Everett Porter - Hill Farmstead Brewery
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Ratings: 1,236 | Reviews: 261 | Show All Ratings:
Reviews by TheBrewo:
4.43/5 rDev -2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25
This brew was poured from a growler into Hill Farmstead stemware, showing the color of burnt molasses. It put up a one and a half finger head of big coffee colored bubbles, showing nice retention. Creamy rings of lacing were left around the glass as it dissipated at a slower pace. No haze or sediment was appreciated, and carbonation appeared to be active. The nose was heavy, with cloying coffee and chocolate malt melt and residual dextrins, deep black and brown malt roastiness, floral hop freshness, ash, brown sugars, mineral, glassy metallics, and warming booze. Our first impression was that this was a serious porter, with fantastic sweetness met by leafiness, sourness, and dark roast of grain. As we sipped, the buds were flooded with notes of thick roast, caramel, bittered chocolate, and caramel roastiness, soy sauce salts, green grassy and herbal hops, mineral water, baker’s yeast, vanilla icing sweetness, plum skins, and milk chocolate oiliness. The middle came to a peak with more metallics, musk and funk of grain and straw, heavy dark chocolate bitterness, molasses sweetness, devil’s food cake breadiness, white sugar, gritty yeast, and phenolic medicinals. The ending wash came with even greater sweetness of toffee and caramel candies, bittered waxiness, lactic cream, mineral, metallic coffee bean bite, vanilla extract, stark booziness, buttery warmth, brown sugar toast, tobacco leafiness, and burnt floral hops. The aftertaste breathed of salty seawater, vegetals, blackboard chalkiness, baker’s yeast bite, coffee and richly toffee malts, cooked brown sugars, earthy and floral hop balance, wild roasty sweetness, tobacco smokiness, cakey breadiness, wheat rind, distant lemon zest, and brassy metallics. The body was full, and the carbonation was medium. Each sip gave wonderful sip, smack, slurp, cream, and froth. The finishing pop was crisp, and the corners of the mouth were left sticky and taken care of. The mouth was left thickly coated and equally as sticky, with eventual dry astringency across the hard palate. The abv was appropriate, and the beer sipped excellently.
Overall, what we enjoyed most about this beer was its aroma and its flavoring. The nose gives roasty malts and robustness off the bat, with the taste following suite wonderfully. The latter actually was much more rich than expected, with toffees and caramels giving more thickness, sweetness, and flavor across the taste. This was helped along by a silky smooth feel that left the mouth coated, but also asking for more. The sip was smooth, and everything was really inviting about this beer, making it second in the line of Hill Farmstead beers that we’ve been impressed with. Fantastic for the style, deep, and contemplative.
Serving type: growler
06-27-2013 04:12:10 | More by TheBrewo
More User Reviews:
4.89/5 rDev +8.2%
look: 4.75 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.75
Poured from a 750 mL growler into a HF stemmed tulip. The growler was obtained on 3/01/2014 from the brewery, and consumed on 3/03.
A- Jet black with a molasses brown hue at the edge of the glass. The small tan head from the pour recedes quickly, leaving minimal lacing. This is a beautiful beer and hits all of the visual cues that my brain is looking for in a porter. I suppose a tiny bit more head/lacing could make this a perfect 5, but I'm reaching here!
O- Wow. Just absolutely wonderful on all accounts. Fresh malted barley with a beautiful medium roast. Neither overwhelming nor faint, this one is just right. It's hard to imagine a better smelling porter.
T- Up front, it's pure malty, roasty goodness. As the mild sweetness fades, the coffee flavor starts to pick up, reaching a quite lovely combination of malt and mocha. Coffee dominates the finish, bringing on a satisfying light bitter quality that makes you crave another sip.
M - Silky smooth, this beer is not as heavy as I expected. There's minimal carbonation, yet it still feels light on the tongue. It's a bit surprising, as its not as syrupy as I expected, nor as dry. The alcohol is quite well hidden, as is the case with most HF beers.
O - Simply the best porter I have ever had. Absolutely astounding purity. I've had this on tap and from a growler, and it did not disappoint. If you are a fan of porters, I highly recommend you seek this out!
Serving type: growler
02-28-2014 21:09:40 | More by TychoNDC
Everett Porter from Hill Farmstead Brewery
100 out of 100 based on 1,236 ratings.