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Terrapin Reunion Beer 2010 - Terrapin Beer Company

Not Rated.
Terrapin Reunion Beer 2010Terrapin Reunion Beer 2010

Displayed for educational use only; do not reuse.
BA SCORE
82
good

100 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 100
Reviews: 71
rAvg: 3.59
pDev: 16.16%
Wants: 2
Gots: 6 | FT: 1
Brewed by:
Terrapin Beer Company visit their website
Georgia, United States

Style | ABV
Scotch Ale / Wee Heavy |  8.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: mondegreen on 06-30-2010)
Beer: Ratings & Reviews
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Ratings: 100 | Reviews: 71 | Display Reviews Only:
Photo of jak
3.5/5  rDev -2.5%

Photo of whartontallboy
2/5  rDev -44.3%

Photo of dowen44
4/5  rDev +11.4%

Photo of bamadog
4.22/5  rDev +17.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I got this in a trade quite a while ago. Can't remember who from, but thanks whomever. Review is from notes taken on 12/3/2011 and poured from the bottle to a snifter.

Appearance: Pour is the standard dark coppery color and has a really solid ruby hue to it; starts with a very scant and short light tan head that fades to nothing other than a faint wisp in the center and a thin ring around the surface; body is dark, but has solid clarity; can't see much carbonation in this one;

Smell: Smell is solid -- a bit sweeter than a lot of other Scotch Ales, despite their tendency to be sweeter anyway, and there is definitely a banana-like scent to it as well; bit of a chewy and yeasty breadiness underneath it all; for being close to 9%, the alcohol is invisible in the nose.

Taste: I think this beer is quite solid, and I'm a little disappointed to see that it's only averaged a B at the time of this review; a lot of caramel and a slight touch of bittersweet chocolate to it as well; maltiness to it, and there's that underlying peaty/smokey aspect that comes with the style; the Belgian style yeast adds a nice new dimension though and brings a nice smooth, mellow banana aspect to it and I feel that there is also just a touch of Candi to it as well.

Mouthfeel: Body is of medium weight, and it's a bit chewy and sticky; carbonation is still present, and I'm pleasantly surprised by that as I really can't see any, but it makes its appearance and keeps it lively - I was a little worried it may come across flat and watery because of it, but nope, came through just fine; a thick coating is left all over the roof of the mouth; belly is left a little warm -- the only place where the alcohol has made an appearance.

Overall: I wish this was something that was available as at least a seasonal offering, it would make a great late fall/early winter beer as it has a nice sweetness, depth and warmth.

Photo of sidetracked
3.48/5  rDev -3.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Pours a clear deep ruby red with a light cream head that lingers as a thin film.

Slightly sweet aroma with some alcohol presence. Light candied dark fruit and toffee.

Upfront taste is sweet candied dark fruits and caramel. Toasted bready malt and sweet caramel middle. Finish is less sweet; lots of bready malts, some light fruity esters, a little alcohol. Lingering light sweetness.

Medium body, syrupy with medium to low carbonation.

Not understanding the "Belgian style" about this beer. Just seems like a heavier scotch ale. Decent, but nothing special.

6/15/2011

Photo of nmann08
4/5  rDev +11.4%

Photo of EasyReader
4/5  rDev +11.4%

Photo of thebouch01
4/5  rDev +11.4%

Photo of rapidsequence
3.65/5  rDev +1.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

22 oz bottle. $8.99. I think I bought it at Beer Run. Another unintentionally aged beers.

Appearance: Not too pretty really. Hazy brownish red. Clears some with warming. Very thin head with almost no retention. A spot or two of lace.

Smell: Toast and caramel. Spicy yeast including a bit of clove. There is a bit of leafy hops in the background.

Taste: Quite prominent Belgian yeast spiciness and a bit too much on the clove. Caramel sweetness with a slightly steely flavor. Little bite of ethanol and a slight hops bitterness.

Mouthfeel: Carbonation is much better than the head suggests. Its just about right. Feels pretty big and slightly sticky.

Overall: This is OK. I don't like it when Belgian yeasts start spitting out loads of clove, and that's what happened here. Nice caramel maltiness though.

Photo of jsanford
3.75/5  rDev +4.5%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

22oz bottle poured into a Snifter.

Pours a hazy mahogany with a thin off-white head that dissipates quickly, leaving perhaps just a spot or two of haze. Sweet, malty aromas of brown sugar, molasses, and raisin dominate the nose, and the taste follows through similarly, but with a good amount of Belgian character from the yeast, Sweet and more then a bit boozy, but surprisingly easy drinking. Mouthfeel is a touch thinner then I'd like, and lacking that "stickiness" that I like in my Scotch Ales. Probably about medium-bodied overall, with a decent amount of carbonation. Overall a solid beer, but an amazing cause!

Photo of scottfrie
3.43/5  rDev -4.5%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

22oz bottle into 25oz snifter.

A: Pours a very dark cedar red with a thin, greasy tan head that faded into a thick collar that left a ton of tiny spotty of lacing down the glass.
S: Strong notes of sweet malt and dark fruits with a good dose of alcohol vapor.
T: Lightly roasted and sweet flavors of toffee, caramel, molasses, raisin, marshmallow-esque vanilla, and honey. There is also a touch of earthy hops, flavors of plums and other dark fruits, as well as a mild spiciness. The Belgian yeast is noticeable and gives a distinct bready spicy character. Finish is lightly bitter/sour, and the aftertaste is drying.
M: Slick oily mouthfeel with a touch of warming alcohol. Body has a medium thickness to it and the carbonation is tingly and even.
O: Interesting flavor, sweet and a spicy. It became a bit tedious half way through the bottle, but overall it was pretty enjoyable.

Photo of BamaViper1
3.83/5  rDev +6.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from a 22 oz bomber into a snifter.

The Terrapin Reunion Belgian Scotch Ale pours a coffee-colored, slightly transluscent brown into the glass forming a very thin edge of white head that stays only on the edge of the glass. There are only tiny whisps of lacing appear after drinking which eventually disappear.

The beer smells of brown sugar and cinnamon and Belgian yeasty funk. Lots and lots of malt. It's quite nice.

The beer tastes of malty goodness surrounded by hints of that cinnamon and spice as well as brown sugar. Mingled into it all is that Belgian funk, present but not overpowering?

This beer has a light-medium, medium body, overall lighter than I expected. The carbonation is good and the Belgian finish is long, I just wish the beer were a little heavier.

Overall I like the beer. A great malty goodness of a scotch ale. It has it's faults, but I would drink this beer again. My girlfriend likes it too. Support the institute for Myeloma Bone and Cancer Research by trying it for yourself.

Photo of FattyJLE
3.9/5  rDev +8.6%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Poured from a 650.6 ml bottle into a tulip glass.

S - Malty caramel sweetness and fruitiness of pears,raisins and dark cherries.

A - Deep, clear brown with a half inch off white head and lacing that doesn't persist long. Streams of effervescence.

T - Sweet, sugary malts upfront. Dark fruits (predominantly raisins) and a slightly roasty, burnt caramel flavor in the middle. Lingering boozy, sweet finish. Favorable presence of alcohol but well hidden.

M - Moderate bodied but surprisingly light, given the style and the ABV. A little too light for my taste, but interesting.

O - A very interesting brew. The strong dark fruit character, presumably the result of the Trappist Belgian yeast strain provides a unique complexity to the Scotch Ale style. While I wouldn't enjoy much of this beer at a session, it is certainly a well-crafted product. Another quality brew from Terrapin.

Photo of smakawhat
3.2/5  rDev -10.9%
look: 4 | smell: 4 | taste: 3 | feel: 2.5 | overall: 3

Poured from the bottle into a tulip glass.

Out of the bottle the body forms an apparent dark brown chestnut/caramel like body, but when shone to light it becomes a gorgeous ruby red. Head doesn't stick around much of it's foamy nature, kind of light in appearance and a simple light tan.

Bouquet is a good strong thick malt typical of a Scotch Ale but, mixes an airy whisp of Belgian like yeast. At first it's seems kind of odd, but after sometime I seem to enjoy it more. There's a little hint of banana and fruity esters too.

On taste though it comes off as a cross between several different styles. Malty banana palate like a Marzen/Doppelbock, spicy yeast like a Hefeweizen, and then finishes like a Scotch Ale with steely like caramel. Body though is incredibly wet and finish doesn't last. Tongue gets numb after awhile

Overall I am kind of not thrilled with this, it tastes like a complete mess. The cause is great though.

Photo of dtivp
3.63/5  rDev +1.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a medium dark hazy brown with ruby highlights, small 1/2 finger off white head that fades quickly , spotty lacing.

Aroma of caramel, yeast and dark fruit and a hint of alcohol.

Taste was slightly sweet of caramel, brown sugar, malt and a slight bitter end.

Mouthfeel was medium body light carbonation, a sweet smooth beginning and a slightly dry end.

Overall a nice beer, easy drinking, needs a little more thickness for a scotch ale.

Photo of mikesgroove
4.15/5  rDev +15.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

another one i am finally getting around to typing up.

Poured a hazel brown with a nice 1 inch head that slowly faded lacing up the sides. Much visible carbonation and a noticeable hissing sound. Smell was very nutty, and I mean that literally. Smell was of nuts and caramel with a hint of hops and just a touch of alcohol, smells like its gonna warm you up. The taste was very very sweet, syrupy and lots of dark fruit flavors. Very sugary sweet, no real taste of alcohol, which at 8%abv is a nice touch.

Photo of GarthDanielson
3.73/5  rDev +3.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Poured from a bomber into a pint glass, the beer is a hazy, opaque, deeply dark ruby-brown coloring with no head. Heavy sweet malt aromas, with some dark fruit characteristics of dates and figs. Almost has a port wine scent at times. The beer is surprisingly crisp and sharp in mouth...I was absolutely expecting a slick, heavier feel to it. The flavors are heavy and dark, with a prune and fig sweetness that is centered in the palate, and some slight peppery bitter characteristics around the edges. Smokey notes towards the end of the flavors helps to tie everything up, and a hint of booze that every Scotch should have, in my opinion. The finish is sharp and crisp, with a slight drying. The aftertaste is almost syrupy with the bevy of dark sweet flavors and overall heaviness to the body. Decent brew, and for a good cause!

Photo of BeerImmediately
3.53/5  rDev -1.7%
look: 2.5 | smell: 3 | taste: 4 | feel: 3 | overall: 3.5

Pours with a very faint head over a 'thin' (for the style) looking orange/brown body, with noticeable carbonation flowing up.

Aromas are full of caramel, with bready/yeasty quality coming through secondarily. Not bad.

Rich on the palate, with the typical flavors of toffee, caramel, and roasted malt, but also incorporates plenty of navel oranges and citrus-like bitterness in the finish. More carbonation than a typical scotch ale - the Belgian yeast influence, maybe?

Overall, it's not bad for the style, and I give them credit for trying something I've never experienced before.

Photo of Chaney
3.53/5  rDev -1.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This Reunion 2010 brew was a nod to Virginia MacLean. She died of cancer in 2007 and was of Scottish heritage, hench... this Scotch/Wee Heavy brew. Rest in peace Virginia...

A: Dark brown, with ever the slightest ruby color when held up to a light source. Very little head overall.

S: Brown sugar, with tons of dark fruit... and with no hop presence (which is appropriate for this style).

T: Meh... Belgian stuff cut through, but not too much. I actually kinda dug the candy quality. This was a tad more fruity than most Wee Heavys that I've tried.

M: Sugar content aplenty... but with malt, malt, and even more malt! The carbonation was low to moderate.

O: I really wanted to like this beer due to it's worth cause, but it was another halfway attempt from a normally great brewery.

Photo of wisrarebeer
3.45/5  rDev -3.9%
look: 3 | smell: 3 | taste: 4 | feel: 3 | overall: 3

$7.99 for a 750ml bottle.

A: extremely, deep, dark copper color, clear, nice head when poured but it quickly dissipated
S: medium nose, nice roasted malt, somewhat cloying, faint hint of Belgium character
T: nice beer, definitely hits the mark for what it is described as (Scottish ale with Belgian influence), sweeter roasted malt up front with good Belgian yeasty finish, hops are there in finish but malt dominates, good job without being too Scottish or too Belgium, doesn't taste like an 8.5% ABV beer - much less
M: rounded, sweet, cloying like a scotch ale
O: decent beer, and hits the mark, good job, this would be good on a winter's night

Photo of crossovert
1.23/5  rDev -65.7%
look: 3.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1.5

650ml bottle. "An American Belgian Styled Scotch ale" Pretty convoluted if you ask me. Just call it an ale.

It pours a dark, deep purpleish/red/brown with a foamy off-white head that leaves a few spots of lacing.

The smell is perfumey and alcoholic with notes of nail polish remover and vodka. I can't really get past the burning smell. It also smells pretty caramally.

The flavor isn't necessarily hot and boozy but I feel the alcohol accounts for the taste. It is fruity like wine, very vinous with a weird green vegetable taste. There is also a cloying sweetness that is too much. There is a hint of scotch ale in here, but only a hint.

This is an epic failure, what a horrible beer.

Photo of Arbitrator
2.25/5  rDev -37.3%
look: 3 | smell: 2.5 | taste: 2 | feel: 3 | overall: 2

Chilled bomber into a glass. Opened by nickd717. Thanks Nick.

A: Pours a hazy, medium-brown body. The head is about one finger in height, off-white in color. Retention is decent.

S: Fruity esters of plum, prunes. Possibly a touch of clove, but that could be the power of suggestion. I definitely smell the caramel, which is brash and dominant. I don't pick up much else in the way of malt characteristics. Pretty simplistic. I was hoping for more from a Belgian yeast strain.

T: About the same as the nose. It's not all that complex. The caramel dominates; there are no secondary malt characteristics to pick up. The yeast doesn't do much for the flavor.

M: Might be a little dry for a scotch ale, but that's not a criticism. Actually, the yeast could stand to do more work and express itself; the beer could afford to be drier and still be tasty.

O: No one cared to finish the bomber; it wound up getting poured in favor of a number of other beers on the table.

Photo of Aiptasia
4/5  rDev +11.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I found this on the shelf of a Boudry's liquor store in Mandarin, FL. It's very similar to a rochefort trappistes 10 in every respect. I'm not sure if this was the effect they were looking for in an Abbey Strong Dark, but terrapin has achieved it.

A: Pours a deep molasses based soda color without a lot of head due to the alcohol content. Lacing is slight and not very clingy.

S: Smells of alcohol and wood chips.

T: Tastes biscuity with roasted caramel notes up front, alcohol and dry oak with a edam cheese flavor finish. No hops bitterness, well balanced.

M: Chewy and rich, full bodied. Some alcohol is noticeable although not overpowering. Plenty of soda sized carbonation but drinkable.

D: A nice solid traditional style Abby/Trappist strong dark style. A very good achievement for Terrapin.

Photo of BeerDawgs
3.9/5  rDev +8.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3

A - A dark cloudy cola color. Small head.

S - Sweet and alcohol. Mahogany and honey. Anyways, I want to taste it.

T - Sweet malts up front, then smooth, and then bitter and dry at the end. Very tasty.

M - A little bit of carbonation, but very smooth.

D -A good beer, but not a multiple drink in a night.

Photo of CrazyMacHarris99
4.08/5  rDev +13.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark reddish, copper color with a small non-descript head. Leaves some nice oily legs on the glass. The smell is straight up sweet malts. This is the perfect example of what a Wee Heavy should smell like. Sweet malts, a little smokey peat and a little booze. The taste is much of the same. There is a slight booze taste but the sweetness mixes well with it. It is a little watery as well. The mouthfeel is velvety smooth but could be a little heavier given the style. I want my Scotch ales to have a lot of body. Overall this is a very drinkable beer for being as sweet as it is and also being 8.5%.

Terrapin Reunion Beer 2010 from Terrapin Beer Company
82 out of 100 based on 100 ratings.