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Professor Fritz Briem 1809 Berliner Weisse - Professor Fritz Briem

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Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse

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BA SCORE
92
outstanding

1,222 Ratings
THE BROS
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(send 'em beer!)
Ratings: 1,222
Reviews: 558
rAvg: 4.1
pDev: 10.24%
Wants: 101
Gots: 94 | FT: 0
Brewed by:
Professor Fritz Briem
Germany

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: MaltyGoodness on 04-16-2007

Created by Dr. Fritz Briem of Doemens Institute (  http://www.doemens.org  ), brewed by Weihenstephan & Doemens.
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Beer: Ratings & Reviews
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Ratings: 1,222 | Reviews: 558 | Display Reviews Only:
Photo of Nick_Bousquet
4.35/5  rDev +6.1%

Photo of Cinderbike
3.73/5  rDev -9%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A - Pale straw yellow with tons of fluffy white head.

S - Hay, malt, and lemon peel.

T - Dry, some faint malt, dominated by a bitter lemon flavor and mouth-puckering sourness. Slightly peppery at the finish.

M - Insane carbonation, like a champagne.

O - A great beer for a light meal or on a hot day.

Photo of bigedct
4.25/5  rDev +3.7%

Photo of lenbert
4.25/5  rDev +3.7%

Photo of Igormatos
4/5  rDev -2.4%

Photo of SirWalkAbout
4/5  rDev -2.4%

Photo of kylehayworth
4.03/5  rDev -1.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

A: Cloudy golden wheat, the head bubbles up like alka-seltzer, and doesn't stick around very long.

S: Smell reminds me of sparkling champagne, with all the subtle nuances: sour apple, lemon, and lime.

T: It taste somewhat like the smell, lot of really crisp and tart notes, focusing on sour apple, lemon, and lime, in that order.

M/D: Loads of carbonation in the mouth feel, it even holds bubbles down to the last drop. Very clean and crisp. I really enjoy this, it is only my second beer from this style, but taste great. Perfect for the time, summer and heat. I would definitely drink this again.

Photo of Pabs311
3.8/5  rDev -7.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A- pours a crisp, slear goldeen yellow with a very bubbly white head that disipates quickly, no lacing. alot of active carbonation.

S- lemon zest, lemonade, spices, yeasty bread qualities.

T- similar to the nose. alot of sour lemon zest ip front that finishes with a little dash of spice. very refreshing for a hot day.

M/D- medium-light bodied, high carbonation. very refreshing and quite appealing.

Photo of chakadrum
4.5/5  rDev +9.8%

Photo of GregBlatz
4.33/5  rDev +5.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Thought I would give a Berliner Weisse a try. I know this is a reproduction, but it was all I could find at the local brew spot.

Very cloudy straw like color. Pours with an aggressive bleach white head that quickly recedes. Tight tiny bubbles persist.

Smell is similar to a typical german weisse, but with a fruity sour note.

Very tart and fruity. Strong lemon-like citrus flavor. No noticeable hop or malt flavor. Almost reminds me of a tall refreshing glass of lemonade. The tartness is very similar to sucking on a vitamin c tablet(which strangely, I kind of like).

I drank this out of a true Berliner Weisse bowl that I had received long ago. I know this glass is designed to drink with woodruff or fruit additives, but what the heck.

This is a beer that I could drink all day long on a hot summer day.

Photo of NardiByNature
3.71/5  rDev -9.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Fizzy overflow upon popping the cap. Big ol’ white head sits atop a liberally carbonated hazy yellow body: hard to fault the appearance of this one – stunning in a curvy hefe glass with a an even pancake of a head that sticks around for the long haul. Has the musty sort of lactic aroma associated with many wheat/Belgian styles; it’s citric, and there’s an aromatic sandalwood type smell. The carbonation jolts my throat – flavor is subtle but refreshing: light bodied, lemony, tart, and dry. Nice.

Photo of mvelilla
5/5  rDev +22%

Photo of mogburn1317
4.75/5  rDev +15.9%

Photo of dking1525
4.25/5  rDev +3.7%

Photo of Flip_Smash
4.25/5  rDev +3.7%

Photo of atlason
3.85/5  rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: Served from pint bottle into Belgian tulip. Pale straw, rather opaque. Head dissipates quickly.

S: Creamy wheat with citrus fruit and herbal notes. Light and pleasant, not sour at all.

T: Light sour notes, more apple and light drinking yogurt than lemon. Reminds me of Federweisser, the partially fermented fresh wine drink.

D: High due to lively acidity and carbonation. Would be great with pizza or savory crepes.

Overall this is the first Berliner Weisse I have tried and I must say that the style is to my liking. Great beer.

Edit: If you don't like the sour taste, drink it with something greasy. Having it with Camembert cheese now and can hardly feel the sourness.

Photo of Ezekiel81923
3.78/5  rDev -7.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Trying to get more Berliner Weisse's under my belt. This is the first I'll review. Poured from a 16.9oz bottle into a pint glass.

Appearance: Pale yellow or blonde color. Some floaters made it in there. No lacing and minimal head that fades to absolutely nothing. Not very impressive, but true to style.

Smell: Light vinegar, green apple, and mild tartness. Tough to dig much up in this, the aroma is not very strong.

Taste: Not as sour as I would've thought. Seems the tartness is up front mixed in with a good amount of carbonation and segues to the middle and is all but gone by the finish, which is thin. Light vinegar and apple flavors.

Mouthfeel: Thin. Not quite watery, but close. No lingering carbonation or bitterness in the end, just a funky aftertaste from the tartness and vinegar. Sourness is up front.

Drinkability: I could drink this until the vinegar and acidity got to me. Thin enough to drink forever though.

Not bad. I feel like I might've gotten an old bottle. I'll be sure to revisit it as I go through the rest of the Berliner Weisse's I've acquried.

Photo of klink40
4.5/5  rDev +9.8%

Photo of Pecorasc
3.4/5  rDev -17.1%
look: 3 | smell: 3 | taste: 3.5 | feel: 3 | overall: 4

Purchased on 2/10/10 from Belmont Party Supply in Dayton, OH, and consumed the same day. 1 pint .9 fl oz bottle poured into a short wide tumbler and split with my lady. Bottle is certainly verbose, boasting traditional mash hopping and no wort boiling, as well as dubbing this part of a "Historic Signature Series." The bottle gives a loud hiss upon opening and smells of lactic acid and honey.

A- Pours a polished pale straw to straw with no head in the center and a large-bubbled, active, white collar (not to be confused with a large, bubbled, active, white collar). This is the clearest of the Berliner Weissbiers that I've had the pleasure of laying eyes on (third of three). Achieving this amount of clarity without boiling must require filtering, no? Can filtering be considered "traditional"? I'm not sure if I should add or subtract points: I guess I won't do either. A handful of beading bubbles aggressively race to the surface. No lacing- I would like to blame that on the acidity, but as discussed below, that may not be the case.

S- Sweeter than expected: oatmeal, wheat, rice, maple syrup and brown sugar (only in sweetness, not in dark sugar character), and a fruity-apple character. A small amount of lactic bacteria influence and equally as little yeast character. Much too mellow in what is arguably this style's two most important categories. Smells eerily similar to the "king of beers" with an added small amount of lactic sourness.

T- The acidity is gone as quickly as it shows itself, and is minimal at best. Very balanced between wheat and pils malt flavors, although finishing on the wheat based, sweet side. A fruity, apple flavor blends in with the small amount of acidity in the beginning and continues on after the sourness subsides. This is an average beer with too little acidity (even for a Berliner Weissbier) to lift this much above average.

M- Medium bodied for 5.0% ABV with a moderate to high amount of sweetness in the finish. Doesn't look very carbonated, but once on the tongue, it really expands with an elevated amount of carbonation. Any amount of "swishing" makes the beer fizz uncontrollably. Good for the style, but doesn't finish dry enough.

D- Overall, this scores well above average for drinkability. But, compared to other beers within its own style, it probably scores just above average (taking into account my limited experience with this style). Not sure this really qualifies as a historic representation. At 5%, aprroaching the higher end for style. Refreshing, but not in the ways I was hoping for.

Nothing leads me to believe I didn't drink this in good condition, but looking at the other reviews I would really like to give this another try since I like the style and this does come from a reputable brewer of wheat based beer.

Photo of Adamdc
4.64/5  rDev +13.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Bottle poured into Duvel tulip.

A: cloudy, yellow pour with thick, white 1 inch head. I left the large clump of sediment in the bottle.

S: Amazing! The wheat and the lacto blend nicely in the nose. There's some lemon, grass and banana also.

T: Once again I'm really liking the wheat and the sour together. The lemon and banana are there also.

M: Nice and crisp! It's so refreshing and perfect on a summer day.

D: Very, very high! This beer really took me by surprise. I had no idea that the Germans messed with lacto. This was the perfect blend of wheat and lacto (that's the 3rd time I said that). I can't wait to find more beers in this style. This would be a great intro to sours!

Photo of micstache
3.5/5  rDev -14.6%

Photo of Boz12
4.75/5  rDev +15.9%

Photo of mjtierney2
3.5/5  rDev -14.6%

Photo of GregJ
3.73/5  rDev -9%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Pours a hazy honey yellow with thin white head. Smells of apricot, Belgian yeast and dried fruits. Sweet orange, chardonnay and wheat. Nice effervescence and chardonnay aftertaste. Medium light body goes nicely with the style.

Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
92 out of 100 based on 1,222 ratings.