Twilight Of The Idols - Hill Farmstead Brewery

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Twilight Of The IdolsTwilight Of The Idols

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155 Reviews
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Reviews: 155
Hads: 875
Avg: 4.28
pDev: 8.88%
Wants: 437
Gots: 115 | FT: 5
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
American Porter |  7.50% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: kingcrowing on 10-28-2010

A Winter Porter brewed with Coffee and Cinnamon…Aged on Vanilla Beans.
Beer: Reviews & Ratings
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Reviews: 155 | Hads: 875
Photo of Retail1LO
4.12/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a sampler from a 750mL swingtop. Pours jet black with a thin head. Nose is roasty and sweet. Taste is mildly smokey with a nice tinge of bitter ess. Mouthfeel is pretty decent. Well carbonated, slightly astringent. Im not a huge porter fan, but this is one of the beat examples of the style I've had.

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Photo of jeonseh
4.27/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Bottle poured into a snifter

A - Dark, chocolate brown with a small milk chocolate head

S - Chocolate, sweet vanilla, light coffee and roasted malt near the back end. The vanilla actually stands out well to give it an overall sweet nose.

T - Up front is milk chocolate with a light coffee presence. There is then a nice vanilla up front that makes it tastes slightly like a mocha frappe. The finish has a good presence of roasted malt and a slight bitterness from the coffee

M - Medium body with low carbonation. It is slightly velvety. The finish is a bit astringent from the coffee and roasted malt but it isn't overpowering.

O - This is a solid porter as a base beer which is given another level of flavor and complexity with the vanilla and coffee added. The vanilla adds a nice sweetness that you notice up front while the coffee adds some punch on the backend.

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Photo of DaveHS
4.5/5  rDev +5.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A-Pours solid black with 1/4 inch of mocha head. Sticky lacing.

S-Fresh ground coffee, baking chocolate, banana peel, dulce de leche. A hint of star anise.

T/M-Smoky and roasty, with a rich, velvety smooth body and a lightly warming finish. A little anise bitterness up front, followed by soft, mellow notes of drinking chocolate and foamed milk. The finish shows delicate notes of bittering hop and cocoa powder.A little warming alcohol on the back of the throat.

O-First beer I've had from Hill Farmstead and it's impressive. Totally worth driving to the middle of nowhere to pick up a growler.

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Photo of mtomlins
4.23/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Poured from a 500ml bottle into a stemmed tulip glass.
Bottled on 11/2014; Poured 2014/03/31
Thanks to UncleJazz for the bottle!!

A: Pours a dark black and up to a tall creamy, tan head that sticks around for a while, gently falling to a thin creamy collar and leaving nice lacing as it goes.

S: The nose is assertive and dominated by dark roasted malt, coffee and some spice. Their is an off note in the background (stale inner tube air?), but it might just be the spice.

T: On the palate, the dark roasted malt comes through big, rich and sweet and is accompanied by dark chocolate, cocoa nibs, espresso, holiday spice cake and vanilla. The finish dries out a bit with a slight hoppy bitterness and maybe a touch metallic.

M: There is a medium + body and nice carbonation delivering a silky smooth, round and creamy mouthfeel.

O: Overall an excellent beer; the nose and taste are very enticing and complex (though maybe a touch off). The subtle treatments and additions to this beer at the various stages of brewing (coffee, cinnamon, vanilla beans) all work very well together making a beer greater than the sum of its parts.

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Photo of tewaris
3/5  rDev -29.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Thoroughly ordinary and the perhaps the only sub par (or at par) HF beer I have had. For one, it is over carbonated so that takes quite a bit away from this beer. It is a porter alright and suffers from the excessive acidity that porters tend to have sometimes. Among the "spices" part, I get some vanilla and that is about it. Thin body and harsh feel, I found it tough to go through my sample.

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Photo of Gushue3
4.47/5  rDev +4.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Smaller brown head with some retention that leaves little lacing. Body is deep dark brownish and black

S- Nice combination of roast, chocolate and coffee. Theres a lighter sweet scent thats different.

T- Coffee beans take the forefront with some chocolate that make a full nice tasting porter. Theres some slight holiday spice notes hiding that comes out in the end. Great flavor.

M- Full body with pretty much no carbonation makes this smooth as hell. almost like a milkshake.

O- This stuff is fantastic. Awesome taste and feel which compliment each other nicely. I wish this stuff was bottled.

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Photo of gcamparone
4.28/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

Poured from a 22 oz bottle into a tulip glass. Acquired as an extra in a trade!

A- The pour is translucent and brown, once in the glass it has an opaque black body with a thick, creamy 3" mocha colored head that reduces slowly.

S- Coffee, dark fruits, roasted malt, cinnamon, vanilla.

T- Starts off with some very heavy roasted malt flavors, transcends into notes of dark fruits, apples?, the finish is roasty coffee and fresh mocha-coffee-chocolate aftertaste.

M- Medium carbonation, medium body, slightly thin.

This is a beautifully crafted porter. Not thick enough that I'd consider it a stout, but hugely flavorful and complex.

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Photo of claaark13
4.13/5  rDev -3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Huge thanks to jedwards for sending this my way. He's been talking it up for a year now and I just missed it when I was at HF in 1/12. 2012 Fall release, 500ml bottle. Poured at cellar temp into a HF tulip.

A - Pours a translucent brownish-black with a thick, creamy off-white head. Great, full lacing remains. It really looks great for a Porter.

S - Dark malts, smooth and mild coffee, hints of sweet vanilla in the back.

T - Much like the aroma. Malts, mild coffee, vanilla. The coffee is a main flavor, but it seems to come from a mild blend. The vanilla give a good sweetness to the flavor and keeps the bitterness from the coffee away. There is a great balance.

M - Medium body, expected for a Porter.

O - This is a fantastic Porter. It falls short of Birth of Tragedy, but that's to be expected. I can't think of another better Porter that I've had. Overall balance, great but not overwhelming flavors. This is everything I wish all Porters could be.

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Photo of Kinsman
4.02/5  rDev -6.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Yup, it's black alright. Bit of tan head sits on top but fades kind of quickly. Quite a strong vanilla note to start things off, some cinnamon and a nice solid porter to back it all up. Some chocolate aromas and a healthy dose of coffee roasting going on.

Really digging what the vanilla bean and cinnamon have done with this porter. The vanilla is more prominent here than I expected given other vanilla bean aged porters I've had. Cinnamon naturally pairs really well with these flavors and it's a shame you don't see more spiced beers go as dark as this (too many generic winter warmers seem to be boring amber ales with spices added). Anyone that's had Everett knows that HF makes a mean porter so naturally the base beer in this holds up really well. Not as roasty and robust as Everett but I think that gives the other flavors a better chance to shine.

Full-bodied and creamy mouthfeel. Really, this might just be the perfect winter beer.

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Photo of s1ckboy
4.38/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - black with a small mocha head.

S - typical porter aroma. Anise etc

T - far different than the nose. Coffee, cinnamon, a touch of vanilla, anise, molasses in the finish.

M - medium, good amount of carbonation.

O - awesome, my favorite non barrel aged porter. wish I had gotten a second growler.

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Photo of sisuspeed
4.48/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

On tap at the Farmhouse Tap and Grill. Poured into a small goblet. A thin, light-tan, head sits on top of a black body. The head maintains well with beautiful lacing.

Vanilla and roasty dark malts mix with a hint of coffee bean on the nose. Lots of well roasted malts.

The flavor follows the nose, but adds more to it with vanilla, chocolate and a touch of cinnamon spice. Plenty of well roasted malt backbone mixed with coffee beans. The vanilla and dark malts come through the most with the coffee beans being more subdued, but still more noticeable than the light cinnamon notes.

Mouthfeel is smooth, creamy, lightly spiced and roasty. Hint of warming alcohol.

Wow, this stuff is extremely drinkable. Great flavor and really smooth. Just delicious. The vanilla and cinnamon add some nice layers to this beer that bring it a step up from a regular porter. I really need to get a growler of this.

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Photo of Sarlacc83
3.85/5  rDev -10%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

500mL bottle from JMRSN. Thanks! Because nothing says summer like a winter porter.

A: Do you like some head? Because this pour fills about half my glass with a light cappucino foam. Very dark mahogany. Decent legs. Also, the bottle has a single bubble blown out of it like a child's bubble toy.

N: Coffee, raisin, cola, chocolate, caramel, and vanilla. There's some blackberry mixed in here as well.

T: Very, very bitter/earthy with a lot of cinnamon spice. There's a decent amount of sweetness here. Very, very assertive.

M: Maybe a touch light given the ABV, but the carbonation is pleasant and it's got a good chalkiness.

O: A pretty nice beer that I'd probably have again. The cinnamon balance here works, however, I think this combination works better in a stout.

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Photo of Seanniek91
4.48/5  rDev +4.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 5 | overall: 4.5

Served from a 500ml bottle into a Guinness imperial pint. Served just about cellar temp.

Appearance- Pitch black with small off-white head that left a nice ring around the top of the beer.

Smell- Chocolate malts and light coffee first. There's an oaky vanilla scent that keeps coming in and out. Light booze. No hops.

Taste- Very nice and roasty coffee mingles with the light sweetness of vanilla beans. Mild hop profile and chocolate malts finish very cleanly. Light metallic taste lingers.

Mouthfeel- This is how I want every porter to feel. Medium bodied with such a smooth finish and a tiny bit of heat at the back of the throat. Nectar.

Overall- Very nice winter porter that I should have drunk back in winter and not spring, but whatever. Quite nice. Hill Farmstead does it again.

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Photo of ghostwalker
4.42/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Growler fill from the source. Nice drive if you have the time!

A: Beautiful chocolate brown body with a dark brown head.

S: Nose is deep, dark, rich chocolate malt. Just scrumptious.

T: Flavor is smooth and rich chocolate with a noticeable spice contribution. Molasses, pumpkin pie, cinammon. Truly a wonderful sipper.

M: Slick and smooth. Even leaves a smooth residue.

O: Very nice porter. I'm sure I didn't get all of the complexity that is in there, but I really enjoyed this brew. One of my favorite porters ever.

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Photo of Viciousknishs
3.92/5  rDev -8.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A- pours black with a thin cap of dark espresso crema colored head. Pour head retention.

S- roasted malt with notes of caramel and chocolate blend with a rich coffee aroma. Nice hint of vanilla on the finish.

T- tastes like an iced vanilla latte. Notes of caramel, oily coffee bean and semi-sweet chocolate play on the palate as well. Lingering vanilla bean and roasted malt on the finish.

MF- slick mouthfeel with a medium body. Mild carbonation with a nice creamy texture.

D- very drinkable and smooth.

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Photo of Teleweizen2
4.05/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Hill farmstead twilight

A - pours a deep velvety black color with a hint of chocolate brown. A fingers worth off white foam caps the liquid which dissipates slowly to just a thin film and ring around the glass.

S - roasty notes of oily espresso beans, burnt grains and a wisp of charcoal at first. As it warms more notes of sweet melted chocolate, mocha and a dusting of cocoa powder. Maybe a hint of smoke and vanilla as it warms further.

T - big flavors of roasted grains and smooth city roast coffee up front. Mid palate the chocolate comes through bringing out a mocha note. Slight hint of smoke and iron on the backend. Bright spice character on the finish. Finish is long with a lingering chocolate flavor.

M - a round and supple medium body. Texture is like freshly spun silk. Medium carbonation.

O - I love how it really changes and opens up when consumed over a long period of time. A great beer to sip and savor.

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Photo of PeterIngemi
4.27/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Served on tap @prohibition pig in waterbury VT

A: super dark brown, just about black with a nice finger of creamy mocha head, this looks delicious. The head recedes nicley, not much lacing though.

S: I get sweet milk chocolate, with a touch of dark fruit. first off, then coffee with a bit of creamy vanilla, then as the beer warms I begin to notice the cinnamon giving a vague cinnamon teddy graham note.... A touch of alcohol a well. Loving the aroma, particuarly as it warms.

T: milk chocolate coffe and vanill, reminds me of chocolate milk but mocha, the cinnamon comes in a touch on the end.... Sadly I do not get the teddy Graham's I gt in the nose....

M: heavy medium body with lower carbonation... Mouthfeel is slick and velvety with a dry finish. Very full bodied for a 7.5 abv.

O: a really good porter, don't really know what else to say... A touch of sweetness to it for the style and a hint of dark fruit, but overall deffinatly try this if you get the chance.

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Photo of pmlondrigan
4.36/5  rDev +1.9%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Really love the label, it is bad ass and ominous looking. As far as the beer inside the package..Porters don't come better looking then this one. Big billowing mocha colored head, it fades, but it leaves lacing. The beer itself is black, black. The nose gives you roast, earthy oh is this earthy, and cinnamon. As for the vanilla, not picking that up so much, but none the less the aroma is inviting and complex. Roasty, now I get the vanilla it comes on subtley but is perfect in its restraint. Cinnamon, I really never expected to be enjoying cinnamon as an ingrediant in a beer but it is so complementary to the flavors in this porter. The finish is lingering with the cinnamon, coffee and latte like charecter really hanging around, a little to long actually. Thick and rich somewhat milk shake like, its a good thing. I'd drink this every day of the winter, it is a perfect winter beverage.

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Photo of sleuthdog
4.33/5  rDev +1.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Another beer courtesy of franklinn- thanks man!
Fall/Winter 2012 vintage poured into Bruery tulip

Pour: Pours black with not a bit of light penetrating this. Has a nice three fingers of khaki brown head that slowly recedes leaving a ridiculous amount of lacing behind. Whats left is a thin film of light brown on the surface of the beer with a ring and a ton of lacing.

Smell: Lightly roasted notes with vanilla, bakers chocolate, cinnamon, and slight coffee. This actually smells sweeter than I thought it would and everything is in harmony here. Really nice!

Taste: Big coffee taste with chocolate almost like dark chocolate covered coffee beans. There is a big roasty like taste mid palate yielding to a mild bitterness. I get a smokey/char taste in this too. I'm not a big fan of smoke and char but this one has it in perfect balance to even out the sweetness.

Mouthfeel: Medium feel and somewhat slick. Moderate amount of carbonation leave a tingle on the tongue and the alcohol is somewhat noticeable at the tail end of the swallow.

Overall: Thanks to franklinn I am having my first experiences with HF and must say that this brewery knows how to craft some damn fine beers! Again one spectacularly balanced big dessert like beer. Outstanding!

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Photo of alaimoa
3.69/5  rDev -13.8%
look: 4 | smell: 3 | taste: 4 | feel: 3.75 | overall: 3.75

Growler that was one day old from the brewery. Pours jet black limited head with a mild coffee and cocoa smell but not too aggressive. Initial sip a bit thin with mostly unsweetened coffee notes and a slight metallic taste which as it warmed seemed to be from the vanilla. Was expecting more given the coffee and vanilla

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Photo of cbeer88
4.3/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from 64oz growler into 20oz imperial pint glass.

Appearance: Color of the body is an extremely dark brown with a thin one fingered cappuccino colored head that doesn't last terribly long. Bit of similar colored lacing dots the glass as the beer goes down.

Smell: Coffee, chocolate, and roasted malts. It's very nice, but not as complex as I expected given what is in this beer.

Taste: The complexity very much is here in the taste though. In addition to the typical roasted malt, chocolate, and coffee flavors expected from a porter, there is also a good touch of vanilla throughout the sips, and a nice sweet and creamy taste as well. Vague winter spices dance around as well. A little something different with every sip, which is always nice to see.

Mouthfeel: Very smooth and silky. It's fairly full bodied, and the carbonation is on the low side.

Drinkability: Very high. The alcohol is almost nonexistent in the taste and even though it's a little high for a session beer at 7.5%, you could certainly throw back a couple of pints of this guy.

Overall: Another standout beer from Hill Farmstead. I think I like Everett better, but this is a very nice porter itself. Don't let the vanilla/spiced/winter angle scare you away - I'm not a huge "winter warmer" or sweet/vanilla fan but these additions are minimal and only add nice complexity in this beer.

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Photo of justforrazors
4.19/5  rDev -2.1%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 3.75 | overall: 4

Poured from a growler on 10/24/13

A- Pitch black with a 1/2 inch tan head that fades to a thick ring around the glass. Medium carbonation evident in bubbles.

S- A ton of roast malt with a touch of cocoa and vanilla, although the roast malt dominates the nose.

T- the cinnamon is huge- vanilla is also present with some chocolate malt (maybe cocoa nibs too) and a nice roasty finish that provides some astringency. The astringency is actually pretty nice, is makes for a quicker finish and leaves minimal alcohol burn.

M- Medium-high body, low carbonation, astringent finish from the roast malt/tannins.

O- I don't remember it being this big of a cinnamon flavor last year. Also, there seems to be less vanilla. Very good, although not the beer I have loved in past years. Still amazing, although I wanted something that simply wasn't there, mainly less roast and astringency, and more vanilla and chocolate.

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Photo of BrewUSA
4.88/5  rDev +14%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Hill Farmstead Twighlight Of the Idols

Look 10/10
Smell 18/20
Taste 40/40
Feel 10/10
Drinkability 20/20

Overall 98/100

Absolutely lights out, I think of it as a KBS light, which says something as its not barrel aged. Also it was even more sessionable. Once I got to the end of the Growler, I savored every last drop. Currently (11/26/13) my all time favorite brew.

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Photo of rodkin
4.21/5  rDev -1.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Pours a dark black, with a small tan head. Decent lacing.

Smell is mocha coffee, vanilla, honey-like sweetness, slight roasty bitterness, some fruitiness, spice.

Taste is great. Coffee, vanilla, honey, slightly astringent burnt roasted coffee, sweet fruitiness, caramel, cinnamon spice. Very sweet, but the burnt coffee bitterness and bit of spice balances it nicely.

Medium thick, maybe slightly on the thinner side but it doesn't detract too much. Fairly carbonated, maybe slightly more than I'd like. But not much more.

This is a great beer. My first exposure to HF, and I'm definitely a fan.

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Photo of iadler
4.15/5  rDev -3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

750 ml growler courtesy of dciBA. Much appreciated!

A- Pours a deep black with a small light mocha head that dissipates into a thin cap. Some spots of lacing are left behind.

S- Freshly roasted coffee beans, dark chocolate, roasted malt and vanilla.

T- Coffee beans with dark chocolate, vanilla, start anice and some roasted malt in the finish.

M- Low to medium carbonation with a smooth rich body.

O- A smooth and easy to drink porter. The flavors complement each-other as nothing was too dominant. The spices weren't as evident as I thought they would be, but still another solid offering from Hill Farmstead.

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Twilight Of The Idols from Hill Farmstead Brewery
94 out of 100 based on 155 ratings.