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Professor Fritz Briem 1809 Berliner Weisse - Professor Fritz Briem

Not Rated.
Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

1,200 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,200
Reviews: 550
rAvg: 4.1
pDev: 10.49%
Wants: 101
Gots: 88 | FT: 0
Brewed by:
Professor Fritz Briem
Germany

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute (  http://www.doemens.org  ), brewed by Weihenstephan & Doemens.

(Beer added by: MaltyGoodness on 04-16-2007)
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Beer: Ratings & Reviews
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Ratings: 1,200 | Reviews: 550 | Display Reviews Only:
Photo of steadydose
4.05/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

$8.99 price tag on this b-weisse.

Poured this one into my tulip which generated a decent egg shell foam cap, sitting on top of a pale gold liquid. The body was a little hazy and the head fell pretty quickly, although the presentation looked good, especially in a clean glass.

The aroma was nice, lots of tartness, sweet citrus, lemon zest, as the beer warmed and opened up a funky tartness emerges. The funky component becomes more prominent at room temperture adding some wet grass and damp earth scents which really adds to the nose.

The flavor is initially low med tartness. The tartness as some depth behind it. 1809 finishes really clean on the pallette. There is a floral taste every once in a while and only gets better as it warms.

The mouthfeel is just right, good amount of carbonation, and finishes very clean.

This beer is really enjoyable and refreshing. I could definitely drink a lot of this, if it wasn't for the price tag. I liked that this version is higher in alcohol than other berliner weisse's. Pretty good.

Photo of jjfancybeers
4/5  rDev -2.4%

Photo of drummstikk
4.22/5  rDev +2.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 5 | overall: 4

Fantastic!

A hazy gold with bright white head that dissipates quickly into a lasting thick ring.

Smells of soft plastic sheeting and tangy grains.

Tastes like heaven. Sweet bananas and apricots, followed by a very balanced sourness that gives you a pucker only during the first sip. A hint of hop bitterness vanishes into the dryest cleanest finish I've tasted from a beer in a long time, almost like the dry vinous finish to a champagne.

Throughout, carbonation is high and spritzy, giving the illusion (perhaps reality?) of a light body. But the body could not be too watery, because it never tastes thin or watery. It is this contradiction in the mouthfeel that makes drinking this beer so exceptional. I can't imagine why anyone would ever choose Bud Light to cool off on a hot day after tasting this beer.

Expected DMS from the unboiled wort, but instead got the most delicate malt sweetness and the flavor of grains. The body is flush with malt flavor, balanced with sourness that, because of the complete lack of vinegar, tickles the tongue.

Photo of mahak213
4/5  rDev -2.4%

Photo of McDiddyPop
3.83/5  rDev -6.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4.5

My first crack at a Berliner Weiss. 16.9oz bottle poured into a tulip glass.

This one pours a pale golden/straw color with a bit of haze. So many tiny bubbles make its appearance almost champagne-like. A fizzy, towering head quickly recedes to a thin ring which is only kept alive by its highly active carbonation.

Smells at first like sweet grains. Wheat and a small amount of citric zest come through. After a while of sniffing and trying to pinpoint the aroma, I finally settled on apple sauce. It makes me think of a big bowl of apple sauce. Nothing overwhelming, but it's there.

Tastes mildly citric. A wave of sweetness from the wheat. A nice drying tartness. Nothing overwhelming in the way of sourness- the slight pucker actually is quite pleasing.

Fizzy, spritzy carbonation lighten the body, but the flavors are washed clean and it seems a bit thin. However, the pleasing tartness and the clean finish make this one highly drinkable. An extremely refreshing beer for the Summer.

Photo of Llemon
4.84/5  rDev +18%

Photo of JdoubleA
4.5/5  rDev +9.8%

Fresh this is a great beer. Locally I stumbled across a stash that was 6-10 years old (nobody knew for sure) and they were really amazing brews. Tart, light, sparkling, and super drinkable.

Photo of Insubordinator
4.5/5  rDev +9.8%

Photo of draftpunk
3.25/5  rDev -20.7%

Photo of balconybrew
4.13/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

There's a reason that Weinhenstephan has been around for a thousand years...

The bier pours a light yellow, with a lemonade appearance. A bright white head climbs up the side and stays. The head settled slowly. The aroma is of lemons, bananas (mostly yeast) and wheat. I didnt smell any hops.

I taste what I smell, banana, wheat and lemon. After the bier rolls of my tounge I get a little hop bite and finishes with yeast and wheat.

The mouthfeel is good. Light and refereshing. A good lawnmower drink.

Photo of donaldchapman
4/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Light golden color, good clarity, with a very small head.
S - Very clean smell, slight lacto aroma, and some wheat.
T - Good malt flavors, with a noticeable but not overwhelming lactic sourness.
M - Medium light bodied with a good carbonation.

This beer was good, it has a fuller body than I would expect, and the lactic acid flavors could be more pronounced. Very drinkable beer though.

Photo of bevenson
4/5  rDev -2.4%

Photo of OldPenguinHunter
4.6/5  rDev +12.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

I bought out a case of this at my local liquor store, god I love this stuff...
Pours with a vigorus head, fluffy and bright white, the aroma of tart stone fruit, yeast, fresh bread are very present and welcomed. The beer is very effervescent which knocks up the sediment in the bottle, no matter, just got to pour it well and slow. The taste is great, that's why the beer is great. I don't think this as being a traditional beliner weisse, but I don't really care, it's freaking good. To me it is more of a tart, blonde ale, there is a bit more meat on this beer than I normally expect from BWs, and it is welcomed, again. Mouthfeel is very prickly, but not prickly enough from gulping this beer down, it is just absolutley refreshing.

Overall, final summation: Buy and drink the Sh1t out of this beer when you can find it.

Cheers!

Photo of Piotrek
4.45/5  rDev +8.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.75 | overall: 4.75

Poured into a pint glass creating immediate gigantic white head, which was gone as quickly as it appeared.
Pale and hazy golden straw-colored appearance.
Yeasty with citric aromas.
Refreshing, lightly sour and tart, light notes of lemon and lime.
Fizzy, light sourness then lemony.

My first try with Berliner Weissbier and I love it. Super refreshing.

Photo of JoshJayne
4/5  rDev -2.4%

Photo of Grohnke
4.4/5  rDev +7.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

(BA / BJCP)

Cloudy pale yellow. Exploding white, creamy heads hold remarkably well. Effervescent.
(3.5 / 2)

Light grainy malt. Medium light lemon, and apple. Moderate lactic sourness. No hops.
(4.5 / 11)

Light grainy sweet malt. Moderately light citric fruitiness. Medium light lactic sourness begins the long dry finish and ends with a slight citric sweetness aftertaste. No hops. No alcohol.
(4.5 / 18)

Very light body, very high carbonation. Airy, fluffy, delicate mouthfeel. Effervescent.
(4 / 4)

Quite refreshing, pale, and subtly sour beer. Citric fruitiness adds some pleasant complexity. Soft lactic sourness adds a refreshing quality. Nothing over-the-top, nothing vastly complex -- and I am completely OK with that!
(4.5 / 9)

( 4.4 / 44)

Photo of Antnego
4/5  rDev -2.4%

Photo of threephase
4.25/5  rDev +3.7%

Photo of BobaFret
3.7/5  rDev -9.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75

A - A very pale yellow with a lingering finger of white, frothy head.

S - Smells strongly of yeast/wheat, green apples, and white grapes.

T - This one is only mildly tart. Reminds me of a tart lager.

M - Medium-light body; not very carbonated.

O - A good beer but not one worth hunting down. I prefer the American BW's which seem to be a bit more tart.

Photo of GPGURU
3.75/5  rDev -8.5%

Photo of Living816
3.73/5  rDev -9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A tasty beer, but one that seemed a bit absent. It had clear undertones of a hefeweizen beer, excepting some citrus and bright flavors independent of the sour, with obvious wheat and spice just to remind you of its origins from zee Germans.

As for the sourness, it just didn't come through. Present yes. But not in force. For something claiming to be this historical recipe by zee great doktor, lekturer and bier maker fritz briem, I thought it was a little flaccid.

Clearly above average in category and way above average in beers overall. But a lackluster turnout. It's a hefeweizen that has gone sour. Too much wheat character.

I'd give it an 83/100.

Photo of kansascitytrader
4.5/5  rDev +9.8%

Photo of woolybully67
4.25/5  rDev +3.7%

Photo of MikeEhrmantraut
4/5  rDev -2.4%

Photo of dfitch81
3.88/5  rDev -5.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

I love beer, but every now and then I get into a kind of beer doldrums where nothing sounds good and I'm temporarily bored of all my usual favorites. When this happens, I find that the best way to cast off my beer blues is to find something new and different: 1809, in this particular case. I've wanted to try this brew for some time, but at $5.99 the price was usually enough to make think "I'll try it next time." Damn I'm glad I bit the bullet this time. Appearance is dramatic - I popped off the cap and a fountain of tart-smelling fizz burst out. Glad I had it over the sink... Poured into my hefeweizen glass, 1809 had a towering puffy white head which slowly dissipated to leave a constant layer of froth on the surface. The beer itself looks like liquid wheat and is impenetrably cloudy. The smell of wheat is unmistakeable, but I've never smelled a wheat-beer quite so sour as this. Taste is even more tart than the smell suggests - flavors akin to sour green apple, under-ripe nectarine and grape skin are dominant. The sourness, while extreme, is not in any way unpleasant (quite the opposite), which is good because the tartness lingers on your palate long after you swallow. Mouthfeel is prickly with tenacious carbonation, but otherwise a bit spritzery - could use some more body. Drinkability is good for the style, but this certainly isn't anything you'd want to drink all night. Still, I find it enjoyably different. 1809 is certainly a special beer, and although I wouldn't seek it out as a staple, I look forward to revisiting it.

Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
92 out of 100 based on 1,200 ratings.