Gus - Full Pint Brewing Company
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Ratings: 45 | Reviews: 12 | Display Reviews Only:
Reviews by kbuzz:
More User Reviews:
3.65/5 rDev -0.3%
Slightly cloudy amber copper body with a big off white head, looks nice enough but it's time to take a smell. Aromatics quality citrus, grapefruit pith, crushed aspirin the label states three hops Columbus, Centennial, and Palisade. Caramel malt adds enough fresh baked bread sweetness to balance out 100+ IBUs. The best by date on the bottle is June 2014, but the hops here are muddled. The beer hits the palate with full force abrasiveness, a bit of a sour/tartness. Hop pellets, sourdough bread, alcohol sits on the palate with a muddled wallop of hop resins, pretty harsh mouthfeel/flavor combos. I love IPA, this Gus IPA has the right components but doesn't execute with specific hop flavors the way I perceive hops from some of my favorite IPAs. Overall I will keep being loyal to the crew at Full Pint, I know they are great brewers Shaun/Garrett/whoever else helps these guys brew. Artwork is awesome it's like a reincarnated Stevie Ray Vaughn (I've never met the guy, but I guess they have a house bluesman named Gus), pretty cool.
03-04-2014 20:42:59 | More by WVbeergeek
3.74/5 rDev +2.2%
I found this beer similar to their TriPA except a bit more balanced.
A - A very dirty amber brown color with just a 1/4 inch of head that fades to a ring. Very little lacing.
S - I agree with others this beer is a very malt forward IPA. Baked sourdough bread and some muddled hops. On the plus side it doesn't have any ethanol smells so it must be balanced.
T - It has a good hop taste but mostly pellets but whatever I didn't expect "fresh hop" Other than that the bready malts are quite tasty and it even has some lingering hops in the finish.
M - Body is decent more medium bodied for this IPA.
Overall this really should be listed as a DIPA any beer over 7.5% is beyond regular IPA requirements. For what it is though its quite good but nothing to faun over since more balanced DIPA's are available.
04-14-2014 05:18:59 | More by DrDemento456
2.8/5 rDev -23.5%
I am now committed to reducing, if not eradicating, my backlog of bottles. This one was part of a local, in-person trade with tone77. Here is another one that came to me without an existing pic and I had to await approval before proceeding. The backlog is not entirely my fault.
From the bottle: "Shake off your blues double time with our new IPA! Dedicated to our resident bluesman, Gus. He has been here since the very beginning so we thought it was fitting to slap him on a label!"; "Beer Nerd Stats: Malts: Maris Otter, Honey, Amber Hops: Columbus, Centennial, Palisade O.G. 17.8 IBU 100+ Alc. 8.0% by Vol."
I was anxious to get started after taking a break to watch some telly so I began with a heavy-handed pour. This got a pseudo-cascade going which produced two dense fingers of tawny head with great retention. Sticky lacing was starting to appear even as I typed. Color was an orangish-amber (SRM = > 7, < 9) with loads of floaties in evidence. Nose was pine-y, but with an odd sourness. Hmmm. "Lot 455 Best By AUG 2014" so freshness should not be an issue. Mouthfeel was medium. I got some initial fusel alcohol heat and I was beginning to doubt whether it was really an AIPA as opposed to a DIPA. Look at those Beer Nerd Stats! There were loads of hops, but they were overwhelming both the malts and my taste buds. Am I supposed to be impressed? I was just finding this more of a chore to drink than a pleasure. I usually do not dun an AIPA for being unbalanced, but this was just too much, for me, for the style, for the unsuspecting consumer. This needs to have its recipe revisited with a jaundiced eye to see if it can either be tweaked or redesignated as a DIPA, as appropriate.
07-21-2014 23:08:34 | More by woodychandler
3.65/5 rDev -0.3%
Pours a hazy and chunky orange-ish color with an off white head. In the aroma, orange citrus to grapefruity hops. In the taste, a dryness of orange citrus rinds. A small bite and a medium to lighter bodied mouthfeel, with a small dry orange citrus in the aftertaste. A nice mellow, dry citrus rind flavor in an IPA.
07-03-2012 16:34:54 | More by OWSLEY069
3.18/5 rDev -13.1%
Full Pint : GUS
LOOK: Pours a copper color with a slight off white head and plenty of lacework.
SMELL: Caramel, leafy hops, light toasted malt aroma and a bit more hop.
TASTE: Robustly malty, with roasted nuts, toffee and caramelized brown sugar. There is a mild but very present hop character, with a light bitter, herbal, earthy flavor and a mild citrus undertone. Yeasty twang with some fresh baked bread flavor and buttered biscuit.
FEEL: Medium bodied, well carbonated. Fairly smooth and easy drinking.
OVERALL: A pretty solid IPA, decent look feel and smell, right among the average east coast IPAs, comes off alittle English. Not bad.
06-30-2012 16:45:37 | More by Stinkypuss
3.61/5 rDev -1.4%
12oz bottle best by 9/2014 poured into a pint glass
A: Hazy orangeish-brown with a one-finger head
S: A bit sweet with orange juice, brown sugar and pine sap notes
T: Mostly pine here, followed by orange zest and a bitter finish. Little if any of the sweetness from the nose. Bitter finish
M: Fairly full-bodied. A bit thick. Bitter again
O: I expect IPAs to leave my palate feeling refreshed from the hops but this just feels heavy
07-20-2014 04:11:25 | More by ONUMello
Gus from Full Pint Brewing Company
83 out of 100 based on 45 ratings.