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Earl Coffee Oatmeal Stout - Hill Farmstead Brewery

Not Rated.
Earl Coffee Oatmeal StoutEarl Coffee Oatmeal Stout

Educational use only; do not reuse.

82 Reviews
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Reviews: 82
Hads: 534
Avg: 4.26
pDev: 17.37%
Wants: 200
Gots: 49 | FT: 4
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
Oatmeal Stout |  7.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: kingcrowing on 09-09-2010

Earl (1911-1985) was our grandfather’s brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Stout is crafted from American malted barley, Flaked Oats, English roasted malts, American hops, Organic Guatemalan Coffee, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. A silhouette of coffee and malt - an embodiment of complexity and drinkability, this is the ale that I dream to have shared with Earl.

Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.
Beer: Reviews & Ratings
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Reviews: 82 | Hads: 534
Reviews by jlindros:
Photo of jlindros
4.28/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.5

Poured into my Hill Farmstead stemmed tulip, as it should.

A dark chocolate colored rich creamy 1.5 finger head that fades fairly slowly with lots of lacing, over a pitch black beer with no light coming through, great appearance for a growler that's almost week old.

Nose brings some dark malts, a light milk chocolate and flaked oats, quite creamy, a little roast, etc. and despite all that no real acrid or char aroma. Then coffee, a little from possible roast, but more like fresh brewed and fresh roasted coffee, but not a ton. Also alittle caramel and fluffy nougat, as well as hints of light earthy hops, and just a touch of vanilla.

Taste starts with big fluffy malts, fluffy nougat flavors, caramel, a bit of milk chocolate and cocoa, etc. Then coffee, fresh roasted coffee beans like they steeped the beer right in the beans for a while, an earthy coffee that's slightly nutty and a little bitter but not a lot. Dark malts bring just a bit of bitter slightly charred flavor, but hardly acrid, and even seems to have a nice caffeine pick-me-up. A nice fluffy oatmeal center, creamy and rich with a nice nougat caramel touch to it, and hint of vanilla again, little bitter acrid char lingering as it moves to the finish. There are very light earthy hops with a touch of pine in there as well adding to the bitterness of the charred malts and coffee beans. The finish dries a bit but remains a little sweet, long lingering bitterness that doesn't get overpowering, in fact it's a nice bitterness, due to both light earthy piney hops and roasted char. Finish also coats the tongue a bit as the oats really stick there for a bit, and leave the light chocolate, bitter roast, vanilla, and a nice coffee bitterness and light roasted coffee beans.

Mouth is med to fulled bodied but quite rich and creamy, nice carb.

Overall quite nice, nice malt bill with creamy oats, little chocolate, caramel, nougat, and even hint of vanilla (not sure how, maybe just perceived from the oats and chocolate and coffee). The coffee is quite strong but not overpowering, nice coffee flavor that really comes through. The bitterness is nice too, a combination of roasted malts, light earthy piney hops, and roasted coffee beans. The only thing keeping this from being a great beer is that light bitter acrid char flavor that gets a little much at times. Otherwise very nice.

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More User Reviews:
Photo of kculrich
4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

500ml bottle - dated 08/17/2015 - into a cool tulip. L: Deep black and opaque with a modest brown head which fades quickly leaving big bubbles and slight lacing. S: Coffee and sweet malt, of course, with floral, earthy notes. Smells like light rain on a hot sidewalk. T: Sweet-bitter malt right on top with lingering coffee and some dark chocolate, maybe some grape? earthy, minerals. F: smooth and creamy, slight, tight carbonation, slight mineral tang lingering on the tongue. O: I honestly tried to linger over this and savor it but it was so massively tasty I practically siphoned it down and had to open a second one to finish writing the review.

 652 characters

Photo of DanGeo
3.88/5  rDev -8.9%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

Photo of tectactoe
4.25/5  rDev -0.2%

Photo of woodchipper
4.5/5  rDev +5.6%

Photo of SkiBum22
4.25/5  rDev -0.2%

Photo of lateralundertow
4.55/5  rDev +6.8%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4 | overall: 4.5

Photo of 77apm
4.5/5  rDev +5.6%

Photo of JakerLou
4.5/5  rDev +5.6%

Photo of tigg924
4.18/5  rDev -1.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: minimal head, dark brown in color, clear, moderate carbonation

Smell: coffee dominates

Taste: big coffee and robust roasted malt with some citrus hops at the end

Mouthfeel: moderate carbonation, medium-heavy bodied, sweet with a bitter finish

Overall: Another Hill Farmstead brew..another beer right at the top of its class. Exceptional for a coffee stout. While this is not my favorite style, the coffee is not too bitter but it is highly present. If I were to reach for a coffee stout, this is where I would go to.

 532 characters

Photo of GreenMountainBoy
4.25/5  rDev -0.2%

Photo of kingcrowing
4.46/5  rDev +4.7%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

On tap poured into an Allagash Tulip. Shaun can we get some more Hill Farmstead glassware in VT bars?

Pours a very nice super dark brown to almost black with a very thick and creamy dark brown fine head. Nose is sweet, coffee, malt, brown sugar, caramel.

Taste is just like the nose, coffee, chocolate, lotsa brown suga, it's a bit sharp and crisp. Really a good beer with a nice warm and thick mouthfeel. It's got a nice rich mouthfeel that's very tasty.

 461 characters

Photo of Janeinma
4.25/5  rDev -0.2%

Photo of doremite
4.43/5  rDev +4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of williamjbauer
4.5/5  rDev +5.6%

Photo of SPRichard
4.25/5  rDev -0.2%

Photo of stereosforgeeks
4.25/5  rDev -0.2%

Photo of richkrull
4.35/5  rDev +2.1%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Photo of acurtis
4.25/5  rDev -0.2%

Photo of roostor07
3.75/5  rDev -12%

Photo of Aberration
4.23/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at blackback pub.

Black pour, gives way to dark ruby and brown notes at the top of the glass.

Smells sweet and of oatmeal, a good sign considering what it is. Strong coffee scent mingled with the sweetness smells enticing.

Tastes fantastic, bittersweet oatmeal, very thick on the palate. Strong roasted coffee notes. Lingering aftertaste. Delicious.

This bests FBS as my favorite coffee oatmeal stout. A great offering from hill farmstead! Wish it was available closer to me though...

 495 characters

Photo of iong516
5/5  rDev +17.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Photo of mdaschaf
4.1/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Had on tap at Farmhouse Tap and Grill. Review from notes.

A: Dark black with one finger brown head. Slow dissipation leaving bits of lacing.

S: A roasted aroma, with some coffee and a little bit of chocolate on the initial whiff. There is also some oatmeal and hints of toffee. Like others noted, I am glad that this is not overwhelmingly coffee smelling.

T: Sweeter than expected, but in a good way. Not has harsh/bitter as some coffee stouts, this is most likely from the oatmeal. Besides the coffee/oatmeal flavors I also get some chocolate and even a little bit of a hop kick.

M/D: Medium bodied with great carbonation. Overall, very nice. I was glad that the coffee wasn't in the forefront. The sweetness from the oatmeal was really nice as was the little bit of hops.

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Photo of UWBadgerFan4Life
4.25/5  rDev -0.2%

Photo of Newbeergeek1
4.36/5  rDev +2.3%
look: 4.25 | smell: 3.75 | taste: 4.75 | feel: 4 | overall: 4.5

To be honest I don't normally gravitate towards oatmeal in beers or for breakfast. If I hadn't sat next to a much more knowledgable HFarmstead person and started talking with him I would have not bought Earl at ALL. But he told me it didn't come around all that often so I bought some and am really glad I did after I just drank my first one tonight. Earl is just so smooth and full of compatible tastes to drink. And savor. Who ever you were who suggested I should consider getting some a hearty THANK YOU.

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Earl Coffee Oatmeal Stout from Hill Farmstead Brewery
94 out of 100 based on 82 ratings.