E. - Hill Farmstead Brewery
Displayed for educational use only; do not reuse.
Ratings: 353 | Reviews: 63 | Display Reviews Only:
Reviews by Pete27lax:
More User Reviews:
3.86/5 rDev -9.8%
Pours out a compilation of golden and yellow tones with some lighters straw hints around the edges. Super volatile pour, even being somewhat conservative creates a head that grows thicker than the amount of beer that's been poured already; eggshell-white, cloudy, and foamy, leaving huge chunks of lacing as it slowly recedes.
I bring E. up to my face and I'm met with a huge bouquet of roses; the aroma is largely floral, comprised of fresh, wet roses and bitter grassy notes. The hops are clearly the key component in this one. Successive whiffs reveal a more refined hop character, rounded out with tones of earth, dirt, and musk. Light hints of funk and wet wood (as well as some of the musk) is probably from the brett yeast used. There isn't much to be said in terms of malt, at least as far as the aroma is concerned. The hop profile here is certainly different - one of the most purely, raw, floral things I've smelled in quite some time. Very, very light tropical fruit and citrus peek in more and more with each sniff - maybe apple skins and/or pears?
I take my first swig of E. and I'm not sure if I just drank a beer or if I ate a flower and a handful of grass. There should be no surprise, however, as the aroma was largely floral and grassy. The vegetal notes are pretty huge on this one; grass, roses, and perfume. The hops are raw and dirty, giving off a very weedy, grassy, and bitter tone. They must have used a ton of bittering hops on this one - the bitterness charges in, rides the wave hard, and doesn't come close to being settled by the end. I would have like more aromatics to accompany this dry, leafy bitterness. A mild citrus zest sits quiet in the background, but never jumps out and strong as I was hoping for. There's a heavy bit of funk and wet oak in the aftertaste - hard to pick it up throughout the sip, as the hop notes are so profound. Medium bodied, heavily carbonated.
Hm... I don't love E. like the scores and reviews said I would. Listening to others describe it, it definitely sounds like something right up my alley. Don't get me wrong - it was a good beer, but I guess from the way people talk about HF, I was possibly expecting a bit too much. I like the funk and oak in the end, but the bittering hops just don't make my palate dance like they should. Either way, still a solid brew, but likely nothing I'll seek out again.
02-26-2013 12:42:42 | More by tectactoe
4.08/5 rDev -4.7%
750ml bottle poured into a HF wine glass.
Pours a clear orange/amber color with a huge white head, very sticky and pillowy with a ton of nice lacing. Nose is a bit funky and maybe some bret? It reminds me of a hoppy Orval or houblon chouffe, very nice.
Mouthfeel seems a bit light, carbonation is there but not quite as big as I was expecting/hoping. Taste though, does not disappoint. Very hoppy and citrusy with yeasty Belgian spice that is very well done and balanced.
Congrats on one year!
05-28-2011 22:56:33 | More by kingcrowing
4.43/5 rDev +3.5%
750 mL bottle poured into a tumbler.
Appearance - Not sure if I should rate its appearance well. It's a hazy orange with a huge off white head. It slowly oozes out of the bottle pushing gunky crap with it. Sticky lacing.
Smell - Extremely bretty, but lots of flavor behind it. Still some hops there. Lots of citrus.
Taste - Earthy and very bretty. Mimics the nose almost identically. Citrus more prominent. Lots of earthiness in the finish. Slight bitterness.
Mouthfeel - Medium body. Well carbonated but not overly so.
Overall - Arguably better than Mimosa. Has more complexity than Mimosa because of the fresh hop character.
05-25-2013 06:11:44 | More by Alieniloquium
E. from Hill Farmstead Brewery
95 out of 100 based on 353 ratings.