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Terrapin Dos Cocoas Chocolate Porter - Terrapin Beer Company

Not Rated.
Terrapin Dos Cocoas Chocolate PorterTerrapin Dos Cocoas Chocolate Porter

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

320 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 320
Reviews: 145
rAvg: 3.8
pDev: 10.53%
Wants: 47
Gots: 28 | FT: 4
Brewed by:
Terrapin Beer Company visit their website
Georgia, United States

Style | ABV
American Porter |  5.80% ABV

Availability: Rotating

Notes/Commercial Description:
Side Project #4

(Beer added by: BeerSox on 12-27-2008)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Terrapin Dos Cocoas Chocolate Porter Alström Bros
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Ratings: 320 | Reviews: 145 | Display Reviews Only:
Photo of StoutSlut
StoutSlut

North Carolina

2/5  rDev -47.4%

09-30-2013 19:17:42 | More by StoutSlut
Photo of Arbitrator
Arbitrator

California

2.1/5  rDev -44.7%
look: 3.5 | smell: 2 | taste: 2.5 | feel: 2 | overall: 1

Chilled bottle into a glass. An extra from dmunroe. Thanks Donald.

A: Pours a chestnut brown with a light tan head. Retention is fairly decent, and the 2" head leaves some lacing down the sides.

S: Lots and lots of cocoa / dark chocolate, with roasted coffee behind it. It's fairly simple though.

T: Just a thin, watery mess of chocolate and coffee. Kind of a tart note to it (from hops?), but this was just so underwhelming. I split it at a tasting and I was still reluctant to finish my pour. Not a good flavor.

M: Distressingly thin for a porter, or even a beer. It was thinner than those "instant hot chocolate" packets that you mix into water. What went wrong here? Good carbonation for such a watery beer, but it's sort of wasted here.

D: No.

Serving type: bottle

08-23-2009 08:44:19 | More by Arbitrator
Photo of VincentFrey
VincentFrey

Maryland

2.5/5  rDev -34.2%

08-08-2013 20:19:33 | More by VincentFrey
Photo of SaCkErZ9
SaCkErZ9

Florida

2.83/5  rDev -25.5%
look: 4 | smell: 3 | taste: 2.5 | feel: 2 | overall: 3.5

"The Terrapin Dos Cocoas" gets its name from the deep history of chocolate and the two forms of Ecuadorian cocoa we use in this exceptional beer. Brewed with 100% cocoa powder, and aged on a bed of pure cocoa nibs, the chocolate flavor in this beer is so mouth watering; it will even make Wonka jealous."

Poured from a 22oz bottle into a pint glass. Emerges milky black with a touch of chocolate highlights. Topped with aan average sized, cold steel colored head.

Aroma is somewhat lacking. A touch of bakers chocolate but mostly a fruity/earthy aroma with a touch of an alkaline type aroma. No roastiness.

Flavor is a let down as well. Kind of watered down. A touch of chocolate malt with no "real chocolate" flavor.

This one has no body; very watery, dry finish, and no oomph. Mouthfeel of water with cocoa powder. Drinks like water.

Not sure what is going on here. Not much chocolate and the porter aspects are very subdued and "English". With all of the chocolate hype going on with this beer, I was expecting chocolate. Not to say it isnt a decent porter (although lacking body), but not what the beer claims to be as per the label. Really thin and unremarkable. Another disappointment in the series. Thank god it looked good...

Serving type: bottle

04-23-2009 17:22:09 | More by SaCkErZ9
Photo of ThickNStout
ThickNStout

Georgia

2.84/5  rDev -25.3%
look: 3.25 | smell: 2.5 | taste: 3 | feel: 2.75 | overall: 2.75

22oz bottle from Total Wine (Kennesaw, GA). 7.99. No date but this is the July 2013 re-release. Served in a Terrapin snifter.

Pours a thin darkish brown with about one and a half finger of sandy hued head. Head fades quickly, leaving some chunky clusters of lace.

Smells of milk chocolate, cocoa powder, sugar and roasty malts.

Tastes like soft chocolate, roast malts, burnt caramel and dark cocoa. All nice but the flavors seem rather subdued.

Creamy but thin body with moderate carbonation. More cocoa and mild roastyness in the finish.

Tasty enough, particularly given what a small beer it is. But there just isn't much here. All of the fantastic one-offs that Terrapin has brewed over the years and this is what the most people voted for them to make again? I really love Terrapin but this is futher evidence that it's a terrible idea to give the masses voting privs...

Serving type: bottle

07-19-2013 03:16:18 | More by ThickNStout
Photo of argock
argock

Virginia

2.91/5  rDev -23.4%
look: 3.5 | smell: 3.25 | taste: 2.75 | feel: 3 | overall: 2.75

Poured from a 22 oz brown bomber into a Samuel Adams Perfect Pint glass. No freshness date evident. Purchased at Wine Warehouse (CHarlottesville, VA).

A: Very dark brown with short cap of beige head with average retention and no lacing.

S: Very light semi-chemical chocolate aroma with some light roast coming through as well. There is a spent coffee ground component also.

T: This is the worst tasting beer I have had in a while, the chocolate component is very light and artificial tasting with an underwhelming backing porter character. The base porter is very weak and a little sour and doesn't carry the chocolate flavor well at all. THe spent coffee quality comes through unpleasantly in the flavor as well.

M: Too light in body, I thought it was a brown ale when I consumed it. Carbonation is low-medium.

O: Not Terrapin's best product here with a subpar porter layered with some artificial, chemical chocolate aroma and flavor. Easily the worst Terrapin beer I have tried and I have tried quite a few.

Serving type: bottle

08-23-2013 02:55:22 | More by argock
Photo of HopHead84
HopHead84

California

2.93/5  rDev -22.9%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 2 | overall: 2.5

Thanks mrkrispy! Appears dark brown with mahogany highlights. The light brown head is creamy with decent retention.

The aroma is of cocoa nibs, dark and milk chocolate with a bit of roast and coffee grinds.

The flavor is bland and nondescript. There are some light notes of chocolate, roasted malt, and coffee, but it's pretty flavorless and nothing stands out.

The beer is medium bodied with medium carbonation and a detrimentally thin, watery mouthfeel.

Skip this one.

Serving type: bottle

07-13-2009 07:36:52 | More by HopHead84
Photo of Floydster
Floydster

California

2.98/5  rDev -21.6%
look: 3.5 | smell: 4 | taste: 3 | feel: 2.5 | overall: 2

22 ounce bottle brought to the Belgian Beer Party by some anonymous gentleman, if you are out there, thanks for sharing, poured into my Chimay goblet, reviewed from notes on my phone

A-Not quite black, very dark brown, minimal 1/4 inch bubbly light tan head, went away almost immediately, no lacing or legs
S-Couple different kinds of chocolate and slightly, roasted malts, brown sugar, hint of coffee, and other sweetness
T-Bitter chocolate at the beginning and is a little light for a beer with pure nibs, roasted malts in the middle, more cocoa in the finish but not much to talk about, more dry and then sweet at first and then changed to the opposite once it warmed, some caramel and raisins came out later on
M-Roasty and sweet mouthfeel, thin body that is pretty watered down, overly carbonated for what it is
D-Could not drink more than a few sips of this, too rich and nothing else really going on, might as well have chocolate candy or a milkshake, same amount of cocoa and it will taste better, not smooth

Second experience with the new Side Project series from Terrapin, did not expect a lot from this one and did not get it, interesting concept but it did not really work for me, would not drink again, might be worth trying

Serving type: bottle

04-03-2009 00:36:06 | More by Floydster
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the1stfo

Tennessee

3/5  rDev -21.1%

09-20-2013 19:32:30 | More by the1stfo
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3/5  rDev -21.1%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Bottle: Poured a deep black color porter with an average foamy head with good retention and minimal lacing. Aroma of soft chocolate powder with some light roasted malt. Taste is also dominated by light cocoa powder notes with some very subtle roasted malt notes as well. I was expecting more chocolate to come through based on the description on the label. Body is somewhat thin with some medium carbonation. OK though not something I would wish to have very often.

Serving type: bottle

05-29-2009 02:13:13 | More by Phyl21ca
Photo of 100200300
100200300

Georgia

3/5  rDev -21.1%

07-17-2013 21:11:41 | More by 100200300
Photo of ygtbsm94
ygtbsm94

Virginia

3/5  rDev -21.1%

01-29-2012 10:26:03 | More by ygtbsm94
Photo of tgeorgf
tgeorgf

Maryland

3/5  rDev -21.1%

07-28-2013 00:55:28 | More by tgeorgf
Photo of JohnnyK
JohnnyK

North Carolina

3/5  rDev -21.1%

08-09-2013 20:30:39 | More by JohnnyK
Photo of dfhhead25
dfhhead25

Pennsylvania

3/5  rDev -21.1%

09-03-2013 14:14:08 | More by dfhhead25
Photo of wps
wps

Georgia

3/5  rDev -21.1%

07-28-2013 17:03:04 | More by wps
Photo of egrace84
egrace84

Illinois

3/5  rDev -21.1%

12-10-2013 03:25:08 | More by egrace84
Photo of mrkrispy
mrkrispy

California

3.05/5  rDev -19.7%
look: 4 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3.5

Got this in a trade and was excited to try it. Drank this back in February but had misplaced my tasting notes.

Pours a deep black, huge foam that dissolved leaving lots of lace.

Aroma is a lot of burnt malt, some smoke? Burnt coffee notes. Not real nice smelling.

Immediate watery mouthfeel, very thin tasting for a porter. Lots of dark roast coffee. Not much chocolate complexity. Some dark chocolate bitterness, some cocoa powder flavor. No speakable sweetness or bitterness, fairly bland.

Unfortunately this beer disappointed on several levels. I am questioning whether the age damaged this beer. The thinness was certainly a detriment to the beer. It drank like an average porter with some very subdued chocolate flavors. Aroma very unmatched to the taste. If made again they need to step up the amounts of chocolate.

Serving type: bottle

09-14-2009 17:08:44 | More by mrkrispy
Photo of Gueuzedude
Gueuzedude

Arizona

3.05/5  rDev -19.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 2 | overall: 3

A solid pour into my 25cl tulip glass produces a three-finger, nicely browned, fully tan colored head that leaves some spotty lacing on the sides fo the glass. The beer has a dark black color that has a touch of concentrated brown to it. The aroma smells of thin cocoa / dark chocolate and finishes with some slightly acidic roast espresso notes. There is also some dark, sweet malt notes here, a nicely toasted dark whole grain bread.

The beer is a little thinner than I was expecting in the flavor, but it is in line with the nose. The beer finishes with a toasted malt note as well as a bit of a watery thinness and actually just sort of disappears with no real lingering presence. Some roasted, charcoal'esque flavors and burnt toast flavors are also in the finish. This is quite dry; with all of the burnt acidity and slight acrid notes one doesn't notice any malt sweetness. This has some bitter cocoa notes to it but it mostly has a sharpness from the roast acrid grain.

This is not overly harsh for a Porter, but it is thin enough that what is here leaves this beer unbalanced. Not bad, it just seems weak all around though and for that reason just isn't all that enjoyable.

Serving type: bottle

06-20-2009 15:20:58 | More by Gueuzedude
Photo of BuckeyeNation
BuckeyeNation

Iowa

3.08/5  rDev -18.9%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 3

"Cocoa? Cocoa! Damn miserable puny stuff, fit for kittens and unwashed boys. Did Shakespeare drink cocoa?"

--Shirley Jackson

Roasted coffee bean brown with meager sepia colored highlights along the edges. Opacity is usually a good sign in a 5.8% porter. Nearly three fingers of golden beige colored foam was produced on the pour. The cap looks to be in no hurry to depart, with very little lace being laid down so far... or in the end.

Dos Cocoas smells like a chocolate porter, I'll give it that. Adding cocoa powder and aging the beer on a bed of cocoa nibs will tend to do that. Unfortunately, the effect is too subtle and there isn't enough power overall. If it becomes bolder with warming, I'll be happy to go with the 4.0.

Terrapin is an excellent craft brewery because they don't usually do things halfway. They produce some of the hoppiest (and most delicious) beer around, so it's surprising that this offering is so weak. It tastes like 'porter lite' with a bit of chocolate extract added. This is something that I'd expect from The Matt Brewing Company (Saranac), not these guys.

More malt is the obvious place to start. The chocolate has no chance to taste deep and rich and chocolate-like without a more substantial barley base. Other than watery cocoa, we have watery coffee and... that's about it really. A wee blip of back end bitterness is unaccompanied by hop flavor, which is as it should be.

I was going to cut the mouthfeel some slack since the ABV is less than 6.0%, but no can do. It's too light and thin, with bubbles that are borderline harsh since there's nothing of substance for them to sink into. Mouthfeel is the most disappointing part of this most disappointing brew.

Here's hoping that the other Terrapin Side Project releases in my cellar are better than Dos Cocoas Chocolate Porter. On the good side, the bar is set pathetically low. Boy, did Shirley Jackson ever know what the hell she was talking about. At least with regard to this beer anyway.

Serving type: bottle

06-28-2009 15:05:01 | More by BuckeyeNation
Photo of Jacurdy60
Jacurdy60

Alabama

3.13/5  rDev -17.6%
look: 4.25 | smell: 3.25 | taste: 2.75 | feel: 3.75 | overall: 3.25

Had the 2013 version

A-Poured a dark black color, but not completely impermeable. The edges were slightly brown with a creamy white head that retained well and left thick lacing.

S-Raw cacao powder and...? Really nothing else. I was kind of disappointed

T-Again with the raw cacao powder. It's a distinct flavor; not sweet, not bitter, just a unique flavor that I don't really like. I got my expectations too high for this one

MF-Creamy and rich on the fornt of the palate but finishes dry and carbonated

O-Did I get a bad bottle? I hope so

Serving type: bottle

07-21-2013 18:47:10 | More by Jacurdy60
Photo of donkeyrunner
donkeyrunner

Massachusetts

3.15/5  rDev -17.1%
look: 3 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

This bottle makes me think of Ninja Turtles.

Black/dark brown. Modest beige head that is quick to skim and recede to collar.

Smells like cocoa beans and mocha gas station light roast coffee. Burnt gingerbread cookies. There's a wayward milky sour in there too.

Tastes like roast malt with mild mocha hints underneath an unpleasant sour char. Sour diminishes as it warms and the beer tastes like watery hot chocolate. Mouthfeel is "wet" like a good brown ale.

Serving type: bottle

05-12-2009 02:54:07 | More by donkeyrunner
Photo of rudzud
rudzud

Massachusetts

3.15/5  rDev -17.1%
look: 4 | smell: 3.25 | taste: 3 | feel: 3.5 | overall: 3

2008 vintage.

A - Poured into a glass a nice chat dark brown with as thin light mocha head.

S - Aromas of faint chocolate, light porter notes.

T - Taste is old porter, faint chocolate, tired and faint.

M - Mouthfeel is still rather drinkable.

O - Overall this beer was past it's prime. Chocolate was there but old.

Serving type: bottle

12-21-2013 01:25:27 | More by rudzud
Photo of JohnGalt1
JohnGalt1

Idaho

3.18/5  rDev -16.3%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Another "I'm broke" cellar selection.... Received this a while back from Onenote81.. thanks Jon! Poured into my Delirium goblet while chilling and listening to Son Volt.

Very nice 2 finger dark tan head.. the brew is of course dark brown with only bare bones highlites ... pretty descent lacing and a nice cap.

Aroma is more porter than chocolate.. maybe I waited too long? Light dark malts.. no char and not acrid.. doesn't seem to be enough other porter aromas to really bring out the cocoa... could use a bit of sweetness. As it warms, it reminds me more of an English porter.

Flavor has a nice chocolate essence.. punctuated by a bit of malty sweetness that pulls out the cocoa.. a little earthy... and some dark malt dried fruitiness helps too... some smoke comes out pretty prevalent mid palate..

I always have a harder time with more traditional porters.. I always want "more".. I have to tell myself that this is probably what the brewer was shooting for and remind myself, that I generally, don't really care for standard porters... This is a pretty descent take at a standard American Porter.. but the smoke is really pretty heavy.

Thanks again Jon.. a great trade and a great trader.

3.5/3.5/3/3.5/3

Serving type: bottle

12-09-2009 09:17:24 | More by JohnGalt1
Photo of Onenote81
Onenote81

North Carolina

3.2/5  rDev -15.8%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

This bottle pours a deep black with just hints of ruby on the edges. Very small tan head on top. No retention and very little lacing. Smells of cocoa beans, espresso, bread, and slight fruitiness.

Mouthfeel is creamy, but a little wet. This is slicker than I expected it to be. Flavor is of muted chocolate flavors that are not as pronounced as I thought. There's also a sour note on the finish. This is just a little too watery. I've held this bottle for a bit, and my expectations were high. This was a little disappointing. Still though, it's not bad, just not that great.

Serving type: bottle

05-15-2009 17:24:13 | More by Onenote81
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Terrapin Dos Cocoas Chocolate Porter from Terrapin Beer Company
86 out of 100 based on 320 ratings.