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Edward - Hill Farmstead Brewery

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Edward
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BA SCORE
97
world-class

297 Reviews
THE BROS
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Reviews: 297
Hads: 2,130
rAvg: 4.39
pDev: 6.61%
Wants: 626
Gots: 194 | FT: 0
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Pale Ale (APA) |  5.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: abriggs1 on 04-27-2010

Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.
Beer: Reviews & Ratings
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Reviews: 297 | Hads: 2,130
Photo of musicforairports
4.17/5  rDev -5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

On-tap at the Blackback Pub in Waterbury. Served in a stemmed Hill Farmstead glass.

Cloudy, unfiltered and golden. Head is small and leaves nice lacing down the glass (Their glasses remind me more of wine glasses than tulips; they're interesting).

Smells like pineapple/mango/grapefruit hops, lightly sweet.

Taste is same as the nose, with a similar hop profile to Abner but much more subdued. Tropical fruits and citrus in the flavor, no real malt and no real bitterness that gets you. There's a watery lightness to this. Flavorful for the low ABV, though.

Mouthfeel is light and easy-going. I don't normally give mouthfeel much notice, but I like the way Hill Farmstead does it.

This is like an IPA light or a session IPA. It tastes great and works if you're looking for the HF hop profile without a stronger beer. On my rare chances to get HF beers, though, I'm more apt to try something bigger. (903 characters)

Photo of Tucquan
4.32/5  rDev -1.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Had this on 2011-10-15 at Capone's in Norristown, PA at a HIll Farmstead event and again on 2011-10-19 at Al'sof Hampden in Enola, PA.

A - Cloudy golden-amber with a 1-finger head and mild lacing into a 13 oz tumbler.

S - Tropical and orange fruit, some caramel malt, mild pine, hop floral. It's not as strong smelling as the Abner or the even stronger Ephraim, but once it warmed a bit, it had a very good malt, fruit and pine aroma.

T - The malt is quite noticeable and reminded me of a Zwieback cracker. The other flavors are a citrus tartness, a little yeast, fresh hops and significant pine. The finish is dry, bright, slightly sour/tart-citrus and a combination of lemon and grapefrutit bitterness. Very nice.

M - Light body and medium-high carbonation. Crisp, mildly resinous, refreshing.

O - Very good. I think it could pass for an IPA. Reminds me of a Three Floyds Alpha King Pale Ale. It's more bitter than a Sierra Nevada Pale Ale. Wish this was available every day in PA. Good stuff.

This beer was the 4th (and last) to run out at the Capone'sevent. (1,069 characters)

Photo of akorsak
4.32/5  rDev -1.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On-tap at Al's.

A: The pale ale, my first run-in with a hoppy Hill Farmstead brew, is either a brigher golden color or a thicker autumnal brown. The either/or depends on whether we're talking the pint from last night or the pint from today. I'm guessing that today's pour is nearing the end of the keg... A thin white head is all there is.

S: The nose is grapefruity, a rich citrus thickness that wafts out of my glass with a pleasant bite. This pale ale packs a mean wallop, smelling very nice.

T: The citrus is fresh, newly squeezed oranges and grapefruits, all coagulating in my glass. The hops smell, and taste, fresh with plenty of juicy bitterness coming along. Lighter malts, a bit of caramel and a bit of biscuit, don't get in the way. The balance crowds out any boozy heat that may be lingering, leaving a very good pale ale behind. The grapefruit bite is very good.

M: Clean and hoppy, Edward doesn't skimp on the hops. From the first sniff to the last sip, I was in love. Too bad -- no growler fills... (1,017 characters)

Photo of amphion1065
4.26/5  rDev -3%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.5

8 or so oz. pour into a plastic cup at Hawthorne's "Ales for Tails event." Reviewed from notes.

Pours a hazy, murky red, not unlike an amber ale. Sub-optimal glassware aside, there's a small white head that dissipates rather quickly. Minimal lacing.

Huge, huge aroma from this beer. The hop profile is excellent, with heavy notes of lemons and other citrus fruits. It's quite grassy, with a nice pine scent as well. Silly as it may sound, it's a very pure and "natural" smell.

The hoppiness of this beer is just remarkable given the ABV. Very assertive bitterness, with enough malt sweetness to balance things out. There's a bready, biscuit quality that reminds me of bread, complemented by big floral notes throughout the taste.

Mouthfeel is fine, if a little undercarbonated. A touch more life would make this beer far more drinkable.

Really delicious, and a pretty incredible beer given the ABV. I could easily see this being a summer staple if Hill Farmstead does indeed make its way to Boston. (1,005 characters)

Photo of rfgetz
4.65/5  rDev +5.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Pours a hazed golden orange with stiff and fluffy cap of white foam, long lasting and great lacing. Scent is of juicy and fruity hops with grapefruit, tangerine and pineapple the stars, perfect levels of biscuity malt sweetness in the backbone. Taste follows the amazing scent, fruity and juicy, full flavored (this is a pale ale? stronger than many IPAs!) without being overly bitter. Medium bodied, smooth and lightly creamy, great carbonation. Hands down the best pale ale on the market. A great intro to the brewery a few days before the full visit. (553 characters)

Photo of jlindros
4.6/5  rDev +4.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Big fluffy 2 finger head crawls over the edges of the glass, making me take my time before I can even attack it, fades semi slowly with soapy lacing over a hazy golden peach color.

Nose has great hops, citrus, grapefruit, tropical fruit, light floral and juicy hops, hint of musty resin.

taste brings juicy fruity hops, lots of tropical fruit, citrus, grapefruit, tangerine, peach, this would make that fruit I met in P-town feel like a dried fruit, light sweet silky smooth malts. Theres a light wheat vanilla but fruity like soft flavor in there I can't put my finger on. Finishes pretty bitter with soft luscious malts, lots more soft tropical fruits and citrus fresh hops without the oily flavor. This is delicious!

Mouth is med bodied, good carb, nice silky smooth like malt feel too.

Overall just awesome. Great hops, nice soft smooth malt, great tropical fruits without the big oily resinous kick, not super hoppy or super bitter, and malts are not only kept in check, but have a really nice flavor addition with that silky smooth malt kick, I wish I knew how they did it. (1,083 characters)

Photo of rudzud
4.48/5  rDev +2.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A -Poured into a standard pint glass a hazy light golden hue with a great creamy one finger off white head that fades super slow to leave average lacing and a thick blanket.

S - Super amazing aroma. Great tropical apart notes...my goodness. Mangos my god. Slight bitterness and citrus. Tropical galore.

T - More of the amazing nose. A sheer palette assault of sunny tropical mango. Sweet zombie jesus. Not that bitter just glorious tropical hops. Light candy malts..dammit the tropics!

M - Smooth creamy nice carbonation. Super inviting.

O - Overall this was insanely good. So juicy and tropical. To quote a film, I want to freeze this in winter and skate on it, then thaw it in summer and drink it. (703 characters)

Photo of Reagan1984
4.75/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Thanks to BearsonAcid for providing this in a recent trade.
Another treat from Hill Farmstead.
Good looking pint of beer. A somewhat creamy off white head sits atop a slightly hazy peach/orange/amber colored beer. Rings of lace line the glass.
Very nice aroma that certainly screams hops, but also hints to a nice balance ahead (yes, it delivered on this) Juicy citrus, slight green grass and a whiff of light toasted malt..
Wonderful balanced Pale Ale. I could drink this all day long. Frankly, I would love a keg of this for the house. Really a testament to a balanced beer with a nice hop presence. Fruit in front.. Lots of nice bread flavors in the rear. A consistent and wonderful hop bitterness from front to back. This beer screams fresh…. The bread flavors are so inviting it’s wonderful. A touch of yeast at the end.
Really feels unfiltered. I want to say gritty, but I don’t want it to sound like a negative. It isn’t.. Opposite of slick. Just a hint of carbonation.
What a great pale ale. The freshness is unreal. Balance, flavor and feel. Well done. (1,069 characters)

Photo of axeman9182
4.24/5  rDev -3.4%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

12oz pour in a tall thin glass at the Rattle n Hum.

Edward pours a nearly solid (opaque) orange, with a thin bit of white foam sitting atop the beer. That little head is definitely spunky, it sticks around longer than I would have expected, but it only leaves a tiny bit of lacing. The nose is absolutely wonderful, dank with grapefruit, pineapple, and orange aromas. Forget IPAs, this bad boy is more pungent than some imperial IPAs that I've had. There's a brief flash of cracker maltiness at the front of each sip, before some (but not all) of the hoppy goodness hinted at by aroma is delivered. There's also a bit of an off aftertaste that I usually associate with Simcoe hops that lingers for a second after each sip. The body is a bit on the light side, appropriate for the style, yet still sturdy enough not to be completely overrun by the hops. The carbonation is just a little off though, the beer falls dull by the time it reaches the back of my palate. Still though, Edward is one of the better American Pale Ales I've had, and an excellent choice for someone who wants a serious hop fix within a lower ABV beer. (1,124 characters)

Photo of Aberration
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at blackback pub.

Excellent example of an American pale ale.

Bitter up front, citrus on the back. Extremely well balanced beer. Good carbonation, zesty on the tongue. Slight residue left on the palate after every sip but a pleasurable aftertaste so no worries there.

One of the better apa that I've ever consumed! (326 characters)

Photo of Goblinmunkey7
4.29/5  rDev -2.3%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

On-tap at The Farmhouse in Burlington, VT

Appearance: Hazy gold with a crazy white head. Lacing is intense and sticks to everything. A faint carbonation pulls throughout.

Smell: Loads of grapefruit, pine, and weed. A nice tropical hop touch lingers on the top and screams mango.Pineapple and tangerine. Ripe and juicy. I'm sensing some Citra action here. Biscuity malts come from behind the strong hop nose and add some sweetness to the whole thing. Soft yeast profile with some fruity esters. Balanced approach with hops and malts playing well. Pine needle bitterness.

Taste: Big juicy hop explosion melds with a softer, almost biscuity, malt base. Faintly sweet pale malts. Toasted homemade white bread. Solidly tropical on the front with a dank weed flavor and a solid pine needle bitterness. Tangerine and some pineapple with touches of peach and mango. Lingering pithy, bordering on aspirin, bitterness. As it warms the malts up their game a touch and round out the profile. Ends up balanced outside of the lingering bitterness.

Mouthfeel: Ever so slightly dry. Moderate carbonation. Smooth and slightly creamy. Medium body. Exactly what you would expect from Hill Farmstead.

Overall: A solid APA. Bitter and easy drinking. Actually sits a bit too bitter on the finish and it impacts the general flavor on subsequent sips. Incredibly drinkable regardless. (1,368 characters)

Photo of AleWatcher
4.8/5  rDev +9.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Growler courtesy of BaconSausage. Thanks a lot man--- This was one of my favorite beers from DLD weekend! (and that says a lot!)

This looks gorgeous. Slightly cloudy, yellowy gold like an afternoon sunset hues floating around in there. Really creamy off-white head composed of giant loose lazy bubbles and leaves excellent lacing and has fantastic legs.

Smells citrusy... Like hugely citrusy. Perhaps I'm thinking some citra hops used in this one? Definitely a combo of the big C's American hops to give a lot of grapefruit punch. It's clean and crisp.
Little bit of malt, but it's not sweet-- it's dry, allowing the hops to shine.

The finish has a great dry bitterness with tons of hop flavor still.

This is a beer I can absolutely sit and drink all day. This is spectacular. If this were on tap around me, I would stop out regularly to grab a pint... But it's also a beer that I could totally kill a growler solo.

The body has a bit of an oily feel on the back end but it is well-carbonated with a general prickly feel.

Well-done. This is the best of the HF beers I've had. Hands down. (1,093 characters)

Photo of mountsnow1010
4.62/5  rDev +5.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Beautiful hazy yellow with a big fluffy white head. Awesome lacing.
S - Super fruity, biscuity nose. Pineapple and other citrus with some kind of melon-yness. Undercurrent of malted wheaty goodness.
T - Awesomely flavorful fruity flavor followed by a bitter punch. A nice toasty flavor in the background.
MF - Smooth- perfect carbonation. Somewhat creamy.
O - Brilliant beer. Perfection, or near perfection, in a glass.
You can't do much better than this. Beautiful in its simplicity. (491 characters)

Photo of Sean9689
4.48/5  rDev +2.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

On-tap at my house...yeah, that doesn't suck. 1/6bbl in the kegerator poured into a Surly Imperial Nonic. Oh yeah!

A - Pours a mirky golden yellow, nice white frothy head, very sticky lacing, thin filmy cap, thick collar.

S - Light hoppy bitterness, lots of pine, slight floral and tropical citrus notes. Very mellow but still lots going on, just the way I like my IPAs.

T - More hoppy/bitter then the nose suggests. Pine, tropical citrus, slight herbal/floral notes that really adds nicely to the bitterness. Not overdone or trying to be an IPA, it's just right and exactly what I want. Light hoppy, slightly floral finish.

M - Light, crisp and refreshing, perfect carbonation, clean finish.

O - As far as APA's go, this one is really hard to beat. It's amongst the class of Alpine Hoppy Birthday and Russian River Parking Violation, my two favorites. It's good out of a growler, but on-tap, it's at the top of its class. If you're in Chicago, come on by for a pint (while it lasts!). (990 characters)

Photo of rowingbrewer
4.97/5  rDev +13.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This is the best pale ale i have ever had, better than alpha king and peeper
this beer ours a light slightly hazy yellow with a good off white head. the smell is earthy and citrusy with almost not malt presence (nice and dry just the way i like it) the taste is dy hoppy citryusy and wonderful. the mouthfeel is well carbed and light boddied. I wish hill farmsead distributed to mass, maybe someday they will (409 characters)

Photo of tigg924
4.77/5  rDev +8.7%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Had on tap at the Three Penny Tap Room

Appearance: 1/4 inch head, orange-yellow in color, hazy, moderate carbonation

Smell: toasted malt, and tropical citrus hops

Taste: pineapple, tropical fruit, citrus hops, and light toasted malt in the back to balance the beer out nicely

Mouthfeel: medium carbonation, light bodied, slightly bitter with some sweetness built in.

Overall: Another Hill Farmstead beer where the citrus just jumps. If all hops jumped like this, I could turn into a hop head. This certainly tastes more like a well crafted IPA than a pale ale. It may be my favorite pale ale. This is a bitter beer, but not overly so. Just really flavorful. (662 characters)

Photo of oakbluff
4.56/5  rDev +3.9%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Growler compliments of Gluglouburp- thanks again Dany! Pours a hazy light orange with average white head and soapy lacing. Nose- resinous pine, white and pink grapefruit rinds and sweet tropical fruits. Just an amazing hop assult to the nostrils. Taste- light bodied cookie dough followed by a juicy and dank wave of hops. Finishes very crisp, and dry to the pallete although with just a touch of sweet creaminess. Great stuff (426 characters)

Photo of Avantyawn
4.29/5  rDev -2.3%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

13 ounce pour at Gingerman NYC

A: Very pretty hazy yellow orange. Nice small head. Looks on point for the style.

S: Wow, the smell of this is truly special. Tropical fruits, grapefruit, mango swirling together in a blissful mixture. This beer has the "wow" factor as far as the scent. One of the best smelling ales I've ever had.

T: While the beer is very tasty, dare I say , after the scent, the taste was SLIGHTLY disappointing. This is not to say that the beer isn't very good, which it clearly is. This beer has complexity going for it, the swirl of flavors is intriguing. This is definitely a pale ale and not an IPA as people hint. It is the hoppiest pale ale I have ever had, but the bone dry finish and bready malty biscuit flavors lend itself to the PA rather than IPA category. This is not an oily beer. As tasty is this is, the low APV leaves the brew a tad bit thin for my personal preference, although this is a personal comment. For the style, I should probably give this a 4.5, but I am going to give it a 4 because I didn't flip out over it.

M: Impressively medium bodied for a beer clocking in at 5.4%. Rare is a palette wrecker at under 6% APV, but here you have it! This beer really is bitter as hell and is intense as it could possibly be.

O: Overall, sometimes a sublime work of art is not "enjoyable" but is disturbing. I am being poetic here, but I did not love the experience of drinking this beer, yet I know it was something unusual and special. The bone dry bitterness of this would keep me from actively seeking it out so I'll give it a 4, but this is a really memorable and intense beer. this pushes the limit of a Pale Ale, and is fresh and vibrant tasting. The smell is truly exceptional. This is my first Hill Farmstead tasting and I look forward to trying some of their higher APV offerings. (1,830 characters)

Photo of VelvetExtract
4.79/5  rDev +9.1%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.5

A-Boy does these Hill Farmstead brews look pretty pouring out of their cool looking growlers. The growlers are just as pretty. The beer pours hazy honey/amber in color. The head is big and bubbly and leaves a bunch of lacing.

S-Hoppier smelling than most IPAs. Fresh resinous hops. Hops are juicy, tropical, and also piney and herbal. It does have a great balance with some pretty delectable smelling malts as well. Quite bready.

T-I cannot understand how anything can be so flavorful. The hops are so fresh. Tropical fruits and citrus collide with pine needles. The malt takes a bit of a back seat to the hop bouquet but it adds depth and balance and is delicious in its own regard. Juicy, juicy, juicy. Delicious.

M-Lighter bodied with some beautiful carbonation. Bubbles prickle and tickle. Dry bitter aftertaste. Great feel, this is where you can tell that this is a American Pale Ale.

O/D-This and Abner were so delicious. Hill Farmstead has such a cool this going on at their farm. I could drink this and be happy for my whole life. Such a bold, stylish APA. Vermont is killing it. (1,091 characters)

Photo of FrankLloydMike
4.92/5  rDev +12.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

While it's not an IPA, Edward is the beer that last fall renewed by interest in hoppy IPAs and pale ales after moving away from them a bit over the previous year. It's a phenomenal beer brewed in a unique and earnest setting, and one of my favorite beers I've ever had the pleasure of drinking.

A: Pours a beautiful, reddish-copper amber with a haziness that glows beautifully when held to the sun. The head is quick and bubbly white, but leaves a nice bit of sticky lacing.

S: O! the Joy! The smell is exquisite and exceptionally fresh, with crisp, clean floral notes and a hint of cut grass. There's not much pine or citrus in here, but a bit, as well as a hint of bready malts. The floral, grassy hop notes are what dominant though, and their dominance is benevolent.

T: The taste follows the nose with the hops dominating, balanced as they are by the malts which don't do much talking of their own. The taste is floral and grassy as is the nose, with again a bit of pine, but very little in the way of citrus or herbal. It's incredibly clean with a wonderful bitter bite that never overwhelms.

M: Medium-bodied, fuller than expected but not in a bad way. The malts, which seem to stand well behind the hops in the nose and taste are evident here propping up the body. Carbonation is spot on and the feeling is dry without being dehydrating.

D: Supreme. The reasonably low ABV, exceptional body, aesthetic beauty, and superb taste and smell make this one of the best, most drinkable beers I've ever had. I imagine it owes some of its greatness to its freshness, but either way this is an excellent beer. It's wonderfully hoppy, bitter and flavorful without having some of the dehydrating characteristics of some IPAs and APAs, and would make a great all-night beer. At the anniversary party and in the three growler fills I've had, Edward is the beer I keep coming back to at Hill Farmstead. I dream of one day having a bierkeller with old shelves stocked full of beer around an old oak table and a keg of Edward at hand. (2,029 characters)

Photo of Damian
4.39/5  rDev 0%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

Drank from a 750 ml swing top growler purchased at the Hill Farmstead Brewery, Greensboro, VT
Served in a Hill Farmstead Brewery stemmed glass

The beer poured a super hazy, peachy-amber color with a small, bubbly, bright white head that quickly dissolved. Spotty drips of lacing stuck along the glass.

Super sweet and fragrant tropical fruit notes came through strong in the nose. Lots of mango and pineapple. Strong orange and clove notes as well. Somewhat floral and slightly grassy. Overall, remarkably interesting and complex.

The flavor profile was also quite hoppy, yet not as dynamic as the nose. Crisp, citrusy and slightly bitter. A sturdy, pale malt backbone kept the hops in check. Lots of grapefruit pith and orange rind. Super dry, piney and resiny on the finish. Bitter, yet not overly so.

The mouthfeel was medium bodied. Slick and smooth on the palate with a fine, moderate effervescence.

This is a pale ale? Really? The quantity of hops in this brew, and the overall complexity, would have me believe that this is an IPA (or even perhaps a double IPA). Impressive, to say the least. (1,104 characters)

Photo of afksports
4.97/5  rDev +13.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

I've had the pleasure of having Hill Farmstead's Edward Pale Ale several times on tap, most recently on a trip to Waterbury, where I drank it at the Reservoir with a buddy of mine and my girlfriend. We discussed superpowers. "What if you could speak any language in the world, but 50% of the time you said anything you sh*t yourself?" Ooh la la. I suppose it would Depends.

Edward pours a malty pale golden amber puffy white headed goodness. It smells almost like an IPA, but the malt backbone comes through in the nose too, and that tells you it's more of a pale. Bready biscuits, malt, caramel, and pine and sharp grapefruit hops come through in both the smell of it and the taste of it. It starts sweet, then sweeps through with hops at the end that finish clean. No trace of the 5.2% alcohol, not at all drying, and the carbonation and medium-body drink so sweetly that I want another as soon as I finish the pint. Hands down one of the best pale ales I've had.

And despite that conversation, I will use my words to order this any future time it's on tap. In English. It's a beautiful beer. But perhaps not worth dirty trousers. (1,134 characters)

Photo of renegadeburger
4.2/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

ok lets meet mr edward here

ok nice to meet you ed i see you are light golden and little but hazy but you have a nice white fluffy head of hair on you very gentlemen like of you

ok nice aroma here softer than the ephraim for sure and is expected but i get less citrus and fruit there and more pine and spice in this one very nice

nice thin to medium body here this one is a real quencher

its hard to make a good pale these days everyone is making double triple quadruple ipas i like edward though he is a good dude (518 characters)

Photo of DirtyPenny
3.93/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Had at The Farmhouse in Burlington VT. Presented in a snifter.

A: Amber, of the variety you'd expect to see a perfectly preserved ancient mosquito full of ancient DNA extracted from terrestrial mammals. Minimal seafoam head quickly went extinct.

S: Touch of musty fruit with a moderate smell of fresh pine resin.

T: Same as nose. Light fruitiness is smothered and encased by the strong, piny hops. Faintly bitter finish.

M: Light and smooth. Carbonation on the tongue is like troupe of tap-dancing mosquitos.

O: We're all food that hasn't died. Except for Edward, who has been encased in amber and poured out into our cups.

Pales aren't usually my thing. The hops are heavier than I'd expected. I'm sure Edward is very nice but I wouldn't want to hang around with him for more than a pint. We're different people. (820 characters)

Photo of MrMcGibblets
4.22/5  rDev -3.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

thanks to tsblack05 or this growler. it is a testament to him that this held up so well since it was purchased on 6.20.11, shipped, and consumed on 7.10.11, a few days after receiving it in trade. whole foods growler filled right to the very top.
A: hazy orange/light amber, eggshell colored head recedes to a ring of lace.
S: smells fresh, like a growler fill should. piney, citric, floral hops jump out.
T: lightly sweet crackery malts are quickly overtaken by a prominent bitterness. hops dominate here. smooth bitterness lingers with just a hint of aspirin-like astringency. finishes dry.
M: light bodied, frothy.
O: nice and sessionable. i plan on killing the rest of this growler tonight. (695 characters)

Edward from Hill Farmstead Brewery
97 out of 100 based on 297 ratings.