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Nomad Stout - Cavalry Brewing

Not Rated.
Nomad StoutNomad Stout

Displayed for educational use only; do not reuse.
BA SCORE
75
okay

38 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 38
Reviews: 27
rAvg: 3.15
pDev: 28.25%
Wants: 1
Gots: 2 | FT: 0
Brewed by:
Cavalry Brewing
Connecticut, United States

Style | ABV
Irish Dry Stout |  4.50% ABV

Availability: Year-round

Notes/Commercial Description:
This beer is retired; no longer brewed.

This dry Irish stout is smooth and flavorful with excellent malt and chocolate undertones.

50 IBU

(Beer added by: Durge on 07-04-2010)
Beer: Ratings & Reviews
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Ratings: 38 | Reviews: 27 | Display Reviews Only:
Photo of Naugros
Naugros

New Jersey

3/5  rDev -4.8%

I thought I had done one of the worse overpours ever and wound up losing half the bottle to foam on the floor. After cleaning it up and pouring another very careful-like, I found that this beer is just extremely active once it gets out of the bottle. Being that careful I still only managed to save 3/4 of the bottle. Everything else turned into a mocha foam, much of which got sopped up by paper towels and a sponge. I don't know if I should give them credit for one serious monster head or knock them for going overboard and wasting a lot of the beer.

After smelling and tasting this stout I decided to give them credit for the head. Losing a bunch of the beer was merciful. The smell starts off okay, smelling more like a Belgian-style stout with dark fruit esters with roasted malts and a whiff of booze. But there was also traces of calcium and a smell that I can only describe as stale wine. The minerals are stronger on the tongue but so are the roasts. Some bitter, unsweetened chocolate makes a showing.

This is very thin for almost any style of stout, but does come closer to a milk stout than an Irish dry stout in the sense that it is a bit chalky. It remained very bitter even after warming up.

At the bottom of the glass there are what appear to be lees. I wasn't aware that this was bottle-conditioned, but it would explain the mondo foaming action. It would also explain the dark fruit sense, as the yeast continued to pump esters into the beer after bottling. This has got to be my least favorite stout I have ever tasted and this is one of the highest rated beers Cavalry offers. I doubt I'll try another.

08-29-2011 17:13:04 | More by Naugros
Photo of Durge
Durge

Connecticut

4/5  rDev +27%

Another generous offering from the Cavalry Brewery open house tasting last month, this familiar stout on cask shows a solid brown-black color with a healthy tan head and modest lacing. The aroma is a deep and tasty swamp malt and some chocolaty charcoal, very nice. The flavor says sharp charcoal smoke and more terse malt base. It’s solidly medium bodied but sort of aqueous to allow good drinkability considering the fairly intense flavor. Carbonation for a cask is fine but very full and makes for a smooth, slightly chalky feel. This has great personality. There is a hint of lemon highlight. Right up there with the Marauder as the best of Cavalry for my tastes. However, as usual with Cavalry, I find the lack of hop punch to be a negative overall, and here again, a little more would push it up a notch in my mind.

07-04-2011 16:33:56 | More by Durge
Photo of sulldaddy
sulldaddy

Connecticut

4.18/5  rDev +32.7%

sampling a cellar temp bottle poured into a pint glass. The bottle opens with a fizzy pop and pours dark cola brown into my glass.
A huge creamy tan head foams up even with the gentlest of pours, fills my glass after 3 oz is poured from the bottle. The head recedes very slowly, creating craters in the center and leaving some tight lattice on the sides of my glass.
Aroma is fairly mild but dominated by roasted malt notes and a little bit of baker's chocolate. Maybe a bit of roasted peanut too?
First sip reveals a very smooth textured beer with a fairly light body, which fits the style.
Very easy drinking with no hint of ABV, which is low, and only the faintest bitterness on the finish. This bite is all roasted grain and not from hops.
A nice drinking, easily sessionable beer. Another winner from Cavalry!
I gotta take a little off due to the overfoaming on the initial pour.

04-26-2011 03:19:01 | More by sulldaddy
Photo of zoolzoo
zoolzoo

Connecticut

4.22/5  rDev +34%

A: Stout black pour, one inch khaki head.

S: Roasted malt and oats. Maybe a touch of chocolate? The aroma is somewhat faint but clean and pleasant.

T: Mostly roast with hints of bittersweet chocolate and coffee. Smoke begins to emerge as the glass warms. Well balanced and in my opinion well crafted. This could be one of my favorite session-able stouts.

M: Medium body, lots of carbonation. The finish is a bit watery.

O: Great stout, easy to drink. A fine representation of the style.

03-29-2011 20:02:34 | More by zoolzoo
Photo of brew3crew
brew3crew

Ohio

3.98/5  rDev +26.3%

Thanks to cmitchell for the bottle!

A-black with no head whatsoever.
S-very odd. Sweet, but can't quite put much else on it.
T-alot like it smells. Very sweet and malty. Dry coffee aftertaste.
M-medium bodied and smooth with a nice coffee after taste.
D-very drinkable. Im very happy to try this!

02-25-2011 02:35:47 | More by brew3crew
Photo of Urbancaver
Urbancaver

Ohio

3.63/5  rDev +15.2%

Pours a dark brown with a bit of off-white head. Very dark. Smells sweet and roasty. Lots of sweetness more than anything else on the nose. Tastes a bit thin. Lots of roast but not much malt backbone to back it up. Being an english dry stout I guess that is to be expected. Very dry. Sweet and dry in a good combination. Overall a bit thin but decent mouthfeel and fairly drinkable.

02-25-2011 02:28:03 | More by Urbancaver
Photo of Thads324
Thads324

Connecticut

3.9/5  rDev +23.8%

A : poured into a pint, a nice dark, almost impossible to see
through with a tight tan head. dissipates quickly.

S : a light stout aroma of toffee and coffee. Smells sweet and has a tinge of dark chocolate, only coming forth after a few whiffs. side note, all these aromas are on the light side.

T : unlike the aroma which is difficult to find, the taste is bold. immediate sweetness followed by a bolt of lightly roasted malt that runs the entire profile. Undertones of nicely burnt toffee and finishes cleanly with a tiny bit of sweet, spicey hop.

M : solid and full until the end. great carbonation levels for the style.

D : excellent. not heavy but not one of those super light stouts, this one is great

a great beer. A traditional stout with full flavor and easily drinkable. my only issue is the aroma, which is just so light, but that really doesn't matter does it. great stuff.

01-28-2011 03:33:54 | More by Thads324
Photo of woosterbill
woosterbill

Kentucky

2.63/5  rDev -16.5%

On-tap at Mikro into a shaker pint.

A: Black body with an inch of frothy, pillowy light-brown foam on top. Great retention but mediocre lacing. Pretty nice.

S: Dry, roasty coffe and some raw chocolate malt. Great intensity, but damn rough and unintegrated.

T: Roasted malt and bitter coffee are all I'm getting here. Thin and harsh; again, I'm impressed with the intensity of flavor - it's just unfortunate that it's intensely bad.

M: Watery in body and sharp in carbonation. No thanks.

D: The astringency of the roast really takes over the aftertaste, and it's genuinely unpleasant to keep drinking. Horribly undrinkable for such a low-ABV beer.

Notes: I'm all for nigh-session stouts with lots of flavor, but I'm sorry to say that Cavalry really has a ways to go on making this one a success. This stout just goes way overboard on the roasted malt astringency, making it a chore to drink. The watery body doesn't help matters at all, as there were times when you could have convinced me that I was drinking a bad cup of cold coffee. I don't know if there's any way to up the body on such a low-strength beer, but they should really look into it. I'm not, of course, looking for sweetness from a dry stout, but just a bit of heft could give a platform for the malts. I wish Cavalry the best, and hope that their other offerings are superior to this one.

Cheers!

12-07-2010 06:23:39 | More by woosterbill
Photo of tigg924
tigg924

Massachusetts

3.03/5  rDev -3.8%

Appearance: dark brown in color, one inch head, opaque

Smell: faint roasted malt

Taste: roasted malt and some chocolate malt

Mouthfeel: slightly sweet with a dry/bitter end, medium bodied, moderate carbonation

Drinkability: An average dry stout. Not bad, but nothing to go out of my way for either.

11-29-2010 15:47:01 | More by tigg924
Photo of erosier
erosier

Connecticut

4.2/5  rDev +33.3%

L: Pours a deep black color with a medium bodied and hshort off white colored head that leaves a little lacing down the glass as it fades.
S: Smells of sweet roasted malts, deeper more burnt malts, oats, a bit of chocolate and a trace of hops at the end.
T: Tastes like the aroma with sweet roasted malts, more bitterly roasted malts, dark chocolate, and a hint of light earthy hops at the end of the beer.
M: Very crisp, fresh, refreshing, perfect amount of carbonation, medium bodied.
D: Very drinkable, this was a very sessionable stout. Nice flavors, mild abv, really well done.

11-21-2010 13:31:02 | More by erosier
Photo of ThreeDimesDown
ThreeDimesDown

Connecticut

3.33/5  rDev +5.7%

Dark-as-night-black, even when held to the light. Big, fluffy brown head that dissipates slowly and leaves nice lacing.

Aromas of roasted malt, oats, burnt toast, and a slight metallic twinge.

Taste is big on roasted malts with bitter chocolate, hop background and a day-old coffee bitterness at the end.

Mouthfeel was a big disappointment with a barely medium feel. Watery and just slightly sticky with low carbonation.

I really wanted more out of this beer, especially after the pour was so promising. Overall an average session beer.

10-16-2010 21:22:38 | More by ThreeDimesDown
Photo of JMD
JMD

Connecticut

3.5/5  rDev +11.1%

A: Dark black with some light ruby tones around the edges. Small tan head that fades quickly.

S: Lots of roasted malt character in the aroma. Hints of dark chocolate and coffee.

T: Toasted malt upfront. Same as the aroma, bittersweet chocolate, fresh brewed coffee with hints of tobacco and tar. Finishes with some light hop bitterness.

M: This beer is way too light for the style. Very watery.

D: This is a decent stout, but too light. I love to support local brewers, but I think they missed the mark with this one. Enjoyable, but nothing really noteworthy that will make me want to keep buying it. That said, I look forward to trying other offerings from Cavalry.

10-04-2010 22:43:17 | More by JMD
Photo of Gambrinus1184
Gambrinus1184

Connecticut

3.78/5  rDev +20%

Poured from a 12-ounce bottle into a Cavalry Brewing Co. pint glass:

A: Jet black body with cola-like highlighted edges and a very thin head of slightly creamy brown foam which had decent retention and left a thin ring of lace.

S: Roasted barley, carob, cocoa, a bit of coal and wood ashes dominate the aroma. A clear, herbal hop resin is noted as well.

T: Bittersweet roasted malt flavor which gives off flavors of bittersweet chocolate, black malts, a little licorice and anise flavoring to add to the roasted barley finish. The 50 IBUs are notable for giving the brew an earthy, herbal, bitter and slightly sticky finish. Lots of malt flavor given the low ABV.

M: Light-medium bodied with a little bit a watery, non-carbonated malt flavor, yet sticky, resinous hop bitterness. A little bit creamy, but not the best balance here.

D: There's no shortage of flavor given the low 4.5% ABV, but not the balance of creaminess, roasted malts and dry bitterness I look for in Irish stouts. Sort of an off-the-mark brew, but worthy of a try. Not exactly what I think of when having a dry Irish stout, but not too far off from it's Americanized brethren (i.e. Shipyard Blue Fin Stout).

09-09-2010 23:59:27 | More by Gambrinus1184
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Nomad Stout from Cavalry Brewing
75 out of 100 based on 38 ratings.