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Rewired - 8 Wired Brewing Co.

RewiredRewired

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

57 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 57
Reviews: 35
rAvg: 3.78
pDev: 10.58%


Brewed by:
8 Wired Brewing Co. visit their website
New Zealand (Aotearoa)

Style | ABV
American Brown Ale |  5.70% ABV

Availability: Year-round

Notes/Commercial Description:
Poor old misunderstood brown ale... It is perhaps the most versatile style of beer in the world, but is often overlooked. Why?

Does the word brown lead the mind towards less appetizing things? Is it because the colour brown is less sexy than, say, 'golden'? Or have the mass brewing companies driven the style into oblivion by claiming it for their most unattractive products? Mull that over while you sip this beer, either in the sun, in front of the barbie, with your afternoon steak and kidney pie, your Sunday roast, or just by itself because you're thirsty and deserve a treat!

Chances are that this is unlike any brown ale you have ever tasted: it's malty, hoppy, roasty, flavoursome and refreshing. Some might say it's Brown Ale 'redefined', we'd say it's REWIRED. Cheers! The recipe varies slightly from batch to batch but includes: Gladfield pale malt, munich malt, crystal malt, caramalt, chocolate malt, oat malt. Hops are NZ Pacific Jade, Cascade and Pacifica.

45 IBU

(Beer added by: lacqueredmouse on 04-27-2010)
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Ratings: 57 | Reviews: 35 | Show All Ratings:
Photo of mikesgroove
mikesgroove

South Carolina

4/5  rDev +5.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

russet brown with loads of hints of reddish tones around the sides and bottom of the glass. Very dark and opaque, essentially no light was shining through on this baby, except for the slightest little bit on the bottom of the glass. A very nice large tannish head of foam rose up over the top and crowned it beautifully

aromas of caramel and sugar were easily the most evident thins found in here. It really was much sweeter than I thought it would be, and this was a good thing. I was picking up some light notes of chocolate and a touch of nuttiness as well. There were definitely some hops way down deep in the profile a rich caramel sweetness. Very nice and big and very evident from the very first sip. Really a malt bomb here for sure. Some notes of the roasted nuts then following it along and really pulling it together quite well. Very light hints of chocolate now coming through, very light though and just enough to add some sweetness, a touch of sweet coffee now on the horizon as well and really giving it even more depth than it had before. The finish was very strong, a nice little hop bite to dry it out and get the flavor to linger, and the sweet caramel notes were really becoming prevalent here.

Serving type: bottle

07-11-2011 00:46:52 | More by mikesgroove
Photo of Samp01
Samp01

New Jersey

4/5  rDev +5.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

500ml bottle. Pours a deep mahogany brown with a large tan head. Good lacing and head retention throughout. Aroma of roasted caramel malt, dates, walnuts fill the senses. Taste is of dark toasted caramel malt, brown sugar, dark dried fruit, dates, with some nice walnut flavor and earthy hops. Palate is a well balanced combination of sweetness and bitterness with a slightly sticky medium body. Finishes with some sweet roasted caramel malt, a bit of brown sugar, dried fruits with some good earthy hops for balance, ending has a lingering roasty nutty walnut flavor. Overall an excellent flavorful, and tasty well balance brew. Very nice.

Serving type: bottle

07-24-2012 18:06:01 | More by Samp01
Photo of LeoEnergy
LeoEnergy

Massachusetts

3.95/5  rDev +4.5%
look: 4 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4.5

Poured into ST. Bernardus Chalice

A- Pours a glowing auburn chestnut with an off-white head and creates spotted lacing. Tiny bubbles trail from the meniscus at every sip.

S- The scent is a bit illusive here. Very little toffee or malt emerges as it should. Instead bread, grass, and grain seep through. No detection of alcohol.

T- Begins smooth and creamy, then a backbone of bread and grain with fading notes of malt and toffee at the finish. For my palate there is not enough richness in molasses, toffee grain and malt. Nevertheless, solid quality.

M- Mouth-feel is fizzy and smooth, looses carbonation rather quickly but gains some depth over time. I would try this beer again at a different temperature and let it develop a longer duration next time around.

O- I would categorize this beer as a light brown ale. I am looking for some deeper notes and more complex aromas. I would give this brown ale another go- Cheers

Serving type: bottle

06-13-2012 08:04:58 | More by LeoEnergy
Photo of CrazyDavros
CrazyDavros

Australia

3.93/5  rDev +4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours dark brown with ruby tints and a lasting creamy head with loads of lacing.
Nose shows soft nutty malt alongside lots of caramel and chocolate. Also present is a big piney, earthy hop hit.
Flavours are more roasty, lots of cocoa and nutty notes. Again, there's a fair amount of piney hops. Finishes with a strong hoppy bitterness, a bit too strong in my opinion.
Nice moderate carbonation.

Serving type: bottle

02-23-2011 02:41:11 | More by CrazyDavros
Photo of jazzyjeff13
jazzyjeff13

United Kingdom (England)

3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A 500ml bottle with a BB of March 2012, so it's well out of date. Acquired a while back from Slurp, an online retailer - I curse the day I bought beer from them. Here's hoping this hasn't aged too badly.

Poured into a tulip pint glass. A deep reddish-brown hue with faint haze and decent carbonation. Yields a large head of creamy off-white foam that hangs around for a few minutes before slowly reducing to a surface layer. Aroma of nutty roasted malt with notes of chocolate, mild coffee, vanilla, caramel, dried fruit, spruce and stewed hops. A distinctly metallic hint lurks around at the beginning, although this dissipates after a while.

Tastes of dark roasted malt with a hoppy character and a bitter finish. Notes of chocolate, caramel, dried fruit, nuts, subtle coffee/burnt grain, pine, spruce, yeast and stewed hops. Slightly sweet, with a whisper of citrus in the background. A dry, spicy quality on the tongue followed by a strident bitterness. Mouthfeel is smooth and tingly, with good body. Mildly astringent, with an aftertaste of bitter roasted malt and hops.

Tasty stuff; unusually complex for a brown ale but goes down nicely. The age of the bottle doesn't seem to have affected the flavour. It doesn't quite fit the style as I know it, but then I can't think of another style that would be more appropriate. It reminds me of Brewdog's Zeitgeist. Lots going on: roasted malt, caramel, chocolate notes, aromatic hops and plenty of bitterness. I expected something sweeter and less involved, but this is great. The only flaw is a rather intense metallic hint in the aroma, but this subsides. A solid brew; worth picking up if you happen across it.

Serving type: bottle

09-30-2012 22:42:37 | More by jazzyjeff13
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chinchill

South Carolina

3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: Hazy, dark brown with some red and orange tinges at the edges; Largeish tan head has good retention.

S: medium and dark roasted malt; a bit of spicy hops and a hint of cinnamon.

M: medium-high carbonation; smooth

T: very flavorful and complex for style, but then this brown has been "rewired". Well worth seeking out!

Serving type: bottle

10-07-2012 23:07:33 | More by chinchill
Photo of flyingpig
flyingpig

United Kingdom (Scotland)

3.8/5  rDev +0.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 5 | overall: 4

Brown with some red and orange tinges throughout and a massive, foamy tan white head on top with outstanding retention meaning it stays pretty big throughout.

Some sweet malts to begin along with a little brown sugar and some lightly roasted malts. There is a touch of caramel and an almost undetectable coffee aroma somewhere in the middle that is a struggle to pick up on. There is also some really light hops and a hint of bitterness and nuttiness too. Not overpowering but a nice, well balanced aroma.

A mix of earthy and toasted malts with some nutty flavours to start with, followed quickly by some good bitter notes and a hint of sugar. There is some definite bitterness as well and light earthy hops thrown in for good measure.

Light medium body wise and with a very smooth, wet feel to it helped in part but the medium to soft carbonation and nice sweet palate to this one that is rounded off by some nice bitterness.

A very nice beer and one that surprised me by just how good it was. This is a beer that I would definitely try again although the price of the bottle and how hard it is to get a hold of in the UK may mean that won't happen all to often. A great brown ale.

Serving type: bottle

09-08-2012 16:25:46 | More by flyingpig
Photo of biboergosum
biboergosum

Alberta (Canada)

3.74/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

500ml bottle, into my mom's old Hamm's 'chalice'.

This beer appears a clear dark red brick amber hue, with two fingers of bubbly, thinly foamy beige head, which leaves some forest canopy lace around the glass as it steadily recedes.

It smells of citrusy hops up front - somewhat stale orange and grapefruit pith - caramel malt, an oily nuttiness, a bit of nougaty toffee, and an earthy, musty, leafiness. The taste is mostly in line with the aroma - musty, juicy citrus, nutty, grainy caramel malt, and a further leafy earthiness.

The carbonation is a tad edgy, and certainly frothy at times, the body a decent medium weight, and actually pretty smooth, with a touch of pedestrian creaminess. It finishes off-dry, the nuttiness, reserved musty fruitiness, and mixed malt sweetness ruling the day.

I don't know that this is all that 'rewired', as the laid back hops and nutty malt aren't that revelatory, but are tasty nonetheless. And the label's assertions are indeed correct - most brown ales are quite dull.

Serving type: bottle

05-11-2013 03:48:58 | More by biboergosum
Photo of GRG1313
GRG1313

California

3.73/5  rDev -1.3%
look: 3 | smell: 3 | taste: 4.5 | feel: 2.5 | overall: 3.5

Pours a clear dark copper brown with red tints and a firm khaki head that quickly fades.

Nose is fresh semi sweet Belgian candi sugar with hints of sweet chocolate and plums.

Mouthfeel is low carbonation and a bit "heavy/flabby" but it's saved by the flavor profile.

Flavors initially hit you with such power and assertiveness as to be off-putting. However, once your senses "regroup" and you take a second and third taste you get just huge pure flavors of fresh brewed and bright acidic coffee; rich burnt toast and assertive roasted grain.

Finish is an assertive, big and bold bitter black espresso that then takes on a final "fruity" acidic bitter character.

This is a rich, bold and assertive brew. Tons of big roasted bright flavors and character. Not a great candidate with lots of food but likely great with big meats and maybe even rich creamy sauces. Big roasted beer. Not a typical brown ale.

Serving type: bottle

03-05-2011 07:16:10 | More by GRG1313
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Uncle_Jimmy

California

3.7/5  rDev -2.1%
look: 3.75 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 4

Appearance- a sparkling but nearly opaque brown with a khaki colored head that lingers a bit and leaves a good amount of lacing.

Aroma- earthy with hints of carmel- cola, and some peanut butter

Taste- roasted like darkly toasted bread, coffee molasses a good balance with herbal tasting hops. less sweet than say a newcastle. It has a slight smokiness and nuttiness as it warms.

Mouthfeel medium to fuller bodied but not sticky. Not to dry or sweet.

Overall- Of the browns I have tasted on my beery journey I would say this one is one of the better ones. Its strikes a good balance of hops and malt. Its not too dry or sweet. It has less astringency than say a samuel smiths, its a little better balanced than an Angry boy brown.

Serving type: bottle

02-01-2013 16:50:48 | More by Uncle_Jimmy
Photo of Cyberkedi
Cyberkedi

Georgia

3.68/5  rDev -2.6%
look: 5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a deep, translucent cola brown with a fairly thick and rather persistent tan head. Aroma has notes of caramel, coffee and yeast with earthy and nutty hints. Flavor is not strong, but still enjoyable with earthy, nutty, hoppy and caramel tones and a hint of mocha. Texture has good fizz and average body. An enjoyable brown ale.

Serving type: bottle

09-05-2012 22:33:17 | More by Cyberkedi
Photo of laituegonflable
laituegonflable

Australia

3.65/5  rDev -3.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a reddish-brown colour with minimal head, off-white-to-beige in colour, but yeah, more of a rim than a head. Lace is gorgeous and sticky, cascading down the glass. Clear body, fairly flat. Doesn't matter though, colour is great and everything else is there for a good brown ale.

Nose is delicious. Sweet but with a really nice roasted edge. A lot of malt, brown sugar with caramel hints to both. Just a slight hint of roasted grain, plus a really nice floral hop character and hint of pineapple at the back. Bit of a diacetyl character but doesn't ruin it. Pleasant.

Taste is malty, pleasant. Lot of toffee on the front with slight sourness like undercooked dough, buttery note and then a nice darker flavour towards the back. Bit of toasty grain and yeah, maybe a merlot vinous edge. Feels a bit thin on the palate, sadly, but is largely sweet and malty, going down nicely. Bit of bitterness on the back, but it could use more. That's the story of this palate really, could use more of everything. A bit weak, but pleasant overall.

Slimy and a bit sticky on the feel, then dry as it goes down. Not bad, okay to suit the flavour.

A bit more flavour would make this beer delicious, but it's quite enjoyable as it is.

Serving type: on-tap

04-30-2010 01:55:28 | More by laituegonflable
Photo of ToasterChef
ToasterChef

Maine

3.63/5  rDev -4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

I picked up a bottle of this beer on a whim the other day. I had never heard of the beer or the brewery, but since I'm interested in lots of things New Zealand (my sister lives there), I thought I'd give it a try. The bottle was stored in the cellar for about a week and poured into the center of a pint glass. A big cascading head of brown bubbles slowly recedes, filling my pint glass with a dark brown liquid. As the head dissolves, some patchy lacing is left behind. The aroma is roasty and a bit nutty. A few bittering hops are present that give the nose an interesting twist. It smells better than most browns I have encountered.

Some sweetness is present, but it is mostly overshadowed by a coffee-like bitterness. A woodsy, almost bark-like flavor is also present. The finish has a sharpness provided by the hop oils that I didn't expect.

The body is a touch on the watery side but manages to leave a flavorful coat. Carbonation is on the low end of average.

Overall, an enjoyable brown. I wouldn't recommend you go out of your way for this beer, but if you see it and want to try something different, you'll be in for a good tasting.

Serving type: bottle

06-03-2011 02:21:27 | More by ToasterChef
Photo of BEERchitect
BEERchitect

Kentucky

3.63/5  rDev -4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

8 Wired Rewired is a tremendous American brown ale, much drier than usual but opening up to a world of high hopping rates, bold roast, and clean fermentation yet holding true to the essence of brown ales.

Dark, bark brown appearances are accompanied by the light hop haze but still allowing shallow highlights to penetrate the edges of the tumbler. Firmly capped with egg shell white foam with semi-dense, semi-creamy structure. Retaining to the end of the session, the beer reveals rings of lace, denoting each sip.

Hops and roasted grain leaps from the glass in bold fashion. Pine needles meet coffee for a sharp combination of scent that seem backed by burnt caramel, toasted walnuts, wood, and white grapefruit.

Timid sweetness leaks onto the tongue and carries the slight richness of toffee but mostly burnt sugars. The dry malt character opens up to bitter chocolate, coffee grounds, and burnt embers of spruce. Hop-forward notes accent the dry malt taste with grapefruit pith in flavor and resiny pine sap in bitterness. The coffeeish, roasted grain taste makes the beer cross the line of styles from brown ales into porters if just for a brief moment.

Aridly dry on the mouth, the short-lived sweetness from malt makes negligable impact on the tongue. Yet the creamy notion of carbonation and the drier malt textures give an engulfing sensation to the mouth with showcases the woody bitterness, acrid roast acidity, and grain derived astringency. Where the dryness of the beer is well celebrated, it exposes some problematic textile characteristics.

True to American microbrew attitudes, Rewired is a wonderfully dry beer with elevated hop characteristics in aroma, taste, and bitterness. But the light finish reveals that this sharp bitterness and roast bitterness do not play well together.

Serving type: bottle

05-26-2012 17:14:31 | More by BEERchitect
Photo of ADZA
ADZA

Australia

3.6/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

First of all i love this breweries bottles/labels looks cool,the brew pours a reddy,brown hue with average carbonation that leaves behind a half finger head and a rim of lacing,the aromas are brown sugar,candied apples and toffee,it has an above average mouthfeel which is neither thick nor thin and exudes tastes of brown sugar,brandy snaps,raisin bread and finishes with a passionfruit hop bitterness,overall a decent drop thats easy to drink without being too complex.

Serving type: bottle

11-24-2010 07:47:43 | More by ADZA
Photo of dgilks
dgilks

Australia

3.6/5  rDev -4.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Red-brown hue with a small light tan head. Poor head retention.

Moderately hoppy aroma with notes of citrus and passionfruit. Mild coffee notes.

Mild acrid and coffee malt notes. Lots of citrussy hop and moderately strong bitterness. This is a bit out of balance for a brown ale and needs a touch of sweetness.

Medium light body with moderately high carbonation. I want a touch more body.

A very dry, hoppy take on the brown ale from this experimental NZ brewer. There is just a bit too much bitterness and it keeps this beer from being great.

Serving type: bottle

01-29-2011 03:41:53 | More by dgilks
Photo of jeffjeff1
jeffjeff1

California

3.6/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

I picked this up about a week ago at Monument Wines and Spirits.

Appearance- dark brown color, quarter inch head, good head retention

Smell- really sweet smell, caramel, fruit, malt

Taste- sweet malt, caramel, dark fruits

Mouthfeel- medium to full bodied

Drinkability- I thought this was pretty good. I would drink it again.

Serving type: bottle

08-20-2011 20:58:50 | More by jeffjeff1
Photo of lacqueredmouse
lacqueredmouse

Australia

3.58/5  rDev -5.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Tried on tap at Sydney's Local Taphouse ANZAC Day SepcTapular.

Pours a deeply opaque dark ruddy brown colour with a full head of meniscused beige bubbles. Lacing is excellent, and it looks pleasantly static in the glass. Nice look overall.

Nice chocolate notes on the nose, with a semisweet grain malt character. A little raisin toast as well. Pretty nice overall.

Taste is full of grainy roasted characters, with a slightly sharp bitterness through the centre, which may be nothing more than the latent hop presence. Finish is quite dark and roasted, leaving an ashy astringency on the back of the palate. It feels slightly too dark for a Brown Ale. Nice characters mostly, but the bitterness is too strong. Mouthfeel is smooth.

Not bad all up, a little difficult to stomach a lot of, but it has plenty of character.

Serving type: on-tap

04-27-2010 00:29:46 | More by lacqueredmouse
Photo of juju7
juju7

Australia

3.58/5  rDev -5.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Dark reddish brown, firm head.
Aromas are of a bit of tropical fruit hops but not at all over the top. A hint of like a chicory or coffee in the back.
Smooth mild and firmly bitter, a fairly approachable beer that balances all it's ingredients nicely. Good beer for sure.
Will not disappoint fans of the brown ale style.
Tad expensive for what it is though.

Serving type: bottle

04-22-2011 08:19:33 | More by juju7
Photo of Macca
Macca

Australia

3.58/5  rDev -5.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

This poured a dark tan colour with a minimal beige head.Good lacing.

Some great brown sugar and caramel notes on the nose. Some nice dried fruits as well. Hops come out as it warms.

Lots more maltiness on the palate. Some chocolate. The bitterness seems malty rather than hoppy. I get some meatiness too (weird).

High carbonation. Too much for me.

Not sure about this one. Ok but ...

Serving type: bottle

08-15-2011 11:31:31 | More by Macca
Photo of drpimento
drpimento

Wisconsin

3.43/5  rDev -9.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A little disappointed here. Poured at a good temperature, with a smallish, light tan head that slowly settled to a light cover and some lace. Color is a clear mahoganey with no bubble trails. Aroma is malt, hop, resin, a bit of fruit. Flavor's like nose, fairly dry, some hop bitter and significant carbonic tang. Body is ok, ditto carbonation. Finish is like flavor, kind of long, and not that great. This is more like an American Pale Ale that had second thoughts and tried to be a brown, without really pulling it off. Or doing well at either. As an ABA ( which I'm not convinced is what they were trying for), it's still, meh.

Serving type: bottle

06-21-2012 06:18:52 | More by drpimento
Photo of DoubleJ
DoubleJ

California

3.18/5  rDev -15.9%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

The wave of New Zealand beers continue to hit the shores of Southern California. From a 500 ml bottle, on to the beer:

Dark leather brown color with reddish hues spooted at a few points. The head is soapy lookin' and forms small on top. There's a little bread crust and mocha in the nose, and a distinct tangy lemon note.

It's quite roasty for a brown ale, almost stout-like in that respect. In a blind taste, a hoppy stout is what I would have guessed. Still, the flavors don't meld enough for me. Cookie dough and bitter chocolate provide the secondary note. It's very hopped, unlike the usual brown ale. It provides a big burst of bitterness and a Pine Sol note. A little buttery, roasty, and bitter in the aftertaste. It's got a surprisingly hearty body with an astringent bite.

Rewired is similar to the style of Nuke LaLoosh's pitching (and fucking), all over the place. If you squint your eyes, there are a few solid qualities to this beer, though at $9 a half-liter, there are hopes of more than just squinting for a few solid qualities.

Serving type: bottle

11-18-2011 06:55:14 | More by DoubleJ
Photo of heygeebee
heygeebee

Australia

2.95/5  rDev -22%
look: 4 | smell: 3 | taste: 3 | feel: 2 | overall: 3

Wow - pours a massive head. Did I say massive? Fills Duvel tulip with two inches of beer in the bottom. Brown body, reddish hue.

Aromas of brown sugar, sweet malts.

Taste is quite bitter up-front, and a little harsh on mid palate. long finish. Earthy hops, a little coffee. More roast flavours than I expected for style. No significant individual flavour element. The bitterness grows as the bottle goes down, but the harsh and overall unbalanced nature remains.

Highly carbonated - almost mineral water, takes away from beer flavours, a swamp of aftertaste due to fizz.

Ok beer, not special at all

Serving type: bottle

09-07-2012 11:02:22 | More by heygeebee
Photo of ChainGangGuy
ChainGangGuy

Georgia

2.83/5  rDev -25.1%
look: 2 | smell: 2.5 | taste: 3.5 | feel: 1.5 | overall: 2.5

500ml bottle - $9.99 at Total Wine & More in Kennesaw, Georgia.

Appearance: Pours a very dark, russet-hued body with a tall, ever-growing, overflowing, foamy beige head.

Smell: Some nutty, toasty, roasty, caramel hints, but it's a glass full of never-ending suds blanketing the aroma.

Taste: Nutty, toasty malts with some roastiness and a deep taste of heavily caramelized brown sugar. Slight dark fruitiness, then some slightly tangy citrus and woodsy resinous tones from the hops. Sufficiently bitter. Malty, drying, eye-rollingly overcarbonated finish. I can't tell if I'm foaming at the mouth from the over-wrought carbonation or due to sheer frustration. Either way, this beer is to blame!

Mouthfeel: Medium-bodied. Highly carbonated, making the whole pouring/drinking/enjoying process very, very pesky.

Overall: The carbonation problem spoiled what could've been a very nice brown ale. Ah well!

Serving type: bottle

11-13-2012 00:18:03 | More by ChainGangGuy
Photo of Philousa
Philousa

California

2.53/5  rDev -33.1%
look: 4.5 | smell: 3.5 | taste: 2 | feel: 3 | overall: 2

Very dark brown, looks like a root beer candy against the light. The head is big, billowy, and khaki. Head retention is very good and the top gives a silky appearance. Aroma starts with bakers chocolate and reminds me of brownie cookies with a coppery tinge and a strong caramel presence. No hops to speak of. Taste starts and ends metallic. The bakers chocolate is strong and bitter. The caramel mixes with the copper and swirls throughout the mouth. A bit smoky and musky. Bitterness is a bit harsh. Every taste is very strong and lingers.

The more I had, the more I disliked this beer. Too metallic for my taste and I'm not getting this one again.

Serving type: bottle

09-10-2012 22:27:57 | More by Philousa
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Rewired from 8 Wired Brewing Co.
85 out of 100 based on 57 ratings.