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Everett Porter - Hill Farmstead Brewery

Not Rated.
Everett PorterEverett Porter

Educational use only; do not reuse.
BA SCORE
100
world-class

1,895 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 1,895
Reviews: 304
rAvg: 4.52
pDev: 7.74%
Wants: 981
Gots: 218 | FT: 14
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Porter |  7.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Brad007 on 08-15-2010

Everett (1908-1939) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Porter is crafted from American malted barley, English and German roasted malts, American hops, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. Decadent in its depth, with a complex backbone of chocolate, coffee, and malty sweetness, this is the ale that I dream to have shared with Everett.

Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.
Beer: Ratings & Reviews
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Ratings: 1,895 | Reviews: 304
Photo of ferrettman687
5/5  rDev +10.6%

Photo of FrancisT
4.5/5  rDev -0.4%

Photo of duceswild
4.25/5  rDev -6%

Photo of nas4atu
4.75/5  rDev +5.1%

Photo of GreatBloomer
4.5/5  rDev -0.4%

Photo of SummitVA
4.5/5  rDev -0.4%

Photo of BarrytheBear
4.53/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4.75 | feel: 5 | overall: 4.5

500 ml bottle courtesy of Mike. Thank you very much for this opportunity!

Into my Central Waters snifter: pours black with a nice mocha colored head with some substantial staying power. My wife actually said, "that looks nice. Can I have a glass?" She's right, this looks scrumptious.

Loads of chocolate on the nose along with a dry bitter roast. Coffee with cream, light yeast, and a touch of herbal hops as well.

Velvety dark chocolate in spades and big dry bitter roast from the nose loom large. Some bright orange notes from the Columbus hops punch through the middle, coupled with the medium roast coffee. Long and lingering light bitterness on the finish that I can only describe as barky...not the dog type, but the woodsy tree type. Not sure it makes sense, but I pulled a ton of that from Daybreak and I find it here as well. Soft vanilla on the back end.

Creamy and luscious and simply soft and luxurious. The first small pour seemed over carbonated, but the bottle seems to have settled down. Alcohol is non existent throughout.

If other porters even considered moving into the neighborhood, I'd be a hell of a lot more interested in the style. Then again, Everett would kick those lesser porters' asses and make them feel a fool.

Photo of Anonymous1
4.75/5  rDev +5.1%

Photo of cbeer88
4.41/5  rDev -2.4%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Tasted blindly courtesy of Blind BIF #7. Poured into tulip.

Appearance: Talk about a sexy head… words don't do it justice. The lacing is comparable in its thick and lush layers. Inky thick black into the glass.

Smell: Coffee, roasted malts, tobacco. Very nice.

Taste: A luscious blend of coffee, malt, hops. Not bitter in the least. This guy is a little bit on the sweet side, but otherwise nails it.

Mouthfeel: Thick and chewy, but perfect for the style. Perfectly carbed.

Drinkability: Pretty high. It's sweetness might get to me after one bottle, but the one bottle is awesome.

Overall: This is a fantastic beer. This is a porter but almost seems to push into coffee stout territory, and this one pretty much nails it.

Photo of Cobrakaikid
4.75/5  rDev +5.1%

Photo of polishkaz
4.5/5  rDev -0.4%

Photo of thezoobrew
5/5  rDev +10.6%

Photo of eclipse54
4.35/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A 500 mL bottle split into tulips. Big thanks to inlimbo77 for sending this one my way.

Pours a dark brown to black color with a caramel colored head. About three centimeters of head forms and lingers for a bit before receding to a healthy, bubbly ring and patches across the surface of the liquid. Scattered patches of sticky lacing decorate the glass.

The aroma is of chocolate, brown sugar, roasted barley, a bit of toffee or caramel, and a hint of dark licorice.

The taste is of bitter chocolate, licorice, caramel, brown sugar, roasted barley, some muddle, earthy grains, and a vague hint of citrus. It’s fairly sweet when you break it down, but it’s exceptionally balanced by the roasted characteristics.

The mouthfeel is spot on. Slightly bitter from the cacao and hops, full-bodied, and rich, but finishing quite cleanly and going down smoothly. The bitterness/roastiness subsides towards the back of the mouth, taking on a more velvet-like feel.

Overall, this is a phenomenal porter. I pulled some strange individual flavors out of it, but they worked together beautifully. Well balanced, easy to drink, and simply delicious; a pleasure all around.

Photo of smutty33
4.5/5  rDev -0.4%

Photo of jmarsh123
4.13/5  rDev -8.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4

Pours black with a light brown head. Good retention and lacing.

Very roasty aroma with a little bit of chocolate. A little bit of a burnt character to the roast.

Lots of roast in the flavor as well. Burnt malts with some dark coffee flavors bringing some chocolate along for the ride.

Medium bodied porter with medium carbonation levels. As normal, creamy mouthfeel gets the most out of the individual flavors. Very much on the dry side.

Very enjoyable although perhaps a bit disappointed from the hype. A very well made enjoyable porter I'll seek out again, although nothing that screams "best porter ever".

Photo of seplo
4.25/5  rDev -6%

Photo of funkyaudio
4.75/5  rDev +5.1%

Photo of Pdrufo
4/5  rDev -11.5%

Photo of ScaryEd
4.25/5  rDev -6%

Photo of hilgart1
4.75/5  rDev +5.1%

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4.25/5  rDev -6%

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4.25/5  rDev -6%

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4.75/5  rDev +5.1%

Photo of RBooth9
4.25/5  rDev -6%

Photo of marine1975
4.25/5  rDev -6%

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Everett Porter from Hill Farmstead Brewery
100 out of 100 based on 1,895 ratings.