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Abner - Hill Farmstead Brewery

Not Rated.
AbnerAbner

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,439 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,439
Reviews: 258
rAvg: 4.64
pDev: 7.33%
Wants: 1,223
Gots: 61 | FT: 2
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Double / Imperial IPA |  8.20% ABV

Availability: Rotating

Notes/Commercial Description:
Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this Double IPA is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered, naturally carbonated, and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner.

170 Theoretical IBU

Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water.

(Beer added by: kingcrowing on 05-12-2010)
Beer: Ratings & Reviews
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Ratings: 1,439 | Reviews: 258 | Display Reviews Only:
Reviews by portia99:
Photo of portia99
portia99

Massachusetts

4.93/5  rDev +6.3%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

750ml growler (filled 9/8/12) courtesy of jlindros. Taking for making the trek up there and grabbing this for me! Poured into a Harpoon 100 Barrel series stemmed glass.

A - Pours a very well hazed pale golden color - thick and fruit juicy looking. Three fingers of fluffy white head rises off the surface with a semi-aggressive pour into the middle of the glass. Beautiful looking DIPA!

S - From over a foot away from the glass, all I can smell is hops. Super fresh smelling, freshly peeled and cut grapefruit, mildly sweet, a touch of sweatiness, extremely faint (but definitely there) grainy and sugary malt base. Outstanding!

T - Thick citrusy and tropical up front...tons of fresh grapefruit, lots of pineapple, hints of pine/resiny and a little bit of apricots. Sharply bitter...gives a lasting impression on the tongue - the hints of sugary malt try to tame it a bit, thankfully without much success...but just enough to sooth it out a touch. I've had one of the first pints of Pliny off a fresh bright tank at the RR pub...even that didn't taste as fresh or hop forward as this. Again, outstanding!

M - A bit on thin side...definitely not watery but lacking a bit in body. Carbonation is smooth, just a touch tingly and just shy of medium. Well attenuated fermentation that leaves the beer fairly dry overall leaving only traces of sweetness behind. Mouth filling bitterness and a tropical fruity/citrusy explosion. Really good.

O - Overall, this has to be in my top 5 best DIPA's - right there with PtY, Double Sunshine, Heady Topper for me. Really great...I've had this on tap before and remember it being a really great beer, but I had forgotten how great...fresh growler from the source makes this really amazing. Definitely get this if you can and drink it fresh.

Serving type: growler

09-15-2012 00:48:19 | More by portia99
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Had this on-tap at The Reservoir in Waterbury. Even though I'm not a huge fan of Shaun Hill's arrogance, I have to admit this brew is pretty legit.

A: Poured a very cloudy, golden color, with a slight, 1/2 finger head.

S: Floral in spades, with that certain "Dreadnaught-esque" candy-coated alcohol that is absolutely to die for.

T: Very Dreadnaught-esque in its IPA disposition: Fresh Orange juice, grapefruit, and some caramel and butterscotch thrown into the mix.

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Abner from Hill Farmstead Brewery
100 out of 100 based on 1,439 ratings.