Abner - Hill Farmstead Brewery

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Abner
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BA SCORE
100
world-class

312 Reviews
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Reviews: 312
Hads: 2,096
rAvg: 4.55
pDev: 6.81%
Wants: 1,753
Gots: 184 | FT: 1
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Double / Imperial IPA |  8.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: kingcrowing on 05-12-2010

Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this Double IPA is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered, naturally carbonated, and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner.

170 Theoretical IBU

Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water.
Beer: Reviews & Ratings
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Reviews: 312 | Hads: 2,096
Photo of Seanniek91
4.95/5  rDev +8.8%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

Served from a 750ml growler into a Hill Farmstead stemmed tulip.

Appearance- Hazy orange with one finger foamy white head with great lacing.

Smell- Peaches and tangerines for days. There's some strawberry and pineapple mixed with grass and pine. Floral and fruity with a decent malt backbone.

Taste- Peaches, pineapple, green grapes, nectarines, pears, fresh cut grass and spruce, mango, etc. Very fruit forward with a nice bitter piney finish. No real malt here, but the sweetness of the fruits makes up for it. Finish is bitter and dry. Absolutely no hint of booze.

Mouthfeel- Medium full bodied with firm viscosity and high carbonation. No booze heat. Pretty much perfect IIPA mouthfeel.

Overall- Pretty incredible. Can't believe how long it took me to try this, but I'm glad I finally get to! (802 characters)

Photo of BeerZack
4.45/5  rDev -2.2%
look: 4.75 | smell: 4.75 | taste: 4 | feel: 4.75 | overall: 4.75

Cloudy pale orage color with decent white head that laces a bit. Aroma on this thing is killer! Smelled it once and started giggling it made me so happy, orange and ruby red grapefruit juice with hints of pine. Flavorwise, it's everything the nose leads with plus an added strong earthy hop punch. The earthiness starts to come out in the nose at it warms as well. It can be described as a bit garlicy. I get a bit of that sauteed onion and garlic with fresh herbs type of impression right after the initial citrus juice impression, but it fades on the finish. Super smooth bitterness here, very drinkable 8% IPA! (613 characters)

Photo of 80x2HopHead
4.64/5  rDev +2%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.75

Straight up im a sucker for that insane doub smell and the abner delivers a smell thats right up there withe the best DIPAs. Hops for days hits you in the face and it hurts so good. I think of this as a perfect mix between Lawsons doub sunshine (more tropical) and Heady Topper (more citrus). I found a perfect mix between citrus and tropical fruit, however that hoppyness took the cake. I pick up on some more earthy resinous tastes that I quire enjoy, but not as much as some DIPAs- well ballanced I was fortunate to drink it fresh as hell so the carbonation was on point. One of the best HFs I have tried so far and not too far removed from the Society & Solitude #6 but on a differnt level- whatever there so damn good its hard to go wrong with an HF (754 characters)

Photo of Teleweizen2
4.44/5  rDev -2.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.75

A - cloudy pale golden in color like a hazy sun on a hot day. 3 fingers worth of pearly white foam bubbles up quickly.

S - nose is earthy/herbal and juicy/fruity. Freshly juiced oranges. Tangerines. Grapefruit. Sticky pine needles. Freshly Pollenated flowers.

T - if i had to sum it up in one word. Grapefruit juice. But since i can expand... Crisp and cracker-y malt profile. Grapefruit rind dominates. Lemon zest. Green leafy herbs. Lots of pine. More tropical fruits on the backend. Tangerine with a touch of guava.

M - lighter side of medium bodied. Texture is smooth yet watery. Very resinous on the palate. To be objective a bit astringent but i did not find it to be detracting.

O - an exemplary double ipa. A massive hop bomb yet it just calls to be quaffed dispite its high alcohol content. (803 characters)

Photo of Hendry
4.83/5  rDev +6.2%
look: 5 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

750 ml swing top growler to port glass (same type Hill Farmstead tastings are poured into).
Cloudy golden yellow with a frothy 2 finger bone colored head that holds nicely, and it is an unfiltered Imperial IPA, just gorgeous with superb lacing.

Aroma is that of an intense hop-bomb, like strolling through a grapefruit grove surrounded by pine trees, with a hint of juicy pineapple. Malt? What malt?! Hop forward as they come: delightful.

Taste is intensely packed with hops, grapefruit is predominant. The bitterness factor is formidable, and not for the meek: definitely builds as the growler is extinguished, yet it never reaches the level of overkill for my tastes.

Mouthfeel is medium, incredible dry finish, bitterness lingers at the back of the palate & even the throat. There is a relatively high level of acidity going on with Abner and overall is a real palate spanker.

Fans of all out grapefruit bombs will marvel at this bold IIPA as it delivers the goods in every way. Those not on board with the high level of bitterness would probably prefer Hill Farmstead Ephraim, but either way, HFS caters to hop lovers that appreciate superior craftsmanship only found in small handcrafted batches. (1,205 characters)

Photo of suspect
4.24/5  rDev -6.8%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25

Poured from a HF growler into a Founders Snifter. Thanks to mightyatom for the hookup.

A: Hazy pale golden color. Aggressive pour leads to a thick 2 finger head that fades slowly leaving sticky thick white lacing down the sides of the glass.

S: HUGE grapefruit bomb. Hop-forward for sure with a monster malt bill hiding nicely behind.

T: Again, big grapefruit forward brew. Booze shines through the taste a little but not much.

M: Smooth, silky finish. Not oily, doesn't kill the palate.

O: A good beer...a great beer. Absolutely wonderful. Top tier of the DIPAs. (571 characters)

Photo of PeterIngemi
4.5/5  rDev -1.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 750ml growler into a plastic hotel cup.

A: pours a beautiful hazy golden with a finger of fluffy white head that dissapates nicley.... Tons of beautiful lacing, this is a beautiful beer.

S: hops hops hops, coming through like a tropical citrus blast, super fresh pineyness is mixed in there as well, this smells phenomenal.

T: does not dissapoint layer and layer of tropical citrus hops, along with some nice resinous pine... There is just the right amount if bitterness here to keep the beer from beig sweet. Loads of delicious hop flavor... Amazing balance.

M: great medium body with a nice, full lush mouthfeel, then dry and a bit bitter on the finish.

O: this may very well be my favorite dipa, it's right up there, if not better then the best... A phenomenal brew, so glad I had the opportunity to visit these guys and grab these awesome growlers. (872 characters)

Photo of jpmclaug
4.36/5  rDev -4.2%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Growler from Hawthorne's in PA.

A yellow, slightly orange body, kind of hazy, a few bubbles on top.

Citrusy hop notes all over the place, maybe some pine notes and a really dank hoppy aroma mixed in. Some sweetness also comes through.

Wow, what a great flavor. Big bitter notes, orange peel with a fairly big malt backbone to give a nice pale malt flavor. With that said this isn't very balanced a big nice bitterness with really nice citrusy notes. medium bodied with very little carbonation. I am guessing the long journey is what caused the light carbonation so I can't really take away too much from it.

Overall a fantastic beer. Really nice hoppy flavor and aroma. If only the carbonation was present like it should be. I gotta try this and other Hill Farmstead IPA's. I could see this being my top rated DIPA if I could try it again. (843 characters)

Photo of pmlondrigan
4.54/5  rDev -0.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

From the source, 1 week old. Looks like other Hill hoppy beers I've had. Opaque, sort of orangeish deep honey. One finger white head. Not much if any lacing. The aroma is so complex. Pine, citrus, dank wet hops, almost earthy dirty grit. Very green hop aroma. Pretty insanely complex flavour to match the complex aroma. Citrusy, pithy, and well yes bitter. Abner is a little dank. The biggening is all hops, then you get some malty quality. There is certainly a little crystal malt in here adding a hint of sweetness to balance the hop assault. On my palate this beer is full, juicy from the hops, and well rather good. Could be a hint more dry. Overall this is a tad sweet for me, but that is the only thing I could possible say to take away from how awesome this beer is. Balance, huge hops, great balance, top notch. (819 characters)

Photo of sleuthdog
4.79/5  rDev +5.3%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

Poured from a 750ml swing top growler into my new HT glass.
HUGE thank you to franklinn, my secret santa in the LNBA SS BIF for sending this!

Pour: Abner is one beautiful DIPA pouring a murky orange yellow straw color with a billowing soft white head of at least 2 to 3 fingers. Light struggles to penetrate but there is an obvious glow behind the glass when held to the light. Head settles slowly and leaves a ridiculous amount of lacing behind. The head is sticking to the glass and simply not moving. Spectacular!

Smell: Just a wonderful pine hop aroma with citrus (tangerine, orange, grapefruit). Some floral hop and a slight yeast. I am picking out some peach and a touch of grass.
The nose is also spectacular!

Taste: Follows the nose with pine bitterness up front and then the citrus comes through. The orange, pineapple, and grapefruit are integrated perfectly here. I am getting a somewhat sticky sweetness in here too and really liking it!

Mouthfeel: This is simply too drinkable because it is to the point of being dangerous. So smooth and creamy for a DIPA that the alcohol is non detectable. There is bitterness but not over the top so it makes it one hell of a drinkable beer.

Overall: Well to be honest I am in FFF territory and so used to their hop profile that I often told myself they are hard to beat. Well this is right up there if not better than any FFF offering. Heady Topper I had the pleasure of enjoying once and loved that but let me tell you this is just as good, IMO! (1,502 characters)

Photo of mjpolzin
4.18/5  rDev -8.1%

My brother in law got this in a trade. It was fun to try something that we normally can't get in Wisconsin. This beer was very crisp and hoppy and all around, a very superb DIPA. (179 characters)

Photo of BearsOnAcid
4.75/5  rDev +4.4%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

White frothy head on top of a caramel body.

A huge hoppy aroma. Tropical fruit and a dank simcoe/chinook combo hits your nose.

A polished balance between bitterness and flavor. Dank and hoppy with a tropical fruit finish. Citrus and grapefruit all over. Bitterness lingers just long enough until you take another sip. A little more bitter than most west coast heavy hitters but think this is where Abner excels and stands out from the pack. This beer is damn near perfect. (475 characters)

Photo of Brez07
4.22/5  rDev -7.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

64oz growler filled last weekend at the brewery's anniversary. Thanks to Sean (drazzamatazz) for the hook-up. Poured into a Maine Beer Company glass

A: The beer pours hazy, burnt orange in color. Nice thick 2 finger white head. Kinda thought it would have better retention based on that, but it dwindled to a frothy layer within a minute. Scattered spotted lacing

S: Dominated by citrus but has some nice accompanying minor notes. Grapefruit, tangerine and pine all greet you initially. Some flower mixed in. Also a touch of grass/lemongrass

T: Tastes a lot different then it smells. Starts with a light pine and some bitterness from this. Rather earthy in the middle. Some floral and grapefruit linger in the background. Fairly hoppy, but not the big citrus flavor I was expecting

M: Medium bodied. Soft mouthfeel. The carbonation is there but light for the style. Could be the format. Certainly doesn't distract too much though

D: Drank the shit out of this beer. Potentially dangerous at 8.2%. Don't expect to have this much given the limit distribution of Hill Farmstead but I would order whenever given the chance (1,123 characters)

Photo of alaimoa
5/5  rDev +9.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Growler purchased by TauroE and brought to CT. One of the best beers, it ranks a perfect score easily

Appearance is golden with small head
Smells of predominantly pine, citrus and then a hint of pinecone
Tastes less bitter than heady with all the taste/mouthfeel
Limited biscuit
Outstanding on all metrics and a easy must buy and seek out whenever possible (357 characters)

Photo of nesarebad
4.96/5  rDev +9%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

Abner - 750 ml swing-top growler filled at HF two days ago. Poured in to my Hill Farmstead custom made glass. Got this on my trip up to Vermont to sample the wonderful beer that has come out of Vermont's booming beer scene.

A - Pours murky and cloudy with hues of amber and orange. Voluminous frothy two finger head. This is not a filtered beer and will not be losing any points for that. This is what a hoppy pale ale should look like - stunning.

S - What can be said about something that is near perfection. Juicy, punchy, dank, and substantial. The aroma of this beer hits all the right hop notes - pine, citrus, and herbal. A harmonious blend that tempts you to dive right in.

T - The promise on the nose is upheld in the taste. A harmonious(using this word again) blend of all the right hop notes. The C-hops are front and center here, but at just the right blend. A citrus punch if I have ever had one in a beer, and that is right not wrong. You get a tight juicy delivery that is just so...legit. This beer is delivering on all accounts for me.

M - Smooth and slightly effervescent. This drinks well for a 'double' pale ale. You could drink this all night, but it would begin to pack a punch after your 2nd or 3rd beer. Nothing harsh, nothing over the top.

O - Hill Farmstead prides themselves on making hop forward pale ales, and this is a shining example of their craft. Not like many of the Imperial IPA's you see out there that seem to have either bitterness or sweetness turned up to ten. As they classify this as an Imperial Pale Ale, I see this designation most fitting. You get the best of a nice clean pale ale with the best of a Imperial IPA showing off its hop muscles. I would recommend this to anyone and everyone as this is a beer that transcends all tastes. Impeccable... (1,803 characters)

Photo of alalvarez75
4.32/5  rDev -5.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On tap at Blind Tiger in NYC.

A - Darker orangish body with some haze that had a nice foamy head.

S - Citrus and floral hops.

T - Citrus and slightly tropical hop and sweetness notes. Sweet caramel malts in a nicely hopped beer.

M - Light to medium bodied with a nice dose of carbonation.

O - Easy to drink and tempting to drink more than one. It is one of the crisper DIPAs. (380 characters)

Photo of cbeer88
4.37/5  rDev -4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

64oz growler, filled from the brewery yesterday. Poured into Delirium Tremens tulip.

Appearance: Moderate pour into glass provides a solid one finger of fluffy white head. Head fades quickly, but the elephant nucleation point keeps it wispy throughout the beer. Very nice but thin lacing is left all over the glass as it goes down. Dark and hazy orange color. This is a very pretty beer, though I wish it had a bit stronger head.

Smell: Grapefruit! Lots and lots of grapefruit! There are some other nebulous citrus aromas and a bit of malt in here, but the aroma is all about the grapefruit.

Taste: Unsurprisingly, Abner tastes almost exactly like he smells. Fresh squeezed grapefruit juice, a nice hoppy bitterness, and not a trace of alcohol despite the 8.2% ABV. There is some grass and a bit of malt hiding in the back, but this guy is dominated by sweet grapefruit flavor.

Mouthfeel: Moderate carbonation, medium bodied - very pleasant, but nothing revolutionary.

Drinkability: Wow. I enjoy DIPA's well enough, but tend to not go crazy with them as I find the alcohol dominates the beer more often than not. Not so here. ABV aside, this beer could be drank all night long.

Overall: Hill Farmstead makes as good of a beer as anyone out there, and they're doing it with such a wide variety of recipes. This is another killer beer in their lineup - I wouldn't say it's better than Ephraim, but it's up there. I'm off to the Alchemist in an hour for some Heady Topper, and Abner is one heck of a baseline for comparison. Bottom line - if you like a grapefruit tasting DIPA, I don't think you'e going to do much better than Abner. (1,636 characters)

Photo of dank203
4.98/5  rDev +9.5%

This beer is exquisite, the hop flavors are so powerful yet blended and refined. It develops over the minutes that it spends in the glass. More flavors come out as I drink it. Definitely an IPA experience like none I've had before. I can't really think of any that are better than this right now (299 characters)

Photo of musicforairports
4.39/5  rDev -3.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

At the Blackback Pub in Waterbury. Served in a Hill Farmstead stemmed glass.

Verrry cloudy and golden. Head is small and leaves little lacing. Carbonation not really evident. This looks like IPAs I've brewed at home.

Smells great--a bouquet of tropical tropical aromas out front. Mango, pineapple, and citrus aromas.

Taste is juicy and all fruit--grapefruit and orange peel flavors, pineapple, mango, etc. Just lightly sweet and not bitter to my tastes. Don't get any malt here. The flavor is delicious, but a bit more subdued than you might think for an 8.2 percent ABV beer.

Mouthfeel is very light for the style and the ABV. The lack of carbonation make it juice-like.

This beer goes down like nothing and tastes delicious. It's not a life-changing beer, but the hop profile is great. I missed Ephraim on tap by a day; I wish I could be able to compare it to that. (873 characters)

Photo of nootch23
4.99/5  rDev +9.7%
look: 4.75 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Poured from a 2L growler into a tulip glass

A- pours a hazy, golden orange with about a finger and a half worth of white head.

S- upfront I get aromas of pine, citrus and melon. Also, a little grassy, earthy scent. Very dank.

T- Lemon with orange peel is what comes through at the front/middle of the tongue giving way to the hop bitterness. Very well balanced and light and smooth. Very easy to drink.

M- leaves a dry finish in the mouth with a residue of the bitterness as well as a citrusy, lemon taste.

O - Abner is one of the best DIPAs I've ever had that compares and rivals Heady Topper. Definitely is worth the hype and worth seeking out. Very well balanced, smooth and very easy to drink. Hill Farmstead really has crafted a masterpiece with this beer. Will always get this when available. (804 characters)

Photo of MusicaleMike
4.92/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 4.75

From Hill Farmstead's website: "Abner (1867-1953) is our great grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his fourteen children. In his honor, this double pale ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Abner’s well. It is unfiltered and double dry hopped. Aromatic and flowery, bursting with notes of citrus and pine, this is the ale that I dream to have shared with Abner. 8%, 18.5º P, 170 Theoretical ibus. Ingredients: Pale and Caramel Malt; Dextrose; Centennial, Chinook, Columbus, Simcoe, and Warrior hops; Ale Yeast, and our Well Water."

Received this growler in a trade, and the tag says "Best Consumed by April 3, 2014".

Served in a Hill Farmstead stemmed balloon glass.

In the glass, Abner is a rustic but beautiful looking IPA. The body glows with a bright orange haze and the puffy, marshmallow head develops slowly and compacts easily, giving it the ability to pop out over the rim of the glass. It has a smooth, creamy texture, and leaves impenetrable rings of lacing on the side of the glass. After some time, the head withers down to leave just a floating island of white bubbles in the middle of the glass.

Inhaling Abner's scent is not something you would soon forget. It is not delicate, but it is certainly not bold. The aroma carries hints of sweetness and bitterness, oozing with notes of pine sap, honeysuckle, kiwi, mango, pineapple, grapefruit, and citrus zest. It's a feast for the olfactory glands. This tropical aroma, bright and citrusy, is very popular with craft drinkers right now, and while I am not opposed to any other types of profiles out there, I find this particular "style" of hop aroma to be so appetizing, refreshing, and interesting all at once.

The head acts like the cream on top of the milk.It is soft and buttery on the lips. The texture of the beer is also very soft, and approaching creamy. Smooth carbonation, and plenty of it. Up front is a bright fruitiness, with hints of peach tarts and grapefruit. Immediately following that, across the palate is a flash of bitter citrus fruit, and then some serious pine flavors mixed with the lingering bitterness and astringency of citrus rind. The aftertaste carries notes of tropical fruits, and a light berry flavor.

There is no doubt that this is a world-class IPA. What Shaun has done with this beer is create something that is classic, rustic, and sharp all at once. It's highly drinkable...in fact, it is crushable (though it may end up crushing you). I finished off the 750ml growler by myself. I am feeling the effects: lulling me to sleep, spreading a smile across my face. I am so glad that I got to try this beer. This is something that the Beer Hunter would have been excited to try. (2,810 characters)

Photo of flipper2gv
4.5/5  rDev -1.1%

From a refillable bottle gotten at the brewery today.

A: Like all the other DIPA's, this pours a dark yellow color, hazy, with a strong pure white head that has good retention. Lacing is pretty good too.

S: First things I noticed are the lemon and clementine juice. Then, there is ripe mangoes and apricot followed by very ripe pineapples. I didn't expect this much sweetness from this beer to be honest. It is like powder sugar and a tiny tiny amount of caramel.

T: First off, you get the lemon/clementine attack. Then, you get assaulted by the hops. A quite impressive amount of dry-ness comes in the shape of citrus peels, just like biting into a bitter grapefruit peel directly, very strong. Then, you get the powdered sugar finale. What is weird with this beer, is that it seems to "echo". You go back to the lemon/clementine then hops then sweetness all over again. It's like the tastes are so strong by themselves that they all lingers on. Alcohol is nowhere to be seen. Very sour and dry, but also sweet.

M: Quite light but quite sticky too, which is not my preference.

O: This is quite unique I must say in a world of copycats. From a brewery that mastered the DIPA style, I get this, and it is quite different but I can't seem to describe how it is different (maybe it's the use of more "traditional" hops than what we are used to see in the DIPA scene). A must try for any hop-whores. This is very drinkable stuff too. (1,436 characters)

Photo of roger617
4.06/5  rDev -10.8%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

750 ml poured into Spiegelau.

A: Bright golden color, slightly hazy, pours with 2 fingers of white frothy head that reduces slowly and leaves great lacing.
S: Dominated by the grapefruit, mango, citrusy blend. Not much malt to speak of in the aroma. I like.
T: Very sweet, has a lot of the citrus characteristics present in the aroma that pop in the flavor. I do have to say, having had Harlan last night, I prefer the flavor profile of Harlan to Abner, as it has a more balanced profile all around.
M: Carbed well, fairly dry. Surprisingly bitter.
O: Solid offering by HF, definitely a beer I'd love to get again. The aroma and flavor leaned strongly towards the fruity/citrusy side. (690 characters)

Photo of DrDogbeer
4.54/5  rDev -0.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Growler brought back from autumn fest- thanks Scott!!! Pours a bright, clear orange with a thin white head. Smells like HOPS!!! Tons of citrus. Good god, like a west coast gem, but from the VT!!!! Taste is similar - a nice citrusy start but with a fairly bitter finish. Just wonderful! Thin, light mouthfeel. Can't wait to get more of this, along with the other HF beers! (371 characters)

Photo of iadler
4.47/5  rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750 ml growler. Pour provided by Mista at Darkness Day. Thanks a lot man!

A- Pours a slightly hazy orange with a one finger head that dissipates quickly leaving minimal lacing.

S- Pungent, fresh citrus and tropical fruits with notes of white grapefruit, lemon rind, blood orange, pineapple and mango followed by some floral hops, caramel malt and pine needles.

T- Follows the nose with plenty of juicy fresh fruit with grapefruit, lemon rind, pineapple, mango as well as floral hops, pine needles and caramel malt.

M- Light carbonation with a creamy mouthfeel.

O- Just another superb IPA from Hill Farmstead. Dangerously drinkable and well balanced, Hill Farmstead is setting the standard for a world class IPA. (718 characters)

Abner from Hill Farmstead Brewery
100 out of 100 based on 312 ratings.