Re: Session Wheat - Ranger Creek Brewing & Distilling
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Ratings: 5 | Reviews: 1 | Display Reviews Only:
4.22/5 rDev +15.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4.5
On tap at the Flying Saucer in Houston.
A: Pours a very cloudy, nearly opaque golden/orange color. A two finger white head forms with excellent retention. The rocky foam leaves rings of spiderweb looking lace.
S: Husky wheat, grains, bread and biscuit. Slightly tart and zesty lemons, citrus, and pineapple. Light on the spicy phenols and banana aromas.
T: Up front is tangy, slightly tart and zesty lemon flavors. Lots of citrus and passion fruits. Husky wheat with a nice bread/biscuit balance. More clove and banana than was in the nose. Finishes a bit bitter.
M/D: A light to medium body. Very effervescent with high carbonation. Crisp, dry refreshing, and pretty much the definition of clean. So easy and enjoyable to drink. All day with this.
I am adding this as a Pale Wheat Ale instead of a Hefe because this has a bit more hops then a traditional Hefe should have. The added citra hops are great here. Everything works well, and an all around great beer. Huge fan of this. Highly recommend if you see it.
Serving type: on-tap
08-16-2011 12:21:40 | More by champ103
Re: Session Wheat from Ranger Creek Brewing & Distilling
- out of 100 based on 5 ratings.