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Cascade The Vine - Cascade Brewing / Raccoon Lodge & Brewpub

Not Rated.
Cascade The VineCascade The Vine

Educational use only; do not reuse.

195 Reviews
no score

(Send Samples)
Reviews: 195
Hads: 829
Avg: 4.13
pDev: 20.58%
Wants: 278
Gots: 219 | FT: 17
Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub visit their website
Oregon, United States

Style | ABV
American Wild Ale |  9.73% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: msubulldog25 on 02-07-2009

"This Northwest Style Sour Ale is a blend of soured Triple, Blonde Quad and Golden ales that have been refermented with the fresh pressed juice of white wine grapes. The beer spent more than six months of lactic fermentation and aging in small oak barrels. 9.2% ABV" - Raccoon Lodge website

ABV seems to vary, between 8.33-9.73%
Beer: Reviews & Ratings
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Reviews: 195 | Hads: 829
Photo of UCLABrewN84
4.3/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle pour sampled at mrbubbler's tasting.

Pours a slightly murky orange with an off-white head that settles to a film on top of the beer. Foamy rings of lace line the glass on the drink down. Smell is of grain, fruit, and some funky aromas. Taste is of grain, grapes, and funk with an acidic finish. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a very good wild ale with a nice grape flavor to it.

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Photo of metter98
4.21/5  rDev +1.9%
look: 3.75 | smell: 4 | taste: 4.5 | feel: 3.75 | overall: 4.25

A: The beer is slightly hazy golden yellow in color with some hues of orange and faint hints of visible carbonation. It poured with a thin off white head that quickly died down, leaving a small patch of bubbles in the center of the glass and a thin collar around the edge.
S: Moderate aromas of grapes are present in the nose - its feels like you are standing next to a wild grape vine in the late summer when the smell of ripened grapes is present in the air.
T: The taste starts off with flavors of sourness and oak and transitions into flavors of grapes that linger into the finish and lend a bit of sweetness. No alcohol is noticeable.
M: It feels light- to medium-bodied on the palate and has a low to moderate amount of carbonation.
O: This is an interesting beer that tastes both sweet and sour. It's quite drinkable because the alcohol is well hidden from the taste.

Notes: 2012 vintage, 8.85% abv

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Photo of StonedTrippin
3.71/5  rDev -10.2%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

not as intense as I wanted it to be, nor as sour. pale cloudy yellow color, smallish white head without much retention. smells like artificial purple grape candy when I really sniff hard, but smells just like a sweeter sour when I don't try so hard. wheat malt, grape must, and lactic acid are all evident. I taste a lot of oak in this, sweet and earthy, and it pairs well with the sweetness of the grapes. however, the fruitiness takes a lot away from the sour properties, which really only come in as acidity on the finish. not a lot of tartness or funk or pep to this, and it feels a little dull as a result. it could stand more carbonation too, to lighten up the fruit. I think the concept is good and the flavors are good, if a little muted, but the overall product is in need of a refinement. it is a full step or two below the elite sours on the market, but still a quality brew. this bottle had a little age on it, so maybe it hasn't held up super well. will need to try fresh to compare.

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Photo of brentk56
3.77/5  rDev -8.7%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

2011 Project

Appearance: Pours golden verging on amber, fairly clear; initially, the head looks impressive but it fritters away rather quickly; no lacing, but a steady stream of bubbles rises from the center

Smell: Sweet white wine grape, apricot, tart apple and oak

Taste: Sweet white wine grape flavors, verging on fortified wine, with apricot and vanilla sugar developing; in the middle, the tart side appears, as does the oak; not much funk here and the sweeter flavors tend to overpower the sour ones

Mouthfeel: Medium to full body with low carbonation

Overall: I wasn't expecting this profile from a Cascade sour, frankly; it was somewhat like a French white wine drinker encountering German whites for the first time; it is interesting but not really what I am looking for in a sour

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Photo of Thorpe429
3.97/5  rDev -3.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle split with Azurelimits and Jared. Poured into a tulip.

Pours a moderate golden color with a thin white head. The nose brings forward some lactic and acetic sourness as well as a pretty fresh grape nose. A bit of funk. The taste loses the grapey character and has more of a mild fruit flavor to go along with a pinch of oak as well as both lactic and acetic characteristics. Mouthfeel is dry but not overly so with good sourness. All around, a pretty good sour but doesn't live up to their Apricot.

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Photo of Phyl21ca
2/5  rDev -51.6%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 2

Bottle: Poured cloudy muddy light brown color ale with a small bubbly head with no retention. Aroma of funky barnyard notes with some tart notes with some vile unrefined grainy notes. Taste is also quite a mess with loads of harsh grainy notes with some vile barnyard notes. Body is full with no carbonation. Either this bottle was off or I clearly don’t get this beer.

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Photo of emerge077
3.98/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Thanks to Chris & Sharon for sharing their Portland bounty!
Quick review from written notes.

Dull hazy orange with a thin ring of foam around the edges. Spotty lace when swirled, that sinks back into the beer without a trace.

Concord grape aroma, reminiscent of Welch's grape jelly or concord grape juice (the "communion wine" of my youth). Light acetic sharpness behind that.

Moderately tart, big concord grape flavor, vitamin C tablets, drying aftertaste. Trace acetic and lactic acidity. Medium bodied and spritzy carbonation. Fairly one-dimensional, continuing my overarching main gripe with Cascade's wild ales.

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Photo of mikesgroove
4.5/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Cloudy and hazy with a ridiculously nice looking head on top of it. About three fingers of tan came up over the top and settled down still to about a fingers worth after a few moments. Rich side glass lacing just stuck and clung to the glass with every swirl, really just pushing the envelope on this one. No visible sedimentation that I could see.

Rich notes of tart grape skins, cherries and loads of funk, some light spiciness and a decent touch of oak. lots of dark fruit, tart funkiness and a nice earthy, woodsy like smell blending together very nicely on this one. Silk like smoothness, and the finest carbonation bubbles, really well done in that regard. ;ots of sour in here right up front with frapes and light lemon like citrus taking over. Rolling through some nice notes of cherry then came over me. Decent funkiness in through the middle and the finish, but it was actually almost blended out by a cherry like sweetness and more hints at a sugary touch. A nice sipper none the less and I tried to cherish every last drop of this one.

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Photo of oline73
4.15/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Poured from the bottle into a tasting snifter.

The beer pours a light golden amber color with not much head at all. The smell is light with a tart sweetness to it. I am getting a wine note along with a light tartness. The taste is light and sour, but it's not a vinegar sourness. I am getting some wine along with a lemon juice like sourness. There is a slightly herbal funk in the finish. This is a nice sour and it hides the abv quite well.

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Photo of womencantsail
4/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Stone Sour Fest

A: The pour is a clear dark golden-amber color with a big white head on it.

S: Quite a bit of sweet grape juice to the nose, but plenty of lactic tartness comes through as well. The oak is not all the prominent, I must say.

T: A good amount of lactic acidity, but not quite as biting as some of the other Cascade beers (especially Apricot or Sang Rouge, for example). The grapes are really up front and slightly sweet with a mild buttery chardonnay quality (in a good way).

M: The body is a bit heavier than I was expecting, and the carbonation is plentiful as well.

D: Not the best of Cascades beers, but quite good none-the-less. I still had no problem enjoying my sample.

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Photo of jlindros
3.97/5  rDev -3.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Almost no head, clear honey orange colored.

Nose starts with honeysuckle, light muscat musty white grape, light tart fruit, little malt, and musty grape skin.

Taste starts with tons of honey! Then again light white muscat grape, light mustiness with a hint of tartness, some acidity, hint of yeast funk, light bready malts, acidity really hits hard as it goes. Finish is dry and bready, quite tart, more dry honey flavor, and light fruity musty grape.

Mouth is med to lighter bodied, decent carb.

Overall quite nice, but not as funky or sour as I expected. Nice musty white muscat grape flavors, some bitter skin like, lots of honey as well, good but not great.

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Photo of kojevergas
3.58/5  rDev -13.3%

2013 project. 9.30% ABV. 750ml brown glass bottle with hood-and-wire (unbranded, gold) cap over a cork purchased directly from Cascade and served into a Lost Abbey teku in high altitude Castle Rock, CO. Reviewed live. Expectations are high given the brewery.

Served cold and allowed to warm over the course of consumption.

No bubble show forms as it's poured.

This is a mess to pour - the cork was impossible to remove by hand, so I tried pliers - which broke the cork in half. A churchkey removed the cork, but beer quickly surged out, spilling over my bar. Definitely seems overcarbonted especially when you consider it's been aging over a year at cellar temp.

HEAD: Pours a two finger wide off-white colour head - fizzy and violent as hell - which reduces inside 1 minute, though for about half of that it's only fizzing on one side....odd.

After completely disappearing, the head rekindles itself, fizzing back into life for 2 minutes more (still on only one side of the glass) before dying again - completely of its own volition. I've never seen anything like this.

No lacing sticks to the sides of the teku.

BODY: Body is a vibrant lively brilliant gold with blond and copper hues. The carbonation bubbles are magnificent in this colour of body. You could photograph this beer for a magazine cover; it looks incredible. I can't wait to try it.

That said, it does seem direly overcarbonated. But it's a unique appearance - both in terms of head and (admittedly less so) the body. It's definitely alive, but no yeast particulate is visible.

AROMA: Lovely. Gorgeous blond malts, impeccable white oak tones, white grapes with an ideal sweetness/dryness balance, golden malts, Belgian pale malts, clean crisp full evocative barley, a kiss of juicy fruity hop notes, and marvelous wild yeasts as well as bacterial notes - lactobacillus sure (albeit seemingly not as much as in Cascade Kriek), and ample sourness - about a 6-7/10. There are also some barrel sugars and grape skin notes. I also find a note redolent of pinesol, which works surprisingly well here.

This amazing aroma reminds me of the best Belgian blond sours I've encountered. Really incredible stuff; I'm dying for the first sip. It's mild in strength, but boy is it evocative. The dryness/sweetness balance seems ideal.

TASTE: Blond malts, golden malts, and Belgian pale malts comprise the easily influenced neutral foundation. White grapeskin enters in the early second act, bolstered by the building presence of lacto-induced sourness as the second act progresses. Wild yeasts and bacterial notes complement the lactobacillus well, evoking a truly alive, wild brew.

The moderate tartness of the grape coupled with the intrinsic grape flavours doesn't really fit into this flavour profile as well as I anticipated given the aromatics, but it doesn't feel out of place per se - perhaps just a bit too intense. In a beer so subtle, those notes are noticeably dominant, and while they don't break the cohesion of the beer, they do distract from the gestalt build as a whole.

Disappointingly, the sourness is a relatively mild 5-6/10 in terms of intensity. Cascade's other more sour beers (e.g. Cascade Kriek) offer more depth of flavour, but this beer has good flavour amplitude and duration.

The guiding oak tone throughout the beer is lovely, and bolsters its already impressive cohesion. The neutral barrel sugars found in the aroma are largely absent here, though I do think the beer's balance errs a bit too far on the sweet side. Dryer grapes might fix this minor issue.

What shocks is the absence of alcohol presence, which is damn impressive at 9.30%; how does Cascade produce these high-alcohol sours without seriously compromising balance?

Overall, it's a very likeable flavour profile with some excellent elements, but doesn't quite come together the way a world-class beer would.

TEXTURE: Crisp, overcarbonated, and smooth, with a perfect balance of dryness/wetness. Medium-bodied. Towards the back end, it's fairly smacky on the palate, but I'd love more of that along with more sourness. Thickness is apt for the flavour profile. Fairly acidic.

Good overall presence on the palate. This texture supports the flavour profile well and feels naturally complementary, but it's not a perfect marriage of texture to taste; it could be improved.

OVERALL: As it warms, I do pick up some neutral barrel sugars and some lambic-esque cereals/grains right on the finish, which aren't particularly welcome. This is a very drinkable enjoyable sour from Cascade, and the discerning drinker will be impressed by how well it hides its ABV. That said, Cascade brews world-class beers, but this isn't one of them. A good-but-not-great sour that isn't worth its high pricetag outside of its state of origin, The Vine is a beer I doubt I'll return to but that might be incredible with serious age on it. More solid work from one of the USA's best sour producers.


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Photo of Slatetank
4.27/5  rDev +3.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Big thanks to foofaa for sharing this at my birthday tasting, enjoyed chilled from the 750 in a mug.

The color is a golden hued hazed looking liquid with snowy white cap that provides spotty lace. The smell is sour and vinous with some white grape sweetness and slight honey like odor with gentle compliment of subtle citrus notes. The feel is very good with big sour note up front with almost acetic acid but more citric with lemony sour tinge and juicy sweet vinous aspect with nice amount of carbonation giving a little impression for such a big beer.

The flavor is great with mild sweet grape and light lemon tinges with gentle mix of both sour and sweet and mild tropical perhaps juicy pineapple and oak in the middle with some slight pepper and tea-like astringent flavor with a nice reminder of the wine barrel mixed with the sour elements and light malt flavor. I loved this, it is a very drinkable and unique beer. I would love to try it again. Thanks again Foofaa for this treat!

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Photo of Rifugium
4.3/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

First had: bottle trade with msubulldog...thanks!

I figured I sat on this one long enough. Last night of a 12-day vacation, I cooked up some chicken stir-fry and popped this sucker open. Decanted into a Cascade goblet, The Vine was a slightly hazy liquid, golden amber, lively bubbling carbonation, capped off with a small white head; minimal retention and no real lacing to speak of. Aroma is tart with grapes and stone fruit, lactic and woody. Very tasty, sour fruits--grape, apricot, lemon, orange--but not bracingly lip-puckering, which was nice, lactic and well-tamed acetic notes, Chardonnay, grass, subtle oak in just the right quantity, sweet biscuity malts in the background. Medium-bodied, a bit sticky, nearly no alcohol taste or burn. Yep, this was one drinkable wild ale, and it paired brilliantly with my dinner. I have another bottle that I'll let sit for a while longer. Cheers!

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Photo of mdaschaf
4.3/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Review from notes.

A: Pours a dark yellow/brownish color with a small off-white head, slightly fizzy. The head leaves behind a thin layer on top. Nice lacing on the sides.

S: Nice sourness on the aroma with plenty of white/green grapes. There is a bit of must/barnyard/brett with some faint oak as well. The sourness comes out a bit more as it warms along with a bit of green apple.

T: Very tasty, nice blend of grapes, green apples, and a little pear with a nice tart/sourness. Not as funky as the aroma, very faint bretty component in the flavor profile. The oak shines through a bit more as it warms.

M: Light to medium bodied, nice tart/sourness. A nice level of carbonation, made it very easy to drink.

O: Another solid wild from Cascade. This along with Sang Noir were fantastic. Look forward to trying their other beers.

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Photo of mothman
3.98/5  rDev -3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Thanks to kbutler1 for sharing this one.

Poured into Lost Abbey Stemware

Pours 1/2 finger of white head with good retention. Color is a hazy peach gold. Active carbonation in the glass.

Aroma: Oak, vinegar grapes, sour notes with light funk. Pears. Light nail polish remover.

Taste: More funk here with brett showing. Light medicinal flavors. The greats are really god. Oak and tart notes. Green apples.

Mouthfeel: Bubbly, crisp, and tart. Light bodied with a higher amount of carbonation. Ends with medicinal notes. A bit dry.

Overall, a pretty nice offering from cascade. Pretty nice all around, actually. A good drinkability as well.

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Photo of stakem
4.16/5  rDev +0.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

750ml corked and caged offering poured into a snifter. The brew appears a clear pale golden color with a thin white head that produces spotty lacing. A swirl revives a yellowish finger back to the surface.

The aroma opens with notes of white grape juice and funk. Some cheese, oak and wheat blend with a lemony tartness across the nose. A contrasting sweetness almost like vanilla is noted when swirled.

The flavor is tart and lemony. Some cheese, funk, oak and white grape juice blends in with a grainy wheat aspect that is dry and fresh. Overall the feel of this is like lemony sweet tart candy.

This is a medium bodied brew with a light amount of carbonation. It displays a mild tingle of alcohol character and warmth. Overall a unique wild that I thought was interesting and very easy drinking. I would get this again.

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Photo of Huhzubendah
4.66/5  rDev +12.8%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Thanks a lot to Ken for finding this on my wants and sharing.

The beer is light golden with a small white head. The aroma brings funk, stone fruits, yeast. Sour funk and apricots with a bit of a kick in the finish. Great feel with alcohol content well hidden. Light acetic finish. Pronounced apricots throughout. Very good.

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Photo of Mora2000
4/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to Exiled for sharing this bottle. It was part of a great tasting that included seven bottled Cascade sours.

The beer pours a hazy medium-yellow with a white head. The aroma is white wine and ginger ale. The flavor is heavy on the white wine with some herbs including rosemary and ginger. Medium mouthfeel and medium carbonation.

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Photo of smakawhat
3.96/5  rDev -4.1%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Poured from the bottle into a tulip glass. Vintage 2012.

A deep apricot orange body, with some nice yellow hues along the edges. Lots of noticeable carbonation coming up in the middle, but not as frequent as some of the best lambics I've had. No head presented when pouring, and just barely the thinnest pencil head of a collar getting repopulated while sitting.

Nice fruit aroma. Soft apples, and juicy grape, lots of cidery action and senses. An interesting faint caramel sweetness and soft vanilla as well. Clean.

Palate comes a bit wet, but with playful carbonation. Very light bodied flavors of tart apple and grape. Cider and crisp juice on the palate with much of the flavor in the front of the mouth. Minimal tartness and a lacking sense of any depth though. There's a hint of mild funk on the aftertaste though that brings more enjoyment.

Overall it's a neat beer, but it's lacking a bit and may be past it's prime. It's fruit composition though is nice, but it also reminds me a bit too much like cider which I am not the biggest fan of. Still decent.

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Photo of Alieniloquium
3.53/5  rDev -14.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750 mL bottle poured into a snifter.

Appearance - Clear orange body. Nice white head.

Smell - Lots of grapefruit juice. Light acidity. A bit citrusy.

Taste - Sweet grape. Immediately sour. Oak. Starts to get a little acetic in the finish.

Mouthfeel - Medium body. Sweet and sour. Well carbonated.

Overall - Tasty. I've had this a number of times and I'm not sure why I never rated it.

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Photo of Gueuzedude
3.38/5  rDev -18.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 2.5

A solid pour into my 25cl tulip glass produces a three-finger thick, lightly tan colored head. The head leaves a nice layer of lace on the sides of the glass as it slowly subsides. The beer is a pretty, red-stained, copper color that shows a bright copper-gold color when held up to the light. The aroma smells quite sweet, with honey notes, a floral white-grape fruitiness, plus other aromatic notes of kiwi, ripe honeydew melon and ripe green apple note. Much of the sweetness that I noticed at first actually is contributed by the huge, aromatic ripe fruit character. The ripe fruitiness is almost too much here.

As I expected from the aroma, this beer is quite dry with very little sweetness. The tartness is not overly aggressive here, in fact much of it I would guess comes from the wine grapes, though there is certainly a lactic component here. This has a tropical fruit like note here that is I find in white wines at times. The finish has a bit of astringency and tannins from oak character, there is also a touch of heat from the alcohol, but this actually hides the alcohol pretty well for its strength. I am curious what grapes were used here, with the oak it can remind me of chardonnay, but the ample fruitiness reminds me a bit more of Sauvignon Blanc or Gewurztraminer. Floral tropical fruit notes with quite a bit of ripe melon are noticeable and while not as apparent as in the nose, still manage to be noticeable despite the lack of accentuating sweetness. Spicy, astringent oak adds some structure and bite to the finish that adds balance to the up front tartness and expressive dry fruitiness.

This is a far departure from the Sang Royale I had the other day. It doesn't have nearly the finesse or balance that that one had, but it is still pretty tasty. An interesting beer, I can see this appealing quite a bit to some people, but I don't seem to be one of those people unfortunately.

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Photo of DoubleJ
4.32/5  rDev +4.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On-tap at Beachwood BBQ, on to the beer:

Its color is yellow with a tint of gold. The head is small, though the lacing it gives off is good. The nose is a pleasant note of soured white grapes. And it gets better in the taste. So smooth, so grapey. It tastes like someone fresh pressed some white grapes into a sour base beer and this is the final result. There is a touch of vinegar in this fairly sour grape beer. All in all, it's another great package delivered by the folks of Cascade. And to think that I've hesitated to pull the trigger on a bottle of any of their products....

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Photo of Halcyondays
3.69/5  rDev -10.7%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3

750 mL bottle, 8.33% ABV,

A: Pours avery dark gold to orange-yellow, with a soft white head, good retention, mild spotty lace.

S: Great pure nose of lactic acid, direct and full. I also get a lot of lemon and some orange peel.

T: Heavy amount of lactic acid soaked musty fermented lemon. The underlying Belgian ale fruitiness comes out a lot more as the beer warms up bringing yellow apples and sourdough bread. Very Tempation-like.

M: High acidity, almost gets acrid at the finish, very dry and puckering. Extremely clean/no funk.

D: A sipper, the high acidity gives me no choice. I liked the beer, in the end though I think I wanted a little sugar/fruit to counterbalance the acid. I know there's grapes, but they're hard to find. A solid beer, interesting to try, but at $20 there are plenty of other AWA's and Cascades I'd rather get.

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Photo of liamt07
4.46/5  rDev +8%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.75

Bottle from Rutager, 2011 vintage.

Orange with light lacing and retention. Nose has some sweaty socks, white grape, white wine, oak, fruit and lighter fleshed fruits like peaches and apricots. Taste is lightly sour sweeter malt, white grape, apricot and nectarine. Medium full feel, and a gentle effervescence. Delightful.

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Cascade The Vine from Cascade Brewing / Raccoon Lodge & Brewpub
92 out of 100 based on 195 ratings.