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Cascade The Vine | Cascade Brewing / Raccoon Lodge & Brewpub

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Cascade The VineCascade The Vine

Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub
Oregon, United States | website

Style: American Wild Ale

Alcohol by volume (ABV): 9.73%

Availability: Rotating

Notes / Commercial Description:
"This Northwest Style Sour Ale is a blend of soured Triple, Blonde Quad and Golden ales that have been refermented with the fresh pressed juice of white wine grapes. The beer spent more than six months of lactic fermentation and aging in small oak barrels. 9.2% ABV" - Raccoon Lodge website

ABV seems to vary, between 8.33-9.73%

Added by msubulldog25 on 02-07-2009

User Reviews
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Reviews: 197 | Ratings: 841
Photo of vfgccp
3.76/5  rDev -9%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 4

2013 bottle, drank Feb 7, 2016.

A - Pours with 2 fingers of frothy white head but with virtually no retention and lace. Sediment laden bright gold body (even after months of vertical storage)

S - Bright, sour nose with tart peach, grape skins, cilantro, and fresh olives.

T - A firm, classic American Wild level of sourness opens the profile with grape skins, muscat grape, oak, and honey blondies.

M - Smooth, medium body.

O - A nice take on the style.

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Photo of rodbeermunch
4.34/5  rDev +5.1%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Dark golden color, looks excited. White grape jumps out around lactic woodness.

White grape continues to dominate, the quad aspect of this beer thankfully doesn't come through, the lighter parts of it allow the white grape to keep it going.. Plenty of white wine like notes. Dry finish. Deceptively powerful and acidic.

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Photo of Phil-Fresh
4.18/5  rDev +1.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

2013 Edition -- Draft, Oct 2015

A: Strong white wine grape aroma accompanied by a light funkiness.

A: Straw colored, clear with massive head that dissipates quickly with no retention.

T: Grape flavor, a bit reminiscent of a white wine. Some esters present. Funky, but not overly sour.

M: Light bodied with light carbonation.

O: Enjoyable, but not mind-blowing. The white wine grapes are quite evident, but aren’t quite as showcased as I would have liked. The triple and quad styles are pretty powerful and provide a great backbone for the beer, but almost overshadow the grapes. For whatever reason, the funk flavors feel ever so slightly off.

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Photo of Dustoff21
3.96/5  rDev -4.1%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

2012 Project. Pours with great color, but zero head. Almost wondered if this project started to skunk.

Appearance- Great, deep orange colors. Almost goldenrod in nature.

Smell- Slight hints of grape. Verging on the border of old wine

Taste- Crisp, clean, still wants to be vibrant but obviously losing its character.

Feel- Lack of carbonation, bottle may not have been stored properly

Overall- A solid sour, far from the amazement of say Jester King or Destihl, but none the less a good drinker. Nice sour to start off a new sour drinker.

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Photo of BostonBrewRu
4.68/5  rDev +13.3%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

So I let this one age a year. I was planning on longer but a funky mold was growing around the cork. Beer was great, still fresh, no off flavors just slightly more mellow. This is still one of my favorite beers from them, now if only they distributed this instead of those stupid fruity sours! I would pay the $50 for this.

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Photo of brentk56
3.77/5  rDev -8.7%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

2011 Project

Appearance: Pours golden verging on amber, fairly clear; initially, the head looks impressive but it fritters away rather quickly; no lacing, but a steady stream of bubbles rises from the center

Smell: Sweet white wine grape, apricot, tart apple and oak

Taste: Sweet white wine grape flavors, verging on fortified wine, with apricot and vanilla sugar developing; in the middle, the tart side appears, as does the oak; not much funk here and the sweeter flavors tend to overpower the sour ones

Mouthfeel: Medium to full body with low carbonation

Overall: I wasn't expecting this profile from a Cascade sour, frankly; it was somewhat like a French white wine drinker encountering German whites for the first time; it is interesting but not really what I am looking for in a sour

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Photo of Mantooth
4.23/5  rDev +2.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Poured on draft at Cascade:

Pours a rich golden hue with a fluffy white head and light lacing. The nose is rich with lemon zest and tart fruit, apples and grapes. There's a definite oak presence as well and the taste follows suit. Quite funky and delicious with a hint of pineapple as well. They nailed the carbonation here and the brew is very well balanced. Wonderful beer I look forward to trying again.

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Photo of Stevedore
3.64/5  rDev -11.9%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.5

On tap at Cascade Brewing Barrelhouse in Portland, Oregon.

Pours a clear yellow body, half finger white head, minimal retention and lacing. Smells of grapefruit, sweet citrus, raisins, grain, oak, moderate lactic acidity. Flavour is actually quite sweet, with a combination of mild dark fruit, graininess, vinous grape flavours making it quite sweet, with a bit of citrus, oak, a bit of leather, and a lot of acetic acidity. Fairly intense, but not to my liking. Mouthfeel is medium bodied, substantial, sweet and sour at the same time, favoring the sweetness. Overall, too sweet for me, though it does deliver a nice puckering sourness.

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Photo of Alieniloquium
3.53/5  rDev -14.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 mL bottle poured into a snifter.

Appearance - Clear orange body. Nice white head.

Smell - Lots of grapefruit juice. Light acidity. A bit citrusy.

Taste - Sweet grape. Immediately sour. Oak. Starts to get a little acetic in the finish.

Mouthfeel - Medium body. Sweet and sour. Well carbonated.

Overall - Tasty. I've had this a number of times and I'm not sure why I never rated it.

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Photo of ONovoMexicano
4.44/5  rDev +7.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

From the 750mL bottle into a Belgian tulip.

The pour produces a fizzy loud head that rushes upwards but quickly dissipates. The body is dark golden with excellent clarity and a strady, robust carbonation. Quite elegant. 4.5

It's a tad funky and earthy, tart and faintly acidic. There's some orchard fruit aroma that joins a potent white grape juice smell. 4.25

Very close in taste to what the nose hinted at: white grape juice, white wine, plum, apple and cherry. Orchard meets winery. The taste lingers like a crisp apple and a sip of white wine. 4.5

There's excellent consistency from smell to taste to feel; it's funky, earthy, tart and vinous. The carbonation is mellow and the brew drinks crisply before finishing dry. 4.5

Outstanding. I'd serve this to any sour fan and still get many a wine-drinker to enjoy it.

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Photo of AgentMunky
4.07/5  rDev -1.5%
look: 3.25 | smell: 3.75 | taste: 4.25 | feel: 4.75 | overall: 4

Poured from a 750mL bottle into a Teku glass. 2012 project.

A: Golden and hazy, with a surprising (and, given New Year's Eve, disappointing) lack of effervescence.

S: Fruity and tart. Candy-like. Slightly muted.

T/M: Scintillating and brilliant! More beery than anticipated, with a sharp lactic acid bite through the very obvious (and *almost* too-sweet grapes). It's a great wild ale, with zest and zing to ring in a new year.

O: Enjoyable, but not surprising. A solid sour entry, and perhaps even a good starting point for newbies. Recommended.

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Photo of kojevergas
3.58/5  rDev -13.3%

2013 project. 9.30% ABV. 750ml brown glass bottle with hood-and-wire (unbranded, gold) cap over a cork purchased directly from Cascade and served into a Lost Abbey teku in high altitude Castle Rock, CO. Reviewed live. Expectations are high given the brewery.

Served cold and allowed to warm over the course of consumption.

No bubble show forms as it's poured.

This is a mess to pour - the cork was impossible to remove by hand, so I tried pliers - which broke the cork in half. A churchkey removed the cork, but beer quickly surged out, spilling over my bar. Definitely seems overcarbonted especially when you consider it's been aging over a year at cellar temp.

HEAD: Pours a two finger wide off-white colour head - fizzy and violent as hell - which reduces inside 1 minute, though for about half of that it's only fizzing on one side....odd.

After completely disappearing, the head rekindles itself, fizzing back into life for 2 minutes more (still on only one side of the glass) before dying again - completely of its own volition. I've never seen anything like this.

No lacing sticks to the sides of the teku.

BODY: Body is a vibrant lively brilliant gold with blond and copper hues. The carbonation bubbles are magnificent in this colour of body. You could photograph this beer for a magazine cover; it looks incredible. I can't wait to try it.

That said, it does seem direly overcarbonated. But it's a unique appearance - both in terms of head and (admittedly less so) the body. It's definitely alive, but no yeast particulate is visible.

AROMA: Lovely. Gorgeous blond malts, impeccable white oak tones, white grapes with an ideal sweetness/dryness balance, golden malts, Belgian pale malts, clean crisp full evocative barley, a kiss of juicy fruity hop notes, and marvelous wild yeasts as well as bacterial notes - lactobacillus sure (albeit seemingly not as much as in Cascade Kriek), and ample sourness - about a 6-7/10. There are also some barrel sugars and grape skin notes. I also find a note redolent of pinesol, which works surprisingly well here.

This amazing aroma reminds me of the best Belgian blond sours I've encountered. Really incredible stuff; I'm dying for the first sip. It's mild in strength, but boy is it evocative. The dryness/sweetness balance seems ideal.

TASTE: Blond malts, golden malts, and Belgian pale malts comprise the easily influenced neutral foundation. White grapeskin enters in the early second act, bolstered by the building presence of lacto-induced sourness as the second act progresses. Wild yeasts and bacterial notes complement the lactobacillus well, evoking a truly alive, wild brew.

The moderate tartness of the grape coupled with the intrinsic grape flavours doesn't really fit into this flavour profile as well as I anticipated given the aromatics, but it doesn't feel out of place per se - perhaps just a bit too intense. In a beer so subtle, those notes are noticeably dominant, and while they don't break the cohesion of the beer, they do distract from the gestalt build as a whole.

Disappointingly, the sourness is a relatively mild 5-6/10 in terms of intensity. Cascade's other more sour beers (e.g. Cascade Kriek) offer more depth of flavour, but this beer has good flavour amplitude and duration.

The guiding oak tone throughout the beer is lovely, and bolsters its already impressive cohesion. The neutral barrel sugars found in the aroma are largely absent here, though I do think the beer's balance errs a bit too far on the sweet side. Dryer grapes might fix this minor issue.

What shocks is the absence of alcohol presence, which is damn impressive at 9.30%; how does Cascade produce these high-alcohol sours without seriously compromising balance?

Overall, it's a very likeable flavour profile with some excellent elements, but doesn't quite come together the way a world-class beer would.

TEXTURE: Crisp, overcarbonated, and smooth, with a perfect balance of dryness/wetness. Medium-bodied. Towards the back end, it's fairly smacky on the palate, but I'd love more of that along with more sourness. Thickness is apt for the flavour profile. Fairly acidic.

Good overall presence on the palate. This texture supports the flavour profile well and feels naturally complementary, but it's not a perfect marriage of texture to taste; it could be improved.

OVERALL: As it warms, I do pick up some neutral barrel sugars and some lambic-esque cereals/grains right on the finish, which aren't particularly welcome. This is a very drinkable enjoyable sour from Cascade, and the discerning drinker will be impressed by how well it hides its ABV. That said, Cascade brews world-class beers, but this isn't one of them. A good-but-not-great sour that isn't worth its high pricetag outside of its state of origin, The Vine is a beer I doubt I'll return to but that might be incredible with serious age on it. More solid work from one of the USA's best sour producers.


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Photo of twiggamortis420
4.11/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

750 mL pours a hazed gold color with a bright white head that snap-crackle-pops its way down to a small collar.

Nose is very much white wine - like a pinot gris. Maybe some grape kool-aid powder too. Crazy good.

Tastes like wine flavored SweeTarts...very nice. Not overly sour, but walks the line between dry tartness and sweet grains. Bubbly carbonation almost gives it a champagne feel. It is very good. Not my favorite Cascade, but another winner for sure.

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Photo of MDDMD
4.17/5  rDev +1%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A-golden color with a nice white head and a little lacing

S-lemon, sour grapes, funk, tart apples, oak

T-grains, tart apples, sour grapes, little lemon, oak, little pineapple, funk, slight vinous character

F-medium body with lively carbonation, crisp and tart, alcohol well-integrated

O-really enjoyed this sour ale, good flavors and barrel notes

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Photo of brianmandell
3.69/5  rDev -10.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

2012 Project; Hazy golden pour. Medicinal welch's grape, tart and earthy aroma. Nice oaky flavor and lactic acidity on the front end. The grape is present and overly sweet up front with a strong white wine like alcohol backbone. The flavor dies out with a mild earthiness. Carbonated with large bubbles which didn't help the mouthfeel. I ended up drinking a glass and switching to the white wine my wife had opened. Not a bad beer by any means just disappointing given the price and my expectations. I wasn't expecting Vigneronne but this beer really needs some funk to balance out the sweetness and add some complexity.

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Photo of Axnjxn
3.97/5  rDev -3.9%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 3.75

750ml bottle into a FW tulip. 2012 project

Pours a dark golden color with not much of a head. didnt "pop" when i opened it either. Smell is very much like white grapes, much like welches white grape juice! Taste is very similar as well. It has only a tiny bit of tartness to it, definitely the least sour tasting cascade ive had. The white grape flavor is very prominent and pronounced and it lasts through the finish and lingers. Its definitely what it promises. No tartness almost at all is quite a shock..not sure as intended? body is medium and carbonation is quite low. I will have to try another bottle to see if the tartness is just off in this one. Overall though the flavor is on point... maybe better fresh

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Photo of Seanniek91
4.3/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

Served from a 750ml C&C bottle into a Crooked Stave tullip. Cellar temp. Vintage 2011.

Appearance- Clear amber/gold with quick bubbly white head that fell quickly leaving no lacing.

Smell- I get some white grape and lemon, some oaky funk, earthy grassy aromas. My nose is a little off today.

Taste- Lots of lemon and peach with mild grapes. Not as grapey as Chardonneighbor or Muscat d'Ammore. Gueze-like characteristics with minimal fruit. Moderately sour up front, but fades off. Lots of oak.

Mouthfeel- Well carbonated, moderatly sour, reasonably dry. Moderate pucker.

Overall- A very nice sour. Easy to drink especially at 9+%.

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Photo of abeeronthebeach
3.84/5  rDev -7%
look: 4 | smell: 4.25 | taste: 3.5 | feel: 4.25 | overall: 3.75

A - Slightly cloudy, pale straw highlighted by gold.

S - Very, very sour white grapes.

T - Refreshingly vinous with sweet grape jam. Tart up front with an unpleasant fake grape jelly aftertaste. Referred to as 'cotton candy' in the tasting notes. 'Sweet bubblegum' would be another possible description. Chardonnay character is evident in terms of minerality and acidity.

M - Lovely carbonation with a light-medium mouthfeel.

O - For some people this might be a good beer but I did not care for the cotton-candy/fake grape sweetness at all. Alcohol was very smooth however. A miss for me. I would not be very happy if I'd payed for a bottle rather than a taster.

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Photo of BMMillsy
3.42/5  rDev -17.2%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.25

Cork and caged bottle from Tipples. 2013 Project. Pours clear golden colored with some spritzy white head that goes away quickly. Aroma of slight sour vinegar, oak, grapes, citrus peel, and maybe even some Brett. Flavor is lightly tart, dry with some oakiness, and an interesting bit of grape sort of like grape soda rather than grape juice. Hmmm. Some vinous notes as expected. Medium bodied from the sweetness, but rather spritzy with the carbonation. Cascade managed to make a $31 beer taste like Dave Chappelle's Grape Drink. Not drain pouring this since its not completely offensive and cost that much, but what the eff? Seriously what a ripoff.

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Photo of More_betterness
4.31/5  rDev +4.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

A: Crystal clear golden body with a massive fizzy head that recedes rapidly. A small ring remains with a constant column of bubbles rising in the middle of the glass.

S: Big acidic white wine aromas at first, followed by sweet peach and lemon juice. A little oak and spiced cider emerge as it warms. Reminds me of a fruitier Sauvignon Blanc. Fantastic nose.

T: Tart white wine is again the major player. Granny smith apple, honeydew melon, and tannic vanilla sweetness from the oak as well. Pleasant wine-like evaporative alcohol character as well. Lacks the depth and complexity of the nose but still delicious.

M: Dry and effervescent. Spritzy carbonation leads into a tannic mouth parching finish.

O: Great beer. While the taste didn't completely live up to the nose, this was a fantastic example of what is possible when the lines between beer and wine are blurred. Nice work Cascade.

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Photo of SHODriver
4.5/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: poured into a tulip to a clear and bright orange with a small white head that is quick to fade into nothingness. Active carbonation can be seen constantly rising from the bottom of the glass.
S: smells of grapes, funk, sourness and some oak
T: Taste is sour with some nice grape flavors, funky barnyard and some oak. There's a slight chalkiness but definite sourness throughout. The swallow is more lactic sourness and a little band aid flavor
M: The body of this beer is on the lighter side of medium with very active carbonation and a drying finish
O: Overall this is a great beer. It's a little pricey and for the cost I would rather a different beer from Cascade. I'm happy to have tried it though.

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Photo of MarioM
4.31/5  rDev +4.4%
look: 3.75 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.5

750 ml poured into a SN tulip glass, poured at 55 deg F.

A: Bottle cork popped with a decent pop and was watching the cool white vapor flow out of the bottle when suddenly the beer started gushing. Didn't expect that but immediately poured some in the glass and ran for a towel to clean up the mess.

Regardless, the beer pours a very clear and crisp yellow color with absolutely no head and maybe a few tiny bubbles along the rim, which I could count if I wanted to. Strange how bland it looks but hopefully it tastes better and smells better than it looks.

S: Smell is a smooth fruitiness and dryness with a tad bit of lacto acidity, just enough to let you know its a sour beer or might be a tad bit tart. Nice aroma though, its interesting and reminds me of wyeast 3725, the base Fantome yeast. Extremely smooth and fruity. There's also a bit of weird almost faint funk but don't know what its coming from, there's no Brett in this so must be the base beer blended. Interesting though.

T: More tart than I remember but definitely palatable compared to their kriek. This is much more fruit forward with lots of yeast character/fruitiness carrying it than other bracingly sour, one-dimensional beers I've tried from Cascade. There's some nice maltiness and almost perceived sweetness with a much more balanced tartness than, for example, their kriek, which was way too sour and harsh.

M: Nice tartness followed by a restrained yet apparent malt character and sweetness makes for a really refreshing and well balanced high abv american sour. Dry and medium bodied with a slight dry and warm finish make for a great desert beer or something nice to end the night with. Fruit and yeast character also lingers way past sips, which make for a nice and worthwhile brew that demands savoring not pounding or overindulging.

O: My absolute favorite Cascade brew. Its restrained tart character topped off with a nice yeast fruit character and dry almost spicy finish, similar to a saison, makes for an amazing experience. A must try and definitely a worthwhile reason to give Cascade brewing way too much money that your wiling to spend most of the time. IN this case, wort the $25ish bucks.

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Photo of MarcWP
4.16/5  rDev +0.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Poured into Russian River wine glass.

Pours a hazy light yellow with fizzy white head that bubbles out to nothing leaving behind the sight of rising bubbles immediately bursting when reaching the top.

The aroma on this stands out. Big fruity grape is the dominant character, not unlike grape bubblegum. A fruity white wine also present with subtle oak tannins. No funk apparent on the nose. Mostly lacto work, possibly pedio

On the palate you get more of the same with fruity grape, Pinot Grigio, some vanilla from the oak, and just straight oak tannins.

Mouthfeel is overall where it should be for the style but I feel like the flavors here call for a fuller body.

So while this is a great beer I think it can get a bit one note. As is the case for me with Cascade in general. This may be the last Cascade I buy. The price point on their beers just doesn't seem to back up what they deliver. Either that or they need to do 375's at half the price. Cascade, learn to work the brettanomyces,,, please. Not wanting to be over critical as it's a pleasant beer, but not top tier or close for that matter.

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Photo of smakawhat
3.96/5  rDev -4.1%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Poured from the bottle into a tulip glass. Vintage 2012.

A deep apricot orange body, with some nice yellow hues along the edges. Lots of noticeable carbonation coming up in the middle, but not as frequent as some of the best lambics I've had. No head presented when pouring, and just barely the thinnest pencil head of a collar getting repopulated while sitting.

Nice fruit aroma. Soft apples, and juicy grape, lots of cidery action and senses. An interesting faint caramel sweetness and soft vanilla as well. Clean.

Palate comes a bit wet, but with playful carbonation. Very light bodied flavors of tart apple and grape. Cider and crisp juice on the palate with much of the flavor in the front of the mouth. Minimal tartness and a lacking sense of any depth though. There's a hint of mild funk on the aftertaste though that brings more enjoyment.

Overall it's a neat beer, but it's lacking a bit and may be past it's prime. It's fruit composition though is nice, but it also reminds me a bit too much like cider which I am not the biggest fan of. Still decent.

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Photo of magictacosinus
3.86/5  rDev -6.5%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Poured as part of the Cascade flight at Provisions. Poured out of a 750ml bottle into a 9oz tulip glass. Keep in mind that I love all wine, and have been really excited with any concoction that infuses the both of them.

Amber-orange in color, with some golden tints overall - as expected, this is quite cloudy, and of all of the Cascade beers I had in one night, this one has by far the best head retention and strongest display of bubbles. Could it be due to the high residual sugars in the grapes? Regardless, this looks really nice and elegant in light of its simplicity.

The aroma is quite fantastic, and fans of drier, more acidic white wines (such as myself), as well as farmhouse beer lovers, will find themselves quite happy with this at the nose. Notes of melons, guava, peaches, pineapple, lavender, as well as a light grape-like note, followed by some wet hay, slightly grassy notes that meld well with brief oak spices - vanilla and baking soda come to mind. Definitely sweeter than I expected, and while it isn't really tart, it isn't very funky either. I'm guessing that the grapes that were pressed in the juice were likely to be combination of Sauvignon Blanc, Pinot Grigio, and maybe some Riesling? Either way, the main flavor profile definitely recalls the more delicate fruit and floral notes from those varietals, and it's definitely unique in its own right, and most certainly not one-dimensional.

The flavor, nevertheless, is a bit of a letdown by comparison - it's actually far sweeter on the palate, and while the initial flavor is a fruit and grape must heaven, it falls flat rather quickly in the aftertaste. The primary notes of melon, pineapple, and guava are still there, some pear and green apples fully flourishing on the palate soon after. Starts slightly dry (with some hints of mineral, such as cold stones), and then reduces itself to a toasted barley character with some toffee and baking spices from the oak, and lets itself go completely. It's constructed quite well, but the slightly thinned body of the beer (as well as the increasingly spritzy carbonation) makes this a good but slightly underwhelming process throughout. It's a great palate cleanser, but it lacks a finishing drive that makes the initial flavor very wonderful.

Never fear, however, as this would still pair excellently well with all kinds of food, especially a variety of cheeses that immediately spring to mind - goat cheese, maybe smoked Gouda. This an excellent beginner's venture into grape must infused beers, but I've certainly had more that were far more complex, and more importantly, more that had a stronger, acidic grip that complimented the grapes and showcased the power of the yeast and barley backbone that makes the beer. Worth a try, but don't break your back to get one.

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Cascade The Vine from Cascade Brewing / Raccoon Lodge & Brewpub
92 out of 100 based on 197 ratings.