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Cack-a-lacky Ginger Pale Ale - Fullsteam Brewery

Not Rated.
Cack-a-lacky Ginger Pale AleCack-a-lacky Ginger Pale Ale

Educational use only; do not reuse.
BA SCORE
78
okay

138 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 138
Reviews: 24
rAvg: 3.42
pDev: 12.57%
Wants: 0
Gots: 12 | FT: 0
Brewed by:
Fullsteam Brewery visit their website
North Carolina, United States

Style | ABV
American Pale Ale (APA) |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: devilben02 on 07-12-2013

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 138 | Reviews: 24
Reviews by mechamifune:
Photo of mechamifune
3.43/5  rDev +0.3%
look: 4 | smell: 4 | taste: 3 | feel: 3.25 | overall: 3.5

Poured into a Teku Glass

Looks like your average pale ale, with a nice gold/straw color. Nice lacing and carbonation.

Smell is interesting.... ginger out front, a little bit of herbal hop aroma, and a hint of just general honey like sweetness.

Taste just isn't really doing it for me, and really, its all about the ginger. It starts out a bit like a winter warmer, but then there's none of that roasted malt backbone to call back on. The ginger/hop/light malt combination just isn't working for me.

Mouthfeel is a little too slick IMO. A little heavier carb might help this beer out.

Overall, i'm conflicted. This beer advertises itself as a ginger beer, so in that sense it delivers. Ginger is, by far, the foremost flavor note here. It just doesn't integrate itself well the other components in the beer IMO. I'm not a huge ginger fan to start with, but it can be enjoyable in certain beers when it's used in conjunction with a heavier, roastier malt profile. This just wan't doing it for me. Hopefully they will can fullsteam lager soon, cause i'm still not sure why they picked this beer to can before than one.

More User Reviews:
Photo of frenchblood21
3.6/5  rDev +5.3%
look: 3.5 | smell: 4 | taste: 3.25 | feel: 3.75 | overall: 3.75

Poured from can into pint glass. Date of review is 3/26/14. Date on bottom of the can is 2/12/14.

Appearance- Burnt yellow and very transparent. Half a finger of snow white head that disappears quickly. Lacing is present, but not overly impressive. '

Smell- Ginger is in your face and very present. I cook a lot with fresh ginger, and this beer smells EXACTLY like it. I also get smoked salt and soy sauce.

Taste- Ginger, hops and vanilla are the dominant flavors. This beer, by itself, is not out-of-this-world, but with some gingerbread cake or pumpkin pie, it would blow my mind.

Mouthfeel- No generic fake ginger in this beer. This is the real deal with real ginger that burns the tongue and throat in a good way. Spicy and thick with great aftertaste.

Overall- I love ginger and X-mas and all things spicy. So for me, this beer is really good, but I could see how someone might think it is overpowering. I would not trade for this beer or maybe even buy it anytime other than the holiday season, but it is unique and good.

Photo of Mantooth
3.25/5  rDev -5%

Photo of chinchill
3.52/5  rDev +2.9%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On tap at the Cork & Tap (SC).

Clear medium amber with a decent head that leaves little lacing.

Feel: Medium-light body with near medium carbonation; seems too thin.

Aroma: herbal/floral hops with faint malts.

Flavor: hops, floral and herbal, with well proportioned spicy notes from the rye.

O: a good version of style, but not quite up to New Belgium's standard.

Photo of jtladner
3.25/5  rDev -5%

Photo of tastybeer
3.56/5  rDev +4.1%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Extremely clear gold colored brew. Head is a nice white wet-foamy looking topping. Aroma has a nice gingery underbelly with clean malt. Herbal and zesty as well. Taste is lightly sweet balanced by peppery ginger. Some grassy hop, a little bit of pine. Could use more substance by way of a bigger malt backbone and more hops to balance that. Seems like a pale ale spliced with a lager, but as is the ginger works very well. I'd like to see ginger in beers more often. Similarly on a side note I would like to see spicy peppers in beer more often. I think both add a a very nice touch when used right. Mouthfeel is a ok and easy to consume.

Photo of bexley10
3.75/5  rDev +9.6%

Photo of ipc2000
3/5  rDev -12.3%

Photo of tdm168
3.5/5  rDev +2.3%

Photo of WoodBrew
3.42/5  rDev 0%
look: 3 | smell: 4 | taste: 3.25 | feel: 3.25 | overall: 3.25

Photo of Damian74Shensky
3.25/5  rDev -5%

Photo of let8it8grow
3.64/5  rDev +6.4%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of qcbrewer
3.5/5  rDev +2.3%

Photo of dailyminefield
3.25/5  rDev -5%

Photo of TheOriginal
3.68/5  rDev +7.6%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Poured from a fresh 10-day-old can into a pint glass.

Big foamy white head with excellent lacing. Beer is clear and lots of carbonated bubbles rising to the top. Really fantastic appearance.

Smell is sweet malts and ginger with a little earth hops penetrating through. Taste is sweet malt and ginger on the back of the tongue. Light on the hops. More Zippy than Hoppy I think.

Overall the malt and the ginger shine in this one. I enjoy this beer although I could see how some could not.

Photo of aleckpa
3.25/5  rDev -5%

Photo of tabascosigned
3.75/5  rDev +9.6%

Photo of Kegatron
3.5/5  rDev +2.3%

Photo of Renegawam
3.75/5  rDev +9.6%

Photo of beardsonbrews
4/5  rDev +17%

Photo of Danielr26
3.25/5  rDev -5%

Photo of KevinGordon
3.75/5  rDev +9.6%

Photo of BeerBuzzGuy
3.29/5  rDev -3.8%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

Photo of KCBeerNerd
3/5  rDev -12.3%

Photo of dangelop
2.48/5  rDev -27.5%

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Cack-a-lacky Ginger Pale Ale from Fullsteam Brewery
78 out of 100 based on 138 ratings.