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Professor Fritz Briem 1809 Berliner Weisse - Professor Fritz Briem

Not Rated.
Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

1,138 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,138
Reviews: 543
rAvg: 4.11
pDev: 9.98%
Wants: 94
Gots: 84 | FT: 0
Brewed by:
Professor Fritz Briem
Germany

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute (  http://www.doemens.org  ), brewed by Weihenstephan & Doemens.

(Beer added by: MaltyGoodness on 04-16-2007)
Beer: Ratings & Reviews
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Ratings: 1,138 | Reviews: 543 | Display Reviews Only:
Photo of t8s8l8
4.08/5  rDev -0.7%

Look- A hazy golden yellow appearance. Nice smooth fluffy head that falls quickly and leaves a band of foam around the glass.

Aroma- slight acidic aroma, also present are fruits, pears and golden delicious apples, slight spiciness not necessarily clove like though, Brett seems to be current as well.

Taste- Real smooth it has that fruit bite from the acidic aroma that follows through in the taste especially in the middle. the mouthfeel is extremely light, not as dry as I was expecting, some what wheaty which i think is common. a champagne bubbly smoothness as well. the acidic character really plays nicely my mouth is still watering as I write this review.
Overall Experience- This was my first Berliner Weisse and i really enjoyed it. the aroma and taste was similar to a nice sour but the wheat character gave it a very summery kick. a mix of summer wheat with a sour would love to try some others of this style.

t8s8l8, Sep 19, 2011
Photo of quinnsi
4.08/5  rDev -0.7%

Poured into a pilsner glass

At first, and clear orange-golden color, with two solid fingers of rocky head. But the real story here is the ridiculously violent carbonation. It's truly at alka seltzer levels! I could watch this beer all night, and to be honest, it's one of the deciding factors when ordering. All of this changes once the sediment it poured in. The beer takes on a lemony-orange, hazy hue, and all carbonation goes away. One of the coolest visuals of any beer I've had.

The beer is somewhat aromatically challenged, with slight tart fruit and minerals coming through for me.

The beer tastes as carbonated as it looks, which actually works well with the tart, acidic citrus flavors. The wheat seems to provide a nice soft backdrop.

Very enjoyable beer, which drinks easy and is very thirst quenching on a warm day.

quinnsi, Sep 18, 2009
Photo of gabeerfan
4.08/5  rDev -0.7%

Pours a crystal clear honey gold. Little to no head and no lacing at all. Looks like sparkling apple juice.
Aromas of lemons, green apples, sourdough.
Tastes of lemons, granny smith apples, sourdough and a touch of honey.
Light mouthfeel with high carbonation to keep the palate clean.
Pretty drinkable at only 5% and the flavors, while very different, keep you interested.
Very good beer. Very different flavors, in a good way. I can see why this style would be served with a syrup, but I don't think it's necessary for this particular beer.

gabeerfan, Jun 19, 2008
Photo of SaucyA
4.08/5  rDev -0.7%

A - This look okay, nothing special. Cloudy golden yellow with a foamy head that dissaptes shortly after pour. The bottle gushed a bit, but I was clumsy with it. I think it's more my fault. Anyways, lacing is nil, but whatever.

S - Smell is better. It's been out of the fridge for about ~25 minutes so the esters are really popping out. Cracked wheat, tons of yeast. It's very yeasty, floral, with lactic/citric... almost cider notes. More floral than bananas, but a nice melange of yeasty goodness.

T - First and most noticeable is the lactic acidity that bathes your tongue initially. It's very tart, but not overly so, and also not dry... I'm normally used to my sours being aged in oak. This is a new and welcomed taste for me. On the back end is a light sweetness, and all of those floral and sweet fruity esters I mentioned earlier in the smell. The yeast is the star here.

M - Sparkly, crisp, light, effervescent. Very nice.

O - So, it's been that long since I've been here that Drinkability now starts with an O. But yeah, this is a delicious, stand out beer, that deserves a place in every serious beer-drinkers fridge. It's challenging to dissect, but also a pleasure to drink.

SaucyA, Jan 25, 2012
Photo of fdig23
4.08/5  rDev -0.7%

From the bottle. This one's a gusher.

Appearance: dull opaque yellowish beige. Very bubbly white head instantly dissipates.

Nose: Simple. A bit of cherry skins, a little lemon, and a hint of orange juice.

Taste: Very straightforward but perfectly tasty and refreshing. Sour cherries, a little lemon, a bit of bready malts. No finish.

Mouthfeel: Way too carbonated. The amount of carbonation ruins the thirst-quenching qualities of this beer by making it harder to drink.

Overall: This one feels authentic. Simple, clean, not overdone in any way. The taste is perfectly simple, refreshing and delicious. With a little tweaking on the carbonation this could be a perfect summer beer.

fdig23, Mar 07, 2013
Photo of BEERMILER12
4.09/5  rDev -0.5%

A: Pours a clear straw yellow color with 2 fingers of head that quickly fizzles away in seconds

S: Lots of banana and clove, along with a tart lactic presence and definite wheat malt

T: Follows the nose, with a little less of the banana and clove and more lactic tartness wheat notes. Simple and refreshing

M: Light-medium bodied with moderate-high carbonation

O: A nice easy drinker that has a nice lactic quality and a solid wheat presence. Great for a summer any-time beer

BEERMILER12, Mar 01, 2013
Photo of oberon
4.1/5  rDev -0.2%

One of the very few I have tried and this by far has been the best its just unbelievably drinkable.Poured into a standard pint glass a dull lemon color with a sptritzy white head almost like a sparkling lemonade,a little funk was noticeable in the aroma wich is a bit unpleasant but it has a nice lemon pith note that makes it a little better.Non as mind numbing tart as the others I have had this has just enough tartness to make it refreshing and not mouth puckering a bit of wet grain as well but the lemony flavors linger for a long time they still are.Man would this be a summer quencher although I am not one to drink beer real cold I bet this would be the shiznit very cold on a hot day,very nice.

oberon, Oct 20, 2007
Photo of tempest
4.1/5  rDev -0.2%

Ah, very refreshing but still strong in flavor. The aroma is a bit musty and bready with sour fruit notes in there. The appearance is a clear, straw yellow, easily mistakable for your common wit. The flavor is obviously sour with a slight starchy taste with light fruit, big cut green apple, slight must, subtle acid, and finishing with mild wheat and lemon. Finishes a bit dry, what a nice beer.

tempest, Jun 09, 2008
Photo of morimech
4.1/5  rDev -0.2%

Slightly cloudy golden color with a massive head that settles to a thick cap. Light specks of lacing is left down the glass.

Interesting aroma that consists of wheat, lemon, green apple, and light funk.

Tastes much more funky that it smells. Moderate amount of lactic sourness. Notes of apples and lemons with a wheat base. Nice grassy notes. The flavor falls off a little quick. Finish is dry and crisp.

Light and lively body. Nice for a sour beer and quite refreshing.

A very good wessbier that was surprisingly funky.

morimech, Apr 29, 2012
Photo of beerthulhu
4.1/5  rDev -0.2%

Brewed by Dr. Fritz Briem of the Doemens Institute with traditional mash hopping and without a wort boil.

A: Pours a hazy golden-yellow with a huge 3 finger rocky white head that slowy faded. There is very active visible carbonation per style.

S: very yeasty, with light bananas, cloves, lemonbread scents, and a dominant citrus sourness.

T: The beer starts out with a moderate but very smooth sour yeasty bite, a dry fruity champagne like palate and is followed by a summer quenching freshly squeezed tart lemony tang. The yeast truly highlights this beer with a traditional lactic acid character. The palate is dry and fruity and wheat dominated and very crisp. The finish is tangy with a big wet citrus kiss balanced against the yeasty sourness.

M: lively from the active carbonation with an oily texture.

D: Overall a very refreshing beer with great yeast attributes providing a sour citrusy bite makes this beer truly standout in its class. Very good drinkability and a very good rating overall within style.

beerthulhu, Apr 26, 2008
Photo of metter98
4.1/5  rDev -0.2%

A: It poured hazy pale yellow with a thin, white head. There's a moderate level of rising bubbles, and the towers of rising bubbles playfully carried yeast particles up from the bottom. A thin layer of bubbles consistently covered the surface.
S: There is a somewhat sour aroma with hints of lemon.
T: The taste is very much sour, but in a light and refreshing way (like a wheat beer) and without any bitter flavors from hops.
M: It feels light- to medium-bodied and both tart and bubbly on the palate. The finish feels a bit dry.
D: The beer is rather refreshing to drink; adding a dash of fruit syrup could make this even more palatable and thirst quenching.

metter98, Apr 23, 2010
Photo of Brent
4.1/5  rDev -0.2%

A bit less tart than some examples of the style, but still satisfyingly lactic-lemony. Nicely drinkable, as the well-moderated sourness holds at a pleasant level throughout. I think of this style as the "lemonade of beers" (but not in the horrid shandy-style) in that it is refreshing on a hot day.

Brent, Apr 11, 2011
Photo of tzieser
4.1/5  rDev -0.2%

Poured into a Duvel tulip. pale, straw color with a MASSIVE foamy white head.

Acidic nose. almost vinegar like. nice and funky.

So good!! Nowhere near is sour as youd think by.smelling it. Tartness is definitely there but theres also a nice wheat breadiness. Extremely refreshing.

Bubbly mouthfeel

So glad I finally got to try this! Pricey at 11 bucks a bottle. but its definitely a great summertime treat.

tzieser, Aug 20, 2012
Photo of JohnnyChicago
4.1/5  rDev -0.2%

Poured from a Euro-pint sized bottle into a Chimay goblet.

A: Pours a straw yellow with a soda-pop white head and some chunky sediment on the bottom of the glass.

S: Bright, tart sourness with a candy-like balance of sweet malts. Its fruity, tropical and sour.

T: Follows the smell. Sour patch kids sourness with a cherry coke middle and drying lactic finish. Delicious stuff!

D: Its a bit heavier than is typical for the style and its drinkability falls more in the lines of a heffe than a traditional Berliner weisse. That being said, it still is remarkable quaffable and complex.

Overall: Great beer. I have truly loved everything I've had from Weihenstephaner and would buy this beer in a heartbeat if I find it again. Great, refreshing, original stuff!

JohnnyChicago, Oct 09, 2011
Photo of GeezLynn
4.1/5  rDev -0.2%

A: Bright lemon shade of yellow without any real head. Lots of fine bubbles, and more similar in appearance to champagne than beer.

S: Lemon, banana, a little wheat and a strong tart lactic smell. Smells a little like a lemon meringue dessert.

T: Tart lemon, and some spicy yeast. The body is light so that beyond the initial tartness, there isn't much else beyond the short, dry finish.

M: Light, dry and heavily carbonated. Combination gives a nice crispness that compliments the flavor well.

Very enjoyable, although past 16oz it started becoming a little bland for me. Refreshing summer beer and the best of the few Berliner Weisses I have tried. Would love to try it with a little syrup, just to scale back the dryness a bit.

GeezLynn, Jul 17, 2010
Photo of Phatz
4.1/5  rDev -0.2%

From the Weihenstephan brewery that makes one of my favorite Hefewiezens, this Berliner Weissbier seems to lack the intense sour luster of the Kindl Weisse. It does have a slightly sour element but is it so I enjoy that but the wheat and grain is the primary taste and smell. It seems to me like the hefe wiese soured.

Hope this is helpful.
Cheers!

Phatz, Aug 10, 2007
Photo of OneDropSoup
4.1/5  rDev -0.2%

Thanks to rgtravers for the trade!

Poured a cloudy, translucent straw color with decent head, about two fingers.

Smell was good & unusual: strong lemon, some honey notes, slighty cheesy aspect to it, along with that classic wheat character (which I also thinks echoes root beer -- call me crazy). Don't know if I would've picked this up if I didn't know about it from the style notes, but the lactic aspect is really noticeable, getting a buttermilk kind of scent.

The sourness really hits in the taste, great fruit characteristics: lemon, grapefruit, some peach. Again with the dairy notes, cheesy & buttery.

Mouthfeel is good -- stimulates the salivary glands with a moderate gush, not quite as intense as a gueuze, but strong enough. I really liked this, but I think I could stick with just one. Very satisfying.

OneDropSoup, Mar 10, 2009
Photo of Buggies
4.1/5  rDev -0.2%

A: Pale cloudy yellow. Big billowing crazy head which fades to a super fizzy thin one after this calms down.

S: Mostly fruit... grapes I'd say. Yeast is very present. Also has a citrus aroma as well.

T: Has a nice twang to it. The grape in citrus dominate for me. Nice sticky lemon taste left on the tongue. A little tartness as well.

I could really get into this style. I will be in search of more in this style. A real treat to drink!

Buggies, Jul 02, 2009
Photo of dedbeer
4.1/5  rDev -0.2%

dedbeer, Sep 11, 2013
Photo of jzeilinger
4.1/5  rDev -0.2%

A - Pours a vibrant, bright, gold color with a one fingered pure white head, light carbonation.

S - Tart and fruity with lemons, white grapes, pears, some hints of sour green apple, and a funky twang that dominates the nose.

T - Very tart and borderline puckering, funk dominates the palate. Sour light fruit notes of pears, apples, lemons, some white grapes, and a little bit of cheese funk going on. Lingering puckering tartness.

M - Light medium body with a dry finish but because of the tartness it creates a lot of salivation. Lots of carbonation pricklies on the tongue but still finishes with a gentle carbonated finish.

O - Not my style of beer but nicely done.

jzeilinger, May 14, 2014
Photo of Phelps
4.1/5  rDev -0.2%

Another beer received from seeswo in the Blind Beers BIF. This one was poured into a Stella chalice and reviewed blind.

Milky apricot in color, hazy enough to obscure everything behind it. On top, a one-inch head of pure white fizzes away slowly, eventually disappearing completely.

Sweet, snappy aroma. Crisp pears, a bit of red apple, wheat, soft coriander, a hint of vinegar.

The flavor mirrors the nose nicely. Sweet pear syrup and coriander dominate the front; a smack of tartness hits in the back and grips the tongue between sips. The soft sour notes blends with the sweeter notes beautifully, and the finish is crisp. It’s insanely refreshing.

Champagne-like in its effervescence — lots of bubbles break the beer into a fair amount of fizz. The body is a shade under medium, and the tartness is subtle.

Bright, sweet, tart and refreshing. Love it.

Phelps, Jan 17, 2012
Photo of BeardedBoffin
4.1/5  rDev -0.2%

This beer pours a green-tinged pale yellowish color. Very active carbonation in the glass, but the carbonation is not sufficient to keep up with the receding head and the white foam quickly disappeared. The aroma is earthy with yeast and some funky sourness. Alive on the palate as it moves across. The flavor is similar to aroma with earthy tartness and some funky acidic notes.

A refreshing brew; enjoyable and drinkable.

BeardedBoffin, Aug 28, 2010
Photo of Jwale73
4.1/5  rDev -0.2%

Served in my SA Sensory Pint. Pourd a hazy, pale yellow with lots of tiny bubbles effervescing from the base to the cap. Four inch rocky bright white head sizzled and popped, reducing it's volume to 1/8th of it's original size within a minute; no lacing on this one. Nose was citrusy and tart with a subtle indication of yeast in the back. Citrus character revealed as lemon zest, but flavors consistent with nose as well as the presence of a mild wheat character towards the finish. Nice refreshing mouthfeel. Lively and effervescent through the mouth before culminating in a slight pucker at the finish. Easy drinking and refreshing on a warm, sticky NE day. Another excellent offering from Brauerei Weihenstephan.

Jwale73, Jul 27, 2008
Photo of MasterSki
4.1/5  rDev -0.2%

Picked this up a while ago at West Lakeview Liquors. Was looking for something low in alcohol to start with, and this fit the bill.

A - Started gushing as soon as I popped the cap. Huge cloud-white foam that settles around three fingers before slowly dissipating. Minimal lacing is left behind. The brew is a slightly hazed golden straw color.

S - Sour, sharp wheat smell, with hints of lemon, white wine, and a touch of funk. It's a little bit too acrid for my liking, but it's plenty potent and true to the style.

T - Taste is more understated, with more of the regular wheat beer flavors - banana, bubblegum, yeast. There's a touch of lemon and funk, but nowhere near as much as in the smell - it does build up a little in the aftertaste though.

M - Crisp, high carbonation, but still a bit sticky after swallowing. The body is a little bigger than I expected, with some nice creaminess to it once you get past the carbonation tingle. There's just a little too much bite for my liking.

D - 500ml will not be a problem. Even though the carbonation is lively it somehow doesn't feel too bloaty. The aftertaste doesn't get too sour or funky, either. All in all it scores well in this area.

I definitely liked this more than the New Glarus Berliner...this seemed to have more subtlety and finesse.

MasterSki, Apr 11, 2009
Photo of kshankar
4.1/5  rDev -0.2%

Appearance: Hazy/cloudy yellow with large foam with great retention.

Aroma: There is the typical wheat, the banana, but there also is a bit of a tart aroma that comes out, which is characteristic for this style. Pretty good.

Taste: Tartness is there, not too intense, but its noticeable in a good way. Along with this comes a slight flavor of bananas and a lemony zest. The lemony zest goes well with the tartness, especially.

Mouthfeel: Light, and the tartness adds to a crisper feel. Pretty refreshing and it goes down well.

Drinkability: The crispness from the carbonation and the tartness makes this a very drinkable beer..light and refreshing.

kshankar, Oct 02, 2008
Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
92 out of 100 based on 1,138 ratings.