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Ann - Hill Farmstead Brewery

Not Rated.
AnnAnn

Educational use only; do not reuse.
BA SCORE
100
world-class

204 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 204
Reviews: 57
rAvg: 4.56
pDev: 11.4%
Wants: 821
Gots: 30 | FT: 7
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
Saison / Farmhouse Ale |  6.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: yourefragile on 05-27-2012

Ann is the wine barrel-aged version of Anna, our grandfather's sister, as well as the name of our honey farmstead ale. In her honor, we fill French oak wine barrels with Anna and allow the beer to mature in the presence of our resident microflora. After extended aging for as long as it requires to reach its apex, a beautifully complex beer emerges; Anna becomes Ann. Only the finest expressions of barrel-aged Anna become Ann; our version of Grand Cru, this beer represents the finest barrel results at their peak representation. Each 750ml bottle is naturally carbonated and hand-dipped in beeswax, Ann exhibits and showcases the microflora of her landscape.
Beer: Ratings & Reviews
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Ratings: 204 | Reviews: 57
Reviews by dmsohyea:
More User Reviews:
Photo of bahnfire
4.62/5  rDev +1.3%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Bottle to HF glass

Landed this in trade back in January and have been saving to open on my birthday (7/14), which just so happens to be 2 years to the day it was released (7/14/12).

A: Beautiful straw golden color with 1/4in head that recedes to a light ring around the surface.

S: Light wine barrel funk with some grapes and lemon

T: Everything that went into Ann comes through still: The white wine barrel character and the honey are readily apparent. This is very wine like, but in a very good way.

M: Excellent carbonation level. Very drinkable.

O: There are lots of reports of Ann having fallen off and being a shell of her former self. I never had it fresh so I don't really have a frame of reference, but IMO this is remarkable. I am now eagerly anticipating the new batch and the opportunity to try it again.

Photo of kevanb
4.89/5  rDev +7.2%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 5

750ml bottle, 2015 release, poured into a Hill Farmstead oversized wine glass. Enjoyed on 3.7.15, reviewed from Tasting Journal.


The beer pours a pale, golden color, hazy and cloudy with a soft white head, moderate retention but super lacing around the glass. The aroma is fantastic, white wine oak, pale grain, berry yeast, light citrus, white grape, big wildflower, raw honey, mild funk. This is about as bright and delicate as I can imagine a saison being, lovely wine influence, nice honey character reminds you of Anna. The flavors are impeccable, again, so bright and delicate, white wine grapes, wildflower, tangerine and lemon, mellow pale grain that is such a soft base yet firmly anchors the beer together, musty oak, fruity yeast that has just a touch of funkiness to it, not overly barnyard, exceptional balance. The mouthfeel is yet another triumph, creamy, smooth, lively, medium body, intense coating, as good as it can get for a saison and just a hint of a dry sensation at the finish.

Verdict: A stunner of a beer from Hill Farmstead, elegant, refined and delicate. It takes everything great from Anna and adds a really special wine character, not too acidic, not too oaky, just right in the sweet spot. It's easy to understand how much care and how selective they are with this beer. Effortlessly complex yet refreshing and quaffable, one of the finest beers to ever be made.

Photo of TampaRainman
4.75/5  rDev +4.2%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

2014 Batch poured into HF Tulip and enjoyed side by side with Anna. Big thanks to @hillVT4me for sharing both.

A: Hazy dark gold pour yields a bit of snowy froth. Decent-sized bubbles ring the glass. Markedly darker and cloudier than Anna.

S: Bright juicy aromas of peach and preserved lemon. Anna's strong barnyard grassy aroma has transformed into a mellow subtle counterpoint to Ann's fruitiness.

T: Buttery juicy lemons, tart peach/apricot and oak. Strongly resembles a really nice MLF Chardonnay (something like Rombauer). Back end hay and grassy funk notes. Is that a hint of Nietzche's ballsack I'm picking up? Finishes dry. Very pleasant tartness; definitely not extremely sour. The crisp fruity funk lingers.

F: Really perfect light carbonation results in a silky, buttery feel that tickles and coats.

O: A really delicious saison.

Photo of WTKeene
4.98/5  rDev +9.2%
look: 5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

Beer #600:

In the parking lot of a strip mall BYOB Italian joint in suburban Dallas, it happened. We cracked her. Months of anticipation and it all culminates in this. People came from around the state and country to join us in this momentous event. Poured from a 2015 bottle into a Cantillon Iris glass.

Appearance: A pale, hazy honey white/gold, it almost glows. Tiny white head sticking around a while and leaving spotted lacing around the glass.

Smell: Phenomenal. That signature Hill Farmstead yeast profile really shines here. I get melon, like honeydew melon, and a really gorgeous, perfect citrus character. The beeswax on the bottle smells sweet and floral too. Beautiful.

Taste: Holy shit, fantastic. Delicate, gorgeous citrus perfume. Light tang in an orange juice kind of way. Imagine honeydew melon, soaked in orange, maybe tangerine juice with a splash of wildflower honey. Juicy juicy. Classic Hill Farmstead funk adds a tad of bitterness to balance out the light sweetness of the honey. A crackery malt to finish things up.Just fantastic. It lives up to the hype, this is just everything I hoped it would be.

Mouthfeel: Light, tiny bubbled carbonation just makes everything else about this beer perfect.

Overall: Everything I could ever hope for. Perfect beer. Not quite the best beer I've ever had, but certainly close and easily among the best, most balanced Saisons I've had. Perfection. The hype is real.

Photo of Skrip
4.58/5  rDev +0.4%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5

750ml bottle poured in a Hill Farmstead taster. (bottle share)

A~ super hazy glowing yellow, not much of a head, and no lacing at all.

S~ tons of fermented honey, white grapes, vinegar and white wine. super strong acidity unlike any brew i've ever smelt.

T~ wow! this is crazy unique! pretty much follows the nose with more saison aspects. black pepper and bready yeast. all ending with a strong lemon vinegar tartness.

M~ not very carbonated but thats probably because the sample was saved for me. otherwise super smooth with the texture of dank lemonade. if this was freshly cracked i'm sure this would have had a nearly perfect score.

O~ definitely the most unique brew i've ever had the pleasure of experiencing! i'm hoping this is still being done again but i'm sure it won't be the same, this is just too crazy! hopefully its the same kind of wine barrel as well, the white wine/grape aspect is unreal! i seriously hope to have another chance to try this, 2 ounces was not enough!

EDIT FOR BATCH 2:
a lot brighter and way more citrus than batch 1. honey and white wine still very forward. so delicate and amazing all around!

Photo of joel66
3.95/5  rDev -13.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottle generously shared by wherethewildbeersgo at our pre thanksgiving whale tasting. I could smell the beeswax for days, nice little touch

Bottle number 3 poured a hazy yellow with tight carbonation bubbles which lasted through my taste.

Nose was strong white wine from the barrel aging.

Taste was bright, citric, slightly floral with a sweet(honey) dry white wine finish.

Overall this was good but not my favorite by HF and I certainly wouldn't go through the lengths or trade what I did for this bottle again. From what I hear, it was much better fresh. Never the less I am extremely appreciative of Joey for opening his bottle and will look to trade mine for something we can both enjoy

Photo of jisom123
3.97/5  rDev -12.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured at a hot dog store (O' Betty's), next door to Jackie O's. Across the street from Buffal'O Wild Wing's.

Appearance: Cloudy lemonade

Smell: It smelled pretty good. light fruit, not too strong.

Taste: as expected, its not very tart. right on par with what you would expect from a saison aged in a wine barrel. The wine flavor was minimal, which I appreciated.

MF: Soft and easy

Overall: The beer is pretty good. Its definitely in the top 30% of craft beers. I'd pay $8 for a pint occasionally if it were readily available. Nothing super fantastic.

Photo of Alieniloquium
4.48/5  rDev -1.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

750 mL bottle poured into a snifter. Bottle #98. Reviewed from notes.

Appearance - Hazy with a white head. Good retention and lacing.

Smell - Smells like Anna with wine. Honey and yeasty as hell. Light wine notes and a touch of acidity.

Taste - Stronger wine presence here. Really quite dominant. Lots of honey still, which cuts the yeastiness more than in Anna. Dry with a little brett. Gets fruitier towards the finish. A touch of grainy malts. Wonderful.

Mouthfeel - Slick from the wine. Light and medium carbonation. Very nice. Low acidity, but it's there and helps to bring the honey and wine together. Yeasty bitterness.

Overall - As I took notes on this beer, it was rated a 4.9, which is ridiculous. At the same time, I have to admit that this is one of the best saisons I've ever had. Complex, light, and never overbearing with any one flavor. Truly a great saison.

Photo of KMcG
4.73/5  rDev +3.7%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Poured from a yellow waxed 750 that I got from the farm on the bottle release. 

I read some of the reviews ahead of time so I knew to pour very slowly.  I kept the head down until the end of the pour where I allowed a nice 2 finger head to develop. The color is a pale orange with a little haze. The head dissipates to a nice white lace that completely rims the glass. 

The aroma has lemon, honey, vanilla, and a bit of white wine and oak.  

The taste is absolutely amazing. Over the top! It totally goes beyond what you get in the nose.  It is citrusy, but with an oaky wine upfront, especially as the carbonation kicks in.  Funky saison elements are present. Some floral and pineapple tones creep in.  

Mouthfeel is effervescent, bright, and slightly sour. 

Photo of lalaloveyou
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Sneezyachew generously shared this bottle with myself and 5 other BAs. Very thankful for that. Poured into brandy snifters.
So, first of all this beer smells amazing... Before you even open it. The beeswax seal sets the tone for the rest of the experience. Ann pours a beautiful hazy gold with a small white head. Smells of sweet flowers and honey, white wine and citrus. The taste follows nicely with honey and wine, with earthy farmhouse notes coming though. Sweet with a nice tart funk on the finish. Effervescent, but perfectly so. Really nice mouthfeel and incessantly drinkable. Overall, excellent. So glad that I have another bottle of this one!

Photo of largadeer
4/5  rDev -12.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks, David. 4 oz pour into a snifter.

Pours a hazy blond capped by a finger of clinging foam.

The nose is gentle, with prominent yeast and vinous aromas. White grapes are present along with a touch of lemon flesh and rind. As it warms I pick up notes of blue cheese and mint, which I've noticed in a few other Hill Farmstead saisons. This is a subtle and balanced beer with quite a bit of nuance, but nothing makes it stand out against the brewery's other barrel aged farmhouse ales.

The palate has a touch more grain than the nose, but it's still a yeast driven beer. Lemon rind, white wine, mint, mellow tannins. There's a gentle acidity mid-palate that gives it a pleasant bite. Herbal and floral notes appear in the finish, which is otherwise somewhat thin and verging on bland.

This is a solid and enjoyable barrel aged saison, but there are a number of other Hill Farmstead beers I would take over it.

Photo of BearsOnAcid
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Golden yellow body with a big fluffy white head.

The nose brings hay, lemon acidity, floral aromas, soft wood and white grape. Spicy saison esters underneath and just enough funk.

Citrus dances on your tastebuds. Any more and it would overpower this beer. Creamy brett flavor and barrel tannins on the finish, like a woody Chardonnay. A pleasant butteriness and tart lemon-like acidity reveal itself more as the beer warms up. Fizzy carbonation scrubs your tongue.

This is when beer becomes an art and everything is working in perfect harmony. One bottle will not suffice.

Photo of Mag00n
4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Popped in the cool, moist basement of a renowned beer bar that shall remain nameless. Our host is indeed a farm hillstead fan and appreciates our offering. In return for our generosity he offers us some beers that may as well not exist(I could tell you, but then Id have to kill you).

The first thing that any adult group of discerning beer advocates would do is pass the bottle around for each person to smell the beeswax. I was glad we did.

Upon opening the bottle, I couldnt help but shed a tear for the lost wales that could have been acquired via auction style trade. Alas, I march on.

The pour is yellow/gold/orange with just a little bit of head and nice lacing. A bit cloudy but no sediment.

I get floral notes, a bit of brett/funk, some lemon, barrel, and some of the base saison characteristics in the nose.

Taste is similiar. Its funky but not at all overly sour. Strong wine charactertics. Some lemon. It all just works. One word: balanced.

The mouthfeel is light and crisp with moderate but not over the top carbonation.

Overall easily the best of the style Ive ever had. It's also unlike basically anything else in its style so it even to style? I'll let you decide. Someone pass me that empty bottle I wanna smell the wax again.

Photo of phingdong
4.85/5  rDev +6.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Review from notes. Bottle picked up at the release a few months ago. Got to try a small taste at the HF 2nd Anny VIP party and knew I wanted a full bottle. Split 4 ways with GF and friends.

The beer pours a hazy gold/yellow with a a nice fluffy white head. The aroma is slightly funky with some tart citrus zest, wine, and floral hints. The taste is more of the same with some honey, a creamy sour twang, white wine, oak, and a bit of citrus. All of this is so well integrated. The mouthfeel and carbonation are spot on.

This is such a well balanced and wonderful saison. So many different subtle tastes creep in with every sip. I'd love to drink an entire bottle by myself to really take everything in. Looking forward to trying it again soon. In the meantime, I'll have to live with the equally great Art, Flora, E., Civ Dis, etc, and the excitement of what comes next from Shaun, Dan, and the gang.

Photo of Luk13
4.3/5  rDev -5.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle. Hazy gold pour, thin bubbly white head. Aroma of honey, typical HF aroma, light grain, light funk, wood, vanilla. Light lemony flavor, mild tartness, soft grainy notes. Palate is very very dry, light bodied with medium carbonation, super drinkable. Incredibly easy to drink, and very mellow tasting. I was expecting more depth in flavor but it is indeed a fine beer.

Photo of Thorpe429
4.88/5  rDev +7%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Huge, huge thanks to Huhzubendah for sharing this bottle. Served in a Hill Farmstead wine glass. First off, the beeswax on the bottle is an excellent touch. Not only does it look nice, but it smells phenomenal, setting the tone for the beer.

The beer itself pours a nice, bright yellow. Fairly clear with a huge white head and great retention. As the head falls, heavy sheets of lacing on the sides of the glass. Collar throughout.

The nose carries a wonderful mixture of white wine, honey, hay, lemon zest, very light barnyard, and a touch of acidity. Masterfully blended so that each time I take another whiff, something else seems to come to the front. The flavor is equally as integrated, and is aided by an absolutely incredible mouthfeel. Some green grapes alongside lemon and hay. Mild earthy funk behind a good dose of white wine. Touch of oak.

Mouthfeel is crisp. Very nice carbonation. The mouthfeel is an enigma. At the same time, there's a touch of sweetness alongside a bit of white-wine tartness, mild funk, and touch of oak. Each aspect is beautifully melded together. Hard to describe. The flavor lingers and is accentuated by mild acidity. Saison and touch of pepper comes through at the very end.

Overall, this tastes like the blood of a fallen beer god. It's just a gorgeous beer, and one of my top 5-10 of all time. A wonderful experience, and something tells me, Shaun has better things yet to come.

Photo of SneezyAchew
4.97/5  rDev +9%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

As I am reviewing the "it" beer of the moment, I'll do my best to review the beer as I drink it, and not simply write the review based on preconceived notions one (me) could have already formed about the beer given the state of the forums right now, and the nearly perfect sore the beer has already garnered. Basically, if Shaun Hill is the beer messiah we've been waiting for, let's make sure we get the story right, and not let myth get muddled with beer reality (beereality). Onwards!
Served into a brandy snifter with 5 other great BA's. Pours a golden orange-hay color with a tiny bit of yeasty haze. Not much lacing here.
Smells, like the bottle wax, like beeswax and honey. Then I'm getting a lot of herbs and green apple funk.
The taste is just wonderfully floral and earthy. The honey from Anna is not gone, but emerges perfectly with the other flavors. Evolution at its finest. The wine barrels are definitely not hidden, and thank Shaun for that. Champagne yeast balance brilliantly with sweet sweet hops. This is some saison!
Mouthfeel is bubbly, but not fizzy like lime soda. Just the right level of carb.
This is a saison right up there with world class lambiks. I have a friend with a bottle. I plan to be veryyy nice to her.

Photo of jlindros
4.65/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Shared with a bunch of friends, good times shared by great beers!

Pours a nice fluffy head, good lacing sticking to the sides, over a mostly clear golden pilsner color, very golden colored, bright even.

Nose explodes with funk, plenty of farmhouse saison aromas with a little barnyard funk, light bready malts, nice fluffy golden malts, lemongrass, little hay, light tart lemony funk, quite floral and effervescent. The funk is good but not crazy, some light vinous wine barrel aromas cut through with light barrel mellowing and hint of buttery oak.

Taste... oh yeah!!! Great tart start, some light sour lemon, tart lemony funk, lemongrass, just a hint of bready malts and some golden delicious Belgian malts. A light acidity cuts through the farmhouse funk, not really barnyardy funk more farmhouse earthy saison like funk, a little wet hay too. It's quite juicy, with light grapefruit rind, some light vinous, light bright melon like fruit, white wine like. Then barrel flavors, light oak, little buttery oak and hint of vanilla more pinot grigio or sauv blanc like wine with the fruity bright crisp flavors. Finish is delicious, long buttery oak, bright fruity white crisp wine, light tart and acidic and dry, bit more lemon. Very complex yet subtle and bright.

Mouth is lighter to med bodied, light tartness, crisp, nice carb.

Overall awesome! not much else needs to be said, but nice funk although more farmhouse saison funk and less barnyard, great saison flavors, lemony hay etc, and great sauv blanc like wine flavors and oak rounding. very drinkable.

Photo of AgentZero
4/5  rDev -12.3%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 4.5 | overall: 4

Thanks to Huhzubendah via Sean for the whale of a bottle.

A - Pale, yellow, honey colored beer with some nice bubbles and a bit of white head that settled into a ring with some splotches on the sides.

S - Wine barrel makes its presence felt. You can really pick the Vermont honey out in this one as well. There is some sharp oak and grapes which strongly express the barrels that this has been in.

T - While this tastes good, I feel like this beer really doesn't know what it is. It's a combination of a wild and a saison that is not as good as the best of their respective classes. There's some yeast, a bit of hay, touch of honey sweetness, and a tartness. The tartness is almost too pungent, which makes drinking a lot of this for me somewhat hard. It's initially good, but I don't care for the finish. I believe it's a combination of wine barrel, honey and yeast that's doing it.

M - Light, great carbonation, appropriate for the style and quite refreshing.

O - A fine beer that managed to pull off something that was very unique, and still made it work. I much prefer Anna and Art (which we drank side by side) to this beer, but it is quite good. The pungent potency of what I imagine is the reaction of the wine and honey brought it down a little bit, but overall, a very good beer. Not worth nearly what it is trading for, but glad I got to try it.

Photo of Franch
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

I really wanted to not like this beer. I really wanted to storm in here, 2.5s a-blazin'. Just not going to happen, though.

The aroma was perfect - green apple and barnyard funk and a blast of fruity goodness. Carbonated like a perfect champagne. Reading "honey saison aged in chardonnay barrels with microflora" made me think it could all clash and be unimpressive. Instead, the base beer came through for a bit and then the fruit blast comes in - citrus that is just on the right side of the overpowering/beautifully balanced line. Everything came together perfectly. It ended with a sweet and sour interplay between the honey and chardonnay aging and the lactic acidity that just capped it off perfectly.

Thanks so much to Quackus for making this possible.

Photo of tarheels86
4.5/5  rDev -1.3%
look: 5 | smell: 5 | taste: 4 | feel: 5 | overall: 4.5

750mL yellow wax thanks to JulienHuxley. Pours clear orange with higher, fine effervescence. Big lacing. 360 sheets of white lace. Nose is subtler: fresh potpourri, curaçao, vanilla, ice cream, fresh peach. Unreal- bright nectar fruits and fresh mango and elusive papaya and white chocolate mousse. Essentially perfect aroma. But not too different from Civil Disobedience #1. Taste is salty and quite lactic with high buoyancy like Fantome Saison and Sante 14. But fresh sweet rolls and subtle buttery biscuit is unmistakable Hill Farmstead. Very similar delicate malty balance found in Civil Disobedience #1. Palate is salty, restrained sour, key lime acid balanced by Hawaiian sweet rolls. Very beautiful. Refreshing and truly designed to be a summer quencher. Thankfully it will be brewed again. 8/20/2012 10/5/8/5/18=4.6

Photo of brystmar
4.31/5  rDev -5.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to mbrown44 for bringing this! Bottle #4.

Gorgeous pour, tons of head and stubborn lace. Beeswax smells great, as does the beer itself. Lots of farmhouse yeast and tart funk.

Taste is fantastic. Sour and citrusy base, oaky/wine-y accents, funky yeast is out in force. Great body, nice and chewy.

Complex & delicious, but not the best saison I've ever had. Peconic, Vera Mae, and the very best Fantome Saison bottles are superior, despite the significant bottle (and batch) variation in the latter. Ann is a first-rate saison nonetheless.

Photo of Gosox8787
4.7/5  rDev +3.1%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Presentation: 750 mL bottle that I bought at the release a couple weeks ago. Waxed in beeswax, which smells great. Chilled and pourd into two Sierra Nevada tulip glasses. Split with a friend. Had right after we cracked a bottle of Anna.

Appearance: Light yellow and a touch cloudy. Huge white and cloudy head emerges on the first pour. Plenty of carbonation. Really good head retention.

Aroma: Lots of honey and chardonnay sweetness is apparent right off. Some light oak notes, lemon, and some grassiness as well. Touches of funk weave in and out as well. Extraoridnarily well balanced.

Taste: Big sweetness from the chardonnay and honey dominate here. This is very sweet for a saison, but the tart lemon notes really do a good job of keeping it from being close to cloying. Some earthiness and oak notes are present as well and contribute a nice depth. The flavors are not overly big here though, just subtle and well balanced.

Mouthfeel: Light, spritzy and refreshing. Really enjoyable and easy to drink.

Overall, a really outstanding saison. A clear upgrade over the base beer. The barrel notes work well and are not hidden in the background. Also, extremely balanced and nuanced. The honey from the base beer stands out here much more than in Anna and the tartness really works well. Definitely one of the top saisons of had and I consider it a favorite style of mine.

Photo of abuliarose
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Clear deep golden body under an airy tall white head. Floral lemon and sun-kissed hay on the nose. Deliciously harmonious flavors... pineapple, floral honey, white grape, slight barrel presence and hints of funk. Crisp but not overly-dry. Ridiculously easy-drinking. If I could drink one beer for the rest of my life, I might very well chose this.

Photo of cosmicevan
5/5  rDev +9.6%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

HUMONGOUS thanks to mac for sharing this...and reaching out to me to invite me to this tasting to share in the pleasure that is this beer. Enjoyed on 7/27 at Top Hops at a mini tasting with some awesome BAs. Hell of a night and kicked off a wonderful weekend of beer tasting!

a - I can't believe it...it actually is a 5 in appearance. Gorgeous murky yellow. Like a summer day. Gorgeous head. Foamy and wonderful looking.

s - OH WOW! Perfect tart. Grass. Lemon. Wine. Orange peel. Zest. Just a hint of rotten eggs.

t - WOW! Like a spring day. Soft and easy drinking. Zesty. Grassy. Lemon. Chardonnay.

m - Creamy. Wonderful. Nothing wrong with this beer.

o - Wow. I really didn't want to love this. I didn't want to buy into the hype and went into this ready to bash it and say that all the homers are hyping...but the fact is, this beer really is THAT good. Even the beeswax that seals the bottle smells awesome. As an extreme beer geek who saves labels, I took home the bottle from the tasting and my man cave has this bottle up and the room has just smelled amazing since Friday. Every time I walk in there, I remember that beer. 5's all around...the full monty...well deserved.

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Ann from Hill Farmstead Brewery
100 out of 100 based on 204 ratings.