward from Hill Farmstead Brewery
98 out of 100 based on 1,883 ratings.