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Professor Fritz Briem 1809 Berliner Weisse - Professor Fritz Briem

Not Rated.
Professor Fritz Briem 1809 Berliner WeisseProfessor Fritz Briem 1809 Berliner Weisse

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

1,141 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,141
Reviews: 543
rAvg: 4.11
pDev: 9.98%
Wants: 95
Gots: 84 | FT: 0
Brewed by:
Professor Fritz Briem
Germany

Style | ABV
Berliner Weissbier |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Created by Dr. Fritz Briem of Doemens Institute (  http://www.doemens.org  ), brewed by Weihenstephan & Doemens.

(Beer added by: MaltyGoodness on 04-16-2007)
Beer: Ratings & Reviews
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Ratings: 1,141 | Reviews: 543 | Display Reviews Only:
Photo of PatrickJR
3.8/5  rDev -7.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Poured from a 16.9 oz bottle into nonic pint glass.

A - Murky yellow, much like any good hefeweizen. White head quickly rises to about 2 fingers, but is very soda-pop like. Dissipates fairly quickly, leaving nothing, typical for the Berliner Weisse.

S - Again, somewhat like a hefe. Noticable banana note backed by a very lemony character.

T - Here is where the hefe and Berliner weisse part ways. Some faint fruity esters try to fight their way through the carbonation at first, but quickly lose out to the growing acidity. What starts off as a sort of unsweetened lemonade quickly grows in sourness, much like pure lemon juice. Thankfully, the acidity remains in check. I can perhaps detect an inkling of wheat malt during the finish, but it's difficult to tell. Despite the sourness, this beer finishes relatively clean, leaving the slightest lingering of tartness.

M - Light bodied and extremely fizzy. I might think this was artificially carbonated if I didn't know any better. Carbonation really accentuates the acidity and sourness and keeps any of the esters from fully pulling through.

D - This brew was decent enough, but in the end it was a little bland and boring. It's uniqueness lies in the sourness which doesn't hold my interest very long. While very refreshing and crisp, it doesn't do much to engage the senses though it isn't mild enough to sip on all night.

PatrickJR, Aug 19, 2008
Photo of Patrick999
4.35/5  rDev +5.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 5

Was not expecting to find a Weihenstephan Berliner Weiss on the shelves, but I did, so of course I bought it...

Poured into the Weihenstephan soccer-inspired weizen glass. Fizzy head, and a dull hazy gold with frenetic bubbles. Last pour adds some kombucha-culture-like sediment.

It actually smells a lot like kombucha. Lemon funk and sweaty sock.

Not as tart as American takes on this style like Hottenroth and the New Glarus BW I had tried...but the flavor here has a lot of depth to it. It's both lemony and a little smoky at the same time. Funky lacto is apparent, again, with a tart (but not sour) kombucha tea-like flavor.

Feel is spritely, but not a lot of body even for this style.

Extremely drinkable. Man, I could drink the hell out of this, so refreshing. I think I like this better than Hottenroth and Festina Peche, and I'm a big fan of those beers.

Patrick999, Aug 12, 2010
Photo of OnryAndMean
4/5  rDev -2.7%

OnryAndMean, Jun 16, 2014
Photo of hwwty4
3.63/5  rDev -11.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured a 16.9oz bottle into my Unibroue tulip. This beer pours a clear, straw yellow with a nice 2 inch white head. The aroma of this beer is what reminds me of sweet tarts. Definite sour notes, with a little grain, and just a hint of brown sugar. The taste is sour wheat malt. It seems to me to be really 1 dimensional. Just tart with a bit of what reminds me of green veggies. The mouthfeel is light and crisp. While drinkable, I find it just a little to tart for a beer that's not a sour.

hwwty4, Sep 12, 2008
Photo of ilikebeer03
3.5/5  rDev -14.8%

ilikebeer03, Aug 19, 2014
Photo of Unchi
5/5  rDev +21.7%

Unchi, Dec 18, 2011
Photo of jamie2dope
4.38/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

For some reason I have been craving this style lately. This is my first time trying this brew. Pours a cloudy, sort of lifeless pale gold, with a quick to dissipate white heading. Aroma is wheaty, and slightly sour. Lots of citrus in the smell too. Bursts of lemon and orange in the taste, with some slight sour notes and more from the wheat. Body is light, and incredibly thirst quenching. I could drink a few of these for sure. This is an excellent beer. I will be getting it again.

jamie2dope, May 16, 2009
Photo of tswater
3.75/5  rDev -8.8%

tswater, Nov 08, 2012
Photo of GennyCreamAle
4.75/5  rDev +15.6%

GennyCreamAle, Mar 06, 2013
Photo of marct
4/5  rDev -2.7%

marct, Jan 15, 2012
Photo of brew3crew
4.25/5  rDev +3.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Poured into tasting glass

A-straw color. Hazy color with little color
S-smells very sour. Nice fruity undertones. Very tart.
T-alot like it smells. Very fruity, sour and tart
M-very light and crisp.
D-very drinkable. Very nice sour after taste. Taste was gone in no time

brew3crew, Feb 11, 2011
Photo of JellyJacket
4.5/5  rDev +9.5%

JellyJacket, Aug 14, 2013
Photo of csustar001
4.5/5  rDev +9.5%

csustar001, Jun 07, 2014
Photo of TheMultiYeast
4.5/5  rDev +9.5%

TheMultiYeast, Oct 04, 2012
Photo of afksports
4/5  rDev -2.7%

afksports, Jan 06, 2012
Photo of Traquairlover
3.98/5  rDev -3.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 3.5

500ml bottle poured into a nonic.

A = Translucent haze of golden hue with a spritzy white head that forms large but quickly becomes a solid ring of medium bubbles around edge of glass and one small island in the middle on the surface.

S = Fresh wheat grain, lemon zest, white wine vinegar.

T = Lemon juice, tinged with vinegar, but accompanied by a sweeter syrupy flavor that balances it somewhat making it clearly a sour beer but one that doesn't cause you to pucker up uncontrollably after each sip.

M = Medium body, mouthcoating could be a little more, the same spritziness in the carbonation that I noticed in the head is also present in the mouth. It foams a little bit upon entering the mouth and has a popping, stinging quality to it, but that ends pretty quickly for a smoother feel as it goes down.

D = This is an enjoyable beer and would make a great beer to enjoy on a hot afternoon, but it is a bit more than one would want to drink a lot of at a sitting.

Traquairlover, Sep 06, 2009
Photo of craft_shannie
4.5/5  rDev +9.5%

craft_shannie, May 07, 2014
Photo of 510a
4.25/5  rDev +3.4%

510a, Feb 23, 2014
Photo of Inglewood
4/5  rDev -2.7%

Inglewood, Jul 20, 2014
Photo of RMoeNay
4.25/5  rDev +3.4%

RMoeNay, Jun 05, 2014
Photo of andrewinski1
4.22/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured into a tulip. The color is very light straw and clear. There is a spritzy half inch head that shrinks to a layer around the edge of the glass.

The aroma is popcorn and wheat malt with some nice lemony tartness.

The taste has some mild wheat malt flavor in the start. This is quickly overrun with a clean sour lemon tartness in the middle and finish. The balance is heavily emphasized on the tartness.

This is very light with smooth carbonation that is only slightly spritzy.

This is very delicious and is a slightly more drinkable alternative to lambics and gueuzes.

andrewinski1, Oct 20, 2011
Photo of Sazz9
3.75/5  rDev -8.8%

Sazz9, Jun 08, 2014
Photo of damndirtyape
4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 3.5

500mL bottle poured into a Rastel Hefeweizen glass. No date on bottle.

Appearance: Huge head upon pouring. I really had to let this one settle down a lot until I get the whole bottle into the glass. Very slow pour but some yeast did get in towards the end. The beer initially poured a clear straw yellow which later turned yellow with some tan-brown due to the yeast. Indeed, once the yeast got in there it became a hazy translucent beer. The foam was a huge white crackling / big-bubble head initially but this finally died away after pouring everything in. Lots and lots of bubbles coming up through the beer the whole time.

Smell: When the yeast was on top of the foam - it was very much like a classic Hefeweizen but with more grain and yeast smell, but once this sank to the bottom, the smell changed completely. The smell was now floral, lemony, a little bit astringent, and mildly musty/yeasty. Very interesting.

Taste: Now this is a very unusual beer. Crisp tart apple and lemon with a hint of wheat grain at the end. Dry finish. In a way....very much like a sparkling water in the mouthfeel and taste combo. The lemon flavors become more pronounced as it warms up.

Mouthfeel: Carbonated in a very good way - not fizzy, but cleansing of the palate and like a good sparkling water, but with more heft to the liquid. Very interesting mouthfeel to this beer.

Drinkability: Hmmmm....such an unusual beer I'm not sure what to make of it in the end. Refreshing, but I wonder if I would enjoy the styles of this beer fresh with the fruit syrups put in like they do in Berlin. I say this because I have a sweet tooth and after awhile the sourness of this beer gets to me. So while I could not have another, I say this because I don't have something to pair it with. With the right food I could probably have another. But by itself, no, one is enough. Still, I greatly enjoyed it and I'll have to figure out another occasion to try another one of these.

damndirtyape, Feb 12, 2011
Photo of BigGingDrinker
3.75/5  rDev -8.8%

BigGingDrinker, Aug 11, 2014
Photo of fdig23
4.08/5  rDev -0.7%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

From the bottle. This one's a gusher.

Appearance: dull opaque yellowish beige. Very bubbly white head instantly dissipates.

Nose: Simple. A bit of cherry skins, a little lemon, and a hint of orange juice.

Taste: Very straightforward but perfectly tasty and refreshing. Sour cherries, a little lemon, a bit of bready malts. No finish.

Mouthfeel: Way too carbonated. The amount of carbonation ruins the thirst-quenching qualities of this beer by making it harder to drink.

Overall: This one feels authentic. Simple, clean, not overdone in any way. The taste is perfectly simple, refreshing and delicious. With a little tweaking on the carbonation this could be a perfect summer beer.

fdig23, Mar 07, 2013
Professor Fritz Briem 1809 Berliner Weisse from Professor Fritz Briem
92 out of 100 based on 1,141 ratings.