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Cascade Apricot Ale - Cascade Brewing / Raccoon Lodge & Brewpub

Cascade Apricot AleCascade Apricot Ale

Displayed for educational use only; do not reuse.
BA SCORE
96
world-class

984 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 984
Reviews: 247
rAvg: 4.35
pDev: 8.51%


Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub visit their website
Oregon, United States

Style | ABV
American Wild Ale |  8.50% ABV

Availability: Rotating

Notes/Commercial Description:
"Brewmaster Ron Gansberg based this Apricot Ale on a Belgian Tripel, putting it through 16 months lactic fermentation and aging in French oak wine barrels. The apricots were allowed to slowly ripen before introduction into the beer; the beer then aged another four months on the fruit before bottling."

(Beer added by: ccrida on 04-18-2008)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Cascade Apricot Ale Alström Bros
Ratings: 984 | Reviews: 247 | Show All Ratings:
Photo of JohnGalt1
JohnGalt1

Idaho

4.2/5  rDev -3.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

750 purchased from the brewpub back in November .. I've been sitting on this one for too long... poured into my Chimay goblet..

1" head dies back quick.. not a great cap.. and only little lacing.. I guess that is sorta expected with the acidity and the higher ABV.. the brew is hazy lite orange.

The nose is more fruity than sour.. sorta smells like the bottom of a apricot basket in the heat of summer (in a good way :-) Obvious apricot and a significant amount of sour..

Flavor is better.. It is amazing how much better apricots work better on the palate than the nose.. flavor is sorta jammy for about a quarter second.. Then the sour hits with a lactic slam.. not acetic like the blackberry.. the palate reminds me of yellow cling peach essence and fresh apricot skin.

The body is way heavier than most American sours.. but it honestly helps with the thick fruitiness on this one.. The carbonation combined with the acid sorta sucks the saliva from my mouth.. It is by no means dry. just sour from the fruit and the lactic additions.. Drinkablity take a hit on my book just because it is sorta heavy AND sour.. subtract carefully either element and it helps.. but now... on this nearly 9% bottle.. and this is a sipper that I really probably should have shared with somebody else.

Hugely interesting.. and the backbone beer actually shows through with the triple maltiness.. and helps everything tie together quite well.

Serving type: bottle

02-14-2009 08:38:43 | More by JohnGalt1
Photo of Georgiabeer
Georgiabeer

Georgia

4.8/5  rDev +10.3%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

What an amazing beer! This is the 2008 vintage at 9% abv. Slightly murky orngein color wih a very nice mousse-like head that leaves some lacing. Wonderful aromas of crushed ripe apricots with some tannic notes from the skins. Similar depth of flavor in the mouth, with vibrant ripe apricot,tnnin from the skins, a deep background bitternes, and a lactic tartness throuhout. Wonefuly balnced, quenching and evocative of a summers day. Fairly tart and lactic in the mouth, this is just deligtful all around.

Serving type: bottle

12-05-2009 02:14:43 | More by Georgiabeer
Photo of smakawhat
smakawhat

Maryland

4.7/5  rDev +8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Poured from the bottle into a tulip glass. 2011 Project.

Wonderful orange and yellow apricot glow. Opaque. A creamy white head hits with lots of staying power, merringue like top and like a dolop of icing. Great looking here.

Nose is fantastic. Brett sharp citrus, and tangy apricot funk angles. Nice oak round character and a hiding sweetness, sense of pepper very light also. It smells absolutely fantastic, just mouthwatering.

Palate hits with all that sour apricot sensations. Very tart finish, and lingering depth of malt. Huge thick teeth coating action and feel with a real nice light body. Palate doesn't unfortunately provide the depths of flavor that are hinted on the nose though. Juicy. Brings out more candy orange drops, and lemon tangy zip. Just a hint of wet but incredibly quenching and easy to drink.

What a fantastic exception if you can't have Fou Foune! I love the fact this is made in America would love to have this on a regular basis.

Serving type: bottle

12-15-2012 22:05:44 | More by smakawhat
Photo of mothman
mothman

United Kingdom (Wales)

3.55/5  rDev -18.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Color is a hazed apricot yellow/orange. Just like an apricot. Has an off white head.

Aroma: Dried apricots and sweetness. Pleasant nose. Nothing over the top sour, but a bit shows. A little bit of funk shows.

Taste: More medicinal than I thought it would be. Pretty funky. The fruit is nice, but it is overly funky. A bit of sour shows. I would like to try a fresher bottle of this. I believe I had a 2008 bottle.

Mouthfeel: Funky and creamy. A lighter bodied beer with a lower amount of carbonation. Ends a bit dry with some sweetness.

Overall, I was expecting more from this, but I couldn't help but compare it to FouFoune. This beer just couldn't compete with Cantillon's apricot sour. It was still drinkable, however.

Serving type: bottle

10-19-2010 23:18:52 | More by mothman
Photo of HopHead84
HopHead84

California

4.25/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

2008 Vintage. Though the bottle says something about it being good for aging, I've now had the 2007 and the 2008, and the fresher bottle is far superior to the aged bottle. The apricots were dull in the 2007 bottle and vibrant in the 2008 bottle.

The beer is light orange with a white head. The retention is good.

The aroma is sugary, with some lactic character. Fresh and ripe apricots dominate the nose. They smell pretty fantastic. The flavor is sugary ripe apricots with just a little tartness, tannins, and astringency. I don't know that I'd call this a sour; I think fruit beer is more accurate. For the high ABV, I tasted no alcohol.

The beer is light bodied and light on the tongue, with an enjoyable high level of carbonation. Though there is a little lactic character and a little tartness, I'd call this a fruit ale rather than a wild ale. If you open it thinking "wild" I think you'll be disappointed by how tame the beer is, but it's a quality fruit beer for sure. It's subtle and authentic, like all of Cascade's stuff.

Serving type: bottle

06-09-2009 07:49:12 | More by HopHead84
Photo of superspak
superspak

Michigan

4.33/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

750 ml bottle into tulip glass, 2011 vintage. Pours moderately hazy golden amber color with a 1-2 finger fairly dense white head with good retention, that reduces to a small cap that lingers. Spotty soapy lacing clings on the glass, with a good amount of streaming carbonation retaining the head. Aromas of huge tart green apple, apricot, lemon, raspberry, white wine, oak, clove, white vinegar, leather, hay, straw, musty funk, pepper, and yeast earthiness. Incredible aromas with great balance and complexity of tart fruitiness, oak, and funky/acidic yeast ester notes; with great strength. Taste of big tart green apple, apricot, lemon, raspberry, white wine, white vinegar, oak, clove, hay, straw, pepper, leather, musty funk, and yeast earthiness. Big fruity acidic sourness on the finish; with lingering notes of sour green apple, apricot, lemon, raspberry, white wine, white vinegar, oak, clove, musty funk, hay, straw, leather, pepper, and yeast earthiness on the finish for a while. Incredible balance and complexity of tart/sour yeast ester, fruit, and oak barrel flavors; with a good fruit/sourness balance and no cloying flavors after the finish. Medium carbonation and body; with a very acidic, crisp, and fairly smooth mouthfeel that is nice. Alcohol is very well hidden with minimal warming present after the finish. Overall this is an outstanding fruited sour ale! Amazing complexity and balance of apricot fruit with fruity/sour yeast ester and oak barrel flavors; and quite smooth to sip on even with the big acidity. A highly enjoyable offering.

Serving type: bottle

02-06-2014 00:12:24 | More by superspak
Photo of dbrauneis
dbrauneis

North Carolina

4.29/5  rDev -1.4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4

A: Pours a cloudy apricot in color with some light to moderate amounts of visible carbonation and some golden yellow + orange highlights. The beer has a finger tall dense foamy light beige head that slowly reduces to a very thin film covering about 75% of the surface of the beer and a medium thick ring at the edges of the glass. Significant amounts of lacing are observed.

S: Moderate to strong aromas of funky tartness with some lighter aromas of apricot and oak.

T: Upfront this beer is very tart/sour with some slightly lighter amounts of funkiness. Moderate flavors of oak with some lighter apricot fruit notes in the mid-palate. There is a pleasant lingering flavor of apricot in the finish without very much sweetness.

M: Just shy of medium bodied with light to moderate amounts of carbonation. Smooth, almost creamy, with a moderate amount of acidic prickliness.

O: The alcohol in this beer is very well hidden, almost dangerously so... This beer has a lot of sourness and tartness, so it is not a fast drinking or sessionable beer but is very enjoyable. I would be happy to find this one again.

Serving type: bottle

04-07-2013 00:55:48 | More by dbrauneis
Photo of wordemupg
wordemupg

Alberta (Canada)

4.29/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

750ml corked and caged bottle shared with some hoser 6/5/13 thanks Rutager for the bottle

A hazy golden orange with a few bubbles and a film for foam that leaves a few spots for lace

S big apricot nose with lots of wood and funk, a little vinegar and faint cheese, straight forward but great

T very similar to the nose but just toned down slightly, the intensity of the fruit just doesn’t quite match the nose but still tastes great

M light and sour but not puckering, turning my mouth inside out sort of thing, fairly dry and just a little grit left behind after the fact

O mellow on the sour and a very solid beer all around, worth looking for

Something I’d drink again but I know it’s not cheap, pretty stoked I have the blueberry version to look forward too

Serving type: bottle

05-19-2013 03:05:27 | More by wordemupg
Photo of ccrida
ccrida

Oregon

4.2/5  rDev -3.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

"Cascade Apricot Ale is based on our Temptor Triple Ale that has undergone over 8 months lactic fermentation and oak barrel aging. Ripe NW Apricots are fermented and with this beer for 3 additional months. This hand packaged and bottle conditioned ale will only get better with age...good luck waiting. Serve at 45-50 Degrees"

750 ml champagne bottle poured into my Meantime snifter, the Cascade Apricot Ale is a murky dark gold with a large off-white head that leaves moderate lace and some rocky foam. Served at celler temp.

Smell is bright sugary apricots with a dash of alcohol and slight hint of sourness.

Taste is very enjoyable, not nearly as sweet as the nose, much funkier. A decent balance between apricots and and lactic sourness, although the sourness is starting to take over, which is fine by me! Save for a bit of spiciness and slight phenols, the base trippel is long gone, although I always found it to be too malty and underattenutated, and much prefer this version, which the bugs really help dry out. None of the musty/horsehair you find in some wild ales, just pure lactic sourness. In fact, the brewers told me they didn't add any brett at all, just their house lactobacillus culture.

Mouthfeel is a bit slick, moderate carbonation and a dry, puckering finish, that leaves the teeth coated with sugar.

Drinkability is pretty high for me, this is a suitable champange substitute that even my non-beer drinking wife has indulged me with a glass or two. The booze is a bit heavy in the belly though, with a bit of a solevent feel cutting through the sourness, which, coupled with the high price, limits me to one bottle at a time. Still, as they suggest on the bottle, I've had a lot of trouble holding onto these to age. I think this is probably my fourth bottle, great to share with my wino friends to show them how diverse the beer world can be! I thought this was my favorite of the 3 they've recently released, although the Kriek I had yesterday slightly edged it out score wise, mainly due to the lower ABV/sugar/body. I still really love this one!

Serving type: bottle

04-18-2008 01:51:40 | More by ccrida
Photo of dirtylou
dirtylou

Washington

4.38/5  rDev +0.7%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750ml bottle, split

appearance: photogenic pour in hopleaf tulip - bright orange body, steady white cream head with full retention

smell: tart apricot, oak, spicy yeast

taste: really nice - tart apricot, peach, funky, white pepper, belgian yeast, tangerine, bright caramelized sugars.

mouthfeel: light and funky, creamy finish, tart

overall: great stuff

Serving type: bottle

10-10-2011 02:41:35 | More by dirtylou
Photo of beertunes
beertunes

Washington

3.13/5  rDev -28%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

2009 bottling. Poured into 10oz glass. Poured a slightly cloudy/hazy orange with a tall, fluffy, off-white head that had decent retention and no lacing.

The aroma was mostly sour with the apricot in the background. There were just hints of the base grain and the yeast. The story was pretty much the same on the tongue, the bitter sourness dominates and the apricot (which is not my favorite fruit) is in the background.

The body was thinner than I like in a Tripel (which is the base beer for this, according to the label). Drinkability was OK, but nothing that made me want more.

Overall, a good beer that you may enjoy more than I did. Worth trying if you see it.

Serving type: bottle

03-04-2011 04:28:39 | More by beertunes
Photo of Bitterbill
Bitterbill

Wyoming

4.48/5  rDev +3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

750 ml bottle thanks to apocalypsezombie. Cheers Tom!

It pours a hazy orange..apricot colour with a huge head of billowy foam. The tip of the foam looked so inviting so I tongued it. Hehe...sour apricot. Who'd have thunk. Oh, and there's some good lacing left behind as the foam shrinks slowly.

The smell: fruity tartness, big, oakiness medium, vanilla, hints. I can't wait to take my first "official" sip.

Ahh...sour apricot is so delicious up front and in the finish. Just the right amount of oak and light vanilla notes rounding off this most excellent brew.

The second pour done and it's a more than hazy. The foam was also easier to deal with, about a finger's worth. The sourness never goes over the top so this, I think, would be a great beer to share with someone newish to the style. I also like how the abv is approachable; some slight warming but it doesn't hurt the drinkability at all.

I wish this came in smaller packages so I wouldn't have to finish it in one go. I'll be sad when it's gone.

Medium bodied, medium carbonation, excellent mouthfeel.

Clearly, another great offering from the gang at Cascade!

Serving type: bottle

09-30-2012 15:10:05 | More by Bitterbill
Photo of largadeer
largadeer

California

4.25/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks for sharing this one, Arne. 750ml bottle into a couple of pint glasses. Straw-colored with good clarity, for the first pour at least, with a small 1 finger head that dissipated pretty quickly. Big fruity aroma with a touch of musty barrel beneath. There isn't much tripel character left in the aroma beyond the faintest hint of pale malt. Nicely balanced on the palate; not bracingly sour by any means. Light lemony tartness, just a hint of funk. Dry and grainy, big apricot flavor minus the sweetness. Little bit of cardboard-like oxidation in the finish. Great stuff; it lands somewhere between a standard fruit beer and a wild ale.

Serving type: bottle

03-30-2009 19:10:29 | More by largadeer
Photo of BeerFMAndy
BeerFMAndy

Wisconsin

4.53/5  rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

750 ml bottle - cork and cage - split into a New Belgium globe.
9.0% ABV, 2009 Bottling, Serve at 45°-50°F

Beerwolf77 constantly scratches my sour itch and nailed this big time want of mine so it's high-time I unveiled my massive "thank-you" to him: http://www.beerfm.com/2011/05/an-ace-of-base-ode-to-beerwolf/

A - Pretty clear, the golden apricot orange beer is loaded with strong carbonation. A tall pour lets loose a three-finger off-white head with great retention and lace despite the acidic level.

S - Minimal lactic acid comes through but tons of fruity apricot and funky barnyard wild yeast notes! Goaty, horse blanket, wet straw, fantastic fruit lambic aroma with an oaky finish.

T - The apricots don't come through as much as I had hoped but that definitely doesn't hinder my enjoyment of this awesome brew! Fruity, funky barnyard wild yeast blends perfectly.

M - Super sour and tart with great lactic tartness and a ball-twisting sour finish. Medium-bodied and highly carbonated

O - Fantastic. Not a hint of alcohol. Full acidic sourness and apricot fruitiness. This is a brilliant brew! Thanks Todd!

Serving type: bottle

05-23-2011 12:15:09 | More by BeerFMAndy
Photo of DefenCorps
DefenCorps

Oregon

3.75/5  rDev -13.8%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

2009 bottling (Philadelphia version), clocking in at 9%. Aged 8 months in barrels and on fruit for an additional 3, this batch is different than the 2008 one. Thank you for grabbing this, Peter. This is the first beer that I've had in 5 days, and after putting in about 40 hours at work over the weekend, I need a beer

Pouring a clear copper with a dense off-white head with excellent retention and lacing, this is a beautiful beer. Effervescence is high, and this Duvel glass really shows off this beer. The nose is excellent as well, with ripe, juicy apricots, showcased prominently. The apricot character is really outstanding, it is really ripe and bright with a noticeable fruit sweetness present. Moderately floral as well, there is a moderate lactic sourness behind the fruit with a little oak. There's also just a hint of wine present. The vinous aspect grows as the beer warms, with a rather leathery tannin quality being present.

The palate opens rather bracingly sharp. Either that, or the fact that I haven't had a beer in as long has compromised my tastebuds. However, there's no hiding behind the fact that the fermentation here could have used some additional bugs, the character is excellent, but comes across a little wanting. Definitely a lot more vinous on the palate, there's a rather noticeable tannin character with the grape skins really coming through. Apricots still do feature and prominently so, less fruity than the nose would suggest and a lot sourer. Towards the finish, I do get a rather noticeable alcohol character as well, with the tannins being harsher than I care for. That this was aged in wine barrels is rather obvious at this point. Medium-light in body with high carbonation, the finish is drying, vinous and tannic with a bit of alcohol heat. Drinking an entire 750 of a 9% beer solo when sleep-deprived is always ill-advised, but I've had beers that went down a LOT easier than this. Towards the end of my bottle, once some of the apricot intensity has wafted away, I get some of the dry, spicy, tripel base, and in conjunction with the lactic sourness and tannins, it's a rather peculiar beast.

For a soured tripel, I think the Vent D'Anges is a far superior beer.

Serving type: bottle

09-07-2010 23:34:30 | More by DefenCorps
Photo of flagmantho
flagmantho

Washington

4.2/5  rDev -3.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 5

Poured from 750mL corked & caged bottle into a tulip. This is a 2011 bottle.

Appearance: medium golden hue with a touch of haze and a strong effervescence. Head is two fingers of frothy, fizzy ivory foam. A good looking beer!

Smell: sweet aroma with a light sourness and a touch of farmhouse funk. The apricot comes through nicely but is not overpowering at all. It has a very natural quality to it.

Taste: a nice moderate sourness and a light funk start off the flavor, which then reveals a rather strong sweetness and a good apricot flavor, which blends well with the acidity. As the other elements begin to fade away, the tartness reestablishes itself on the palate. A nicely dynamic flavor, although it's not super-complex. I like it.

Mouthfeel: medium-light body with a big carbonation and a mouth-filling if evanescent creaminess. Works for me!

Overall: this is a tasty and very refreshing beer; insanely drinkable for its high ABV. I happen to love well-done fruit sours, and this beer is no exception. This is where I eschew objectivity and just say that this is a beer that really works for me; love it!

Serving type: bottle

12-12-2012 00:50:59 | More by flagmantho
Photo of jrallen34
jrallen34

Illinois

3.53/5  rDev -18.9%
look: 3.5 | smell: 5 | taste: 3 | feel: 3 | overall: 3.5

I drank this from a 750ml bottle into an Orval glass.

The beer pours a honey gold, apricot?, with nice carbonation. Light white, rises about three fingers and is gone right away.

The aroma is very strong tons of a sweet apricot. Its almost like honey, not a lot of tart here at all. The epitome of a fruit beer.

The taste is a little let down to me. I was expecting something that was a really nice sweet, instead its a weird carbonated juice. There is some light apricot and a hint of a sour finish, but otherwise disappointing.

A very light feel, easy to drink but kinda blah that wouldn't make me want to drink much.

Serving type: bottle

05-16-2010 00:56:02 | More by jrallen34
Photo of dgilks
dgilks

Australia

4.23/5  rDev -2.8%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.5

Hazy golden colour with a tiny white head. Fair head retention.

Rich fruity apricot aroma with some great peachiness. Love the rounded character and the limited sourness.

Slightly sweet with just a touch of sourness. Nice fruity character and the apricot really comes through. Stunning.

Medium light body with moderate carbonation. Puckering.

A great beer. Solid fruit flavour. Love it despite it not necessarily being the perfect example of the style.

Serving type: on-tap

10-11-2011 04:32:36 | More by dgilks
Photo of blackie
blackie

Virginia

4.51/5  rDev +3.7%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Seven-fifty into a Tired Hands wine-style glass, about 7 months after purchase of the 2012 bottle. Paired with some inspirational Wolfpack film.

The pour produces a finger of bone-white head atop a hazy, sunset golden ale. The nose packs a big, lemon-lime and passionfruit acid punch with a good deal of apricot, green apple, tangerine, pineapple, white grape, and honeysuckle. Lighter and refreshing with a full carbonation. Oaked, crisp white wine all over this one. Flavors of apricot, tangerine, and green apple with a big crabapple sour that sticks to the roof of your mouth. Aged hops. Dry oaky, vinegar-sour finish. Sour may have moved in a little more than in my August sample. The bacteria is complex, the fruits enticing, and the oak perfect. Fantastic.

Serving type: bottle

03-18-2013 03:23:03 | More by blackie
Photo of Alieniloquium
Alieniloquium

Florida

3.53/5  rDev -18.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 mL bottle poured into a snifter.

Appearance - Deep orange, hazy body. Medium white head. Dissipates to an unbalanced collar.

Smell - Very acetic. Stone fruits, apricot. A bit of oak. Apricot comes out as it warms.

Taste - Much less oppressive with the acetic sourness. Pale malt. Sourness is strong, but more varied. Apricot and stone fruit is very prominent up front. Other citrus flavors seem to linger afterward. Still quite acetic in the finish.

Mouthfeel - Highly carbonated. Medium bodied. Pushing the limits of very sour.

Overall - Enjoyable, but really sour, which masks any complexity it has. A passive taste doesn't reveal all of the flavors.

Serving type: bottle

08-07-2013 23:58:38 | More by Alieniloquium
Photo of johnnnniee
johnnnniee

New Hampshire

4.1/5  rDev -5.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2009 bottling
Pours a crystal clear deep golden color with a huge bubbly white head that slowly dissipates to a cap. Smells of tart pitted fruit with a solid shot of funk. The nose is full of citrus and lactic aroma's. The flavor is quite tart and acidic. A solid shot of lemons and sweet tarts with some light tart fruit, a hint of alcohol and a sneaky bit of oak and vanilla. Medium body with a spirited level of carbonation and a tart lactic bubbly mouthfeel. This is a really nice sour ale, I really enjoyed this on the night before hurricane Sandy.

Serving type: bottle

10-28-2012 23:52:44 | More by johnnnniee
Photo of FosterJM
FosterJM

California

4.33/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

1062nd Review on BA
Bottle to Snifter
750 Ml

2010 release

Shared by Eric Marshall
Shared at MrHirschybars tasting

App- A very light glowing yellow with a small amount of head that fell quickly to a good amount of a pond layer. No real cling or dots on this one.

Smell- Very fruit forward and smells a lot like a dry white wine. Had a good bit of oak and acid behind it. Smelled inviting and light.

Taste- The flavors start small and then envelop quickly. Opening up with a dry flavor of yeast and slowly a little bit of wet and clean apricots come in. The acid hits next and then it becomes a bit yeasty on the finish. Very simple, very clean and enjoyable..

Mouth- A nice light-medium body with a fairly high carbonation level. Lots of residual fruits and yeast on this one.

Drink- I was just talking with Cpabeer the other day about how good Cascade was and how I needed to try more. This was one of those bottles I need another one or to go seek out some other flavors. Very clean and crisp. Well layered and I appreciate the amount of fruit in it..

Serving type: bottle

01-24-2012 17:47:58 | More by FosterJM
Photo of tpd975
tpd975

Florida

4/5  rDev -8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

big thanks to kersta and someone else for sending this one to me.

A: Pours a nice light orange hue with a small fizzy white head. No real retention or lace to speak of. Plenty of fizz though with a simple swirl of the glass.

S: Nice light dried apricot aromas. Hints of light vinegar and a touch of sweet tart.

T: Nice mild taste. Real enjoyable on a hot night. Real earthy apricot up front. A blast of acid in the middle. The end has a bit of tart under ripe peach, and some nice fresh oak.

M: Light, zippy, tasty.

D: Good, enjoyed sipping on this one while watching the NASCAR. Who says NASCAR and sour does not mix?

Serving type: bottle

07-05-2009 14:25:23 | More by tpd975
Photo of LilBeerDoctor
LilBeerDoctor

New York

3.75/5  rDev -13.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Reviewed on 6/2/2010. 2009 bottle. Pours a slightly cloudy orange with a thick white head. Aroma of sweet apricots, peach, sweet tart candies, light funk, lactic acid. Flavor is very sweet and tart (like the candies) with some sour apricot. The sour apricot really comes out in the finish. Overall, very drinkable and tasty, quite tart. Perhaps not as fruity as I would have hoped but one of the better fruity sour ales out there.

Serving type: bottle

12-23-2010 21:07:13 | More by LilBeerDoctor
Photo of RedDiamond
RedDiamond

Oregon

3.38/5  rDev -22.3%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

This tart, fruited ale is first brewed as a Belgian-style tripel with a commercial ale yeast. It undergoes eight months of conditioning in oak wine barrels exposed to "free range lactobacillus" bacteria to achieve its characteristic lactic souring. This is followed by an infusion of ripe apricots and three months of further fermenting and conditioning. The beer is then bottled and allowed to condition for several more months.

The result is a golden ale with a casually hazed hue pocked by a few wayward flocs. After an initial outpouring of carbonation, no head or lace emerges. Instead, a wine-like tartness arrives with no appreciable apricot properties. This carries forward to the flavor where apricot essence is just mildly evident. A sour apple quality defines the greater part of it with a slight gingery bite. Bittering and hop flavor are deliberately withheld.

Cascade Apricot is a simple and momentarily elegant ale though it is somehow incomplete without a more fully expressed measure of fruit flavor. Give it some warming and a wishful hint of apricot does emerge.

Serving type: bottle

07-09-2008 01:40:20 | More by RedDiamond
Cascade Apricot Ale from Cascade Brewing / Raccoon Lodge & Brewpub
96 out of 100 based on 984 ratings.