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Everett Porter - Hill Farmstead Brewery

Not Rated.
Everett PorterEverett Porter

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,694 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 1,694
Reviews: 289
rAvg: 4.53
pDev: 7.28%
Wants: 846
Gots: 212 | FT: 17
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Porter |  7.50% ABV

Availability: Rotating

Notes/Commercial Description:
Everett (1908-1939) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Porter is crafted from American malted barley, English and German roasted malts, American hops, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. Decadent in its depth, with a complex backbone of chocolate, coffee, and malty sweetness, this is the ale that I dream to have shared with Everett.

Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.

(Beer added by: Brad007 on 08-15-2010)
Beer: Ratings & Reviews
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Ratings: 1,694 | Reviews: 289 | Display Reviews Only:
Photo of duff247
3.75/5  rDev -17.2%

duff247, Feb 25, 2013
Photo of Thing
3.75/5  rDev -17.2%

Thing, Jun 26, 2014
Photo of daguerreotype
3.75/5  rDev -17.2%

daguerreotype, Aug 15, 2014
Photo of kjyost
3.75/5  rDev -17.2%

kjyost, Jun 02, 2013
Photo of RyanGoodman
3.75/5  rDev -17.2%

RyanGoodman, Oct 26, 2013
Photo of wsnich
3.75/5  rDev -17.2%

wsnich, May 02, 2013
Photo of Druss157
3.75/5  rDev -17.2%

Druss157, Nov 17, 2013
Photo of RedDon
3.75/5  rDev -17.2%

RedDon, Aug 27, 2014
Photo of hooliganlife
3.76/5  rDev -17%
look: 3 | smell: 4 | taste: 4.25 | feel: 3 | overall: 3

it gushed. a gusher porter? eeks. massive head, way too much carbonation.

nose is chocolate. some sweet candy and espresso. a few hints of berry. hint of port wine.

taste has me locking in. so much bitter dark chocolate. espresso and roasted malt blend. really strong, bitter, dark, and flavorful. hops are a bit faint, maybe some citrus.

very carbonated, too carbonated. tons of bite and bloating in the mouth. after many swirls, it tames down for a sweet light body.

good but mother of god the carbonation killed it.

hooliganlife, Jun 17, 2013
Photo of MattGour
3.76/5  rDev -17%

MattGour, Sep 09, 2014
Photo of andrewinski1
3.85/5  rDev -15%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Poured into a Hill Farmstead glass. Nice black color with a half inch tan head (though the head was much larger on my brother's glass).

The aroma indicates slightly sweet black coffee with a note of chocolate fudge.

The taste starts out with sweet malt followed by a clean bitter roasted finish. There is a gentle hop flavor in the finish. Nothing too fancy here, but I have to be impressed by the perfect sweet and bitter balance.

The mouthfeel is robust and the carbonation just enough to make this refreshing.

Another impressive offering from Hill Farmstead. Can't wait to go back for more!

andrewinski1, Jun 27, 2011
Photo of cpetrone84
3.9/5  rDev -13.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pour is dark brown, almost black, with a thin coffee brown ring. Nose is roasted barley, cocoa, hint of roasted coffee and a bit dusty. Taste has more malt sweetness, lightly roasted barley with strong cocoa, coffee lingers in finish. Full bodies, smooth and creamy with strong carbonation. There is more malt sweetness in the taste, towards the back of the palate adding some nice depth.

cpetrone84, Feb 06, 2014
Photo of Beerandraiderfan
3.93/5  rDev -13.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Really dark porter, just a hair under black, nice pretty creamy head on it, over 1" in depth. Good retention of the lace as well. Aroma, dark chocolate, solid, but not substantial roast aroma, didn't really get much if anything in the way of coffee.

Taste, pretty smooth, like there's a bunch of oatmeal used. Very smooth, very rich. I think there's a little touch of vanilla in there. Or maybe its caramel I'm tasting and that's helping with the smoothness, not a robust porter in the sense its a highly hopped one, it really just lays something down smooth. Alcohol hid well. Carbonation is spot on. Frankly, I don't really see what is robust, its really good and all, but not because it is robust or in your face, its nice because its a smooth operator.

One of the better porters I've had in awhile. Unless you count the BBXXIII as a true porter. . . this is a very good non bal porter.

Beerandraiderfan, Mar 21, 2012
Photo of iadler
3.95/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

From notes taken 3/31. Thanks to exitmusic00 for sharing this bottle.

A- Pours a dark brown with a thin off white head that dissipates fairly quickly leaving minimal lacing.

S- Quite smoky upfront, with dark chocolate, burnt caramel, roasted malt, and some smoked meat.

T- Luckily the meaty aroma isn't in the taste. Again smoke is prominent with dark chocolate, burnt caramel, roasted malt, char and cocoa powder.

M- Medium carbonation and a creamy full body. The best aspect of the beer and something that Hill Farmstead always impress me with.

O- A unique take on the porter with the smokiness, but the smoke presence was a bit overwhelming. Still good, but not one of my favorites from HF.

iadler, May 11, 2012
Photo of tewaris
3.95/5  rDev -12.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Poured into a snifter.

Dark ruby garnet with a good creamy brown head. Good retention and lacing.

Aroma is dominated by roast followed by malts and a pungent tartness. The tartness is fortunately absent in the taste. Strongly roasty with intense dark chocolate, subtle grain and a hint of citrus hops.

Obscure smokiness that comes through strongly once in a while. Slightly warming minus the booze. Dry finish with a lingering roasted beans aftertaste.

Perfect level of carbonation... enough to carry the beer without compromising the silkiness. Very well designed and executed beer.

tewaris, Apr 05, 2012
Photo of UCLABrewN84
3.98/5  rDev -12.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to AndrewK for sharing this one at jmgrub’s tasting.

Pours an opaque black with a foamy dark khaki head that settles to a film on top of the beer. Small dots and streaks of lace form around the glass on the drink down. Smell is of dark roasted malt and some slight cocoa and coffee aromas. Taste is much the same with a medium roasty bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp and medium bodied mouthfeel. Overall, this is a good beer that has a really roasty flavor without being too harsh.

UCLABrewN84, Apr 17, 2012
Photo of joe1510
3.99/5  rDev -11.9%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

500ml Bottle

Big thanks goes out to Ryan for this one! Everett is black on top of black. There's no light shining through this beer. The chocolate brown head forms a nice cascade effect when poured hard and settles into a rich creamy cap. The head leaves some thin but sticky lace down the glass. One handsome beer.

The nose is dense with moderate roast coffee, a touch of hazelnut, and a couple drops of cream. A lactic sweetness adds to the whole overall cup o' coffee experience. Anise adds some black licorice qualities while roasty grains seem to make up the foundation. There's even a tendril of smoke. Sometimes there is a roastiness in beer that comes across as smokey to me but also a little like burnt rubber. While that roastiness is present in this beer it's very faint but I can't help but notice it. There's good depth but it's very subdued, even after warming.

The flavor profile is much more expressive. High cocoa dark chocolate and coffee leap from the glass. That hazelnut and drop of cream, that's close to vanilla, are back and the anise plays a larger role than the nose suggested.I'm not a huge black licorice guy. The chocolate and coffee are rich. I still, unfortunately, get a hint of that burnt rubber on the swallow. It's faint but there, luckily chocolate and roast push it aside and linger.

Active carbonation pushes a body that's a notch below dense to the point of near frothiness. The weighty body is creamy upfront and pushes through to that frothiness. A soft and appreciated roasty bitterness lingers on the swallow. A touch of residual sugar sticks around for a second before drying up. Nicely done!

Everett is a damn fine porter from Hill Farmstead. There's a good depth of flavor and the body is spot on. I wish the nose was a little more expressive but that's just me being picky. While I thoroughly enjoy this porter, and would drink it again, I think I'd reach for either Revolution's or Founder's versions first. Six packs help. Thanks again for the sample, Ryan, appreciated!

joe1510, Dec 15, 2013
Photo of joel66
4/5  rDev -11.7%

joel66, Mar 07, 2013
Photo of Jason
4/5  rDev -11.7%

Jason, Jul 29, 2013
Photo of Janeinma
4/5  rDev -11.7%

Janeinma, Sep 30, 2013
Photo of TKEbeerman
4/5  rDev -11.7%

TKEbeerman, Dec 29, 2011
Photo of jtladner
4/5  rDev -11.7%

jtladner, Nov 09, 2013
Photo of Bizoneill
4/5  rDev -11.7%

Bizoneill, Sep 30, 2013
Photo of tugg407
4/5  rDev -11.7%

tugg407, Jan 10, 2012
Photo of mcbeerbrew
4/5  rDev -11.7%

mcbeerbrew, Apr 30, 2012
Everett Porter from Hill Farmstead Brewery
100 out of 100 based on 1,694 ratings.