Juicy - Hill Farmstead Brewery

Not Rated.
JuicyJuicy

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BA SCORE
99
world-class

222 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 222
Reviews: 48
rAvg: 4.5
pDev: 6.89%
Wants: 525
Gots: 30 | FT: 1
Brewed by:
Hill Farmstead Brewery visit their website
Vermont, United States

Style | ABV
Saison / Farmhouse Ale |  7.40% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

Wine barrel aged New Zealand hopped saison.

(Beer added by: MasterSki on 11-20-2012)
Beer: Ratings & Reviews
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Ratings: 222 | Reviews: 48 | Display Reviews Only:
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4.25/5  rDev -5.6%

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4.75/5  rDev +5.6%

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4.25/5  rDev -5.6%

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4.5/5  rDev 0%

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3.75/5  rDev -16.7%

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4.5/5  rDev 0%

Photo of TMoney2591
4.23/5  rDev -6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served in a Sweetwater mini-snifter.

Memories of The PJs doesn't help my initial perception of this bottle... Anyway, this stuff pours a hazy amber-gold topped by a finger of cream foam. The nose comprises grapefruit peel, light mango, light leek, light-ish fruity Brett, light banana peel, and a twinge of buttery caramel. The taste holds notes of tart grapefruit zest, sour white grapes (a white wine varietal I can't pin down), light earthy greens, mandarin orange, and lemon zest. The body is a light medium, with a light moderate carbonation and a dry, lightly sticky finish. Overall, a very nice beer, one that sees a keen marriage of base, extra hops, and barrel. Good times.

Photo of Florida9
4.1/5  rDev -8.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: slightly hazy very light pale yellow. Forms a minimal off white head. No lacing.

S: very interesting aroma. Minty, wine wine, grapey, lemon-lime citrus. The dry and grassy.

T: light pale malt sweetness. Citrus, white wine. A little bit grainy. Light green apple tartness.

M: light bodied, tart, moderate carbonation.

O: a very nice beer. Tart, complex, interesting.

Photo of homebrew311
4.05/5  rDev -10%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Appearance is is somewhat cloudy gold with minimal head. Nose is interesting, tons of herbal hop character with notes of oak, white wine, and grapes. Taste is mildly tart with notes of grapefruit, lemon, herbs, and sour finish. Mouthfeel is moderate with medium level of carbonation. Very nice, very hoppy for for a wild.

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4.5/5  rDev 0%

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4.5/5  rDev 0%

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5/5  rDev +11.1%

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4.5/5  rDev 0%

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4.25/5  rDev -5.6%

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4.5/5  rDev 0%

Photo of Anonymous1
4.25/5  rDev -5.6%

Photo of MasterSki
4.33/5  rDev -3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle shared by Ryan. Served in a Russian River tulip.

A - White foam settles to a thin cap, thick collar, and splotchy lacework. Murky, peach flesh-colored body.

S - An intriguing mixture of white wine, zesty ctirus hops, mildly tropical funkiness, light grass and herbs, sweet malts, and a hint of oak.

T - The taste loses some of the hop complexity, and fills out the palate with more vinous and sweet malty flavors, along with mild tropical brett flavors. Some of the earthy and herbal qualities persist, and there's again a light oak presence. Closer to a 4.25 here, do I dinged the drinkability a bit.

M - Medium body, appropriately juicy texture, and a soft but sufficient moderate carbonation level. No alcohol presence, and a lightly tannic and dry finish.

D - Another well-executed beer from Hill Farmstead. It didn't blow my mind, but the marriage of hops and yeast is finely wrought and the beer is eminently drinkable at 7.4%. I kind of liked things better when I didn't have to fight for 2oz of Shaun's beers at a tasting. Better than CD #3, and roughly on par with CD #1.

Photo of twowheelssoar
4.5/5  rDev 0%

Photo of TheRuss9585
5/5  rDev +11.1%

Photo of HopHead84
4.38/5  rDev -2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

12/26/2012

375ml bottle into Hill Farmstead stemware. Thanks! Look out, this is a slow gusher.

A: Dark golden orange and hazy with a finger of mousse-like foam that rapidly recedes, leaving scattered lacing.

S: The aroma brings to mind mineral, wet leather, grass, and musty barnyard characteristics. The hops impart lemon, orange, white grape, and melon. A peppery spiciness pervades the olfactory, blending nicely with citrus zest. Tangerine is pronounced. There's a light woody quality.

T: Up front tartness segues into a pleasant midpalate pixie stix sweetness. This tantalizing sweet-tart sensation persists. Fruit abounds, reminiscent of orange, grapefruit, and lemon. Lightly peppery with leather, grass, earth, oak, and brackish notes. There's a low level of bitterness throughout. The finish is mildly tannic with lingering notes of leather, lemongrass, and tangerine.

M: Medium body with lower medium carbonation. The carbonation is interesting in that it was high initially but it seemed to quickly disappear. The mouthfeel is dry, sticky, and tannic.

Overall: The combination of New Zealand hops and Saison makes for a unique and refreshing beer. I wish this 375ml bottle would double in size.

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5/5  rDev +11.1%

Photo of Gfunk720
4.68/5  rDev +4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Out of my Ommegang glass.

A- A beautiful warm orangey amber color. Pours with a nice foamy white head and plenty of lacing. Pretty crisp and clean.

S- A strong smell of funky bret, tangerine, and peachy fruity smells. Wow!

T- the initial flavor is very funky and bretty , it quickly transitions to more of a peppery saison flavor. The aftertaste is nice fruity hops with touches of orange and lemon rind. Definitely a baby mimosa of sorts.

M- as always from Hill Farmstead it is spot on.

O- the diversity in flavor is just incredible. If you love funky bretty beers, this should be a must have. The citrus and hops just compliment each other extremely well.

Photo of Hophead717
4.75/5  rDev +5.6%

Juicy from Hill Farmstead Brewery
99 out of 100 based on 222 ratings.