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Sour Apple Saison - Epic Brewing Company

Not Rated.
Sour Apple SaisonSour Apple Saison

Educational use only; do not reuse.
BA SCORE
80
good

413 Ratings
THE BROS
84
good

(view ratings)
Ratings: 413
Reviews: 132
rAvg: 3.53
pDev: 15.58%
Wants: 32
Gots: 38 | FT: 0
Brewed by:
Epic Brewing Company visit their website
Utah, United States

Style | ABV
Saison / Farmhouse Ale |  8.10% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Wasatch on 06-12-2010

Sweet, yet dry and tart, apples spiced with coriander, grains of paradise, anise, nutmeg, cloves, cinnamon, cardamom, ginger. There is no wrong way to enjoy this Saison Belgian Style Farmhouse Ale!
Beer: Ratings & Reviews
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Ratings: 413 | Reviews: 132 | Display Reviews Only:
Photo of Goldndomer
3.65/5  rDev +3.4%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75

Photo of notchucknorris
3.65/5  rDev +3.4%
look: 4.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

A: Pours an intensely hazy golden color with a thin white head. Leaves some nice tracks of lace.

S: Belgian yeast, a TON of coriander, sage, apple Laffy Taffy and a big, tart wheat aroma. Definitely overspiced for me.

T: Really sweet. The Belgian yeast shows up right away and really takes over. Some faint green apple skin, chardonnay and white grape juice, lemon hard candy and some booze. A touch of ginger on the finish. You can taste every bit of the 8% here and it feels way too heavy for a saison.

Photo of Phelps
3.65/5  rDev +3.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Enjoyed at Flanny's in a tulip.

Pale dandelion yellow with very slight haze. One inch of off white froth descends quickly to merengue-like top layer, leaving lots of pocked lace.

The nose: pears and green apple, like a mix of jolly ranchers. Behind: coriander, white pepper, wheat bread, some floral notes. The apple becomes more substantial as it warms.

The flavor: bananas, pears and booze. Tastes kind of like my first attempt at homebrew, which was a Belgian dubbel that ended up irrevocable solvent and banana-laden. Bright with coriander and a nice snap of tartness, followed by lingering fruits. Just a hint of dryness, before lingering artificial green apple notes.

Light, prickly carbonation. The medium-light body holds together well, exhibiting just a bit of fizz. Alcohol fumes come through the nose.

For a saison, Sour Apple Saison is a bit like a cider. It is, however, interesting, with a refreshing green apple snap.

Photo of xnicknj
3.65/5  rDev +3.4%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

22oz bottle poured into taster

Clear golden straw pour with a bubbly white head, dissipating quickly. A few spots of lacing dot the glass with thin retention.

Crisp green apple and fruit skin in the nose with funky yeast and spice. Citrus peel, zest and soft sweetness.

Tart and refreshing on the tongue with a mix of citrus peel and lemon zest. Coriander and clove with toasted grain and biscuit malts. Funky yeast, cracked pepper, soft spiciness. Finishes with tart apple skins and dry saison yeast.

Lighter medium body, higher carbonation, dry and bubbly on the tongue. The fruit-forward tartness is pretty tasty, especially if you're an apple lover.

Photo of mynie
3.63/5  rDev +2.8%
look: 2.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

On tap at The Pint in West Lafaytte, IN.

Bit of a limp pour, for a saison. Dark gold with a small head.

Smells... pretty good! Phew. I get scared with American saisons. Even excellent brewers routinely fuck these up. The apple nodes dominate, perhaps deftly covering up any imperfections in the yeat profile, but there's still a decent kick of yeast spice near the back end.

Tastes a little better than it smells. Tart apples, spicy yeast. The pallet is simple but well balanced, and it makes for a remarkably sessionable high-ABV beer.

Photo of RandyV
3.62/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Substantial head on the pour with consistent lacing. Smells of fruit, spice, clove, farmhouse; characteristic Belgian style ale. Spice and clove dominate with subtle sour apple. Finishes champagne dry and tart. Drinkable and light for summer, not a go to for me, though.

Photo of ottovon
3.62/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: pours out a pale yellow color with a slight haze. huge white head that took a while to fall. you can see carbonation racing up the sides of the glass.

S: orange and coriander. pepper from the yeast, and some earth. i also get apple and hints of cinnamon and nutmeg, and bread.

T: has some sweetness to it. there is also a touch of tartness, and finishes dry, and with just a touch of bitterness. apples, nutmeg, coriander, orange peel, and grape. i get some yeast flavors and pepper in the finish.

M: medium-thin with high amounts of carb.

O: a pretty good beer. i would probably drink this again, but it isnt something i would seek out when looking for a saison, or anything sour for that matter.

Photo of Viciousknishs
3.61/5  rDev +2.3%
look: 2.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3

A- Pours a Hazy golden color with one finger of white head. Head retention is very weak and with a vigorous swirl you can't even revive it. Looks a bit like pineapple or mango juice.

S- Begins with a tart slightly sour green apple skin with notes of cinnamon, cloves and nutmeg. Hints of coriander resonate in the middle. Earthy slightly spicy yeast characters of dried hay and ginger with some baked sugary sweetness on the finish.

T- Sweet tart green apple and cinnamon like a baked cinnamon apple fresh from the oven. Some spicy pepper in the middle with a nice ginger note gives the saison some girth and brings in classic style characteristics. Dry on the finish with a lot of residual sweetness from the beginning. It's a little too sweet for my tastes but overall a really tasty rendition of a saison with a little twist.

MF- Acidic slightly puckering mouthfeel. Average carbonation and a medium body

D- This was actually very drinkable except for the barely oversweet finish. Medium drinkability. This was a very fun beer to drink and got the old noodle working from a complexity of flavors. I'm liking Epic and there brews!

Photo of JamesStreet
3.6/5  rDev +2%

Photo of ONUMello
3.6/5  rDev +2%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

Batch #45 poured from a 22oz bottle into a tulip
A: Light golden color with a 1+ finger head that quickly settles
S: Green apple, a sour note, Belgian yeast and light malt
T: Sour green apple, Belgian yeast and light malt. LIke the nose. But each very individual, not integrated
M: Light-bodied, sour
O: This can't decide if it wants to be a cider or a beer. It has components of each, all of which are tasty but it just doesn't all fit into a coherent blend

Photo of ChadQuest
3.6/5  rDev +2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

1,800 bottles? OMG.RAR.COM

I poured aggressively and it made a really thick chunky head that is bone white over a crystal clean golden yellow body. Looks nice.
The aroma is really intriguing, green apple is obvious, sage really stands out of the spices, reminds me of this pasta my wife hates and i enjoy. Flowery esters are in attendance too.
Flavors are the green apple and sage, with Lemon zest, yeast, white pepper, and some grain that mingles with the spices to form a rye like note.
Body is medium with medium carbonation, not the driest out there, but nod bad.

Photo of GarthDanielson
3.58/5  rDev +1.4%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Release #52. Poured from a bomber into a snifter, the beer is a bright, slightly hazy, golden yellow coloring with a steady flow of carbonation throughout, and a filmy, wispy, white bubbly head on the surface. Aromas of toasted grain, fenegrin, tart granny smith apple, bubble gum, cotton candy, thyme, and some funky barnyard notes. Pretty dynamic nose. Flavors are tart and slightly sour forward, with a definitive apple character, followed by a tangle of grainy notes, horseblanket qualities, undertones of bubble gum, and an herbal blend of thyme and sage. The aftertaste leans more towards the herbal qualities, as well as the funky yeast characteristics, sort of abandoning the apple qualities. The beer is light and crisp, with a dryness that borders on having astringent qualities. It does keep the palate tight and clean, though. The finish is more of the funky and herbal lingers, with a crisp, dry feel. Interesting brew.

Photo of bigbluebeerguy
3.58/5  rDev +1.4%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of AgentMunky
3.58/5  rDev +1.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Served in a rocks glass at Mellow Mushroom. From notes. Reviewed 2 July 2011.

A: Very pale. Lots of white head that sticks to the sides. Rocky and interesting. See-through, but also milky/cloudy.

S: Yeast? Wheat? Green apple? A bit sour...

T: Marijuana and white wine. Really herby. Puckery and sour. A bit dry, with the drying aftertaste lingering for ages.

M: Dry and nice. I enjoy it, even though it makes my mouth pucker.

O: Interseting and perhaps worthwhile. I wouldn't have another -- okay, that's a lie, I totally would -- but I guess you should try one?

Photo of DeanMoriarty
3.57/5  rDev +1.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Picked up a 22oz bomber from Liquor Mart in Boulder for and poured it into an Odell's tulip glass.

Release #4 of 1,800
ABV: 8.2%

A: Pours an unfiltered blond hue with a ton of effervescent bubbles that made this somewhat difficult to pour without a massive head that just wont go away, leaving tons of lace when it did finally dissipate.

S: Big time sour funk up front - wood and wet cardboard that gives way to lemon zest, white sage, herbal tea, spices and crackery malt.

T: Follows the nose, but much more of the herbal and sage flavors come through. Some of the funk is lost in the taste that was so prevalent in the nose which is somewhat disappointing.

M: On the lighter side of medium-bodied and dry. Man, what is the deal with the crazy amount of carbonation in this one??? They really need to tone it down a bit in my opinion - it just doesn't ever stop.

Pretty tasty Saison, but a bit too sweet, over-carbonated and the sour funk fails to shine through in this one.

Photo of goldbot
3.56/5  rDev +0.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

From a 22 oz. bottle poured into wine glasses. Release #6 brewed June 6th 2011.

Pours a hazy golden yellow, with maybe a slight greenish haze - an interesting color no doubt. Foamy, silky white head with good retention. Wheaty aroma, plenty of yeast, subtle spice and floral hoppiness. A bit spicy on the tongue with a strong earthy, musty yeast flavor. Slightly sweet and malty/wheaty, becoming sour with just subtle hints of fruit. Aftertaste is lemony and very yeasty. Silky mouthfeel with a slightly grainy texture.

Photo of tobelerone
3.55/5  rDev +0.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Lightly hazed pale yellow color with a good sized white head that sinks rather quickly. Decent lacing. Aroma definitely packs a sour apple punch; hints of somewhat generic sweet maltiness underneath, with cinnamon, pepper, and other spices.

Taste is lightly funky and sour, not bad but not exactly delicious either. Strong green apple flavor threatens to overwhelm the subtler spice, yeast, and somewhat meek malt notes. A little unbalanced. If you like tart sour apples and Granny Smith peel you’ll probably like this. Restrained but present sweetness. Cinnamon and cloves noticed in the aftertaste.

Body is medium-light with crisp carbonation; definitely a clean drinker with a semi-dry finish and overall refreshing feel. Not terrible but I probably wouldn’t buy this one again. A little heavy-handed and clumsy with the apples, methinks.

Photo of akorsak
3.53/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A 650 mL bomber, shared with mughugger amongst others.

A: The saison is a pale straw color, lighter in hue that most saisons. The light ale appropriately supports a stark white head. Very foamy, it looks effervescent.

S: The nose has apples and spices, cinnamon and sage principally. The apples, sour as they are, don't seem out of place in this Belgian ale.

T: Sage and mint stand out, very spicy flavors that are almost hot. Cinnamon follows, prepping the taster for the apples to come. Those apples, green and sour, have plenty of sweet juices. The effect of the bubbles is to drive all of the flavor away quickly after each sip is swallowed. Interesting but quite spicy.

M: Syrupy sweet and spicy, the mouthfeel runs all over the place. Those flavors are fast to fade though, disappearing almost instantaneously.

Photo of scottfrie
3.53/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks for sharing MisterClean!

A: Pours a pale light lemon color with a thick but very active short-lived bright white head.
S: I get notes of light green fruits, leafy scents, parsley(?), spices, cardamom, apples and cinnamon. Strange.
T: I get hints of lightly sour green apples, green herbal and leafy scents, Belgian yeast, cinnamon, clove, cardamom, and other spices. Nutmeg in the finish. Dry.
M: Very frothy carbonation, medium body. A bit too bubbly.
O: Very strange but it does taste as it sounds. Reminds me of Saison du Buff. Thanks for sharing!

Photo of trxxpaxxs
3.53/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a translucent light straw with about one full finger of head that takes a good while to settle. The foam leaves a ring along the edges of the glass as it drinks. Solid lacing.

S: The nose is sour apple, sage, rosemary, plastic, and burnt rubber. It's spicy and sweet and sour, and a boat load of confusing. It's wacky, but it's not terrible.

T: The taste is also kinda wacky. It's sweet to start, but then gets sour and funky. It has all kinds of herbal qualities in it and I also get some of that plastic/rubber taste. The finish is back to sweet.

M: Light bodied beer. It starts out sweet, gets sour and funked, and finishes sweet. Nothing lingers too long.

O: Wacky beer. I don't think I'm diggin' it. The flavors are all over the place, and I'm just not that enthused to keep drinking this full snifter.

Photo of t2grogan
3.5/5  rDev -0.8%

Photo of ExNihilo
3.5/5  rDev -0.8%

Photo of Cynic-ale
3.5/5  rDev -0.8%

Photo of doremite
3.5/5  rDev -0.8%

Photo of IchLiebeBierZu
3.5/5  rDev -0.8%

Sour Apple Saison from Epic Brewing Company
80 out of 100 based on 413 ratings.