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The Big Smoke - 8 Wired Brewing Co.

Not Rated.
The Big SmokeThe Big Smoke

Educational use only; do not reuse.
BA SCORE
86
very good

136 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 136
Reviews: 64
rAvg: 3.84
pDev: 12.76%
Wants: 9
Gots: 9 | FT: 0
Brewed by:
8 Wired Brewing Co. visit their website
New Zealand (Aotearoa)

Style | ABV
Smoked Beer |  6.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: ADZA on 11-26-2010

Now what is this? A smoked beer?? It really isn't as crazy as it sounds. 250 years ago virtually all beers were smoked (it's true, Google it!), but with the dawning of the industrial revolution most of the smoke lifted. However, in the German town of Bamberg the flame has quite literally been kept alive and to this day the town’s brewers produce world renowned beers brewed with their own special rauchmalz (beechwood smoked malt).

We’ve taken our best porter recipe and added a good measure of that same Bamberg Rauchmalz. The smoke mingles beautifully with the rich, dark roasted chocolate flavours of the porter without being overpowering. Although it pairs extremely well with smoked seafood, barbeques, strong cheeses and hearty stews, its food friendliness isn’t limited to savouries; chocolate and caramel based deserts are great companions too! Trust us; it really isn't as crazy as it sounds.

40 IBU
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Beer: Ratings & Reviews
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Ratings: 136 | Reviews: 64 | Display Reviews Only:
Photo of TheWhiskerReview
4.02/5  rDev +4.7%
look: 4.5 | smell: 5 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a dark brown with a frothy 3 finger off-tan head that stays at a solid creamy layer atop the brew with thick, soapy lace.

Aroma is a dark mix of caramel, dark bread, a touch of chocolate, and a leathery, dried meatiness, slightly sweet. Hints of clove and pepper tie it all together.

Medium-bodied palate is heavy on the dark chocolate- chewy, with a woody, almost green sweetness that brings out a touch of that meaty smoke. Bitterness is mild, while flavors of pepper and leather lead to a lingering dry, dark toast character.

Quite a tasty smoke brew. The nose pops a just a little bit more than the rather deflated palate, which is a shame, but at least nothing is over-the-top or blown out. Didn't get the explosive carbonation that others seem to have had, either.

Photo of DavoleBomb
3.38/5  rDev -12%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured into a snifter.

3.5 A: Holy shit is this overcarbonated. First pour was nearly all head. After a good half hour, I finally got a full glass. Black color. Three fingers of frothy tan head. Retention is good and some lacing is left.

3.0 S: Really dry and dusty. Bacon smokiness. Light roast. Simple and not particularly enticing.

3.5 T: Taste is a little better. Dry overall again, but there's a little more sweetness in the form of chocolate and caramel. Smoke is fairly light and adds a touch of bacon again. Grainy, dusty, with a moderate roast.

3.5 M: Medium body. Good creaminess, especially for the body. Normally I'd give this a solid 4.0, but I have to penalize the brewer's for the obscene amount of carbonation.

3.5 D: I was hoping this would be smokier than it is. In any case, it isn't a bad beer, but I'd never pay $10 for a bottle of it again.

Photo of thebouch01
3/5  rDev -21.9%

Photo of ChrisPro
4/5  rDev +4.2%

Photo of TrickkyGangsta
5/5  rDev +30.2%

Photo of jdhilt
3.71/5  rDev -3.4%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Explodes out of bottle with a five+ finger light tan head that fades very slowly leaving a good lace. Deep mahogany color, no highlights. Fierce carbonation and medium bodied. Smoky nose and flavor is a smooth smoky malt with a serious smoky aftertaste. Pricey at $10.99 for a 500ml bottle from Julio's Liquors Westborough, Ma.

Photo of bluejacket74
3.68/5  rDev -4.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

500 ml bottle. Served in a mug, the beer pours dark brown with a couple inch frothy tan head. The head stays around a very long time, and there's a good amount of lacing. Aroma is smoked and roasted malt, bittersweet chocolate, and a bit of coffee. Although smoke is noticeable in the aroma, it's not close to being overpowering at all. Taste is pretty much just like the aroma, the brew tastes like smoked and burnt/charred malt, coffee and bittersweet chocolate. I think the bitter/roasty flavors are bit stronger than the smoky ones, but it's still a tasty brew. Mouthfeel/body is medium, it's a bit coating and has high carbonation, way more carbonation than I would like for this beer. I think it's a decent enough brew overall, I'd buy this again at some point in the future.

Photo of xpdrinker
2/5  rDev -47.9%

Photo of TMoney2591
3.98/5  rDev +3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Served in a Gale Sayers shaker pint glass.

Big thanks to YaKnowBrady for this bottle!

Ooh, some smoked goodness from a new country (Kiwi-Land). Let's do this: It pours a clear deep, dark ruby-brown topped by over a finger of dusty tan foam. The nose comprises rich smoke (not too dark/peaty, but thick and heavy enough to really make an impression), light roasted malts, mild cocoa, walnut, and a few drops of maple syrup. The taste is mostly a lithe blend of smoke, chocolate, light roast, and maple syrup. Good times, indeed. The body is a light-leaning medium, with a moderate carbonation and a dry, slightly prickly feel. Overall, were this not a touch light and overcarbonated, it would be a downright great smoked porter. As it stands, it is very, very good, and I would never turn another down.

Photo of corby112
1.76/5  rDev -54.2%
look: 4 | smell: 3 | taste: 1 | feel: 1 | overall: 1.5

Pours a dark brown color that appears black in the glass with a two finger frothy beige head that slowly fades into a lasting cap. Spots of soapy lacing left behind.

Smoked malt aroma with lots of toasted malt without feeling burnt along with some faint sweetness. I was hoping that it would be smokier but it is pretty tame. Slightly meaty with hints of charcoal and burnt toast as well as some coffee bean and dark chocolate.

Medium bodied with lots of tight carbonation up front and an odd metallic flavor that covers up the smoke. Likely infected with hints of charcoal, burnt acrid charred toast and ash. Very dry finish really gross and extremely difficult to drink.

Photo of wisrarebeer
3.65/5  rDev -4.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

500ml bottle

Slowly opened bottle with a huge "hiss" that didn't abate. Ouch. The over-carbonated beer started to perculate out of the bottle and I had everything to pour the 500mls into three pint glasses!

Not a good start.

A: deep, dark copper color with, imagine this, amazing thick head that took awhile to settle down, big frothy bubbles
S: slightly cloying, light smoke but more underlying CO2 throughout (again, imagine that!), some treacle that is very interesting
T: CO2 bite detracts from overall taste, soft chocolaty taste with some, but not a lot, of smoke flavor, disappointing overall, finish is CO2 bite
M: soft and mellow with noticeable CO2 bite

Photo of July2Nov
3.55/5  rDev -7.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: Dark, dark brown...almost black in color. Tan head that soon becomes a healthy lacing of foam.

Smell: Like smoked bacon, syrup and some licorice.

Taste & Mouthfeel: Big smoke flavor upfront and some syrup too. Good carbonation. Smooths out into a good roasted chocolate flavor. Getting a syrupy taste at the tail end, that lingers. Good amount of malts. Lighter-medium in body.

Overall: Not a huge fan of smoked beers, but I really enjoyed this one. Would get it again, depending on what I was pairing this up with for a solid dinner option.

Photo of MasterSki
3.98/5  rDev +3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Bottle purchased at West Lakeview Liquors. Served in a Surly pint glass.

A - Three-plus fingers of light tan foam erupt as the beer is poured, slowly settles to a thick cap, leaving behind a few specks of lacework. Body is a dark, transparent, cherry-wood brown color.

S - Smoked malt! A bit of dry-roasted nuts, char, and some mild dark fruit sweetness, but otherwise this is heavy on the campfire, smoked meat, and perhaps a touch of peat.

T - Taste is also pretty smokey, but with a milk chocolate finish - reminds me of those omnipresent foil-wrapped Easter egg chocolates. Aftertaste is mostly char and roast bitterness, but this somehow manages to avoid being overly burnt and astringent.

M - Somewhat over-carbonated, with harsh, prickly bubbles that burn the upper palate. Sticky, slightly gritty, medium body that leaves a mouth-coating smokey sensation. The texture is appropriate for the style, but the carbonation needs to be dialed down a bit.

D - The 500ml bottle would probably be better shared by two people, due to the intensity of the smoked flavors, but the lower alcohol made this fairly easy to finish. An enjoyable smoked porter - worked my way through the bottle while listening to Stravinsky's Firebird (1919 version).

Photo of dansmcd
3.71/5  rDev -3.4%
look: 3 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Dark cola colour, almost black. Small skin of frothy head, sticky bubbles cover the glass.

S - Open fire, pot pouri, lavender, coffee, musty black truffle.

T - Much smokier than the smell, very much like a rauch. Burnt malts and coffee. Ashy.

M - Light body, moderate carbonation, lingering coffee bitterness.

O - Full flavoured from start to finish. Like a vegetarian version of a Schlenkerla rauch. If the Schlenkerla rauchbiers are smoked ham hock, this is barbequed eggplant (good but missing some grunt).

Photo of Macca
3.58/5  rDev -6.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

This pours black with a solid 2 centimetres of dense beige head which drops down to leave a persistent covering.

Hardly getting any smoke on the nose. Lots of milk chocolate though.

Smoke comes through stronger on the palate. BBQ flavoured. Certainly not as overpowering as something from Bamburg. A lot more subtle. Chocolate still there though. A hint of espresso.

Medium to full bodied.

Not sure about this one. I think i was expecting more smokiness. Maybe it's the subtlety that makes it good? I'll have to revisit and try and figure it out.

Photo of flexabull
4.19/5  rDev +9.1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Was pleased to see this beer at Olive Tree Market in San Diego.

Pours a dark brown color with a very faint head.

Aromas are very nice, sweet malts, chocolate, charred wood, campfire, and some peat.

Taste is malty up front, light chocolate, and some bitterness, than the smoke kicks in. Slightly meaty, with some peat, campfire, and light bitterness on the finish. This is a nicely balanced smoke beer.

Mouthfeel is good, pretty smooth, with decent body.

Overall, I like this beer a lot. It's smoky, but well balanced, definitely worth trying.

Photo of mikesgroove
4.1/5  rDev +6.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

rich dark notes of a deep chocolate brown were underplayed with hints of a rustic red underneath. Almost opaque in appearance it was not at all easy to see through to the other side of this one, but no visible carbonation was noticed. A small head of maybe an inch rose up initially but quickly faded from site leaving little to nothing in its wake other then some decent side glass contribution.

The aroma was thick, rich with peat and smoked notes, if you like smoked beers, this was the top of the game for smelling. Lots of light fruity notes swilling around and an almost molasses like sweetness that descended upon it as it tried to warm up on me. Intensely smoked, huge rich notes of peat, charcoal, wood, lots of earthy and vinous properties as well. Rich notes of pine almost in the finish attempted to dry out the palate but were pushed aside by a huge smoked malts flavor that lasted on your tongue long after it was gone. For as rich as it was at times, it remained wonderfully balanced and continued to impress me with that aspect of it. The carbonation was kind of low, which caused a touch of flatness to it, enhancing the dry finish, but still causing a distraction overal;

Photo of ZacHart
3.78/5  rDev -1.6%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A: a pitch black brew with a huge, tan fluffy head that reduced to a thin, persistent head.

S: a sultry blend of rich, molasses malt and roasted, smoky scents.

T: a classic porter flavor with a present but not overpowering smoke flavor.

M: thinner mouthfeel than the appearance would imply; on the higher end of carbonation; pretty light overall.

O: a flavorful and not overpowering brew; a great introduction to the flavor of smoked malt for those unfamiliar with the smoked styles

Photo of laituegonflable
3.92/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

Pours a dark brown, plenty of colour with decent beige head that dissipates after a while. Lace is nice, thin but sticky.

Smells nice; roasty and spicy with a touch of smoke. Lots of aniseed to it with some tobacco, mint and cherry. Nice sweetness underlying an otherwise pleasant, spicy, smokey aroma.

Taste is quite intense at first, massive roasty flavour with espresso bitterness. Lots of dark smokey flavours come through midway with a touch of peat and carob that mellows it out nicely towards the back but doesn't escape the really intense bitterness. Some more smoke would be helpful, to raise the palate to that pleasant complex and contrasting spicy character that was so effective on the nose. This is mostly just strong bitter flavours, roasted and quite burnt.

Nice and full, the body covers the slight carbonated fizz on the feel.

Yeah, decent complexity and nice porter notes, would just like a stronger smoke flavour to create more contrast in the palate. Otherwise very nice.

Photo of armock
4.8/5  rDev +25%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Bottle from Perry's Liquor in Livermore, CA

A - Poured a black color with a brown head that leaves lacing behind

S - The dominating scent is from the smoked malt but theres enough roasted malt to keep it a porter

T - Love at first sip the roasted malt is upfront for a second then the smoked malt kicks its ass and tastes wonderful

M - This beer has a fuller body with lighter carbonation to it

O - If you couldn't tell this is a very enjoyable beer for me the smoke is nice and present in the flavor the body is damn near perfect I'm not calling it a session beer but its one that I could drink all night if you like smoked beers you'll love this one worth getting if you see it around

Photo of joecast
4.92/5  rDev +28.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Looks fantastic in the glass. Head is lighter than expected but thick frothy and sticking to the glass leaving a nice lace. The beer itself is quite dark making it almost impossible to see any light shining through.
The beer has presence.

Certainly much smokies beers out there, but doubtful any smell as appealing as this. The balance and cohesion of the aromas is impressive. Smoke stops short of being a meaty, tangy character and sticks to playing with rather than dominating the chocolate and mild roast aromas. Superb.

The label says smoked porter so as a style I would go with porter over smoked beer. And tasting this beer convinces me that is the right way to go. Great complexity of flavors. Each component is recognizable, enjoyable and fits with the rest of the beer. That dry slight sourness you get in some great porters is there along with a smooth chocolate and coffee character. Smoke is so well integrated I couldn't imagine what this beer would be like without it.

Whew. Thought this would be good, but this is just amazing. Could picture myself easily sitting in a pub on a cold night, roaring fire in the corner and drink pint after pint of this. Wonderful.

Photo of crnipeter
4.4/5  rDev +14.6%
look: 5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Very dark brown, seemingly opaque body topped by thick, creamy tan head with excellent retention that clings to the walls and finaly sets to a 1/3 inch thick, stable cover.
Aroma is marriage of moderate plum and prune-like frutiness, non-roasted malt with sweet, brown suggar character, malt with mild chocolate-like roastiness, herbal-spicy hops and woodsy smokines so delicate it is hard to pick up.
Malt with caramel, bitter-chocolate and liquorice flavors is quickly followed by spiciy-herbal hops leading into the dry finish with lingering hoppy-bitter and roasted aftertaste. Likewise the aroma, balance between the base style and smokines is leaned towards the former and there is just a touch of wisely judged amount of smoked malts. Medium bodied and lightly creamy with moderate, tickling carbonation.
In short, a smoked porter with lots of finesse and superb balance between the malts, hops and roast-derived flavors, with light smokey touch lacking any harsh, burnt or greasy notes. (500 ml, into tulip.)

Photo of Mebuzzard
3.42/5  rDev -10.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

First try for this brewery for me. The Big Smoke is smoked, but not all that big. But I'm not reviewing relative to name. So..

Dark brown, rich, almost black. Bright in a way. Small head, little retention. Would make a nice look if the head could pull more umpf...

Smoke isn't what I'd firstly say as the aroma. Darker malts and prune, some coffee, and metallic sents.

Chocolate malt begins and fades a bit fast, baked caramel is soft and underlying. Sweet underneath, prune and some anise in the middle. Smoke is fleeting, but still there. It borders on a metallic smoke, kind of tannin-y.

Nothing bad here. Solid beer, would like more smoke or something else that would provide strength.

Photo of TheDudeRules
1.63/5  rDev -57.6%
look: 4 | smell: 1 | taste: 1.5 | feel: 3.5 | overall: 1

Poured into a lowball glass.

Liquid is a dark brown with a small amount of off white head. This beer is potent. I can pick it up from a foot away from my glass. The smell is just lovely. A dirty foot that has been dipped in tar. Even though it smells that spectacular to me I venture for a sip. Somebody ground up some smokey beef jerkey and dumped it in my glass. The carbonation was good and the beer rolled on my tongue nicely. Everything else was awful, and I mean real awful. Two sips and I was spent.

Photo of beerthulhu
3.95/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Dark otter-brown pour appears deep black in the glass with a slight creamy khaki colored head that was mostly lasting thoughout the course. Lacing was good providing a thick spongy coating of good coverage on the glass.

S: Freshly burnt timber, burnt chocolate with a earthy campfire minerality of modest strength. Aromatic retention was lasting 4-5 minutes before any show of weakness.

T: For flavor there was a fresh roasty flavor, yet light and easily manageable. Very clean flavor, of fine german quality, with some highlights of freshly burnt timber, chocolate and liquid smoke. As the label states, this is not a smack you in the face flavor, rather one that is clean and finely tuned for a easy consuming experience. Nice level of smoked malt presence but not quite up for the labeling of the big smoke name.

M: Light bodied, smoky charred warmth with a earthy bitterness. Silky texture and feel turning to a creamy and bubbly texture on longer holds. Leaves a fairly clean and gently smoky charred reminder.

D/O: Overall a very easy and clean drinking smoked porter. The emphasis is on its smooth drinking character, lightbodied style that pleases without overwhelming. At 6.2% this would probably of faired better being a point lower in abv% making this a easy drinking smoked session porter.

The Big Smoke from 8 Wired Brewing Co.
86 out of 100 based on 136 ratings.