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Abner - Hill Farmstead Brewery

Not Rated.
AbnerAbner

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,648 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,648
Reviews: 277
rAvg: 4.64
pDev: 7.54%
Wants: 1,307
Gots: 87 | FT: 1
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Double / Imperial IPA |  8.20% ABV

Availability: Rotating

Notes/Commercial Description:
Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this Double IPA is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered, naturally carbonated, and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner.

170 Theoretical IBU

Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water.

(Beer added by: kingcrowing on 05-12-2010)
Beer: Ratings & Reviews
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Ratings: 1,648 | Reviews: 277 | Display Reviews Only:
Photo of MusicaleMike
4.93/5  rDev +6.3%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.75

From Hill Farmstead's website: "Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this double pale ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner. 8%, 18.5º P, 170 Theoretical ibus. Ingredients: Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water."

Received this growler in a trade, and the tag says "Best Consumed by April 3, 2014".

Served in a Hill Farmstead stemmed balloon glass.

In the glass, Abner is a rustic but beautiful looking IPA. The body glows with a bright orange haze and the puffy, marshmallow head develops slowly and compacts easily, giving it the ability to pop out over the rim of the glass. It has a smooth, creamy texture, and leaves impenetrable rings of lacing on the side of the glass. After some time, the head withers down to leave just a floating island of white bubbles in the middle of the glass.

Inhaling Abner's scent is not something you would soon forget. It is not delicate, but it is certainly not bold. The aroma carries hints of sweetness and bitterness, oozing with notes of pine sap, honeysuckle, kiwi, mango, pineapple, grapefruit, and citrus zest. It's a feast for the olfactory glands. This tropical aroma, bright and citrusy, is very popular with craft drinkers right now, and while I am not opposed to any other types of profiles out there, I find this particular "style" of hop aroma to be so appetizing, refreshing, and interesting all at once.

The head acts like the cream on top of the milk.It is soft and buttery on the lips. The texture of the beer is also very soft, and approaching creamy. Smooth carbonation, and plenty of it. Up front is a bright fruitiness, with hints of peach tarts and grapefruit. Immediately following that, across the palate is a flash of bitter citrus fruit, and then some serious pine flavors mixed with the lingering bitterness and astringency of citrus rind. The aftertaste carries notes of tropical fruits, and a light berry flavor.

There is no doubt that this is a world-class IPA. What Shaun has done with this beer is create something that is classic, rustic, and sharp all at once. It's highly drinkable...in fact, it is crushable (though it may end up crushing you). I finished off the 750ml growler by myself. I am feeling the effects: lulling me to sleep, spreading a smile across my face. I am so glad that I got to try this beer. This is something that the Beer Hunter would have been excited to try.

MusicaleMike, Apr 03, 2014
Photo of Stevedore
4.65/5  rDev +0.2%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 5 | overall: 4.75

75cl growler generously shared by Doug today, 9/6/2013. Poured into a Bell's snifter. Review #196.

Alright, so this beer pours a clear copper body. Perhaps straw-orange. With that trademark Hill Farmstead 2cm white head that has awesome retention. Not a whole lot of lacing on this actually, but who cares?

Nose is not as pungent as Susan which we drank earlier today, but it just smells better.. its got that orange zest combined with citrus and tropical fruit.. but the biggest contribution is that floral scent. Deliciously floral. Great nose still, but Susan and Ephraim has it beat.

But you know what, that flavour profile is so incredible. So complex with tons of citrus and tropical fruit. It has that great malty backbone that isn't too strong but just balances out all the hoppiness in this beer. Its such a perfect balance for a DIPA.

Mouthfeel, again is that incredible creamy Hill Farmstead full body. I have never had such a full bodied double IPA. Again there is just something in that damn well water, I want to go visit Hill Farmstead, use the bathroom and fill up a water bottle and send it into a lab for analysis so I can treat my homebrew like so. Aftertaste is that bitter citrus flavour, but not so strong. It is so incredibly drinkable, even more so than Susan was. Can't tell that this beer is 8.2%, not at all. It drinks like a session beer.

Overall this beer is one of the best double IPAs I've ever had. It beats out Pliny and Heady, but its kind of unfair since this is Hill Farmstead we're talking about. It's up there with Double Sunshine as one of the best to come out of Vermont.

Stevedore, Sep 07, 2013
Photo of huddyball
4.19/5  rDev -9.7%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Served out of a freshly filled (9/20/14) Hill Farmstead 750ml growler and into a HF stemmed glass.

L) Pours a hazy, tawny/orange with a average size white head.
S) Smells of beautiful hops and a bit of yeast thrown in there. I prefer mine a bit more citrusy, but this is still an amazing beer.
T) This is a well balance DIPA. Not too bitter and not too malty. Again, I would like a bit more citrus, but I'm just nit picking.
F) Nice. A bit dry.
O) Not going to lie, this did not live up 100% to my expectations. When drinking DIPA's I have to compare to MBC Dinner, which I thought was spectacular. Would I drink it again, yes, but I would not go out of my way to acquire again.

huddyball, 45 minutes ago
Photo of Fastfreddy9
1/5  rDev -78.4%

Fastfreddy9, Today at 02:07 PM
Photo of NJB145
4.68/5  rDev +0.9%

NJB145, Yesterday at 07:12 PM
Photo of papat444
4.09/5  rDev -11.9%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Very happy to have a chance to try this finally.

Pours a nice hazy, light orange body. Loads of juicy tropical fruit, lots of sticky lacing on the sides and very orange forward in flavor, but leans toward the fresh sweet ones. Lip smacking, well done.

papat444, Friday at 09:41 PM
Photo of nolear9
5/5  rDev +7.8%

nolear9, Friday at 09:16 PM
Photo of JohnK17
4/5  rDev -13.8%

JohnK17, Friday at 05:12 PM
Photo of planbee
5/5  rDev +7.8%

planbee, Friday at 04:45 PM
Photo of dboon
4.25/5  rDev -8.4%

Swing top bottle provided by maltzilla. Clear yellow pour with a white head. Fruity/citrusy hop aromas. Really tasty with pleasant citrusy hop flavors supported by a sturdy caramel malt backbone...

dboon, Friday at 02:30 PM
Photo of TaborTime
4.5/5  rDev -3%

TaborTime, Friday at 07:40 AM
Photo of Jared14
4.75/5  rDev +2.4%

Jared14, Friday at 06:15 AM
Photo of inspektor
5/5  rDev +7.8%

inspektor, Friday at 12:11 AM
Photo of BA_Berto
4.75/5  rDev +2.4%

BA_Berto, Thursday at 01:37 AM
Photo of Timotheus1
4.8/5  rDev +3.4%

Timotheus1, Thursday at 12:12 AM
Photo of Brutus627
3.75/5  rDev -19.2%

Brutus627, Wednesday at 02:13 PM
Photo of gcamparone
4.72/5  rDev +1.7%

Poured from a 750 ml growler into a hill farmstead stemmed glass. Best by 9/19, purchased 3 days ago at the brewery!

Pours a super hazy golden body with a big frothy head that reduces slowly to leave thick lacing and chunks of white foam.

Smells amazing - super aromatic with heavy citrus, sweet resin, bursting tropical grapefruit, pineapple.

The taste follows the nose with citrus being the dominant note, followed by tropical fruit, pine, floral hops, and creamy malt with raw hop oil sticking to the tongue, leaving a resinous pine bite on the tongue. Absolutely delicious, perfectly balanced. Medium carbonation with a rich creamy body.

Overall, does Abner live up to it's high regards? Drink it fresh (this was 3 days old), and the simple answer is a resounding yes. This is up there with heady, and with it's raw character and perfect balance, it's safe to say that it can give heady a run for its money.

gcamparone, Tuesday at 03:00 AM
Photo of TheSamKuehn
4.75/5  rDev +2.4%

TheSamKuehn, Sep 15, 2014
Photo of KevinZ2301
4.75/5  rDev +2.4%

KevinZ2301, Sep 15, 2014
Photo of MarkJC1018
4.75/5  rDev +2.4%

MarkJC1018, Sep 15, 2014
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Abner from Hill Farmstead Brewery
100 out of 100 based on 1,648 ratings.