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Professor Fritz Briem 1809 Berliner Weisse - Professor Fritz Briem

Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

961 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 961
Reviews: 523
rAvg: 4.11
pDev: 10.46%


Brewed by:
Professor Fritz Briem
Germany

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute (  http://www.doemens.org  ), brewed by Weihenstephan & Doemens.

(Beer added by: MaltyGoodness on 04-16-2007)
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Ratings: 961 | Reviews: 523 | Show All Ratings:
Photo of Dogbrick
Dogbrick

Ohio

3.65/5  rDev -11.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Bottle from Winking Lizard. Served with a cup of raspberry syrup which I declined. Pours a somewhat hazy yellow-gold color with a medium thin bone white head that diminishes slowly. Patches of lacing on the glass. Tart fruit, doughy malt and spices in the nose. Light-bodied and clean with a tart citrus and raspberry character. Mild spices and grainy malt flavors as well. The finish is fruity with a lingering tartness afterward. Overall this is pretty interesting.

Serving type: bottle

11-24-2008 18:57:58 | More by Dogbrick
Photo of coreyfmcdonald
coreyfmcdonald

Georgia

3.65/5  rDev -11.2%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

500ml bottle into a tulip

A: This pours a clear, very light golden color with three fingers of head even with a very delicate pour.

S: A moderately strong lactic aroma dominates with lemon zest and light to moderate wheat in the background. I get a fruity guava aroma, too. Fairly strong aroma for a Berliner Weisse.

T: A strong tart flavor starts out, similar to granny smith apples. Not overly acidic, though. I get a good amount of wheat flavor as well, more than I'm used to for a Berliner Weisse.

M: Medium thickness, actually fairly thick for the style with very strong carbonation.

O: A bit thick and wheaty for a Berliner Weisse, but still quite nice.

Serving type: bottle

08-17-2012 02:00:08 | More by coreyfmcdonald
Photo of HabiMendes
HabiMendes

Rhode Island

3.65/5  rDev -11.2%
look: 3 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.75

I knew this beer had a different character, but it still surprised me negatively, even though I enjoy sour beers. This Berliner Weisse poured as a golden, somewhat hazy with no neck at all (not even a poorly retained one). The smell is a mixture of curdled milk, leather, sweat - all expected from the style, but they were too evident here. The taste is very refreshing, with good carbonation and acidity. The low-body, but impacting taste leaves more tartness in the finish.

My scores were based on the pure, non-syruped drink. For reference, I also used a non-standard passion fruit concentrate, but even generous amounts of it did not mitigate the overwhelming lactic character - again, it was expected, but too evident on this beer. It helped the appearance, though, as I could finally see a white neck just for a few seconds.

Serving type: bottle

03-10-2013 17:43:42 | More by HabiMendes
Photo of LilBeerDoctor
LilBeerDoctor

New York

3.68/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Reviewed on 7/22/08. Bottle. Pours a cloudy yellow gold with a fizzy white head. Aroma of lots of spices, yeast. Smells like a witbier. Flavor of initial carbonation, yeast/bread, spices, with a slightly sour finish. Not as sour/tart as I'd expected from a berliner weisse and a little bit spicier. Still quite tasty and very drinkable.
7/4/7/4/13 (3.5/5)

Serving type: bottle

12-21-2008 22:53:27 | More by LilBeerDoctor
Photo of soze47
soze47

Massachusetts

3.68/5  rDev -10.5%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4.5

Overall, I've had much stronger example of the style, but this is a very adequate rendition.

Appearance: One finger of quickly dissipating foam. Hazy yellow that my GF described accurately as "Mayer lemon" in color.

Aroma: Tartness is on the nose, which is a hard smell to describe. Slightly yeasty. Not very complex.

Taste: Crisp and tart at the get go with no real strong flavor comparisons. Dry like champagne, but nearly as robust. Tart but not sour, no pucker quality here. Overall taste fades very quickly and no strong after taste is present. Not an ounce of sweetness in this one.

Mouthfeel: Light, clean, and smooth for a tart beer. Bubbly and crisp taste that goes down quickly.

Drinkability: While not complex, it is very refreshing and almost thirst quenching. It hides 5% ABV very well, especially when compared to lower ABV examples I've had in this style. This would actually be an awesome beer for a hot sumer day and a great beer to have for a picnic or day at the beach.

Overall: This is an adequate beer that I'd pick up again if I ran across it and was in the mood for this style, but I would not hold it to the same regard I hold others(The Bruery & Cambridge Brewing Company were much better).

Serving type: bottle

09-23-2010 01:06:27 | More by soze47
Photo of NardiByNature
NardiByNature

Massachusetts

3.7/5  rDev -10%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Fizzy overflow upon popping the cap. Big ol’ white head sits atop a liberally carbonated hazy yellow body: hard to fault the appearance of this one – stunning in a curvy hefe glass with a an even pancake of a head that sticks around for the long haul. Has the musty sort of lactic aroma associated with many wheat/Belgian styles; it’s citric, and there’s an aromatic sandalwood type smell. The carbonation jolts my throat – flavor is subtle but refreshing: light bodied, lemony, tart, and dry. Nice.

Serving type: bottle

08-27-2012 22:56:50 | More by NardiByNature
Photo of BobaFret
BobaFret

Pennsylvania

3.7/5  rDev -10%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75

A - A very pale yellow with a lingering finger of white, frothy head.

S - Smells strongly of yeast/wheat, green apples, and white grapes.

T - This one is only mildly tart. Reminds me of a tart lager.

M - Medium-light body; not very carbonated.

O - A good beer but not one worth hunting down. I prefer the American BW's which seem to be a bit more tart.

Serving type: bottle

06-21-2013 02:10:59 | More by BobaFret
Photo of shamrock071521
shamrock071521

Michigan

3.71/5  rDev -9.7%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

16.9oz bottle poured into Samuel Smith pint glass

no visible dating on the bottle. however, this just came into the store I work at today and last week when we ordered it, it was out of stock. so I’m guessing this just recently arrived from across the pond and is as fresh as one can reasonably expect of a European beer.

A: (4)golden yellow, quite hazy. active carbonation. 3 finger bright white head that dissipated quickly leaving some but not much lacing.

S: (3.5) big yeast aromas, kind of Belgian-y. some coriander and citrus aroma too.

T: (3.75) a bit sour/tart, but not as much as I expected. the sourness more compliments the other flavors (which are reminiscent of a wheat beer) rather than overpowering them. some banana and lime flavors followed by a cleansing tartness. aftertaste is minimal, slightly sour.

M: (3.75) light, refreshing, tart. slightly below medium carbonation.

O: (3.75) a nice and refreshing beer for the summer months. kind of reminds me of a belgian wheat beer, but the added sourness/tartness makes it something different and quite a bit better in my opinion. a bit pricey at $6/16.9oz bottle, but something I’ll probably come back to one or two more times before the hot weather subsides.

Serving type: bottle

07-24-2013 00:52:53 | More by shamrock071521
Photo of zeff80
zeff80

Missouri

3.73/5  rDev -9.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A - Poured out a clear, fizzy golden-yellow color until the yeast at the bottom of the bottle hit the glass, then it became cloudy. It had a white, fizzy, four-finger head.

S - It smelled of wheat, yeast, clove and lemon.

T - It was fruity sweet with a sour kick. A nice wheat flavor, too.

M - It was very sarp and crisp. A light-bodied beer.

D - My first of the style and I really enjoyed it. A very good weiss beer.

Serving type: bottle

06-16-2008 00:34:01 | More by zeff80
Photo of Living816
Living816

Northwest Territories (Canada)

3.73/5  rDev -9.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A tasty beer, but one that seemed a bit absent. It had clear undertones of a hefeweizen beer, excepting some citrus and bright flavors independent of the sour, with obvious wheat and spice just to remind you of its origins from zee Germans.

As for the sourness, it just didn't come through. Present yes. But not in force. For something claiming to be this historical recipe by zee great doktor, lekturer and bier maker fritz briem, I thought it was a little flaccid.

Clearly above average in category and way above average in beers overall. But a lackluster turnout. It's a hefeweizen that has gone sour. Too much wheat character.

I'd give it an 83/100.

Serving type: bottle

08-27-2012 03:21:19 | More by Living816
Photo of jmarsh123
jmarsh123

Indiana

3.73/5  rDev -9.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

Pours cloudy light straw...after the massive head fades. Barely anything but foam on the first pour. Obviously good retention with a creamy pillowtop head and good lacing.

Aroma is a little crackery with light grains and a subtle tartness.

Similar flavors. Very cracker heavy and grainy. Goes down pretty easy although I'd prefer a bit more tartness.

Light mouthfeel ample carbonation.

Solid and nice to have a bottled Berliner around when I have a craving for one, but better examples exist.

Serving type: bottle

10-12-2012 23:00:16 | More by jmarsh123
Photo of ChainGangGuy
ChainGangGuy

Georgia

3.75/5  rDev -8.8%
look: 4 | smell: 2.5 | taste: 4 | feel: 3.5 | overall: 4.5

Appearance: Pours a hazy yellow body with a thick white head.

Smell: Aroma of sour wheat and tart lemon with a noticeable DMS character that smells distinctly of pot stewed veggies.

Taste: Faint, soft wheat flavors with a splash of lemon juice and merely a hint of sweetness. The DMS is much, much lighter - like adding an asparagus swizzle stick. Suspiciously refreshing finish that's both lightly sour and salty.

Mouthfeel: Medium-thin body. Soft carbonation.

Drinkability: Not so bad, really. In fact, it's so tasty, I just HAD to tell the world!

Serving type: bottle

09-13-2007 20:23:50 | More by ChainGangGuy
Photo of Damian
Damian

Massachusetts

3.75/5  rDev -8.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Drank from a 1 pint .9 fl oz bottle purchased at Julio's Liquors, Westboro, MA
Served in a chalice

The beer poured a very cloudy, pale, dull, straw yellow color with a frothy, bright white, one-half-finger head that quickly faded to swirls of froth and a thick, clingy ring.

The smell was somewhat mild but rather intriguing. Sweet and fruity. White grape (winey) and peach notes were noticeable. Somewhat earthy with hints of muscat grapes as well.

The taste was crisp, tart and citric. Wheaty and lemony with a distinct white wine/Champane-like characteristic. The clean finish was sour and super dry. As the beer warmed, the tart, lemony dryness intensified. Overall, however, the taste was not as complex as the aroma.

With a lively, spritzy, bubbly effervescence, the mouthfeel was very similar to that of a Champagne.

While I enjoyed this beer, I found that it was not quite as sour or as complex as other examples I have sampled. Nevertheless, this is a light, refreshing and tasty beer perfect for sipping on a hot summer day.

Serving type: bottle

08-03-2009 14:53:11 | More by Damian
Photo of mrfrancis
mrfrancis

Kentucky

3.75/5  rDev -8.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A: Pours a clear gold with a fizzy white mousse that disappears within seconds. Carbonation is obviously very active.

S: Tart and lactic on the nose with plenty of yeasty funk. A mild, grassy hop aroma is present in the background once the beer settles a bit. I wouldn't call this the most complex smelling beer in the world, but perhaps that is just a trait of this style.

T: Notes of minerals, sherry, champagne, lemon zest, herbs, grass, and honey are all over the palate. To be honest, I didn't detect much in the way of a wheat flavor. The finish is crisp and clipped with mineral, champagne, and grass flavors.

M: Light bodied, dry, and extremely spritzy. It feels a bit like champagne.

O: I'm not all that familiar with Berliner Weisse as a style, but I would venture to say that this is a solid example of what a traditional Berliner Weisse is supposed to be. I enjoyed the elegant character of this ale, but I'm not sure that I would be all that keen on revisiting this one until I've tried some other Berliner Weissbiers. All in all, this is a pretty decent beer.

Serving type: bottle

12-15-2011 15:30:35 | More by mrfrancis
Photo of Cinderbike
Cinderbike

Nevada

3.75/5  rDev -8.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A - Pale straw yellow with tons of fluffy white head.

S - Hay, malt, and lemon peel.

T - Dry, some faint malt, dominated by a bitter lemon flavor and mouth-puckering sourness. Slightly peppery at the finish.

M - Insane carbonation, like a champagne.

O - A great beer for a light meal or on a hot day.

Serving type: bottle

12-24-2011 03:05:13 | More by Cinderbike
Photo of bierfreundlich
bierfreundlich

California

3.76/5  rDev -8.5%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 4

Poured into a beer flute, the white champagne-like head gradually dissipates leaving minimal lacing. The hazy-golden color is maybe a little on the dark side for what is supposed to be a lighter style of weissbier. Aromas of lemon and wheat abound with hints of yeast. Wonderful flavor, like a glass of fizzy lemonade. Nice lactic character but a little on the lighter side with its acidity--making it quite quaffable on a hot day. It is light on the palate with a nice bubbly mouthfeel. Slightly heftier than most Berliner Weisse, though. I really do like this beer despite its high alcohol content for its style. Berliner Weisse should be closer to 2.5-3.0% abv. But alas, disregarding style characteristics, this is a very enjoyable sour wheat beer and I would recommend it to anyone interested in the style as it is easier to find and better than 3/4 of the US-produced Berliner Weisse.

Serving type: bottle

09-24-2013 21:46:47 | More by bierfreundlich
Photo of Ezekiel81923
Ezekiel81923

Pennsylvania

3.78/5  rDev -8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Trying to get more Berliner Weisse's under my belt. This is the first I'll review. Poured from a 16.9oz bottle into a pint glass.

Appearance: Pale yellow or blonde color. Some floaters made it in there. No lacing and minimal head that fades to absolutely nothing. Not very impressive, but true to style.

Smell: Light vinegar, green apple, and mild tartness. Tough to dig much up in this, the aroma is not very strong.

Taste: Not as sour as I would've thought. Seems the tartness is up front mixed in with a good amount of carbonation and segues to the middle and is all but gone by the finish, which is thin. Light vinegar and apple flavors.

Mouthfeel: Thin. Not quite watery, but close. No lingering carbonation or bitterness in the end, just a funky aftertaste from the tartness and vinegar. Sourness is up front.

Drinkability: I could drink this until the vinegar and acidity got to me. Thin enough to drink forever though.

Not bad. I feel like I might've gotten an old bottle. I'll be sure to revisit it as I go through the rest of the Berliner Weisse's I've acquried.

Serving type: bottle

11-24-2009 07:43:37 | More by Ezekiel81923
Photo of Parrotbeak
Parrotbeak

Minnesota

3.78/5  rDev -8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Murky straw color with a white, fizzy head the quickly disappears. Huge chunks of sediment floating around in this one...
Smell is tart fruits and some sourness. Corny/wheaty aroma as well.
Tart, sour apples dominates. Other jammy berries present as well. Same corn/wheat flavor on the back end.
Mouthfeel is dry and crisp, some definite acidity as well. Very nice.
The tartness and unique aspects of this beer make it one which I think I'd only want one bottle (1 pint 9 fl. oz.).

Still a pretty good beer overall. I wish I had caught that yeast on the pour. I'm not typically opposed to ingesting some yeast sediment, but those are some damn big chunks.

Serving type: bottle

02-19-2010 01:15:18 | More by Parrotbeak
Photo of Pabs311
Pabs311

Connecticut

3.78/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A- pours a crisp, slear goldeen yellow with a very bubbly white head that disipates quickly, no lacing. alot of active carbonation.

S- lemon zest, lemonade, spices, yeasty bread qualities.

T- similar to the nose. alot of sour lemon zest ip front that finishes with a little dash of spice. very refreshing for a hot day.

M/D- medium-light bodied, high carbonation. very refreshing and quite appealing.

Serving type: bottle

07-16-2010 22:19:15 | More by Pabs311
Photo of kbutler1
kbutler1

Minnesota

3.78/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Bottle. Pours a slightly hazy golden yellow with a slight head. Very effervescent. Sour, tart, lemony aromas wafting from from bowl. Ok, I'm not drinking from a bowl as the style calls for but you get the picture. The taste is very straightforward. Think charged water with some beer and lemons added to it. Very light in the mouth. Just a very mild drinking beer. Slight acidic bite (nibble) at the end. Bottle has lots of sediment. Really like the aroma probably better than the taste.

Serving type: bottle

08-20-2010 13:20:55 | More by kbutler1
Photo of Thorpe429
Thorpe429

Illinois

3.78/5  rDev -8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Reviewed from notes.

Pours a very light apricot color with a thin white head and not much lacig. Nose brings a bit of tart wheat and some very mild acid. Hints of peach. The taste is a bit more expansive, with peach, grean apple, and a bit of grass coming in as well. Light mouthfeel with good carbonation. Nice and mellow throughout, this drinks really well.

Serving type: bottle

10-19-2010 10:04:37 | More by Thorpe429
Photo of nickd717
nickd717

California

3.78/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Review dated 5/18/2009.

Bottle at City Beer in SF, first I’ve rated of the style I think. Golden color with a white head and high carbonation apparent. Aroma of wheat and lemon/other sour fruits. Flavor of wheat with lemony tartness and sour grapes and apples. Sharp, crisp palate with a pleasant astringency. Not too sour. Refreshing.

Serving type: bottle

08-25-2011 16:03:38 | More by nickd717
Photo of monitorpop
monitorpop

Michigan

3.78/5  rDev -8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A: Foggy pale yellow with a highly active one finger white head.

S: Lemon a bit of pepper.

T: Tart lemon citrus, bready yeast, a light bit of funk.

M: Light body with high carbonation. Mouth pucker from the sour finish.

O: Refreshing. Like a cross between a Gueze and a Hefeweizen.

Serving type: bottle

10-24-2011 01:34:31 | More by monitorpop
Photo of cdkrenz
cdkrenz

Wisconsin

3.78/5  rDev -8%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3

A - Huge white head of a couple inches. A cloudy yellow body with nice streams of rising carbonation.

S - A light malty and recognizably sour aroma.

T - It has the flavors that remind of watered down Gatorade from a high school football game. This is one of the most unique flavors I've ever had in a beer. Well done.

M - Light and airy. Much like champagne but even less heavy.

~ This is not something I could have on a regular basis. It seems like it would be a very interesting conversation piece if it were to be served at a social gathering. Not something I will seek out again.

Serving type: bottle

02-15-2012 02:03:01 | More by cdkrenz
Photo of BStalf21
BStalf21

Illinois

3.78/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Tried this at the map room in Chicago. Nice beer, I would have expected more tartness out of this the lemon comes through huge and ends up being more of a lemon hefeweizen more then anything else, no funk but some sour from the lemon flavor. medium body with a lot of yeast hanging around.

Serving type: bottle

08-14-2012 03:23:00 | More by BStalf21
Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
92 out of 100 based on 961 ratings.