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Fermentation Without Representation - Epic Brewing Company

Fermentation Without RepresentationFermentation Without Representation

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

326 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 326
Reviews: 118
rAvg: 3.82
pDev: 11.26%


Brewed by:
Epic Brewing Company visit their website
Utah, United States

Style | ABV
Pumpkin Ale |  8.00% ABV

Availability: Rotating

Notes/Commercial Description:
Our first ever collaborative beer has all the familiar flavors of the season, but done with Epic style. To a base of strong, roasty, and chocolaty porter, we add 200 pounds of real pumpkin per batch, five spices and whole Madagascar vanilla beans. As you pour this deeply ruby brown beer, you’re greeted by the aroma of fresh cut squash,followed by rich chocolate. The flavor starts sweet with marshmallow,vanilla, and some pumpkin pie, then yields to a coffee roast and darkchocolate dryness. This beer is a great introduction for curious drinkers and a special holiday treat for fans of the style.

(Beer added by: JohnGalt1 on 11-06-2011)
Beer: Ratings & Reviews
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Ratings: 326 | Reviews: 118 | Show All Ratings:
Photo of BelgiumBill
BelgiumBill

Virginia

3.53/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I paid $5.49 for a 22oz bottle at Total Wine.

Using a Guinness pint glass, this poured a dark mahogany brown with ruby highlights at the edges. Crowned by a moderately thick beige foamy head which receded quickly and was very sticky throughout the session.

The nose was classic porter with roasted malts, french roast coffee, bitter chocolate, intertwined with subtle hints of pumpkin, and spices such as clove, nutmeg, allspice.

The flavors were much like the nose with the porter qualities dominant and amped up a bit being an Imperial. The pumpkin and associated spices were quite subtle and not as expected given the label. However, I found that the pumpkin was present, along with the other spices and were complex when you searched for them.

The mouthfeel was execellent with the alcohol well concealed.

I think temperature will play a big role in your flavors on this one. Thought I didn't take a thermometer to it, I served it at about 45F degrees. Once it warmed to about 55 the pumpkin and spice was more evident.

Other reviewers were disappointed with the lack of pumpkin present. Frankly, I was pleasantly surprised as I'm not sure I really want a pumpkin bomb. So, before you imbibe set your pumpkin expectation low and enjoy the excellent porter with nuanced pumpkin and spice.

Serving type: bottle

11-27-2011 19:04:48 | More by BelgiumBill
Photo of Teleweizen2
Teleweizen2

New Jersey

3.53/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - pours a deep chocolate brown. Two fingers worth of tan foam leave some spotty lacing on the glass.

S - strong aromas of chocolate syrup waft from the glass. Pumpkin pie spices are bright as well. Notes of cinnamon, clove and allspice. A quick wiff of herbal hops elicits a vegetal stem sort of character.

T - sweet malt flavor up front. Mostly chocolate syrup. Spicy flavors build mid palate. Strong cinnamon flavor as well as a peppery note.

M - smooth creamy mouthfeel. Medium bodied with medium high carbonation.

O - Sort of reminds me of Hershey's chocolate milk spiked with spices. Which gives me other ideas obviously. Nice porter.

Serving type: bottle

11-19-2012 03:35:36 | More by Teleweizen2
Photo of Thorpe429
Thorpe429

Illinois

3.55/5  rDev -7.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Bottle picked up from Rick's in Alexandria. Served in a Three Floyds / Intelligentsia mini-snifter.

Pours a nearly-black deep brown color with a thin light tan head and not much in the way of lacing. Thin tan collar as it goes down. The nose carries some light pumpkin spice and plenty of porter character. Fairly roasty with a bit of chocolate. Faint spice. Flavor has chocolate and a fair amount of roast. Medium body with light carbonation and a nice full mouthfeel. Not over the top in any direction. Well done.

Serving type: bottle

11-17-2011 02:17:36 | More by Thorpe429
Photo of nrbw23
nrbw23

Ohio

3.55/5  rDev -7.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

A- Pours a really dark brown color if not black. Has a bit of an odd colored whiteish colored head not at all what I expected here. Head turns into a layer of bubbles and leaves a few spots of lacing.

S- Smells of roasted malts, pumpkin, spice, light chocolate and smoke.

T- Follows the nose pretty well. Taste is roasted malts, chocolate, pumpkin and spice. A good mixture of pumpkin, spice and roasted malts.

M- Lighter side of medium in body and carbonation was pretty nice.

O- Surprisingly impressed. Probably not something I would drink often but solid.

Serving type: bottle

12-19-2011 04:18:33 | More by nrbw23
Photo of Beaver13
Beaver13

Colorado

3.55/5  rDev -7.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

22 oz bottle. Pours brown with a medium creamy tan head that quickly diminishes to a thin collar that leaves some lacing.

The aroma is a bit subdued - sweet chocolate malts and some pumpkin and pumpkin spices (cinnamon, nutmeg, all spice).

The flavor is sweet chocolate malts with a little roast and a lot of pumpkin spice (cinnamon, nutmeg, all spice). The mouthfeel is medium to full bodied with smooth carbonation.

Overall, a nice pumpkin porter.

Serving type: bottle

10-09-2012 05:55:15 | More by Beaver13
Photo of corby112
corby112

Pennsylvania

3.6/5  rDev -5.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Release #1.

Pours a dark caramel brown color with mahogany edges and a frothy, two finger beige head. Excellent retention, only slowly fading into a lasting cap that coats the glass with chunks of soapy lacing.

Slightly smokey dark malt aroma with an earthy, vegetal presence balancing out the roasted quality. Hints of chocolate, oatmeal and coffee bean countered by autumnal spice and pumpkin.

Medium bodied with a blast of autumnal spices up front that lingers over the roasted malt and sweet pumpkin into a dry finish. Lots of clove, cinnamon and brown sugar followed by the toasted dark malt notes. Hints of coffee, toast and oatmeal along with some silky chocolate malt before finishing with pumpkin and some nutmeg.

Overall this was an interesting experiment that is somewhat successful. It still has the roasted dark malt qualities of a porter with a subtle pumpkin presence. The spices are what really give it a seasonal feel. They are a bit heavy for my liking, overpowering the other notes a bit but this is still a pretty solid beer.

Serving type: bottle

12-21-2011 07:27:36 | More by corby112
Photo of Sammy
Sammy

Ontario (Canada)

3.6/5  rDev -5.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Brown coloured body with little head. Just spice, perhaps a touch of pumpkin in the finish. Roasted coffee taste. Decent drinkability. Spiced out, pumpkined out. SOme chocolate malt, even more would be interesting but too odd for the style.
And the spices could have been betterMediumm mouthfeel. Liam's bottle.

Serving type: bottle

12-17-2012 02:54:23 | More by Sammy
Photo of Makisupajoey
Makisupajoey

Ohio

3.6/5  rDev -5.8%
look: 3.25 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Release #9 8.1% per label. Poured 12 oz. in a 16 oz. snifter.

A: Poured dark, but not black. I expected a darker, thicker beer based on the "Imperial Porter". Nice head, about an inch,.

S: My nose is stuffed. so.... yum?

T: mild pumpkin, not overwhelming

M: I expected something a little thicker being an Imperial Porter, but its nice. Easy to drink on this 20 degrees cooler day than yesterday day. I can imagine that even on a warmer day still pleasant to drink.

O: Not bad, (I"m only like 4 beers in, but...) Epic still hasn't disappointed me! Thank you!

Serving type: bottle

09-14-2013 00:27:01 | More by Makisupajoey
Photo of Gueuzedude
Gueuzedude

Arizona

3.63/5  rDev -5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Batch #1; Sampled November 2011
A solid pour into my Lost Abbey Teku glass produces a three-finger thick, light tan colored head that leaves some light lacing on the sides of the glass as it slowly subsides. The beer is a concentrated brown color with suggestions of black to it; when held up to the light it shows a brilliantly clear, deep, concentrated ruby and plum color. The nose smells of brown toasted bread and an initial tartness that seems sort of pumpkin like; this last is surprising as I wasn’t expecting to notice any actual pumpkin in this beer. My second sniff has me noticing sweet spice notes of cinnamon and cardamom, some sweet clove and maybe some of the tartness is actually accentuated by a light ginger note. Ah, the sweetness is really accentuated by a smooth vanilla note that I am mistaking for an actual sweetness.

The beer is lightly sweet, even somewhat light bodied on the palate. It finishes with a roasted bitterness that is a bit like cold black coffee as well as a lingering spiciness and hint of tartness that also lingers on for quite some time in the finish. The spiciness contributes notes of nutmeg, cardamom, perhaps a touch of allspice, clove and a definite vanilla note. The body has a light prickliness to it from the carbonation and it does have a viscous texture to it up front, it finishes light though as the combination of roast, bitterness and spiciness lightens up the effect of this beer pretty quickly. The beer is certainly a bit colder than I would perhaps prefer right now, but that is easily remedied. This has a prominent astringency / bitterness to it, though I am not sure what all contributes to this; certainly roast malt and perhaps some hop bitterness does, but there seems to be more to it somehow. As the beer warms up the spices open up a bit more with the cardamom, a touch of ginger, some smooth clove notes and perhaps some of the sharpness comes from some peppercorn notes in the finish.

Interestingly enough, this beer does actually have some real pumpkin noticeable in both the aroma and flavor; it is light, but certainly adds some tartness and a bit of a squash / vegetal note to this beer. The spice character here is actually somewhat restrained compared to most pumpkin beers and it actually works pretty well. I am surprised that I am not getting an anise aroma or flavor from this beer though as that seems to be one of the more noticeable notes in beers that have had Five-Spice added to them; though perhaps this blend of Five-Spice is different. An interesting go at a Pumpkin Porter; it could really use a touch more body and rounded malt flavor to balance out the spiciness and the roast bitterness that can be a touch distracting in this beer.

Serving type: bottle

02-18-2012 02:07:05 | More by Gueuzedude
Photo of jzeilinger
jzeilinger

Pennsylvania

3.63/5  rDev -5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A - Pours dark chocolate brown with a massively sticky head and lacing.

S - Dark chocolate malt aroma with pumpkin, a cinnamon spice undertone, and a little smokiness.

T - First and foremost, dark chocolate malt throughout with a touch of pumpkin (not as strong as expected), vanilla, and spice. Leaves a slight tang on the back of the tongue and has a moderate lingering dark roast chocolate bitterness with some vanilla spice.

M - Heavy medium body with gentle carbonation.

O - Interesting but would rather have a full blown pumpkin beer.

Serving type: bottle

09-12-2013 21:02:54 | More by jzeilinger
Photo of claspada
claspada

New Jersey

3.65/5  rDev -4.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Release #4, 7.7%ABV

Pours a dark brown, almost black color, with a small tan head that recedes rather rapidly with moderate carbonation evident. Leaves a little bit of soapy, spotty lacing.

Aromas begin and immediately remind me of the Midnight Sun TREAT I had a couple months back which is a great start, though not as powerful. Starts with dry cocoa and the spices, then you get more roasted malts, chocolate and light baked pumpkin flesh. Light brown sugar notes emerge as it warms as well.

The tastes begin with much more dominant porter flavors; roasted malts and light baker's cocoa. On the back end you get a little of the spicing (mainly cinnamon) but really not much. Flavor falls short of the aroma's expectations.

The mouthfeel is medium to light bodied with medium to low carbonation. Finish is fairly dry, crisp, smooth and easy to drink.

Overall this was a pretty good beer, but fell short of my expectations. It's basically a good porter with very light hints of spice and pumpkin. The aromas got my hopes up thinking I found a Mid Sun TREAT replacement but the flavor profile fell miles short. Not bad, just not amazing. I wouldn't turn it down if someone gave it to me for free but I don't plan to revisit anytime soon.

Serving type: bottle

12-21-2011 00:20:20 | More by claspada
Photo of mdfb79
mdfb79

New York

3.68/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Picked up a bomber of this art the Whole Foods in Clarendon, VA a few days ago. Poured from a 22 oz. bottle into my DFH glass.

a - Pours a dark brown, almost black color, with
one finger of light tan head and moderate carbonation evident. Looks pretty good.

s - Smells of roasted malts, light spices, chocolate, and light pumpkin, though not much. Ton of roasted porter notes here.

t - Tastes of roasted malts, chocolate, light spices, light pumpkin, and light cinnamon. Again, roasted malts and chocolate dominate here.

m - Medium body and moderate carbonation. Pretty smooth and easy to drink.

o - Overall a pretty good beer. Basically a good porter with very light hints of spice and pumpkin. Not a lot of pumpkin so it that is what you're looking for, just go with a normal pumpkin ale, but if you like porters, worth checking out.

Serving type: bottle

11-19-2011 01:01:14 | More by mdfb79
Photo of TechTriumph
TechTriumph

Virginia

3.68/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

From notes on 12/03/11:
Release #1 w/ no freshness date; Poured in a pint glass.

A - One inch tan, soft head; Deep, dark brownish, ruby red color that approaches black; Pretty good lacing around the glass

S - Soft notes of pumpkin, ginger spice, cinnamon, dark chocolate, and roasted coffee beans

T - Begins with light vanilla and chocolate accompanied by subtle spices and a dash of pumpkin; Marshmallow and vanilla flavors come in the finish; A little bitterness is present throughout the taste; No hint of alcohol

M - Low to moderate carbonation; Smooth, velvet-like texture; Medium to full bodied; Finishes moderately dry, leaving a soft marshmallow-like coat on the tongue

O - This was a pretty good porter overall, though there was a bit too much ginger and vanilla flavor that pushed the pumpkin back into the background. The mouthfeel was nice and smooth, and the best overall feature of this beer. It was nice to try a mix of pumpkin and porter flavors, but this wasn't a brew that stood out for me.

Serving type: bottle

01-01-2012 15:21:26 | More by TechTriumph
Photo of siege06nd
siege06nd

Virginia

3.7/5  rDev -3.1%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

Alright, man I'm excited to try this one, a collaboration between Epic and one of my very favorite breweries, DC Brau. Poured into my Guinness British pint glass....

A: This thing is black. Pitch black. If I didn't know any better, I'd say I was having a stout. Four fingers of mocha colored head explode upon pouring, and slowly fade to a light tan color, but only recede to two fingers. The head on this is extremely thick and very bubbly: bonus points.

S: Lots of raw pumpkin, allspice, cinnamon and clove. Giving it a hard swirl allows some of the sweet chocolate and the lightest of roasted coffee bean aromas to escape. This is a very pumpkin forward beer, but the porter characteristics begin to come out more as it warms and as you swirl it. One of the few pumpkin beers where I actually get more raw pumpkin than I do pumpkin spice. Very well done.

T: Smooth, creamy chocolate on the front with raw pumpkin and some pumpkin pie spices on the mid. Hmmmm. If the nose was pumpkin forward, the taste is very porter forward. A little creamier than I expected. Chocolate is the dominant flavor, followed by pie spices and coffee roast. A little too much porter and not enough pumpkin for my taste. Not bad, but a little disappointed.

M: Curiously flat feel to this. It's extremely thick and chewy and reminds me quite a bit of Guinness. But it seems under-carbonated. The balance also seems off, as the chocolate and coffee from the porter really kind of overwhelm the pumpkin. I'm having a hard time discerning the two.

O: In all fairness, I've never had a Pumpkin Porter before. That being said, I was disappointed by this one. Maybe I just don't like the style, but I felt that the pumpkin/porter flavors could have been integrated better, as the porter side of this beer dominates the pumpkin. The smell gave me a lot of promise, but ultimately, the taste didn't live up to it. Also think the carbonation on this needs to be ratcheted up a touch. This one is slightly flat, sticky sweet, and really heavy. A decent brew and worth checking out, but I don't see myself revisiting this.

Serving type: bottle

11-10-2011 21:09:27 | More by siege06nd
Photo of Kegatron
Kegatron

Pennsylvania

3.73/5  rDev -2.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

22 oz bottle into a couple of tulip glasses.

Pours black with a ½ finger of light mocha head. This maintains some rich edges, with robust lacing that clings to the sides of the glass in sticky swathes. The aroma smells of green pumpkin, vanilla, spices, a bit of brown sugar, and some roasted coffee notes along the back. This is pleasant in the nose, with a nice mix of different characters at work here.

The taste is cocoa, roast, and ripe pumpkin flavor, with sweeter notes of vanilla and dark sugars working their way in as well. Earthy hops give this a green and raw feel at times and while not overly aggressive, it does linger a bit on the tongue along with a dry finish of spices and burnt malt. The mouthfeel is medium bodied with a lively and sharp feel up front that then gets a bit smoother along the back. There is some alcohol present but it mostly adds fullness and intensity to the flavors without interfering with them in any way. This one is definitely more of a sipper.

This was solid, being an Imperial Porter with a nice range of flavors and enough of an ABV to help take the chill off a bit. This was a tasty sipper.

Serving type: bottle

03-06-2012 15:28:26 | More by Kegatron
Photo of beerthulhu
beerthulhu

New Jersey

3.73/5  rDev -2.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Release #4.

A: Corkboard tinted head is slight but shows a moderate rate of retention atop a standard issue black porter coloring. Generous lace coverage.

S: The aroma is sweet of chocolate and cocoa most noticeably. Pumpkin spiced coffee with ginger and cinnamon come through along with some vanilla and pie crust.

T: The flavor is pumpkin spicing of cinnamon and ginger once again, sweet coffee roast. Pumpkin, sweet toffee and milky chocolate support as well vanilla. The finish finds a light chalky fade of creamer powder on the close out.

M: Thick oily roast mouthful with a lively carbonation factor.

O: Overall a nice pumpkin influence and spicing with a decent imperial porter malt base. Worthy a try.

Serving type: bottle

03-19-2012 22:18:17 | More by beerthulhu
Photo of drabmuh
drabmuh

Maryland

3.75/5  rDev -1.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

I liked the DC Brau version slightly better. Served in a DC Brau pint glass because I don't have an Epic beer glass, get off my back.

Beer is dark brown and clear with a tan head with low retention, no lacing, low carbonation.

Aroma is sweet and spicy with only a hint of pumpkin.

Beer is not as pumpkiny as one might like, medium bodied, interesting but boring at the same time, mostly allspice coming through, it was fine but the Brau version was better.

Serving type: bottle

11-18-2011 04:33:25 | More by drabmuh
Photo of metter98
metter98

New York

3.75/5  rDev -1.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A: The beer is clear but very dark amber (near black) in color. It poured with a finger high tan head that died down, leaving lacing on the surface and a thin collar around the edge of the glass.
S: There are aromas of pumpkins in the nose.
T: The taste is much more complex than the smell, having flavors of chocolate and roasted malts along with pumpkins and notes of vanilla beans. This transitions to spicy flavors that linger through the finish—among these ginger stands out in particular.
M: It feels a bit shy of medium-bodied on the palate and has a moderate amount of carbonation.
O: This is an interesting beer to have during the autumn. It's relatively easy to drink, except that I wasn't really a big fan of the ginger and think all of the flavors blended really well together except for it.

Note: Release #7

Serving type: bottle

10-21-2012 12:03:33 | More by metter98
Photo of ONovoMexicano
ONovoMexicano

New Mexico

3.76/5  rDev -1.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured from the bomber into a snifter. 2012 offering.

The beer pours pitch black and glugs out healthily, leaving a moderate, creamy, khaki colored head. The head appears chewy and persists for quite a while.

The smell is roasted malt, toffee, and hints of bourbon. There is also a strong sweetness, somewhat like molasses or black licorice. The taste is an extension of these aromas, as the sweetness persists, as do the deep roasty malts and toffee. The pumpkin is entirely subtle and only emerges at the end of the palate.

Finally, the beer drinks smoothly with a creamy quality and the alcohol is pretty well masked. A good beer, yet something seems to be missing. I can't place my finger on it, but this beer certainly doesn't quite compete with the best in the business. Good but not great.

Serving type: bottle

10-07-2013 03:26:40 | More by ONovoMexicano
Photo of thegodfather1076
thegodfather1076

Ohio

3.79/5  rDev -0.8%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Presentation: Very classy label with really nice colors an a very attractive layout. Label states “Collaboration with DC Brau”, “Exceptional Series”, “Release #9”, give a bit of brewery info, ABV info, and web info.

Appearance: An aggressive pour from its 22oz brown bomber into a 20oz imperial pint led to a 3 finger tightly packed tan head atop a deep dark brown if not black beer. Head retention was a phenomenal 5min 14sec with no signs of dissipating fully. Head faded to a thick rocky cap and ring with phenomenal lacing.

Smell/Aroma: Smells of deep toasted chocolate and coffee malts with hints of vanilla, very light pumpkin and just barely any spices.

Flavor/Taste: Tastes of fresh pumpkin and a slight bit of nutmeg and cinnamon on the front end with the pumpkin a bit more subdued than I expected. Mid point has a vanilla sweetness with a nice toasted chocolate maltiness detectable. Back end is dominated by a deep roast coffee malt flavor with a slight hint of pumpkin and a roasty aftertaste.

MouthFeel/Drinkability: Medium bodied with a smooth mouthfeel. Very drinkable and tasty.

Overall/Comments: I was expecting a bit more out of this offering but I will say that it was still a pretty good overall beer that was very drinkable. I would have like to see a bit more prominent pumpkin flavor. Classified as a Pumpkin Ale @ 8% ABV. Consumed 10/27/2013.

Serving type: bottle

01-31-2014 05:39:15 | More by thegodfather1076
Photo of JohnGalt1
JohnGalt1

Idaho

3.8/5  rDev -0.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Epic Collaboration with DC Brau.

From Epic's website:

"Brewed on: October 10, 2011. Packaged on: October 25, 2011.

Our first ever collaborative beer has all the familiar flavors of the season, but done with Epic style. To a base of strong, roasty, and chocolaty porter, we add 200 pounds of real pumpkin per batch, five spices and whole Madagascar vanilla beans. As you pour this deeply ruby brown beer, you’re greeted by the aroma of fresh cut squash,followed by rich chocolate. The flavor starts sweet with marshmallow,vanilla, and some pumpkin pie, then yields to a coffee roast and darkchocolate dryness. This beer is a great introduction for curious drinkers and a special holiday treat for fans of the style."

Poured into my new Cigar City snifter... pretty decent dark tan head... nice retention and lacing... the brew is deep dark brown that shows garnet highlights on the stem end of my glass.

Nose is a pretty good porter ... dry cocoa and then the spices come out swinging... clove.. ginger... nutmeg and cinnamon...

Flavor mirrors the nose with a sweet spice up front that gives way midpalate to a dry roasty malt and bittersweet chocolate... finish lingers with ginger and nutmeg.

Body is a solid medium with good small bubble carbonation.

I normally don't really appreciate beers with spices, but this one shows a judicious hand... nicely done, but finishing the bomber is going to be a chore for me.

4/3.5/4/4/3.5

Serving type: bottle

11-06-2011 04:11:32 | More by JohnGalt1
Photo of Brenden
Brenden

Ohio

3.8/5  rDev -0.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Release # 4.

This beer is dark brown with a big, rocky medium-brown head that's creamy and frothy yet very dense. Big, sticky lacing is left in pretty heavy deposits on the glass.
The aroma is light but not lacking. It's a good aroma diplaying great balance between the pumpkin and the spices without going too far or stopping too short on either. Spices seem to include the typical nutmeg and cinnamon with something a little leafier and gentler as well as something gently hot but not peppery.
The taste follows suit. It's a very nice, well-balanced and potent flavor, even adding a bit of hoppiness, until a strange thing happens: within just a short time, the pumpkin and spices fade out and I find I'm just drinking a regular porter. I like porters, and it's a good one, but this is not supposed to happen.
The mouthfeel is good, an appropriate medium body with moderate carbonation setting the stage for a fairly thick and creamy brew.

Serving type: bottle

01-16-2012 17:03:17 | More by Brenden
Photo of billab914
billab914

Virginia

3.83/5  rDev +0.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

22oz bottle poured into my Dogfish glass. It poured black in color with a thick, foamy tan head to it. Very good head retention and lacing as I drank it.

The aroma shows some pumpkin pie spices to it, but it's milder and smoother then most pumpkin spiced beers. I also get some raw pumpkin mixing with some chocolaty, cocoa like flavors. I liked that the spices were a little more reserved.

In the taste I get a little more of the porter character coming out. I get a little more chocolate to it with a moderate roasty, slight coffee like flavors. The pumpkin and spices come in more on the back end. Again the spices are pretty mild and I get more of a raw pumpkin, squash like flavor.

The mouthfeel is medium bodied and carbonation is moderate. Overall I thought it was a pretty good beer. I really liked that the spices were a little more reserved in it and some actual pumpkin seemed to come out. There are tons of spice bombs out there so it was a little refreshing for me that this was a little different. The porter characteristics were nice as well and the flavors worked pretty well together. Overall a pretty nice beer of the style.

Serving type: bottle

11-12-2011 00:06:54 | More by billab914
Photo of rootbeerman
rootbeerman

Virginia

3.83/5  rDev +0.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

A: pours black with a thin cream and coffee colored head.
S: light pumpkin with some coffee and chocolate.
T: a mix upfront of pumpkin and coffee, followed by some pumpkin spice, and chocolate.
M: lightly thick, lingers around on the palate.
O: epic brewing continues to impress my taste buds.

Serving type: growler

11-18-2011 10:37:24 | More by rootbeerman
Photo of trxxpaxxs
trxxpaxxs

New York

3.83/5  rDev +0.3%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

A: Pours a deep brown, almost black, with about a half finger of dark khaki colored head that fades into a solid ring along the edges of the glass. Solid lacing as it drinks.

S: The nose is pumpkin, cinnamon, nutmeg, vanilla, burnt sugar, and caramel. I get subtle malt in there as well. It smells nice. I hope this translates into taste.

T: The taste follows the nose pretty closely. It starts out with some roasted pumpkin flavor along with a touch of vanilla, and caramel. However, it's a bit thin and I'm left wanting more.

M: Medium bodied beer. It's crisp and pumpkin-y up front. It gets a bit watery and light in subtle in the middle, and it finishes sweet semi-sweet.

O: It's good, but it's not amazing. The flavors are nice, but it's too watery for my tastes and the booze is evident in a 7.6% beer. With so many pumpkin beers on the market, I'd skip over this one and try some of the others.

Serving type: bottle

07-09-2012 01:00:35 | More by trxxpaxxs
Fermentation Without Representation from Epic Brewing Company
86 out of 100 based on 326 ratings.