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Cask Aged Tripel - Rockmill Brewery

Cask Aged TripelCask Aged Tripel

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

56 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 56
Reviews: 22
rAvg: 4.05
pDev: 20.25%


Brewed by:
Rockmill Brewery visit their website
Ohio, United States

Style | ABV
Tripel |  10.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: Hoptometrist on 10-17-2011)
Beer: Ratings & Reviews
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Ratings: 56 | Reviews: 22 | Show All Ratings:
Reviews by Spider889:
Photo of Spider889
Spider889

Ohio

1.85/5  rDev -54.3%
look: 3.5 | smell: 2.5 | taste: 1.5 | feel: 1 | overall: 2

Grasciously shared at Jackie O's. I was excited to try this because I was avoiding it in stores due to the price.

This beer wound up being fairly disappointing, especially because the base beer is quite excellent.

Cask Aged Tripel is an exercise in char. The barreling was not kind to this beer. Burnt oak and heavy ashiness was overpowering.

Boozy and sweet, with notions of honey fighting to stand up to the brash blackened oak. Gritty ashy mouthfeel.

Not sure what type of barrel was used, but it was the wrong choice for so delicate a beer. Sadly, I was nonplused about how this turned out to say the least.

There are two possible solutions to my -rdev... either there is some extreme Homerism going on here, or else there is some extreme bottle variation. I'm inclined to assume the latter, though that isn't helping to persuade me to pony up for this bottle to try again. Should it present itself at another tasting though I will happily revisit this review.

Serving type: bottle

01-26-2012 02:26:52 | More by Spider889
More User Reviews:
Photo of masterofsparks
masterofsparks

Ohio

4/5  rDev -1.2%

03-24-2014 19:52:48 | More by masterofsparks
Photo of aasher
aasher

Indiana

4.75/5  rDev +17.3%

03-15-2014 23:35:26 | More by aasher
Photo of Gregvg
Gregvg

New Jersey

2.75/5  rDev -32.1%

03-03-2014 02:08:35 | More by Gregvg
Photo of KevinGordon
KevinGordon

North Carolina

4.5/5  rDev +11.1%

02-09-2014 20:25:19 | More by KevinGordon
Photo of elkinbrown
elkinbrown

Ohio

4.5/5  rDev +11.1%

02-02-2014 04:47:55 | More by elkinbrown
Photo of superspak
superspak

Michigan

4.23/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

750 ml bottle into chalice, bottled on 3/18/2012. Pours moderately hazy golden amber color with a 1 finger dense off white head with good retention, that reduces to a thin lace cap that lingers. Light spotty lacing clings around the glass, with moderate streaming carbonation. Aromas of big pear, apricot, grape, apple, lemon, peach, clove, pepper, candi sugar, light honey, bread, herbal, oak, light vanilla, light whiskey, and yeast earthiness. Very nice aromas with good balance and complexity of fruity/spicy yeast and malt notes with light-moderate barrel presence; and good strength. Taste of big pear, apple, apricot, grape, peach, vanilla, toffee, candi sugar, oak, clove, whiskey, pepper, light honey, bread, herbal, and yeast earthiness. Lingering notes of pear, apple, apricot, lemon, peach, vanilla, toffee, oak, candi sugar, clove, pepper, herbal, bread, whiskey, and yeast earthiness on the finish for a while. Fantastic complexity of fruity/spicy yeast, malt, and whiskey barrel flavors; with great balance of malt/yeast/barrel flavors and zero cloying flavors after the finish. Medium carbonation and medium-full bodied; with a slick, smooth, and slightly syrupy mouthfeel that is nice. Alcohol is very well hidden with only a small warming present after the finish. Overall this is an awesome barrel aged tripel. All around great balance and complexity of fruity/spicy yeast, malt, and whiskey barrel flavors; and quite smooth to sip on for the big ABV. A highly enjoyable offering.

Serving type: bottle

01-27-2014 22:45:45 | More by superspak
Photo of Rifugium
Rifugium

Pennsylvania

3.64/5  rDev -10.1%
look: 4 | smell: 3.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Reviews seem polarized on this one, and there seems to be some batch variation, so I was skeptical to try it, but I seem to have gotten a good bottle of this.

There have been reports of gushers and totally flat bottles, so I held this one over the sink in anticipation. Fortunately, neither fate befell me, and I carefully decanted the beer into a Rockmill stemless snifter (one hell of a fragile glass). A cloudy honey-amber-colored liquid, with a finger of beige foam that receded to a thin but well-retaining layer of bubbles, leaving random coats of lacing on the glass. Tripels are not my favorite style of beer, in fact they may be my least favorite, so the nose wasn't coming off too appealing to me. Belgian yeast, fruity esters, toasted grains. Once I took a sip, the beer won me over a bit more. The whiskey was blatantly obvious, though actually quite mellow and smooth, oaky, sweet with vanilla, notes of caramel, dried fruits, honeyed bread, and a slightly herbal element. Pretty good, to my surprise. Medium body, slick mouthfeel, moderate boozy heat, and appropriate carbonation. A good and interesting brew overall.

Serving type: bottle

01-22-2014 00:53:43 | More by Rifugium
Photo of rcjennings
rcjennings

Ohio

4/5  rDev -1.2%

01-12-2014 23:38:11 | More by rcjennings
Photo of ejimhof
ejimhof

Pennsylvania

4/5  rDev -1.2%

12-21-2013 18:42:36 | More by ejimhof
Photo of ONUMello
ONUMello

Ohio

4.03/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

750ml bottle poured into a pint glass
A: Light brown color with a one-finger head and light carbonation
S: Sweet with tropical fruit, light caramel, whiskey & spice
T: Matches the nose with the whiskey notes a bit more forward; doesn't quite share the depth of the nose & is a touch boozy
M: Medium+ bodied, a touch boozy, light carbonation
O: I love the local collaboration and overall this is definitely worth a try but I like the regular tripel better

Serving type: bottle

12-02-2013 23:46:38 | More by ONUMello
Photo of Knapp85
Knapp85

Pennsylvania

3.5/5  rDev -13.6%

11-09-2013 05:33:35 | More by Knapp85
Photo of bobhits
bobhits

Kentucky

1.78/5  rDev -56%
look: 1.5 | smell: 2 | taste: 2 | feel: 1 | overall: 1.5

Completely flat. Dense body. Honestly I'm not talking normal flat, I'm talking this is utopia flat. Bubbles compare to water.

Aromas of bourbon, vanilla, oaK, bright fruits,

Intense flavors of vanilla, oak, some fruit esters, really sweet. A lot of hot alcohol. This is a messy of over the top sugar, alcohol, and perhaps pear, but again so much over the top sugars.

Flat beer needs to be really special and this isn't there. It's just drinkable and it's too alcoholic.

This mess was 21 bucks and as much as I want to justify what I paid, this is just awful. If you had a bottle with carbonation, that could honestly make a world of difference.

Serving type: bottle

10-20-2013 02:07:42 | More by bobhits
Photo of Grinky
Grinky

Illinois

4.5/5  rDev +11.1%

10-08-2013 13:51:05 | More by Grinky
Photo of TheBeerAlmanac
TheBeerAlmanac

Kentucky

3.5/5  rDev -13.6%

09-15-2013 13:50:41 | More by TheBeerAlmanac
Photo of Cynic-ale
Cynic-ale

Ohio

4/5  rDev -1.2%

07-30-2013 10:12:10 | More by Cynic-ale
Photo of Dope
Dope

Massachusetts

4.05/5  rDev 0%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

No bottling date that I could find.

A: Instant gusher, overflowing two glasses that I tried to save it into. Hate that. Very very cloudy orange pour - can see mists of yeast floating around. Enormous fluffy and fizzy white head(s) since it was poured into two glasses. ;) Head fizzes out surprisingly quickly but leaves very thick and heavy chunks of lacing everywhere.

S: Heavy whiskey aroma. Sweet with lots of toffee and oak, very fragrant. Vanilla too.

T: Like the aroma, whiskey-heavy. Heavy boozy caramel and toffee. Light fruitiness, some citrus primarily I would say. A bit of spice from cloves and pepper but not much, mainly muted by the whiskey I think. Lots of oak and vanilla, especially in the finish. A little bit of lingering drying oak and spices in the aftertaste. Big and boozy and sweet in general.

M: Pretty heavy, higher carbonation and whiskey cuts it a bit but it's still hard to ignore. Pretty boozy to boot.

O: Whiskey aged tripel, a surprisingly good combination. Big malty and sweet beer for sure, not much in the way of belgian influence since the whiskey is quite strong. It works though. Quite complex and decently balanced.

Serving type: bottle

07-22-2013 03:42:11 | More by Dope
Photo of apasternak
apasternak

Ohio

4.25/5  rDev +4.9%

07-15-2013 21:41:40 | More by apasternak
Photo of BeerBucks
BeerBucks

New York

4.25/5  rDev +4.9%

07-15-2013 03:34:52 | More by BeerBucks
Photo of Lynn
Lynn

Ohio

4.75/5  rDev +17.3%

07-09-2013 22:29:56 | More by Lynn
Photo of beernads
beernads

Florida

2.75/5  rDev -32.1%

07-03-2013 09:28:04 | More by beernads
Photo of OB1
OB1

Ohio

4.75/5  rDev +17.3%

06-18-2013 23:46:40 | More by OB1
Photo of jzeilinger
jzeilinger

Pennsylvania

3.9/5  rDev -3.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - A nice huge, sticky, rocky white head and a clear, bright medium gold color.

S - Earthy funk, pears, oak, vanilla, light colored fruit, and some candy sweetness. Overall, the nose isn't that strong.

T - Whiskey, oak, pears, vanilla, slightly fruity, Belgian spice, a warming boozy finish, and a lingering oak Belgian spice and whiskey finish.

M - Vibrant but gentle carbonation and medium body.

O - A nice blend of Belgian Tripel meets whiskey oak barrel without one nuance overpowering the other. One thing about many Tripels I've had is the sweetness, this one didn't have much and I'm assuming it's due to the barrel aging that takes some of that sweet edge off. I enjoy barrel aged beers but a Belgian beer aged in whiskey barrels is an odd combo. (But it works.)

Serving type: bottle

04-14-2013 01:46:48 | More by jzeilinger
Photo of ZachRusk
ZachRusk

Ohio

4.5/5  rDev +11.1%

02-19-2013 00:01:01 | More by ZachRusk
Photo of Romulos
Romulos


4.49/5  rDev +10.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had this in the brewery tasting room alongside the bottled version.
Sound: I could hear the CO2 forming bubbles and the head falling.
Appearance: Tawny, slightly darker than its base beer, and more red hues. Some light came through beer. The head didn't persist very long, but it was white and rocky on first pour.
Smell: Vanilla, caramel, whisky, plums, figs, burnt toast, hard candy, cream
Taste: Plums, apricots, vanilla, sweet bread, rock candy, homemade ice cream, toffee
Mouthfeel: It had a full mouthfeel without feeling syrupy or cloying. The carbonation was restrained, but appropriate for the style.
Overall: This beer matched well with the OYO whisky barrel. It was immediately evident that it was barrel aged, but the whisky and oak were complements, rather than the focus. Between the bottled and draft, the biggest difference was a creamier mouthfeel in the draft, and a more pronounced vanilla flavor and finish.

Serving type: on-tap

02-02-2013 03:23:10 | More by Romulos
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Cask Aged Tripel from Rockmill Brewery
89 out of 100 based on 56 ratings.