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E. - Hill Farmstead Brewery

E.E.

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

201 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 201
Reviews: 53
rAvg: 4.26
pDev: 9.39%


Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
Saison / Farmhouse Ale |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
E is definitely not a Belgian IPA - it's a funky version of Edward (american pale ale) - fermented with brettanomyces, dry hopped with galaxy, and aged on stainless for four months. Basically, we refer to it as a farmhouse pale ale - a cross between a saison and an american pale.

2012 Release: Aged in Mimosa barrels.
2014 Release: Aged in wine barrels with resident yeast and microfloa for 1.5 years.

(Beer added by: flipper2gv on 04-24-2011)
Beer: Ratings & Reviews
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Ratings: 201 | Reviews: 53 | Show All Ratings:
Photo of rtepiak
rtepiak

Poland

4.45/5  rDev +4.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

my grandmother always said that you can't come without something for everyone. a beer for philippe and i on my wild ride to some great beers and a giant trade.

pour is a beauty. about 3 finger on a light orange yellow body of a bit of haze. had it a bit warm and it displayed a wonderful vibrancy. the nose seems to have two dimensions to it. the brett citrus and the hop citrus. this was all sort of underlying in the belgian soft sweetness. this is not a brisk bitter edge of a BIPA. there is an accent to it that is american. but its formally just right. this was somewhere in the realm of fruit and earth and holds a lot of transitional flavors. lemon zest and mineral dryness give it a hint of lemon grass. a mango and white grape fuse with a oak crisp mild sense of mineral that very much give it that lychee quality. from the tough skin to the strange grape, mango, rotten pear note of the fruit inside. there was a nice pollen note even... hints of floral hops play against the perfume sweet of a tulip. i didn't get particularly any overbearing imbalance. as a first bottle it quite interesting and a great culmination of flavors. i have another that i plan on sharing with a friend in august. wondering about the possibilities.

Serving type: bottle

04-26-2011 06:02:19 | More by rtepiak
Photo of tmoneyba
tmoneyba

Ohio

4.35/5  rDev +2.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured clear copper color with a large frothy off-white head that was lasting with excellent lacing. Moderate to heavy sweet malt, brett, earthy leaves aroma. Medium to full body with a slick dry texture and soft carbonation. Medium to heavy sour & bittersweet flavor with a medium to heavy sour & bitter finish of moderate to long duration. My expectations where exceeded with a standout change of pace brew.

Serving type: bottle

07-11-2011 22:55:22 | More by tmoneyba
Photo of koopa
koopa

New Jersey

4.1/5  rDev -3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Serious gusher alert!

Appearance: Pours a murky dull orange with a massive 3 finger white crown composed of tight and fine carbonation bubbles. Moderate retention and lots of lace.

Smell: Definitely my favorite aspect of this brew. Mango, apricot, peach, lemon, grapefruit, passion fruit, and belgian esters.

Taste: Has most of the same notes the nose possesses, but they blend to the point where they are harder to pick out individually. The overly carbonated mouthfeel also makes picking them out more difficult.

Mouthfeel: Thin side of medium bodied with ample carbonation. The carbonation is so velvety smooth but its simply over carbonated to the point where it takes away from both the flavor and the mouthfeel.

Overall: I really really like this beer and think its one that Hill Farmstead could really dial in and improve upon in the future.

Serving type: bottle

12-16-2012 18:45:53 | More by koopa
Photo of tectactoe
tectactoe

Michigan

3.86/5  rDev -9.4%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

Pours out a compilation of golden and yellow tones with some lighters straw hints around the edges. Super volatile pour, even being somewhat conservative creates a head that grows thicker than the amount of beer that's been poured already; eggshell-white, cloudy, and foamy, leaving huge chunks of lacing as it slowly recedes.

I bring E. up to my face and I'm met with a huge bouquet of roses; the aroma is largely floral, comprised of fresh, wet roses and bitter grassy notes. The hops are clearly the key component in this one. Successive whiffs reveal a more refined hop character, rounded out with tones of earth, dirt, and musk. Light hints of funk and wet wood (as well as some of the musk) is probably from the brett yeast used. There isn't much to be said in terms of malt, at least as far as the aroma is concerned. The hop profile here is certainly different - one of the most purely, raw, floral things I've smelled in quite some time. Very, very light tropical fruit and citrus peek in more and more with each sniff - maybe apple skins and/or pears?

I take my first swig of E. and I'm not sure if I just drank a beer or if I ate a flower and a handful of grass. There should be no surprise, however, as the aroma was largely floral and grassy. The vegetal notes are pretty huge on this one; grass, roses, and perfume. The hops are raw and dirty, giving off a very weedy, grassy, and bitter tone. They must have used a ton of bittering hops on this one - the bitterness charges in, rides the wave hard, and doesn't come close to being settled by the end. I would have like more aromatics to accompany this dry, leafy bitterness. A mild citrus zest sits quiet in the background, but never jumps out and strong as I was hoping for. There's a heavy bit of funk and wet oak in the aftertaste - hard to pick it up throughout the sip, as the hop notes are so profound. Medium bodied, heavily carbonated.

Hm... I don't love E. like the scores and reviews said I would. Listening to others describe it, it definitely sounds like something right up my alley. Don't get me wrong - it was a good beer, but I guess from the way people talk about HF, I was possibly expecting a bit too much. I like the funk and oak in the end, but the bittering hops just don't make my palate dance like they should. Either way, still a solid brew, but likely nothing I'll seek out again.

Serving type: bottle

02-26-2013 12:42:42 | More by tectactoe
Photo of KickInTheChalice
KickInTheChalice

Illinois

3.55/5  rDev -16.7%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 750 caged and corked into a tulip.

Appearance: E. has a very nice cloudy orange tangerine color with a frothy white head. Like I have come to expect in the style, there is a nice amount of lace that clings to my glass.

Smell: Dry saison yeast, biscuit malt, pepper, pineapple, grapefruit citrus, and a little bit of funk.

Taste: The first flavor to hit my tongue is a light caramel sweetness. A little bit of pepper and spice, then toward the end the flavor turns a little bit sour and some funk comes out. Some fruit is soft - peach, grapefruit, apricot.

Mouthfeel: Dry and light bodied, with a carbonation that is both somewhat crisp and creamy.

Overall: This is too dry for my taste, and it seems like the beer loses focus.

Serving type: bottle

09-20-2011 00:08:06 | More by KickInTheChalice
Photo of jzeilinger
jzeilinger

Pennsylvania

4.38/5  rDev +2.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Pours a cloudy, opaque, cloudy golden tan color and a massive three fingered, creamy head that sticks to the glass like glue and cotton candy. The head eventually subsides but stays rocky and creamy across the top.

S - Bready, light earthiness, light fruitiness, sweet floral with lemon bitterness.

T - Brett, barnyard funk, earthy, sour, funky lemon, light grass, bready, tart.

M - Medium body.

O - Tastes far better than it looks!

Serving type: bottle

04-25-2013 21:28:09 | More by jzeilinger
Photo of orangesol
orangesol

Pennsylvania

4.2/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Batch #2 bottle shared by Shaun Hill during Philly Beer Week.

A - Pours slightly hazed golden yellow with a nice one finger tall white head leaving spotty trails of lace down most of the glass.

S - Smells of damp earth, musty funk, spicy belgian yeast, and a nice strong fruit aroma - mainly apples and oranges. The hops are there but the other aromas drown them out a bit.

T - Starts off with the musty funk and wet earth from the aroma combining with the bready yeast and light spice to form the saison base. The fruit and hops come through toward the end of each sip, leaving the palate dried after each sip.

M - Light, smooth body with moderate carbonation. Nice crisp feel with a dry finish.

O - I only got a sample of batch one but I thought it was pretty good. Now that I got to try a proper pour I can really really see what this one is all about. The flavors work very well together and make a really awesome beer.

Serving type: bottle

07-23-2012 18:27:51 | More by orangesol
Photo of Chico1985
Chico1985

Massachusetts

4.08/5  rDev -4.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured a hazy light orange with a huge white head that takes a while to settle. Settles as a nice rocky cap leaving good lacing.

Nice scent, bright fruits of all kinds (green apple, citrus, peach) with a bretty hay feel.

Taste doesn't quite live up to the smell but still good. The Belgian-ness takes over a bit more with a good dose of oak, brett, farmy saison yeast. Light funk and fruits.

Mouthfeel felt a bit thin and light to me.

This was a good beer to kick off the fest with. It feels more like a saison than a Belgian IPA to me. Light, interesting, good beer.

Serving type: on-tap

05-29-2011 14:36:21 | More by Chico1985
Photo of SFLpunk
SFLpunk

Vermont

4.45/5  rDev +4.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to aapp for retrieving my bottle yesterday! 750mL brown glass pry-top champagne bottle. No date, but released 4/23/11.

Pours with thick (2+ fingers) of fluffy white head atop a warm amber gold body with the signature HF haze.

Nose is very dry smelling with some woody funkiness, a suggestion of apple cider and dried flowers. Somewhat muted or rather understated at first. As it warms and opens up the brett comes out with some stone fruit aromas.

Palate shows the brett right off the bat. That classic woody funk mingles with the citrus notes of the standard Edward. Carbonation is sharp and higher than other HF releases. This with the young acidity (funk) and hop bitterness makes for a sharp, biting mouthfeel. Reminds me a lot of the Spanish Cava effect (hard to hold it in you mouth for very long). The finish is earthy in a dusty dry clay way, some straw and that dried flowers thing comes back.

Notes: A delicious, young, funky, hoppy, slightly sour pale ale. I dig this style - progressive, unique and it will be interesting to see how it evolves over time.

Serving type: bottle

04-25-2011 04:49:53 | More by SFLpunk
Photo of Gosox8787
Gosox8787

New Hampshire

4.2/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Presentation: 750 mL bottle chilled and split with a friend. Poured into two Sierra Nevafa tulip glasses. Even after chilling, this gushed a little, but almost all of it made it to the glasses.

Appearance: Completely opaque bright orange to yellow in color. Really large sticky head that recedes pretty quickly.

Aroma: Big orange zest and funk notes upfront. Green apple and citrus juice provides a really nice backing. The hops are definitely present there as well and provide an interesting contrast.

Taste: Bitter pine notes from the hops really take over more here than in the aroma. A light backing of citrus zest and funk does well to balance the bitterness. A really interesting combination of pale ale and saison/wild ale. It works very well together in this case.

Mouthfeel: Light bodied and spritzy. Very refreshing and bright.

Overall, a really nice hoppy saison / wild ale. Completely unlike other farmhouse pales I've had. The aroma really highlighted nice citrus and the Mimosa barrel notes really stood out. I look forward to having this again.

Serving type: bottle

05-14-2012 16:11:30 | More by Gosox8787
Photo of jaasen64
jaasen64

Massachusetts

3.85/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

750ml bottle

A- Pours a hazy slightly translucent brownish golden, at least 3-4 fingers of white frothy head- had a problem with this bottle foaming up, decent amount of carbonation definitely above average, leaves foamy layered lacing.

S- Some light brett funk, a little bit of lemons, a hint of oranges, some grassy notes. Not overly aromatic, a little bit below average aroma strength.

T- Orange peel, lemons, a little bit of grapefruit, with some light grassy/hay funk. Slightly tart + bitter on the finish. Leaves an orange peel aftertaste that lingers for awhile.

M- Light, average carbonation, abv hidden well, drinkable.

O- I wasn't a huge fan of this beer, especially since I had such high expectations after trying a few other HF beers. It might have tasted better fresh (I think the hops might have faded a bit too much), but to me it was just too lacking in strength- both aroma and taste. The orange peel citrus flavor balanced with the light funk also wasn't that appealing to me. Overall not a terrible beer, but definitely not as good as the other HF beers I've had (Everett, Abner, Daybreak).

Serving type: bottle

07-07-2012 02:28:35 | More by jaasen64
Photo of trxxpaxxs
trxxpaxxs

New York

4.53/5  rDev +6.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

I can't thank you enough, leschkie... I owe you for this one...

A: Pours a hazy golden peach with a massive, foamy, pure white head. It takes forever for the head to dissipate, but it's just building suspense. This beer looks delicious.

S: It also smells super delicious. The nose is packed full of earthy grains, Beglian yeasts, roses, camomile, oranges, lemons, and clove. It's unreal. I don't know if this beer is brett based, but it sure smells like it.

T: Damn. It starts off with huge hits of juicy orange, and other various citrus. The spice picks up in the middle where the clove and floral notes begin to really shine. Once the beer hits the back of the palate it's full-on yeasty funk and bitters. I'm actually a little blown away by how bitter it is in the back end.

M: Medium bodied beer. It's wet and juicy to start, but it ends extremely dry. I don't think I've ever had a beer with such a huge transition in mouthfeel. This is a highly drinkable beer, but it's something you'll be sipping and savoring.

O: Excellent brew. The nose is my favorite part of the beer, and it's damn delicious. I would drink this again in a heartbeat.

Serving type: bottle

10-05-2012 19:33:40 | More by trxxpaxxs
Photo of JAXSON
JAXSON

Pennsylvania

3.7/5  rDev -13.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Bottle. Pours a very attractive orange-golf with a rocky white cap. Nose is a melange of hop qualities, expressed with nice subtlety. Pine needle, orange pulp, cereal grains. Flavor is more pine needle, coconut husk, lingering grapefruit rind bitterness on the finish. The flaw here, to me, is that a light phenolic, almost medicinal touch persists throughout. The brett presence in this is fairly light but it just muddles everything and gives it this odd lingering quality that I don't dig. I don't really care for brett IPAs, or barrel-aged IPAs, so it's not surprising this isn't really stellar to me. I just think it would be so much more juicy and the hops more expressive without the brett here.

Serving type: bottle

05-31-2011 01:40:50 | More by JAXSON
Photo of sisuspeed
sisuspeed

New Hampshire

4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a Hill Farmstead glass. A big, rocky, white head forms off the first pour. A slightly hazy, honey-orange body lingers beneath. Good lacing.

Orange citrus, oak and leafy green hops on the nose. Earthy and a bit musty. Saison-like with a good helping of hops and citrus. I could sit and smell this one for awhile.

Oaky, dry orange peel, and juicy citrus-laced hops wash over the tongue. A touch of peppery bitterness mixed with a light, earthy, graininess from the brett. Excellent. I'm not sure if this beer ever saw barrels, but I'm still picking up some dry wood/oak notes. Love the Galaxy hops.

Mouthfeel is dry and earthy with light brett throughout. ABV is unnoticeable. Has a great rustic feel to the body. Light carbonation.

Overall, this is another excellent beer from the Hill Farmstead. Dry, earthy, citrus and hops. I could drink this farmhouse ale all day. A great beer that I hope Shaun bottles again in the near future.

Serving type: bottle

05-17-2011 01:19:40 | More by sisuspeed
Photo of cfrances33
cfrances33

Illinois

4.73/5  rDev +11%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Bottle shared with bstyle, poured into a Hill Farmstead tulip (10/2012)

Pour: Hazy golden orange, with a massive three finger white, soapy head. Head is super thick, and hangs around to a long time. This heavy lacing.

Smell: Starts with an earthy funk, followed by some bready yeast, pepper, and citrus. Some lemon zest and clove in there.

Taste: E. has really started to brett out. Earthy funk right off the bat, followed by some citrus zests. Biscuity sweetness mingles with peppers and spices. Clean and bitter on the finish, with a substantial amount of earthiness.

Mouthfeel: Juicy, yet dry. The funk own the mouthfeel as well. Really quite refreshing, and the best part of this beer.

---

Bottle poured into a Hill Farmstead stem (4/5/13) - score based on this review!

Pour: Hazy, bright pale orange with a giant three plus finger white, foamy head. This bottle was an excessive gusher right away. Some sticky lacing, and the head hangs around the entire glass.

Smell: Big, bright, tropical brett. Lots of pineapple, mango, grapefruit, and papaya. A touch of earthiness, and a very light funk. Some saison like qualities.

Taste: Really tropical fruits up front, with more pineapple and mango, and some grapefruit. A nice bready sweetness. Not much in the way of funk, but a definite mild earthiness. Finishes juicy with the tropical fruits from the start.

Mouthfeel: Slightly tart, but only just. Really crisp, and despite the excessive gushing, not overly carbonated.

Overall: This beer really evolved in the 6 month span between the times I had it. I definitely enjoyed it with more age.

Serving type: bottle

11-22-2012 17:55:05 | More by cfrances33
Photo of pmlondrigan
pmlondrigan

New York

4.68/5  rDev +9.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Pours with a huge soapy eggshell head. Recedes fairly fast-ish with some splotchy lacing. Nice glowing honey blossom orange color, really nice color. The aroma is simply insane. Citrus, pithy orange, bright grapefruit. The ability to marry the fruityness of hops, fruit from the mimosa barrel and tropical aromas of brett is so impressive. The brett here really takes on its tropical quality. Below this is hay and well yeah a little manure. Flavor pops with citrusy hops, and earthy, earthy yeast flavor. Some more of that pithy orange / grapefruit pops in here. Scouring, scrubby mouthfeel. Terrific. This is the 2nd hill farmstead beer I've had. The 1st was a little bit of a let down, this beer made up for it in spades. Top shelf.

Serving type: bottle

07-02-2012 00:55:28 | More by pmlondrigan
Photo of AlexFields
AlexFields

Tennessee

4.34/5  rDev +1.9%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Opened 2/16/2013.

This is a bit of a gusher, and pours with a massive head. Head sticks around forever and leaves huge sticky lacing all over the glass. Looks awesome.

Smells of bright citrus, orange and grapefruit, some bretty funk. Really great, complex aroma.

Taste is similar but a little more tame. Wish I could've tried this when it was really fresh, probably would have been even better with a more pronounced hop character.

Great beer, one of the best of the HF beers we opened.

8.7/10

Serving type: bottle

02-17-2013 15:45:10 | More by AlexFields
Photo of flipper2gv
flipper2gv

Quebec (Canada)

4.88/5  rDev +14.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 5

Shared tonight with Robert (rtepiak) that came all the way from New York, stopped today at Hill Farmstead and to my place in Montreal for a massive trade and to try a couple of beers. Amazing BA.

Easter special release. This is a Belgian IPA with Brett. 750 ml.

A: Light honey color beer, hazy. The head is just massive, creamy looking and pure white. Retention is really good as well as lacing. Head is pure white.

S: At first, both of us were thinking mango and passion fruit. But then, Robert said lychee and it was most definitely lychee in the beer. Some trace of musk from the brett. It has an earthy character in the smell as well as real subtle honey and pepper. Strong strong smell overall.

T: Most like the smell, mango, passion fruit but most of all lychee are the main players. This beer is so fruity (it is also extremely fresh). Much dryer than expected too (maybe the brett?). Also, good amount of pine resin, orange zest and herbal hops. The hay, the muskiness and the earth characteristics just blend perfectly with the beer. Light honey and pepper at the very end. Very dry, thanks to brett. I really would have a hard time imagining a better Belgian IPA that has the west coast at heart (aka very hop forward).

M: Light to medium body with medium to strong carbonation. Lighter than expected, but I doubt the Brett had something to do with this.

O: A wonderful beer from a wonderful brewery. It is very fruity, dry, hop forward, earthy, musky, dry. It was weird but wonderfully easy to approach. Most definitely the most taste you can get out of a 6.2 ABV beer. Sharing it with an amazing BA just made the whole experience better.

Serving type: bottle

04-24-2011 06:10:12 | More by flipper2gv
Photo of RuckusDu
RuckusDu

Colorado

3.73/5  rDev -12.4%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - mostly white but some yellow hints in the gushing head. Body is very cloudy and orange/grapefruit in color. Great lacing

S - some nice citrus mixed within the farmhouse funk.

T - rind comes through strong. Orange and grapefruit.

M - well balanced and appropriate for the style.

O - a nice little beer. Nothing spectacular but enjoyable.

Serving type: bottle

05-27-2012 22:34:47 | More by RuckusDu
Photo of DenverLogan
DenverLogan

Colorado

2.58/5  rDev -39.4%
look: 4 | smell: 2 | taste: 2.5 | feel: 2.5 | overall: 3

Apricot gold color...lingering head. Giant aromas...somewhat pigeon poop or cat litter with plums...funky, and a brilliant mix of hops. Stark bitterness, fruit rinds, lemon zest, and big brett. A bit rough but interesting. Probably not more than a 10 oz will do me! I don't want to give a poor rating but this just doesn't grab me like most saisons.

Serving type: bottle

05-27-2012 22:16:36 | More by DenverLogan
Photo of starrdogg
starrdogg

District of Columbia

4.38/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Big thanks to AutumnBeerLove for sending this my way.

Pours a hazy golden hay color with a huge white head. Carbonation is a bit intense, but nothing to complain about. Smell is a fantastic mix of hops and brett, the two really come together nicely to give it a great citrus smell. Flavor follows the smell, brett is predominant, but the citrusy hops really combine with it to give it a fantastic taste. Mouthfeel is medium-bodied, but a little too over-carbonated. It's a pretty great beer that really is only hurt by its heavy carbonation. Another impressive effort from HF.

Serving type: bottle

06-07-2012 02:39:07 | More by starrdogg
Photo of Luk13
Luk13

Quebec (Canada)

4.58/5  rDev +7.5%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Bottle thanks to Urbancaver. Hazy golden pour with kick-ass lacing. Aroma is definitly hoppy, very funky (lots of bretts). You can also feel the white wine barrel. More bitter than expected crushed by funky bretts and a splash of citrus. On top of it, bready malts for taming purposes. Full bodied with lively carbonation. This is a multilayered masterpiece by Shaun, once again succeeding in incorporating many different flavors harmoniously.

Serving type: bottle

09-08-2012 17:00:22 | More by Luk13
Photo of NoLiberty
NoLiberty

Pennsylvania

4.58/5  rDev +7.5%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Thanks to Shaun E. for this bottle.

E. pours a clear light orange color into the HFB tulip with a thick frothy head that builds into a solid 2 finger meringue. Beautiful. The cloudy head settles into a sticky lace the fringes the top of the beer, settling in corners and creeping up the glass.

Aroma is verdant, grassy and straw-like; rich apricot notes, slightly floral and wonderfully rosey. A great enticing nose that is brett forward and fresh.

The taste starts with a balance of the brett, farmhouse character and fruity hop notes. This builds to a modest citrusy twang and settles to a nice aromatic bitterness that's balanced by light bodied malt sweetness.

This beer provides significant flavor and complexity within a delicate body. The carbonation is soft, effervescent and refreshing.

A unique style-blended beer for Hill Farmstead, and one that is a much appreciated nod to both the Belgian and American inspiration of this brewery.

Serving type: bottle

06-03-2011 04:11:16 | More by NoLiberty
Photo of Verecund
Verecund

Texas

4.5/5  rDev +5.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle opened on May 7, 2011.

Sweet passionfruit, fresh orange juice, pineapple (brett), and a [mineral, earthy] bitterness.

Fresh-cut flowers - grassy and floral - grow out of the tropical and stone fruitiness mid-palate. There's a pithy bitterness throughout the palate that is most noticeable on the finish, but it blends seamlessly into the other elements of the beer, and the fruitiness becomes more and more expressive the further I get into the bottle.

As with most good things, E. is, more than anything, ponderable.

NOTE: Drink fresh. I had a second bottle of this 08/2011 and it was far inferior to the first bottle.

Serving type: bottle

05-08-2011 20:48:46 | More by Verecund
Photo of DaveHack
DaveHack

Pennsylvania

4.1/5  rDev -3.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured a very cloudy, hazy, orange. HUGE 4 inch head even with a very cautious, slow pour. Settles to a 1/2 inch fluffy white head with thick, chunky lacing.

Bready yeast dominates the scent. The funkiness is in the background. I LOVE the way IPA smell and with the added funk, the aroma is a winner!

The taste is good. If it were considered a 'true' Saison, I'd probably rate it lower, but being a bretted IPA makes it hit the mark. It isn't my first choice in style, but it is very good. First taste is of mostly bready. Once past the breadiness (is that a word??) you get hit with a fantastic funk fromthe Brett. Then a smooth, tart finish.

It is a medium body and on the dry side.

I reslly enjoyed this beer and the IPA w/ brett thing...but I prefer a more traditional saison. That being said, I'd never turn this away. Really enjoyed it and glad to have had the opportunity.

Serving type: bottle

05-30-2012 23:30:21 | More by DaveHack
E. from Hill Farmstead Brewery
94 out of 100 based on 201 ratings.