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Cask Aged Tripel - Rockmill Brewery

Not Rated.
Cask Aged TripelCask Aged Tripel

Educational use only; do not reuse.
BA SCORE
89
very good

100 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 100
Reviews: 33
rAvg: 3.99
pDev: 18.55%
Wants: 14
Gots: 22 | FT: 3
Brewed by:
Rockmill Brewery visit their website
Ohio, United States

Style | ABV
Tripel |  10.50% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: Hoptometrist on 10-17-2011

This beer is retired; no longer brewed.

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 100 | Reviews: 33 | Display Reviews Only:
Photo of Jefe73
3/5  rDev -24.8%

Photo of djrn2
4/5  rDev +0.3%

Photo of metter98
4.02/5  rDev +0.8%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4

A: The beer is very hazy pale golden yellow in color. It poured with a short white head that died down, leaving a thin layer of bubbles covering the surface and a thin collar around the edge of the glass.
S: Light to moderate aromas of apricots and peaches are present in the smell; these become stronger as the beer warms up and some whiskey also becomes perceptible.
T: Like the smell, the taste has flavors of golden fruit but toasted oak and vanilla from the barrel aging become noticeable,and particularly stand out in the finish.
M: It feels medium-bodied on the palate and has a moderate amount of carbonation. The finish has some warming from the alcohol.
O: This beer starts off smelling like a tripel but really gains complexity in the taste as you start getting the whiskey barrel aging. It is a lot more interesting to drink compared to other beers in the style.

Photo of smithj4
4/5  rDev +0.3%

Photo of fthegiants
4/5  rDev +0.3%

Photo of cmrillo
3.75/5  rDev -6%

Photo of target88
3.75/5  rDev -6%

Photo of joelburns717
5/5  rDev +25.3%

Photo of BrewStarr
4.25/5  rDev +6.5%

Photo of cosmicevan
3.3/5  rDev -17.3%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3 | overall: 3.25

Bottle extrad my way from a recentish trade....and since then, it has actually hit local distro. Enjoyed from an oversized wine glass.

a - brew pours a rich orange with a thin oily yet bubbly head that dissipates quickly leaving decent lace on the glass.

s - nose is nice leading with a zesty apple bubblegum with some alcohol phenols tickling.

t/m - taste is fairly boozy and the body is rather thin. Alcohol soaked apples with whiskey.

o - overall fairly meh. I am a fan of tripels and this just misses the mark. Seems like the wrong marriage of a beer and a barrel. Drinkable, but not my thing.

Photo of zhivago373
3.4/5  rDev -14.8%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.25

poured from a bomber onto tulip glass.

the first glasses with a semi-aggresive pour yield only a momentary, thin head that dissipates into nothing. beer is crystal clear straw yellow. when i killed the bottle, the beer was hazy orange - my guess is that the bottle-conditioning settled at the bottom.

smells of whiskey character, maybe some oak, slight alcohol esters, some crisp apple scent mixed with perhaps a bit of lemon? not a strong belgian smell.

tastes of whiskey, slight oak, alcohol esters, slight crisp apple, maybe some pale malts but very very faint. mouthfeel is thin and watery.

i'm not super familiar with tripels, but this beer does not stand out to me, and at 21$ a bomber, i certainly wouldn't go for it again. the whiskey flavor is overpowering here, and the 10.5%abv is pretty prominent as well. plus the mouthfeel is nearly like watery. i consider this beer pretty forgettable.

Photo of cjf007
4.5/5  rDev +12.8%

Photo of timdetman
5/5  rDev +25.3%

Photo of osupuck19
4.5/5  rDev +12.8%

Photo of Greywulfken
4.41/5  rDev +10.5%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: deep amber thickly clouded and opaque; incredible foaming produced a massive head, and even the bit in the bottle foamed up considerably

S: sweet orchard fruits dried on wood; bright and perky and floral

T: sweet fruits delivered along the lines of peach and pear; subtle wood and vanilla; whiskey toast-points in a dense canopy of lush fruits and booze

F: fuzzy and smooth, tingles of spice and booze; lively and full-bodied

O: I really enjoyed this, but I tend to be a fan of barrel-aged pales, like tripels, so there's probably some bias. The tripel base for the beer shows excellent craftsmanship in the Belgian tradition, and the whiskey-barrel wood elevates the ale, lending dryness, woodsy-ness, and the hint of whiskey to this deeply rewarding beer.

Photo of alex_hart
3.75/5  rDev -6%

Photo of RblWthACoz
4.01/5  rDev +0.5%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Pours a hazed golden amber with basically no head. A touch of a vanilla nose. I get clear barrel influence throughout. Not a lot of whiskey to speak of really, but mild hints of it. Same degree of fruits; barely an accent. Almost a soft kind of feel to it, as if it were a liquefied fabric. I've noticed this on several other barrel aged beers as well. Anyways, this is a nice beer. A bit pricey, but well worth trying. Another good one from this brewery. Looking forward to trying the 3 others I have of theirs.

Photo of Jmitchell3
4/5  rDev +0.3%

Photo of BEERchitect
3.16/5  rDev -20.8%
look: 2.75 | smell: 3.5 | taste: 3.25 | feel: 2.5 | overall: 3

With the Belgian spirit at hand, the brewers of Rockmill brewery tinkers with the tired and true Belgian Tripel style but with an American whisky kick. Its culmination gives the palate and the mind a lot to think about.

As it opens flat, the beer's still demeanor releases a tone of sugary dough and orchard fruit upon the the nose and initial taste. Sweetened with fructose and saccharin, the estery balance comes with apricot and pear with a backdrop of apple, orange and peach.

While the flat and rusty orange beer crosses the middle, the alcohol tones form and prick right through the sweetness with is boozy spice but also with wood spices, caramel and a hearty butterscotch tone. Lightly floral early , its honey-dipped upstart develops into dry straw earthiness just before closure.

That's as the winy ale lays heavily on the tongue and palate with its absent carbonation. This allows for full saturation of boozy sweetness and gravity onto the tongue, promoting a sweeter and more savory tone, but diminishing its aromas, acidity and its lively body. Those sweet textures couple with a dense body to make the beer a sipper, and cloying at times.

Rockmill's Cask Aged Tripel is by and large a well made beer. But is utter defiance of carbonation makes its aromas heavily muted, its taste is dense and oily and its texture dull and flat. Much of that's a shame because I see the real potential in the ale through fruit, spice and vinous complexity.

Photo of DoubleSimcoe
3.75/5  rDev -6%

Photo of masterofsparks
4/5  rDev +0.3%

Photo of aasher
4.75/5  rDev +19%

Photo of Gregvg
2.75/5  rDev -31.1%

Photo of KevinGordon
4.5/5  rDev +12.8%

Photo of elkinbrown
4.25/5  rDev +6.5%

Cask Aged Tripel from Rockmill Brewery
89 out of 100 based on 100 ratings.