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Edward - Hill Farmstead Brewery

Not Rated.
EdwardEdward

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

1,817 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 1,817
Reviews: 282
rAvg: 4.44
pDev: 8.78%
Wants: 528
Gots: 120 | FT: 0
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Pale Ale (APA) |  5.20% ABV

Availability: Year-round

Notes/Commercial Description:
Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

85 IBU

Pale and Caramel malt; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; House Ale Yeast, and our Well Water.

(Beer added by: abriggs1 on 04-27-2010)
Beer: Ratings & Reviews
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Ratings: 1,817 | Reviews: 282 | Display Reviews Only:
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Appearance: It has a nice nice murky golden/orange color to it. It has a nice off-white head that dies down moderately and leaves some nice lacing.

Smell: The aromas definitely give out hints of pine resins, citrus, loads of grapefruit and sweet bready malts.

Taste: Like the aromas, it has loads of grapefruit, citrus, a nice piney bitterness, light grass and some sweet bready malts.

Mouthfeel: It has a low/med carbonation with a very nice overall balance and feel.

Drinkability: It's a very smooth drinkable beer accompanied by great flavors and aromas. Another great beer from Hill Farmstead.

Serving type: growler

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Edward from Hill Farmstead Brewery
99 out of 100 based on 1,817 ratings.