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Cask Aged Tripel - Rockmill Brewery

Not Rated.
Cask Aged TripelCask Aged Tripel

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

96 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 96
Reviews: 30
rAvg: 4
pDev: 18.5%
Wants: 13
Gots: 19 | FT: 3
Brewed by:
Rockmill Brewery visit their website
Ohio, United States

Style | ABV
Tripel |  10.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Hoptometrist on 10-17-2011)
Beer: Ratings & Reviews
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Ratings: 96 | Reviews: 30 | Display Reviews Only:
Photo of ONUMello
4.03/5  rDev +0.8%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

750ml bottle poured into a pint glass
A: Light brown color with a one-finger head and light carbonation
S: Sweet with tropical fruit, light caramel, whiskey & spice
T: Matches the nose with the whiskey notes a bit more forward; doesn't quite share the depth of the nose & is a touch boozy
M: Medium+ bodied, a touch boozy, light carbonation
O: I love the local collaboration and overall this is definitely worth a try but I like the regular tripel better

Photo of Knapp85
3.5/5  rDev -12.5%

Photo of bobhits
1.78/5  rDev -55.5%
look: 1.5 | smell: 2 | taste: 2 | feel: 1 | overall: 1.5

Completely flat. Dense body. Honestly I'm not talking normal flat, I'm talking this is utopia flat. Bubbles compare to water.

Aromas of bourbon, vanilla, oaK, bright fruits,

Intense flavors of vanilla, oak, some fruit esters, really sweet. A lot of hot alcohol. This is a messy of over the top sugar, alcohol, and perhaps pear, but again so much over the top sugars.

Flat beer needs to be really special and this isn't there. It's just drinkable and it's too alcoholic.

This mess was 21 bucks and as much as I want to justify what I paid, this is just awful. If you had a bottle with carbonation, that could honestly make a world of difference.

Photo of Grinky
4.5/5  rDev +12.5%

Photo of TheBeerAlmanac
3.5/5  rDev -12.5%

Photo of Cynic-ale
4/5  rDev 0%

Photo of Dope
4.05/5  rDev +1.3%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

No bottling date that I could find.

A: Instant gusher, overflowing two glasses that I tried to save it into. Hate that. Very very cloudy orange pour - can see mists of yeast floating around. Enormous fluffy and fizzy white head(s) since it was poured into two glasses. ;) Head fizzes out surprisingly quickly but leaves very thick and heavy chunks of lacing everywhere.

S: Heavy whiskey aroma. Sweet with lots of toffee and oak, very fragrant. Vanilla too.

T: Like the aroma, whiskey-heavy. Heavy boozy caramel and toffee. Light fruitiness, some citrus primarily I would say. A bit of spice from cloves and pepper but not much, mainly muted by the whiskey I think. Lots of oak and vanilla, especially in the finish. A little bit of lingering drying oak and spices in the aftertaste. Big and boozy and sweet in general.

M: Pretty heavy, higher carbonation and whiskey cuts it a bit but it's still hard to ignore. Pretty boozy to boot.

O: Whiskey aged tripel, a surprisingly good combination. Big malty and sweet beer for sure, not much in the way of belgian influence since the whiskey is quite strong. It works though. Quite complex and decently balanced.

Photo of BeerBucks
4.25/5  rDev +6.3%

Photo of Lynn
4.75/5  rDev +18.8%

Photo of beernads
2.75/5  rDev -31.3%

Photo of OB1
4.75/5  rDev +18.8%

Photo of jzeilinger
3.9/5  rDev -2.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - A nice huge, sticky, rocky white head and a clear, bright medium gold color.

S - Earthy funk, pears, oak, vanilla, light colored fruit, and some candy sweetness. Overall, the nose isn't that strong.

T - Whiskey, oak, pears, vanilla, slightly fruity, Belgian spice, a warming boozy finish, and a lingering oak Belgian spice and whiskey finish.

M - Vibrant but gentle carbonation and medium body.

O - A nice blend of Belgian Tripel meets whiskey oak barrel without one nuance overpowering the other. One thing about many Tripels I've had is the sweetness, this one didn't have much and I'm assuming it's due to the barrel aging that takes some of that sweet edge off. I enjoy barrel aged beers but a Belgian beer aged in whiskey barrels is an odd combo. (But it works.)

Photo of ZachRusk
4.5/5  rDev +12.5%

Photo of Romulos
4.49/5  rDev +12.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had this in the brewery tasting room alongside the bottled version.
Sound: I could hear the CO2 forming bubbles and the head falling.
Appearance: Tawny, slightly darker than its base beer, and more red hues. Some light came through beer. The head didn't persist very long, but it was white and rocky on first pour.
Smell: Vanilla, caramel, whisky, plums, figs, burnt toast, hard candy, cream
Taste: Plums, apricots, vanilla, sweet bread, rock candy, homemade ice cream, toffee
Mouthfeel: It had a full mouthfeel without feeling syrupy or cloying. The carbonation was restrained, but appropriate for the style.
Overall: This beer matched well with the OYO whisky barrel. It was immediately evident that it was barrel aged, but the whisky and oak were complements, rather than the focus. Between the bottled and draft, the biggest difference was a creamier mouthfeel in the draft, and a more pronounced vanilla flavor and finish.

Photo of thebouch01
4.25/5  rDev +6.3%

Photo of dtx00
4/5  rDev 0%

Photo of nollie77
3.75/5  rDev -6.3%

Photo of jaasen64
3.6/5  rDev -10%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

750ml bottle courtesy of RyanMcFly1985, thanks Ryan! Poured into Jackie O's snifter also from RyanMcFly1985! According to sticker on bottom of bottle- Barrel Date: 10-23-11, Bottled on: 2/13/12 (barreled for ~4 months, in bottle for ~5months)

A- Pours a translucent slightly hazy brownish godlen with about a finger of frothy bubbly head that dissipates to about a quarter finger of head. Above average carbonation of quickly rising small carbonation bubbles. Leaves some spotty lacing.

S- Bourbon, vanilla, oak, all blended together for a very pleasant smell. Slightly above average aroma strength.

T- Sweet Bourbon, vanilla, booze, caramel, some light malts + spices, and a little bit of wood. Bourbon definitely dominates the taste. Lightly sweet and definitely boozey. Sweet bourbon vanilla aftertaste that lingers for a little while.

M- Slight alcoholic burn, average carbonation, fairly smooth despite the slight alcoholic burn (which I guess isn't too bad considering the 10.5% abv).

O- This was a decent tripel, however it was dominated too much by the whiskey and wasn't balanced enough with other flavors. It had some nice vanilla notes, but the overpowering whiskey provided too much heat and an slightly overpowering sweetness. It was an interesting try, I'm glad I got to try it. Thanks again Ryan!

Photo of csustar001
5/5  rDev +25%

Photo of mothman
2.43/5  rDev -39.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2

Pours a little fizzy beige head. Color is a hazed golden yellow.

Aroma: Very fruity with oak. Yeasty. Very muted nose. I don't get hardly anything here.

Taste: Too much whiskey mixed with some yeast, bready malts, and spice. Not a good combination in my opinion.

Mouthfeel: Warming, hot, and dry. Medium bodied with a low amount of carbonation. Ends dry.

Overall, I wasn't a very good tripel. Whiskey wasn't a good barrel for this beer. Way too dominate.

Photo of Sean9689
3.05/5  rDev -23.8%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Thanks, Alex.

A - Pours a mirky orange color, off-white head, spotty lace.

S - Big whiskey nose, oak, some of the base Tripel sweetness. Pretty big and boozy, and if you like whiskey with a bit of beer, then you'd like this nose.

T - Less whiskey then the nose, but it's still def there. Oak, candied sugar sweetness (not as sweet as the regular version...thank you Lord), whisky booze, and some fruit in there as well. Alcohol is there, no doubt about it. Finish is sweet whiskey booze.

M - Medium, good carbonation, sweet creamy finish.

O - Well, this was a step up from the regular Tripel, which is good. That said, it's so damn boozy I couldn't get through my pour. If you like whiskey and sweets, then you might like this. I didn't care for it all that much.

Photo of MasterSki
2.9/5  rDev -27.5%
look: 4 | smell: 2.5 | taste: 3 | feel: 2.5 | overall: 3

Bottle courtesy of Eric (TurdFurgison). Served in a Kuhnhenn goblet.

A - Finger-plus of white foam that settles to a solid cap, thicker collar, and spotty lace. Hazy golden body.

S - Intense oak, whiskey, fusels, and vanilla, with some stone fruits in the periphery. The base beer seems largely overwhelmed by the barrel-aging at first, but as this warms up it gets increasingly cloying. In any case, sickening sweetness and harsh whiskey is not a particularly compelling combo.

T - The taste is better, with more of the base beer coming through. Still, it's a weird Tripel, with notes of caramel and brown sugar in addition to the stone fruits - combined with the whiskey and barrel flavors it creates a Bananas Foster kind of vibe.

M - Medium-low, yet somehow zesty, carbonation, super dry, oaky, and tannic. Medium body that seems a tad undersized considering the massive alcohol burn that lingers indefinitely on the back of the throat.

D - Well, it was better than the flat bottle of the base beer (which appeared to have a defective cork). It was pretty challenging to choke down more than a few ounces of this due to the harsh alcohol and overly saccharine flavor profile. Perhaps the first batch had more balance, because what I tried didn't really match the descriptions found in the first few reviews. Unfortunately my bottle was much closer to Spider889's F than mcallister's A+.

Photo of Treebs
3.98/5  rDev -0.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750 ml C&C bottle served in a Portsmouth tulip. Let's hope this tick from Alex (Masterski) is better than the base.

A: Pours a hazy gold peach with a thin white head forming on the pour. It leaves some soapy lace behind.

S: Very fruity esters in the nose and they are very sweet as well, almost like a fruit roll-up. Sweet cherry and heavy whiskey finish out the nose.

T: The whiskey is a touch harsh, but I don't mind it. It's a little hot, but the sweet caramel flavor from the barrel and the slight yeast counter acts this a little bit. The fruit smells from the nose didn't really transition to the taste.

M: Medium bodied with a creamy mouthfeel and nice carbonation. The finish is a little hot.

O: Much better than the base beer. It still needs some time to mellow, but it was pretty solid.

Photo of tylermains
4.75/5  rDev +18.8%

Photo of JamnesCameron
4.5/5  rDev +12.5%

Cask Aged Tripel from Rockmill Brewery
89 out of 100 based on 96 ratings.