Abner - Hill Farmstead Brewery

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Abner
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BA SCORE
100
world-class

316 Reviews
THE BROS
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Reviews: 316
Hads: 2,112
rAvg: 4.56
pDev: 6.58%
Wants: 1,760
Gots: 186 | FT: 1
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Double / Imperial IPA |  8.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: kingcrowing on 05-12-2010

Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this Double IPA is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered, naturally carbonated, and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner.

170 Theoretical IBU

Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water.
Beer: Reviews & Ratings
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Reviews: 316 | Hads: 2,112
Photo of stakem
3.88/5  rDev -14.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Thanks go to Jonathan for picking these up from the source less than a week ago and sharing with me. Growler into a snifter, the brew appears a clouded golden orange color. A rich silky froth of off-white to yellowish stained head sits atop with decent powers of retention. As the cap fades, it leaves a webbing pattern of lace sticking all over the glass. A light swirl effortlessly revives the cap back to just shy of a finger's strength.

The aroma is herbal and grassy with a mild spicy to earthy yeast ester and a mild touch of solvent alcohol. There is a bit of some sulfur going on in this along with some cheesy grain and wheat aspects. At times, there is a touch of fruit and citrus hops that nearly get floral as well. As the brew warms up, it gets progressively more intense with the alcohol inclusion.

The taste has a slight amount of residual sugar that is faintly reminiscent of caramel. The sweetness is short-lived before a blast of herbal bitterness that is quite pulpy, resinous and bordering on pine-like. There is some catty elements to this similar to simcoe that mix with cheese flavoring that then gets dissolved by some solvent alcohol. The aftertaste while bitter and herbal includes a bit of straw flavoring just like the rest of the HF hoppy offerings I have tried.

This is a medium bodied brew with a modest amount of carbonation. It is somewhat crisp but bold and aggressive with the bitterness. The alcohol is noticeable in this one but it integrates quite nicely. Of the hoppy HF offerings I have had lately, I give this one a slight edge over the others for having a bit more distinguishable character. But overall, the hoppy offerings from this brewery are so similar that I have no desire to seek them out anymore. (1,750 characters)

Photo of pmlondrigan
4.54/5  rDev -0.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

From the source, 1 week old. Looks like other Hill hoppy beers I've had. Opaque, sort of orangeish deep honey. One finger white head. Not much if any lacing. The aroma is so complex. Pine, citrus, dank wet hops, almost earthy dirty grit. Very green hop aroma. Pretty insanely complex flavour to match the complex aroma. Citrusy, pithy, and well yes bitter. Abner is a little dank. The biggening is all hops, then you get some malty quality. There is certainly a little crystal malt in here adding a hint of sweetness to balance the hop assault. On my palate this beer is full, juicy from the hops, and well rather good. Could be a hint more dry. Overall this is a tad sweet for me, but that is the only thing I could possible say to take away from how awesome this beer is. Balance, huge hops, great balance, top notch. (819 characters)

Photo of Pahn
4.47/5  rDev -2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

1 liter growler into Duvel tulip. Filled 7/28/12, drank and reviewed 8/1/12 (not the whole thing).

Appearance: Free pour yields a 2 inch fluffy white head that takes its time to dissipate. Pours a glowing, opaque orange. Leaves a few arches of lacing now and then.

Smell: Dank oniony hop pungency at first (from the Chinook or Columbus I would guess), with a pine backdrop and a hint of citrus. Pale malt creeps up and somehow stands with the bold, aromatic hops.

With time and warmth, tons of citrus comes out in the aroma, overwhelming the dank elements and the malt. Eventually manifests as a citrus hop bomb with piny undertones. Beautiful throughout.

Taste: Tons of succulent hop flavor up front, predominantly tropical fruit flavors (mango, mystery tropical fruits), with some alcohol heat and pale malt through the middle, with a long citrusy aftertaste. Not fermented as clean as some of their lower ABV pale ales, with a boozy, yeasty sweetness present as in Dogfish Head's DIPAs. High hop bitterness keeps that from being cloying or clashing with all the great-but-disparate hop flavors.

As with the aroma, the taste is just a cornucopia of beautiful hops. Some notably (to me) absent tangerine-y/melon-y flavors (noticed them in every other Hill Farmstead pale ale I've tried) eventually come out, particularly in the finish. Beginning of each sip is always succulent, with a few distinct, usually fruity or occasionally citrusy hop flavors. Great cereal grain flavor that's common in top end APAs but rare in any DIPAs comes up now and then, which both impresses and delights me (as does the hop extravaganza, which is the main story of this beer).

Mouthfeel: A touch on the full side of medium bodied. Creamy feel, with a lot of alcohol heat and bitterness. Pretty dry finish, which goes great with that citrusy aftertaste.

Overall: Excellent DIPA, worthy of being in Heady Topper, Pliny the Elder, Double Sunshine conversations. This beer has a lot to suggest it, but at the moment what's striking me is how much it rises to the challenge of justifying such a high ABV. Few beers match the ABV intensity increase (in comparison to APAs / IPAs) so well with hop intensity increases, or appropriate mouthfeel. Geniusly crafted beer, as expected from Hill Farmstead. (2,285 characters)

Photo of HopsHopenstein
4.92/5  rDev +7.9%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A-hazy golden orange coloring, 1 finger white head sticks around with great retention. Great looking Imperial IPA.

S- Big citrus and tropical fruit characters are right up front lemon zest and grapefruit with a nice mix of mango and pineapple. Beautiful floral notes are also present. Crisp, clean aroma.

T- Hop bitterness, Citrus fruits and floral all in perfect balance. Pick up the tropical fruits as well, with some pale malt. Absolute craftsmanship, great tasting beer. Makes you want a second sip before the first is even finished.

O- I have had this beer many times but never reviewed it. Thought I owed Abner and Shaun another big score on the board. This beer is well planned, perfectly crafted and is just what I looking for. Crisp clean amazing beer. I may be a Hill Farmstead homer but even the Negative Nancies cant knock Shaun Hills ability to again an again make some of the best beers on the planet. (918 characters)

Photo of Kinsman
4.74/5  rDev +3.9%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Fills the glass with a nice hazy peach color and crowned by a bright white head. Wonderfully aromatic with a big whiff of citrusy hop goodness right up front. Tropical and floral with little room left for malt aromas to come through.

First sip brings any hop-lover into an instant state of bliss. Grapefruit and a hint of pineapple comes come foreword first before the resiny pine character packs its punch. Pleasantly bitter in the finish but well-rounded enough to keep your palate in line.

Mouthfeel is medium-heavy and smooth with a slightly drying finish. Overall, Abner is an exceptional DIPA that deserves to be right up there with the best of them. Very reminiscent of Heady Topper, with just a bit more bitterness and not quite as fruity. (751 characters)

Photo of TheSevenDuffs
4.59/5  rDev +0.7%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

On tap @ The Farmhouse

A - Cloudy orange/yellow colour. Half a finger of creamy white head.

S - Grapefruit, mango, peach and a hint caramel. Very fresh and vibrant hop aromas.

T - Big bitterness up front. Grapefruit, orange rind, peach and passion fruit flavours accompany the bitterness. Malt backbone is only slightly present.

M - Medium body. Lots of sticky hop oils. Light carbonation. (399 characters)

Photo of Arbitrator
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Chilled 750mL growler into a glass. Thanks, Ben! Consumed on a beach in Kaua'i.

A: Pours an unfiltered copper body that glows a burnt orange against the setting sun. I normally love clear IPAs, and I mark down the unfiltered ones for a reason. But, for reasons that will become clear as you read on, I had to make an exception here.

S: Peaches, mango, pineapple -- this is a tropical citrus smorgasbord. Having eaten nonstop tropical fruit since I arrived on this island, this beer is a liquid reminder of the excellence of my surroundings. It has a restrained pale malt nose that imparts only the lightest sweetness.

T: Tropical citrus: mango, peach, pineapple, and the rind of orange and lemon and grapefruit. The "rind" is mentioned because there is a mild bitterness found here; it is sticky and lingering, but not overpowering or palate-wrecking. The pale malt imparts enough sweetness to give the beer heft without making it seem thin and insubstantial. This is the oxymoronic "balance" that people speak of in DIPAs.

M: Great hoppy flavor with modest bitterness, yet a clean finish. I find myself struggling to find a flaw here. There is none. The beer hides it ABV smoothly, it carries no extra sweetness, and it doesn't ruin the palate with excessive bitterness. This is clean to a fault.

O: I would be inclined to say I'm being generous toward this beer given the particular setting, but I also consumed a growler of HF Citra IPA, from the same box, prior to this trip, in my drab apartment. I found that one amazing, as well. I review harshly, but there's simply nothing to criticize here. This is an affordable, exceptionally well-crafted beer. It is hard to acquire in trade for a reason. I'm sorry to contribute to the hype, but this is world-class. I hope I get to drink a 2L of this in the future. (1,823 characters)

Photo of BarrytheBear
4.52/5  rDev -0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

750 ml growler courtesy of Camden. I can tell you that you've helped make an incredibly trying time a bit more bearable. Thank you.

Foggy medium orange with a thin egg white cover and some pleasant stick.

Smells of creamy peachy mango surprise. A white pepperyness lingers as well.

Taste follows suit with a big bright citric presence and a dank herbal middle that finishes with a dry cutting bitterness. Fruits pop lively along the palate. Papaya comes to mind as well. Slightly oily, the hops glide along the entire sip, tap dancing all over my tasting places.

Mouthfeel is like pureed fruit smoothie; this just slides along the tongue.

An interesting beer: for the first half of the bottle I wasn't all that impressed and didn't feel there was much cohesion. Towards the second half, however, the fruit smoothie aspects really began to present themselves. The presentation of these growlers makes the experience somehow feel unique and enjoyable.

As always, thanks for the opportunity to drink a want and for allowing me the chance to try this. (1,056 characters)

Photo of ShanePB
4.77/5  rDev +4.6%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

750 ml growler
Served into a tulip

A: Fairly hazy golden sunset orange body with a big fluffy, creamy off-white head. Huge amounts of lacing coat the walls along with a nice retention cap all the way down.

S: Huge juicy tropical and citrus fruits. Orange, mango, peach, melon and lemon all come through. There's a bitter grassy aroma too, reminding you this is still an DIPA.

T: A bitterness blends instantly with the citrus notes, they aren't separated but work incredibly well together. More mango and peach are up front with some of the zestier citrus fruits coming in towards the mid and back palate like the orange and lemon. Grassy hop notes stick throughout and the linger ends clean with a crisp malt.

M: Creamy, smooth and almost silky. I absolutely love when my IPAs have this mouth feel. A touch sticky around the palate but the finish is so damn clean.

Truly, perhaps my favorite DIPA I've tried to date (I need to try this and Citra side by side!). Everything about this beer is remarkable. Perfect? I'm not sure if I buy into that notion in a beer, but this is damn close. (1,091 characters)

Photo of brystmar
4.73/5  rDev +3.7%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Thanks to whartontallboy for sharing!

Great looking pour: hazy & orange, bountiful head, plenty of sticky lace. Stubborn retention on both; gorgeous! Floral, juicy, hoppy, citrusy aroma. Smells fantastic!

Plenty of malt leads the way, fresh hops aren't far behind. Very juicy and sublime from all angles. Sweetness is there, but gives way to mild piney-ness, malt, and the hoppy backbone before finishing. Creamy body approaches perfection.

Abner ranks among the best IPAs -- nay, *beers* -- I've ever tasted. Seriously, this stuff is incredible. Wish I could drink it every day :( (584 characters)

Photo of Hophead717
4.59/5  rDev +0.7%
look: 4.5 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.75

Poured from a 750ml growler into my DFH Signature Glass.

A: Hazy, deep orange, with a small head that hangs around for a bit.

S: Hops! Specifically, grapefruit citrus, light pine, light grassiness. Bit of biscuity malt too, actually.

T: Sweet tropical fruits--some mango specifically, which I'm not sure I've ever gotten from an IPA before. Grapefruit is present as well, with lemon poking through too. The finish is lightly bitter, but not too strong.

M: Light to medium bodied, with medium levels of carbonation.

O: My favorite HF beer and a great IPA. Definitely one I want to have again soon! (601 characters)

Photo of Rifugium
3.9/5  rDev -14.5%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

First had: on tap at Teresa's, Wayne, PA

Poured a hazy golden-orange color with a nice finger's breadth of white head that retained well and left soapy lacing on the glass. Aroma is a nice mix of citrus, pine, and tropical fruits. Similarly, the taste is expectedly hop-driven, fresh citrus zest, mango, pine resin, overlaid on a biscuity malt base, some burnt caramel present, mild alcohol bites here and there. Medium body, and quite enjoyable for any hophead. Still, among my least favorite from HF. (503 characters)

Photo of DarthKostrizer
4.7/5  rDev +3.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Thanks to whoever shared this one at Churchill's Finest release

Look: Pours a orangish yellow color with more orange than yellow. With a 1/4 white head and good retention and some spotty lace

Smell: Very bright tropical fruit nose lots of grapefruit and pineapple and some citrus in the background

Taste: Like the nose the beer is full of tropical fruits which reminds me of Kern Citra. Lots of mango pineapple and grapefruit.

Mouthfeel: Medium body medium carbonation and just a touch dry

Overall: I would say this is in my top 3 favorite DIPA's I would say this is slightly behind Kern Citra and Heady Topper. Great beers (629 characters)

Photo of jegross2
4.2/5  rDev -7.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Reviewing the Abner from the Hill Farmstead Brewery.
Score: 93

Three week old growler served in a Half Acre tulip and enjoyed on 04/09/12. Review is from notes.

Appearance: Pours a hazy golden-orange color with floaters. Pretty much opaque. One to two fingers of creamy cream-colored head at pour almost entirely settles -- save for the thin bubbly ring around the glass. Average laving, but awesome retention. 4/5

Smell: Bright, sticky tropical fruit citrus. Pineapple, peach, grapefruit and juicy orange. Lemonade and piney hops too. 4/5

Taste: Bitter citrus, lemon and pine. Grapefruit, spicy caramel, a touch of onion and pineapple juice. Layering prickly bitterness on the tongue. You can tell greatness was once here, but it has faded to mere "really really good"-ness. 4.25/5

Mouthfeel: Medium bodied, medium-light carbonation. Heavy bitterness on the palate. Buttery/oily mouthfeel. Bitter finish. 4.5/5

Overall: I really regret letting this one sit around for three weeks (even though it was elegantly taped up and stuck in the fridge the whole time), but sometimes you just do not have time to get around to certain beers while they are freshest. This is one I am absolutely going to seek out again in the future because, despite the fact you can tell that it had fallen off from being something better, it was still delicious.

Recommendation: Fans of IPA's should seek this one out and drink it fresh. This is probably not the best starter craft beer for the casual drinker, however.

Pairings: Spicy/hot buffalo wings.

Cost: $10 for a 750 ml growler or $18 for a 2 liter growler (plus the deposit). (1,618 characters)

Photo of brydeen
4.67/5  rDev +2.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

750ml growler poured into a snifter.

A: pours a hazy orange with a half inch frothy white head. Fades quickly, but lacing remains sticky, clinging throughout the glass.

S: great, tropical aroma as soon as the growler was opened. Lots of grapefruit and orange come through massively.

T: Citrusy goodness. Follows the nose completely. Lots of orange, mango and grapefruit. Sweet flavor with just the right dry, bitter finish. Extremely refreshing.

M: extremely smooth with medium carbonation. Extremely easy drinking, without the slightest hint of alcohol.

O: as good as any DIPA I've had. I'd go out of my way to trade for that one again (641 characters)

Photo of jaasen64
4.5/5  rDev -1.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml growler poured into Hunahpu snifter. Filled this past weekend. Thanks to shawdeuce22 for this one.

A- Pours a hazy opaque light yellowish orange, about a finger of white head that quickly dissipates and leaves some spotty layered lacing, about average carbonation.

S- Very fruity citrus hops that have a very strong aroma. Smells of grapefruit, mangos, papaya, citra hops, lemons, and other tropical fruits. Aroma is right up there with some of the best DIPAs.

T- Lots of sweet citrusy hops, strong taste of grapefruit, mango, and other tropical and slightly citrusy fruits. A tiny bit bitter on the finish, but nothing that impedes the taste.

M- Medium bodied, average carbonation- perfect amount in my opinion, goes down incredibly easy, extremely smooth and well balanced, abv almost impossible to detect.

O- Another fantastic DIPA out of Vermont. Definitely one of the best DIPAs I've ever had, I'd drink this over just about any other DIPA including some of those other VT ones. Everything blends perfectly with nice fruity hop characteristics and insanely easy to drink. I'll definitely be drinking this again in the future. Have to have this fresh. I've had it fresh from the growler and on-tap and both times it blew me away. (1,244 characters)

Photo of kdmcguire10
4.87/5  rDev +6.8%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

Poured from a 1.5L swingtop growler, courtesy for a fellow BA.

Pours a hazy tangerine orange color, one finger of head. Tons of lacing just sticking to the glass.

Juicy mango, pineapple, orange zest, all dripping with resin.

Taste is popping with tropical fruit bowl. Bitter piney bite you’d expect from the style, but this is so smooth.

Mouthfeel is luxurious. Silky smooth, perfectly carbonated.

In a style class that is brimming with stars, this one makes the all star team. I’m already dreaming of a tasting: Pliny, Heady, Citra, Double Sunshine, and this for the MVP award (588 characters)

Photo of tobelerone
4.45/5  rDev -2.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at the Farmhouse in Burlington, enjoyed back to back with Lawson’s Double Sunshine. Geez there are some phenomenal hoppy beers coming out of Vermont these days. While I may have preferred the Lawson’s by a small margin, this is as good as the style gets; it’s simply a matter of hop profile and overall taste you prefer or are in the mood for at any particular moment. It would be hard to say Pliny or Heady Topper or Abrasive are better; just a bit different.

Abner pours a glowing hazy orange color with a two finger white head that settles slowly. Nice lacing remains and the overall look is quite appealing (and appetizing). Vividly hoppy aroma, led by general citrus and more specifically, orange and lemon (to a lesser degree). Some piney notes emerge late and little in the way of malt is detected.

The flavor is very well balanced and by that I don’t mean between hops and malt, because the latter is very much restrained in the west coast style and just barely makes an appearance as a bit of sugared sweetness underneath. I instead meant that the hop subtleties and bitterness are each evident while the booze isn’t at all. There’s good bitterness, particularly in the finish, which is fairly dry, but it isn’t so assertive that it outshines all that citrus fruit, floral and pine notes, and spicy, peppery highlights. I get a lot of orange, grapefruit, mango, and lemon. It drinks incredibly easily and feels much lighter than the ABV and style generally does.

Medium bodied, perhaps a little on the light side for an imperial IPA, with moderate carbonation and a smooth mouthfeel. Exceptionally well done. (1,641 characters)

Photo of CuriousMonk
4.47/5  rDev -2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from 1.5L swingtop growler (less than 5 day old) into a tulip glass. Huge thanks to a fellow BeerAdvocate for going to the HF release party to pick up a growler for me. Pours hazy gold with a thin white head that lasts very nicely throughout. Wow! The aroma reminds me of the Ephraim, I pick up some mango, tangerine, pineapple, and some grass. The flavor sure reminds me of the Ephraim as the aroma clearly suggested at the beginning. Sweet pines, some lemon, mango, and pineapple are detected across the tongue as well. Thin and smooth mouthfeel with excellent carbonation. This is a very dangerously drinkable DIPA from Hill Farmstead. Glad to have tried this one out! (678 characters)

Photo of starrdogg
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Reviewed from notes - on-tap at the Three Penny Taproom in Montpelier in late February.

Beer pours a beautiful hazy yellow-orange with a nice white head. The appearance makes me think of citrus fruit for some reason, and really is the perfect color for a DIPA. Smell is incredible - I get a blast of citrus fruits and amazing hops. The taste follows suit, it's really like a party in my mouth, bright citrus flavors take the lead, but this is incredibly balanced and easy to drink for a DIPA. Mouthfeel is pretty much perfect, medium-bodied with excellent carbonation a bit of tingling and even some stickiness. Overall, this really might be my favorite beer ever. I've had it countless times, but drinking it on tap is the way that this beer needs to be consumed. Some of the growlers have held up really well, others not so much, but it would only get this score from me on tap. When served straight from this tap, this beer deserves a perfect 5.0 score, the best score I've ever given to a beer on BA. (1,006 characters)

Photo of BeerFMAndy
4.39/5  rDev -3.7%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

750 ml swing-top growler poured into a Bruery tulip.
Filled Sat. Feb. 18th, reviewed 6 days later. 8.2% ABV.

Huge thanks to Rochefort10NH for sending this great beer, and many others, my way!

A - From the sexy screen-printed swing-top growler pours this fully hazed dirty apricot golden beer. It's topped by a dense but somewhat fleeting ivory head that decorates the tulip in tiny dots of lace.

S - The searing hop aroma is ruthlessly abounding in bitter, tooth enamel-stripping resin. Voluptuous, exotic fruits that conjure up thoughts of oozingly juicy mango, pineapple, and sharp grapefruit blend with sticky pine sap and heavy maltiness. Balancing without flaw is light toasted biscuit with abundantly sweet pils malt and a touch of caramel. This one's sure to be a tongue bruiser.

T - Hop-heavy, this beefy DIPA is loaded with plenty of citrus characteristics that merge well with pine bite but, as I was afraid of, the extreme hop use departs the aroma in an unfulfilling way. White still very good, there's almost too much here; too bitter resiny, a little over-the-top. The fruity complexity doesn't follow through although the well-balanced malt characteristics do!

M - Medium-fill-bodied, the level of carbonation is right where it should be as it tickles the tongue nicely. Despite it's high resin and bitterness levels, Abner still balances well with a little alcohol heat. A touch of dryness on the finish subtly begs for another sip. Soft wheat also seems to play a small role with the delicate mouthfeel.

O - Hill Farmstead is quickly growing to be one of the best small breweries out there and when they release bold, flavorful, and well-balanced beers like Abner, there's not question as to why. An excellent Double IPA, Abner seamlessly features of plethora of hops for a joyous outcome. (1,812 characters)

Photo of durrrr
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Enjoyed from a growler picked up at the brewery last Saturday. I've had Abner a few times, but this week it really stood out as one of my all time favorite DIPA's.

The appearance is a cloudy/hazy orange, apricot, straw color with a nice 1.5 finger head that fades to a thin coating. Beautiful color.

The nose is extremely fresh. you get this farm fresh splash of apricot, peach, grapefruit,mango and maybe apple even? In addition to the fruit, you get some nice pine notes balanced by an elegant floral presence. Extraordinary and world class.

The flavor profile is amazing. bright and fresh fruit hops with less of the piney/resinous notes. Not the most bitter DIPA but extremely well balanced for the style. The carbonation is nearly perfect. medium carbonation in the beginning but yet so smooth and creamy towards the finish producing a tremendous overall mouthfeel. You get a hint of biscuit malt towards the finish but ever so slight and you can barely notice the 8% abv. The finish is slightly dry yet lingering. Not as dry as Hill Farmstead's Society & Solitude #3.

Overall certainly one of my favorite DIPA's. World Class. Each sip left me in great anticipation of the next. Scary drinkable. Probably my favorite from Hill Farmstead to date. Thank you Shaun Hill. (1,278 characters)

Photo of fmccormi
4.58/5  rDev +0.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Straight pour from 2L growler to Hill Farmstead large glassware (the oversized wine glass). No dating obviously, but that’s just fine—bought it at the brewery this past Wednesday, so three days ago.

Appearance (5.0): Beautiful. Three finger of just off-white head, thick and tight, and fades very, very slowly. Heavy lacing all around the glass. The body is an opaque, bright orange, cloudy as hell—exactly the way I like my DIPAs.

Smell (4.5): A strong dank note comes along first, weedy and resiny, mixed with great, sweet citrus notes—pineapple and mango. No malt or alcohol in the nose, which is just fine for the style.

Taste (4.5): A pungent red grapefruit flavor mixed with a good pineneedliness dominates, sitting atop a biscuity, bready, cracker kind of character. This is very well balanced. There’s a little bit of alcohol heat that blends well with the hop bitterness—exactly what a DIPA should do, in my mind. The finish is long, piney and grassy, but never harsh. That’s what’s so good about this, nothing is harsh about it—just very well balanced.

Mouthfeel (5.0): Moderate carbonation, slightly tingly on the tongue, foams well in the mouth and BEST of all, there’s just a little bit of head that still feels a bit chunky passing your lips. Body is just on the full side of medium, but not heavy in any way. Spicy, slightly tingly carb all over the mouth—really a perfect mouthfeel.

Overall (4.5): This is a wonderful beer. It doesn’t have quite the lightning-flash bitterness that Heady Topper does, and it could stand to show a little more cereal complexity in the malt profile, but this does exactly what you want and hope it would do. It gets even better as it warms, which is just wonderful for the style, too. This is an exceptional DIPA. (1,794 characters)

Photo of jbertsch
4.88/5  rDev +7%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Beer purchased from brewery just 2 days earlier.

Poured into a tulip.

Opaque rusty-orange in appearance. A 1-finger white head fades to a cap that sticks around for the whole session. Nce lacing.

Aroma of big tropical notes (most notably pineapple and orange) outline a hoppy, dank funk. The malt profile in the center of it all is modest with notes of honey.

The taste provides tropical sweetness and slight tartness up front. Then honey-sweet malt prevail with earthy, yeasty chewiness.

Mouthfeel is almost creamy.

Overall this is tremendously enjoyable and I was eager to take each sip. I wish I could regularly get my hands on this. One of the most unique DIPAs I've had. (687 characters)

Photo of ehammond1
4.54/5  rDev -0.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Growler

Thanks for pouring me this, HopHead84!

Slightly hazed, glowing apricot/orange color with a moderately sized off-white head that leaves great stick all the way down the glass.

The aroma is terrific and I knew this was a very special DIPA on first whiff. The aroma is a combination of pungent citrus flesh, tropical fruit, and floral notes. The combination is lovely.

The flavor too is wonderful. The tropical fruit, citrus notes, and floral elements combine together magnificently well. The bitterness is only moderate, which makes this beer remarkably drinkable.

Medium bodied with moderate to lower carbonation. Amazingly drinkable.

World-class. (660 characters)

Abner from Hill Farmstead Brewery
100 out of 100 based on 316 ratings.