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Unobtanium Barrel-Aged Old Ale - Straight To Ale

Not Rated.
Unobtanium Barrel-Aged Old AleUnobtanium Barrel-Aged Old Ale

Educational use only; do not reuse.
BA SCORE
92
outstanding

165 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 165
Reviews: 33
rAvg: 4.16
pDev: 12.98%
Wants: 70
Gots: 44 | FT: 3
Brewed by:
Straight To Ale visit their website
Alabama, United States

Style | ABV
Old Ale |  11.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: t0rin0 on 06-18-2010

Unobtanium is a barrel-aged English-style Old Ale that ages for six months in a bourbon barrel, soaking up all sorts of amazing whiskey character as well as hints of oak and vanilla. The name was taken from an old aerospace/engineering term for a specific material or object (often imaginary, impossible or highly improbable to obtain) needed to complete any given project.

And, before you ask, we did not take the name from the elusive metal in Avatar. James Cameron reportedly named the substance as an inside joke to his fellow techie/gear-heads. Our version is much tastier, though.
Beer: Ratings & Reviews
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Ratings: 165 | Reviews: 33 | Display Reviews Only:
Photo of Techichi
4.25/5  rDev +2.2%

Photo of Dope
4.18/5  rDev +0.5%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

No bottling date that I can find. I assume to be the most recent batch.

A: Pours a very dark brown but not quite black. Dense but small medium brown head. Head fades quickly with no lacing. Appears almost still with no head retention at all.

S: Huh. Big and fruity maltiness. Smells more like a sherry barrel or maybe brandy. Sweet dark fruits abound. Cocoa and maybe even marshmallow? Layer of caramel over everything. Smooth, sweet and inviting.

T: More of the same. Big, ultra-heavy and sweet caramel up front. Lots of dark fruits, raisins, berries and maybe even cherries? Caramel and heavy breadiness in the finish, all with a dusting of cocoa. Little bit of alcohol bite in the finish with a hint of oak and more dusty cocoa.

M: Heavy, thick, sweet. Alcohol bite helps cut it substantially.

O: Hell of an Old Ale. Super malty with nice layers of complexity only furthered by adding bourbon barrel aging. Very sweet and smooth but cuts nicely with the sharp alcohol content.

Photo of Bloodbuzz99
3.5/5  rDev -15.9%

big and boozy, like the holiday treat 'burbon balls' in liquid form; it's a sipper and one I wish I was sharing rather than knocking back solo; Great example of the style, but not a personal fave that I will seek out again

Photo of fuzzbalz
3.25/5  rDev -21.9%

Photo of EricTKole
4.25/5  rDev +2.2%

Photo of helios7
3.75/5  rDev -9.9%

Photo of PA-Michigander
3.75/5  rDev -9.9%

Photo of BMart
3.5/5  rDev -15.9%

Photo of itracy63
4.25/5  rDev +2.2%

Photo of thatoneguymike
4.5/5  rDev +8.2%

Photo of harpus
4/5  rDev -3.8%

Photo of spycow
4.25/5  rDev +2.2%

Photo of iheartmyTHO
2.75/5  rDev -33.9%

Yeah, I'm not a fan of this particular beer. You definitely can taste the bourbon. But as I've experienced before with these high alcohol content beers, they just taste like fancy malt liquor, and it's just not something I'm a fan of.

To be fair, I primarily only bought this beer because of the label. I'm a chemist and I just can't resist science-y inspired booze.

Photo of Zach136
4.41/5  rDev +6%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Appearance: Black with deep ruby edges.

Aroma: Big toffee notes, bourbon and oak.

Flavor: Dark fruit, caramel, and oak with a toasty background.

Mouthfeel: Full bodied and silky

Photo of greenspointexas
4/5  rDev -3.8%

Photo of ThickNStout
4.25/5  rDev +2.2%

22oz bottle from Dogwood Growler (Acworth, GA). 12.00. No bottling date. Served in a Barrel and Barley teku.

Pours an opaque, ruby tinted deep mahogany with a half finger of quickly fading head. Almost no retention whatsoever and no lace.

Smells of caramel, dark fruit jam, brown sugar and soft bourbon.

Taste follows the nose with raisin, currants, mildly charred brown sugar, subtle bourbon, caramel and a sharp alcohol bite. The bourbon barrel is present but lingers well behind the dark fruits and booze.

Slick, medium body with low carbonation. Aftertaste of fusel alcohol and whisky soaked raisins.

Unobtanium is good stuff for sure but pales in comparison to its cognac aged brother, Illudium. Still worth a try for sure and I look forward to enjoying the other couple bottles in my cellar.

Photo of Keith_R
4.25/5  rDev +2.2%

Photo of BSuter
4.5/5  rDev +8.2%

Photo of kerry4porters
4/5  rDev -3.8%

Photo of InfragilisBrew
4/5  rDev -3.8%

Photo of jeranbrews
3.75/5  rDev -9.9%

A - pours a very unique yeast yellow brown body. Dark burgundy in the glass but murky sulphuric yellow in the pour. Thick sulphur yellow head that died a bit quickly. 4.5/5

S - rich complex. Fig and plum. With a hint of banana bread and sour apple. 5/5

T - sour. Chemical. Tiny hints and pecks of complex bready and ester notes are muffled by the hazmat tastes.3/5

M - too loose. Watery. As evidenced by the lack of lacing 3.5/5

O - wonderfully unique appearance and world class aroma ultimately fall short with the overly caustic tastes 3/5

Photo of jplopez21
4.25/5  rDev +2.2%

Photo of sourman
4.75/5  rDev +14.2%

Photo of BigRedDog
4.1/5  rDev -1.4%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Bomber poured into a pint glass.

Pours a very dark brown. Not much head, and it doesnt stay for long.

Smells is booze at first. Definite notes of barrel aging as well. Fades into some dark fruit.

Booze, wood, and dark fruits, like raisins, and maybe even some dark berries. Almost a sweetness to it, but cut by booze. Nice warming sensation on the way down, as well as a bit of a spicey, peppery finish.

Mouthfeel is thick and creamy.

Good beer. The ABV definitely shines through. Good with the pork tenderloin I'm having tonight too.

Photo of brn9000
4/5  rDev -3.8%

Unobtanium Barrel-Aged Old Ale from Straight To Ale
92 out of 100 based on 165 ratings.