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Tony's Darts Away

Not Rated.
Tony's Darts AwayTony's Darts Away
BA SCORE
100
world-class

68 Ratings
Ratings: 68
Reviews: 47
rAvg: 4.61
pDev: 8.89%
Taps: 38
Bottles: 0
Cask: Y
Beer-to-Go: N
[ Bar, Eatery ]

1710 W Magnolia Blvd
Burbank, California, 91506-1873
United States
phone: (818) 253-1710

visit their websiteWebsite view map and get directionsMap @tonysdartsaway

Notes:
None, yet.

(Place added by: tyanow on 04-13-2010)
Place: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters
Ratings: 68 | Reviews: 47 | Display Reviews Only:
Photo of SweetNessa34
4.63/5  rDev +0.4%

Wow, what did we we do to deserve this? The new Tony's DA is a dream come true for the residents of Burbank and the surrounding area.
The most remarkable quality of the new Tony's DA is the genuine passion, excitement and enthusiasm the new owner and his staff share for exploration into the complex art of craft brewing, - particulary focusing on a diverse spectrum of unique and quality brews originating from our home state of CA.

In addition to the "earth conscience" efforts to only drink fresh, local beer from CA, the new Tony's DA serves a wide assortment of interesting sausage sandwich combinations (Vegan+regular) as well as a couple of solid, fresh Salad options and a hand-made Orange Cream soda made by a brewery in OC called ??

Overall - a GREAT place to have in town and well worth patronizing on a regular basis.

P.S. Did I mention that the owner has two deluxe dog beds right out front for your dogs to hang out in while you stop in for a beer at your local Burbank beer bar :)

SweetNessa34, May 01, 2010
Photo of colonelforbin
4.63/5  rDev +0.4%

Tony's Darts Away is a fantastic pub in Burbank, about a half mile off I-5. Long bar with comfortable seating and tables off to the side. Darts in the back and a few TVs on the wall. I was here during lunchtime, so it wasn't too crowded (though it was getting more crowded as we stayed). Very nice atmosphere.

Beer selection was excellent. I was very impressed. On the beer menu, they have one page for IPAs and one page for everything else. Must have been at least 30 (probably more) beers on tap, all carefully selected. Lots of local (LA and SD) selections, and some great stuff from up north as well. Prices were reasonable, not too cheap but not too bad. I have not been to too many beer bars in LA but this has to be one of the better selections in the area. Very impressive.

Service was great when I was there. The food was outstanding. They have lots of vegan options and they specify that all the vegan food is cooked in separate cookware, which is a great thing to see, particularly at a craft beer bar! Many thanks to them for doing this. The food was great, I had a vegan chili dog with the house potato chips.

Can't say enough good things about this place. Highly recommended. Not far from the freeway if you are traveling on I-5. Check this place out.

colonelforbin, Nov 06, 2011
Photo of PicoDeGallos
4.63/5  rDev +0.4%

Tony's Darts Away is the new player on the block in Burbank. There is no other place that can even come close, though. The taps are the best selection around for miles and miles. The idea of stocking only California brewed beers in kegs only is revolutionary and genius. Tony and his crew are some of the nicest and well educated people in the business. Since they opened I have learned so much more about beer and brewing that I consider Tony's Darts Away my home away from home.

If you have not been, you are missing out. It is definitely a pleasure to hear a keg blow out and know that a different beer will be on tap next.

I have had the great pleasure of meeting Lee Chase there and learning about his Blind Lady Ale House in San Diego. That was very cool.

See you at Tony's...

PicoDeGallos, May 30, 2010
Photo of WestValleyIPA
4.58/5  rDev -0.7%

A holy place of the valley. Very chill, woodsy atmosphere full of brew books and hip signs. Amazing taps (up to date by the minute on their website). Hard to get stuff, all California beers and vegan food (vegan sausages to die for, and non-vegan sausage available as well). Sweet potato fries. A couple of dart boards, a pool table, 70's music, an IPA lover's dream. Perfect serving temps, great bartenders. Knowledgeable staff, accessible owner. Tasters available. My favorite place to drink. Pints run between 3.50 and 6 bucks.

WestValleyIPA, Mar 05, 2011
Photo of tothebrim
4.58/5  rDev -0.7%

What's with the name? They have one dart board tucked in the corner and no emphasis on darts whatsoever. In fact when I was there it was too crowded for anyone to even play.
I don't know if it's always that crowded but I went for Eagle Rock Brewing's GABF gold medal party and what a party it was. I had trouble finding a seat and it took some time just to get a beer out of the over worked bartenders but when I did, my experience went from mildly annoyed to extremely impressed.
There are lots of things to love about Tonys among them are the Big beautiful pours, giant tap list, friendly knowledgable staff, the board games and books you'll find everywhere you look and most of all Paige. Paige is the owner/manager and she is great. When she's not running crazy behind the bar and she takes time to hang out she is cool and knows more about beer and the beer scene than anyone I've met.

Food was really good and when I finally got a seat I stayed for hours.
Burbank is just outside of my comfort zone but I will be back for sure.

tothebrim, Sep 25, 2010
Photo of ghetto90007
4.53/5  rDev -1.7%

Much has been said about Tony's so I'll keep it short with key impressions:

1) They take their beer seriously - take a gander at their website describing how they serve it, why they serve it as they do, etc.

2) They source all of their beer, meat, bread, etc. from California. Produce, whenever possible, is sourced in California. Eating and drinking locally is awesome.

3) Beer list (as noted above all California) is based on a backbone of IPAs/DIPAs, most recently including Pliny the Elder, Hopsickle and Hop Rod Rye, along with a number of other offerings of other styles. You won't get bored here very soon.

4) Menu is pretty basic, but you can't go wrong with an Andouille sausage, basil aioli, onions and peppers. Try it exactly like that and if you don't like it I'll buy your next round.

5) The place can get hectic, but the clientele, though with a bit of a burnt out rocker vibe at times, is friendly and down-to-earth enough.

6) Service has impressed me - for such a busy place the bartenders are still willing to take at least a moment to answer a question or make a recommendation (I didn't need a recommendation on beer, but on sausage toppings!) Servers that bring your food out are also very friendly and helpful.

Conclusion: Solid, solid beer bar.

ghetto90007, Apr 22, 2011
Photo of dcruz2
4.5/5  rDev -2.4%

dcruz2, Nov 01, 2013
Photo of Rollzroyce21
4.5/5  rDev -2.4%

Rollzroyce21, Jun 20, 2014
Photo of belgbeerdrinker
4.5/5  rDev -2.4%

belgbeerdrinker, Nov 05, 2013
Photo of route66pubs
4.5/5  rDev -2.4%

Nice, casual place. I have been here enough to have staff know me by face if not by name. Very low-key at lunch been can be crazy busy at other times. Do not go when you expect them to be busy if that is not your scene.

Beer list is exceptional and all California. It rotates regularly and is always enjoyable and reasonably priced.

Good, knowledgeable staff. It is nice to walk into a place and not feel obligated to provide beer answers for other patrons, as I frequently feel obligated to do. Here, the staff can frequently know MORE than I do.

This place prides themselves on being green and local (and vegan friendly). All are true. Sometimes only having California beers can become boring. But Tony's keeps the style and brewery varieties rotating at all times. They do a fantastic job with that.

The food - well, sausages, because that is 90% of their menu- are good and reasonably priced. But their lack of options keeps me from frequenting this place even more.

route66pubs, Jan 19, 2011
Photo of gcatchris
4.5/5  rDev -2.4%

gcatchris, Jul 19, 2014
Photo of charlzm
4.5/5  rDev -2.4%

UPDATE - visited on Thursday night July 1st at 8:00pm; there were no tables and no spots at the bar. Tony's is a victim of its own success. I was in line between people who wanted to know what the best pilsener on tap was. Not really full-on beer geeks, obviously, but I applaud that more and more people are moving into the world of craft beer.

Get a clue, LA entrepreneurs: we need more places to have good beer in the San Fernando Valley, where over ONE MILLION PEOPLE live. That's more than the population of many urban areas with their own thriving craft beer scenes. Besides Tony's, what do we have? A couple of BJ's, a Gordon Biersch, Fox and Hounds, McG's, Laurel Tavern (ack) and Blue Dog. COME ON!

Anyway...
___

Tony's, I love you. This is a beer lovers' place, like Father's Office used to be (BEFORE the Office Burger). It compares favorably with other LA area haunts (I'm looking at you, Verdugo).

I can't fault the place in any way except to suggest more bar staff. The wait for a beer can range up to ten minutes at peak times.

But it's beer worth waiting for. While not a menu full of beer pron, the solid and changing lineup is skewed towards local and regional brews.

To sum it up, Tony's is the ideal neighborhood bar: clean, friendly, a good hang spot, average prices, great craft selection (with no PBR style concessions on draft), awesome staff. The crowd when I visited was actually drinking and interested in beer - surprising in a good way based on the their being youngish studio-type employees.

Ample, free street parking and freeway close location are just the icing on this cake.

My new favorite place in greater LA metro for a brew.

charlzm, May 16, 2010
Photo of PretzelCity
4.5/5  rDev -2.4%

Finally what Burbank has been waiting for, it's very own beer bar. Having been to the original Tony's Darts Away, I can say we didn't lose much but we gained a whole hell of a lot. The focus is on beer, fresh beer from California. At first I was a little disappointed by this concept of "limiting" the selection to CA only, but I soon realized the greater goal: focus on having local beer as fresh as possible. And that for sure is not a bad thing. The atmosphere is good and only getting better. The beer books are an awesome touch for the beer lover and noob alike. It's cool to read and learn about beer while you're doing the field research. Pool table is a bonus but it can be hard to play when the place gets a little crowded and you can still run into the old timers from the original Tony's which is always a fun experience. The food, while limited, is great. Although they don't have the wings the original did, they make up for it with their beer selection. Service is good, most of the staff still seems to be learning but the place is only a couple of months old. My favorite part is the half pint. I love it, every bar should have it and I'm glad Tony's does. I'm excited to see how this place will develop over time.

PretzelCity, May 29, 2010
Photo of UCLABrewN84
4.45/5  rDev -3.5%

My buddy and I decided to visit Tony's last night. It's a fairly small place with a bar with some seats and tables against the walls. They also have a pool table (which we played) and one dart board (I thought there would be more based on the name of the place). They also have shelves with lots of board games to play and beer books to browse through. The bartenders were very friendly and attentive all night long. Lots of good food choices with vegan and non-vegan options (somewhat interesting). I had a tasty brat and shared some poutine fries, both of which were excellent. The beers on tap are all from California only. Lots of IPA/DIPA choices on one list and everything else on another list. I was able to try lots of good beer I have never seen anywhere else. The highlight of the night was Firestone Walker Sticky Monkey (awesome stuff). All the beers were fresh and served appropriately. I really appreciated that they served half pints on a majority of their beers, which allowed me to try many more beers. Prices on the beers were very reasonable and I ended up getting 6 beers and the brat for $36 with tax. I would definitely recommend this place for a chill night of good beer and good food.

UCLABrewN84, Oct 23, 2011
Photo of the1DarkLord
4.38/5  rDev -5%

Dive bar converted to a hip craft beer spot.

This place rocks.

The inside is a long room, to one side the bar, and the other small black tables with chair and booth type seating. The place usually gets pretty packed at night, so if you are looking to grab a beer at a quiet bar on a weekday night, this might not be the best spot.

At first I took the idea of 'All draught, All California' to be pretty gimmicky, but I got over that really quick.

They have a great rotating selection, fresh IPAs are always plentiful.

The service is all at the bar, but is always attentive and quick.

The food is really good, as long as you are in the mood for sausages or salads. I have always gone with a sausage made up with toppings that fit my mood, or just sharing a side of sweet potato fries with some friends.

The place doesn't try to charge more than they need to either, which is great. The pours are all less than $6 or so, and the food is reasonable as well.

the1DarkLord, Jan 23, 2011
Photo of DoubleJ
4.36/5  rDev -5.4%

So much has been said about this new Burbank bar that I decided to drive from Orange County to see whats up. TDA is well lit from the street at night, so finding was not a problem. There's plenty of parking on the street.

Well lit interior, pale colored wood all around, board games to play with friends, beer books waiting to be read, a pool table, a dart board, and a large bar decorate the interior of TDA. It's very clean, and very inviting. Nearly everyone there was around the age of I (I'm 24).

The foucs, as others have stated, are strickly California beers on-tap and cask. There are two cask engines to go along with the 30-odd rotating taps. Lots of IPA's on the menu, running about 15 total, while the rest are filled with "Not IPA's". There are beers from AleSmith, Stone, Ballast Point, Coronado, Eagel Rock, Bootlegger's, Kern River, Craftsman, Firestone, MateVeza, Anchor, Marin, Sierra Nevada, and Rubicon, including lots of "harder to find" kegs. It's a great concept.

Unlike other places, TDA serves an honest pint. They take an English pint glass (about 20 ounces), fill it to a certain point in the glass, and serve it. Your beer may not be filled all the way to the top, but you're still getting the pint of beer you paid for. Most of the beers are around $5 a pour. Other pieces of glassware are also used, including a half-pint.

The bartenders seemed to have a grasp on beer knowledge, and were quick to keep glasses full of beer. A small selection of food is served as well (sausages, fries, salads, onion straws), but I wasn't hungry. Maybe next time I'll experiment.

TDA is a fun place for the beer drinker. The craft beer bar scene in LA just got another great addition, in an area that's been adding them at a furious pace over the last few years.

DoubleJ, May 25, 2010
Photo of phrankiebee
4.35/5  rDev -5.6%

This is my go to place since I work about 10 minutes away. I'm there at least once a week when I got off of said job.

Being that my shift ends an hour before they close and I get no dirty looks for coming in at that time is a huge plus for me. I am always welcome there with a smile and a beer.

The bartenders are great and are always attentive. They have a good selection of beer BUT my only gripe with what they serve here is that it's all California breweries. I would love to just come here and have a beer from another brewerie from another state. so sometimes I'm forced to go elsewhere for something else outside of California.

But in all everything else about Tony's is great.
Highly recomended from this guy!

phrankiebee, Nov 03, 2010
Photo of errantnight
4.33/5  rDev -6.1%

Ahh Tony's. Thank you for existing.

A wonderful concept that I love and embrace... a no-frills bar dedicated to local brew with quality food in a relaxed atmosphere.

As you probably know, there's 30 odd taps (and pretty soon a couple casks and a few nitro taps) of all-California beer.... and that's it (there's some California root beer on tap as well). No bottles. Food, at least currently, consists of sausages, salads, and a few fried items (sweet potato fries, onion "strings" and homemade chips). Sausages are served with a myriad of side options. Extremely solid. Prices are great (topping off at around $6 for a real 16oz pint of beer, glasses only for the truly strong stuff). Bar pool table and a dart board (with honest to goodness nice darts) round it out. Selection tilts heavily towards IPAs (no problem there) but could stand for a bit of evening out on the back end (although it was already superior in terms of range of selection on my second visit).

I'm a bit biased knowing (well, knowing might be a bit strong, but at least a passing acquiantance) with the GM and friends with one of the bartenders, but I love the vibe of the place. There seemed to have been a couple early growing pains but there's always a crowd of staff around so it stands to reason that any bumps in the road will smooth out before long.

Good food, comfortable atmosphere, great beer, awesome concept, excellent people... not sure what more you could ask for? Certainly making my life difficult as I have increasingly less time to spend out at beer bars as more great places keep opening in the LA area. Hats off.

errantnight, Apr 28, 2010
Photo of TheJollyHop
4.28/5  rDev -7.2%

Its location emphasized by a large TONY'S sign on a stretch of Magnolia Blvd before the 5 freeway. This place is easy to find and the ensuing parking concern is equally remedied by ample residential space.

Once inside of Tonys', the layout is surprisingly uncluttered. Large windows near the front along with a few wooden tables that are adjacent to a large bar that spans nearly half the distance of the rectangle shaped space. Wooden tables line the perimeter, and towards the back of there is a pool table and a couple of televisions for your viewing pleasure. The walls are adorned with craft brewery advertisements; a nice touch.

A big plus is the number of things there are to do at Tony's. There is a rather extensive beer library that you can peruse through while enjoying one of over twenty different tap selections (most being served in 16oz true pints) for a very inexpensive price range of between $4.50- $6. There is billiards, also there are a few additional games (gotta have darts right?) that I can not comment on because I didn't check them out (I brought my own games).

Food is good but not something to go out of your way for. Sausages and fries, not bad, rather keeping it simple, but hey beer doesn't need to be complex all of the time!

The crowd is mainly hipsters in their late twenties to a hodgepodge of people in their early forties. Everyone seemed to be friendly (hey at least there weren't any angry drunks), and as the sun set a few rays illuminated the bar through the windows which was a pleasant surprise.

Tony's is everything a neighborhood beer bar should be in my opinion.

TheJollyHop, May 13, 2010
Photo of werdnacross
4.25/5  rDev -7.8%

werdnacross, May 13, 2014
Photo of ONovoMexicano
4.25/5  rDev -7.8%

Pliny the Elder on tap. That will get some people through the door.

But there are so many other good beers to be found here. The selection is restricted to California beer, which I suppose is cool, but the problem with that is that Cali (like my home state of New Mexico) loves their IPAs and that can skew the tap list.

What results is a whole page devoted to IPAs, session IPAs and Double IPAs, and then a second page for the other 100+ plus styles of beer in existence. As someone with major IPA-fatigue, this is a bit of a drag. Tony's redeems itself, however, by having that second page chock-full of gems.

My first visit I got a snifter (such a lovely vessel) of Tart of Darkness from The Bruery. I've been wanting to try the beer forever so I was happy to find it on tap. I followed this by getting a pour of Stone's Sublimely Righteous Black IPA, a beer I've never had before because I can never seem to find fresh bottles in New Mexico (and it's never been on tap anywhere). Two scores for me.

I returned on a Sunday with my cousin as I hipped him to the fact that Tony's has football on and wouldn't be too crowded (a complaint my cousin has with many of his local NOHO/Burbank locales). We got there right at 10 and ordered food and beers. It was on this occasion that Pliny was on tap, so of course I started my day with a DIPA. The combo of some decent (not great) food, football, and superb beer is a splendid combo.

In the end, Tony's should be a must-hit if you're in the area.

ONovoMexicano, Sunday at 05:08 PM
Photo of powerlaces
4.25/5  rDev -7.8%

powerlaces, May 08, 2014
Photo of Beermister
4.25/5  rDev -7.8%

I love this place and since I'm new to beer advocate I wish I would have rated it before. There beer selection is what I go there for. Tony does what he wants and it works well for there location. I love the menu, ipa. Not ipa. Simple and efficient and I like it that way. I've also have been to his other location the mowhak bend. Now that place knows how to do it right. I'll review it later.. Now with darts away you can go in there with some friends and choose from the many games they have on shelves,pick hungry hippo, and all the beer books. You can borrow them if they still allow it. I recommend this place to any hopp head and challenge them to try a pint of all there ipa's and be able to walk out of there.

Beermister, Dec 20, 2012
Photo of augustgarage
3.98/5  rDev -13.7%

The localvore concept applied to California's ample beer selection. No bottles, so less waste. Even the wine is on-tap. Taplist is kept up to date online, though the few times I've been there, much of what was on the menu had kicked. They have two cask engines I think, though they frequently don't have anything on.

The main focus is on the venerable IPA, so this is a great place to take hop-heads visiting from out of state who want to try some things not widely available. Their "not IPA" list is decent as well, with more of a focus on Belgian styles, stouts, and even lighter fruit beers and the like...again pretty much all from California brewers. On any given night, you'll find offerings from Stone, The Bruery, Russian River, Alpine, Green Flash, Ballast Point, Bear Republic, Moylan's, Lagunitas, North Coast, Alesmith, Hangar 24, Drake's, Port, etc. Paige used to work at Blue Palms Brewhouse, and I know Brian has sent kegs over to Tony's on occasion (I suspect he has a lot more storage space than they do).

The food is well made and creative. There are plenty of vegan options (indeed Tony's hosted the first vegan beer festival this year), though usually in the form of fake meat. Their specials vary, but the main focus is on sausages (much like Wurstküche, The Fifth Amendment/Broadway Alehouse, etc...again, no surprise as Paige has worked at the former and is acquainted with the people behind the latter) and their unique twists on appetizers/sides (maple glazed sweet potato fries; thinly sliced deep fried onion fries; house made potato chips).

A pool table, plenty of board games and a quiet TV with the game on are all there to keep boredom at bay...I think the staff controls the jukebox, but I'm not positive. No live music as far as I know. I actually haven't noticed a dart board despite the name of the establishment...if they have one it wasn't in use when I was visiting. Former dive-bar customers intermingle with a young hipster crowd which makes for some interesting eavesdropping. The decor reflects the clientele, straddling the line between earnest and ironic embrace of the "dive bar" aesthetic.

Service is rather mixed - friendly for the most part, but simultaneously too relaxed (misplaced orders, sometimes a long wait just to order a beer) and too regimented (from the way you order to the way the foam is scraped off the top of your pint with a sterile wooden paddle). That said, they will ensure you leave happy.

All in all, Burbank (and the valley) is very lucky to have a place with this good a beer selection (and decent food as well). Not just another trend-chasing Father's Office imposter, this is a proper destination for the beer advocate.

augustgarage, Nov 21, 2010
Photo of drewone
3.73/5  rDev -19.1%

Stopped by for first time for their IPA fest during LA beer week. Had 20 or so taps dedicated to hoppy varieties. Not a huge place but it wasn't a problem on a Sunday afternoon, got the last seats. Nice and cool inside (small outdoor seating section in front also.) a bit of pub atmosphere - shelf with books and games (kids imediatly started to play with), also a pool table and TV's with football on (but not an overwhelming sports feel).

The taps list was more than decent but nothing that I was blown away by either. They had a pre-made tasting flight or you can make your own with any of the beers they served in pints. Beers served in tulips were only available that way. Pricing on the beer was very reasonable.

All ordering is done at the bar, you get a number and your food is delivered to the table. Whole page of the menu dedicated to sausages - both meat and vegan. Also noticed fries salads and sandwiches. Had a Italian sausage with onion, peppers an mustard. no substitutions allowed other than you can switch out the bun for a bed of lettuce. Pretty tasty. Also had tatter tots - also good.

Pretty dead area of Burbank on a Sunday - not sure if I quite get the location or not, but I don't spend a lot of time in Burbank.

Would definitely stop by again - only 10 minutes from the Zoo / Golden road. Kid friendly place (at least in the day).

drewone, Sep 24, 2012
Tony's Darts Away in Burbank, CA
100 out of 100 based on 68 ratings.