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Cascade Sang Royal - Cascade Brewing / Raccoon Lodge & Brewpub

Not Rated.
Cascade Sang RoyalCascade Sang Royal

Educational use only; do not reuse.
BA SCORE
97
world-class

709 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 709
Reviews: 119
rAvg: 4.4
pDev: 7.95%
Wants: 588
Gots: 178 | FT: 10
Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub visit their website
Oregon, United States

Style | ABV
American Wild Ale |  9.35% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: mykie73 on 05-15-2009

'Malt Beverage with Cherries Added and Aged in Oak Barrels'
8.87% ABV (2009)
9.35% ABV (2011)
"Sang Royal is a big NW Style Sour Red Ale that spends over six months of lactic fermentation and aging in oak wine barrels. Sang Royal is from select stock that is matured an additional six months in Port barrels and refermented on Bing Cherries." - label text

"This Northwest style sour red is a bottled version of our popular Mouton Rouge. This blend of barrels, with up to 16 months of oak barrel lactic fermentation and oak barrel aging, features dark fruit, sour, oak and funk flavors that sweep over your taste buds like an incoming tide." - Raccoon Lodge website
Beer: Ratings & Reviews
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Ratings: 709 | Reviews: 119
Photo of jrallen34
4/5  rDev -9.1%

Photo of claspada
4.7/5  rDev +6.8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.75 | overall: 4.75

Graciously provided by hoppymcgee in our last trade. Bottle says 2009 Project, Ale aged in oak barrels WITH GRAPES NOT CHERRIES like the above description says (cherries were the 2010 edition); also it has an ABV of 9.345.

Pours a dark hazy brown color with amber hues when held up to the light. A small one inch khaki head with nice soapy bubbles that quickly recedes leaving spotting lacing.

The aromas begin with immediate sourness apple grape skins and light caramel maltiness. Then you get some nice dark fruitiness from presumably the port barrels as well as some nice tannic oak aromas as well. As it warms you get more of the Brett characteristics with a distinct solid earthiness and lesser vinegar and wet hay. Light cocoa notes also become present as it continues to warm to room temperature.

The tastes totally trump the nose with a huge burst of dark vinous fruits and some nice dark berry sourness as well. Then you get the lesser and lighter dark cherry fruitiness as well as a copious amount of wet and earthy oakiness. There is a nice dark caramel base that supports the Brett sourness and other dark berry flavors. As with the nose, as it warms you get more of the underlying dark maltiness highlighted by light powdered cocoa and dark chocolate notes which I have yet to experience or enjoy in a sour.

The mouthfeel is perfect for the style. Medium to full bodied with medium carbonation. The finish is dry and tart but fuller bodied than other sours I have experienced recently. The ABV is no where to be seen, so well integrated and blended; truly a magnificent blended ale.

Overall this beer is epic and I could not be happier. This is like a more complex, Marron Acidife which I also loved. The Port and Cabernet Barrels have really influenced this beer well beyond my expectations. The dark caramel malts are such a great canvas for the Brett yeast and the dark vinous Port and Cabernet barrel-aging. I imagine I enjoyed this beer more than I would have the straight Port aging/Cherry version which either preceded or followed this version. Amazing, probably top 3 sours ales I have ever had to date.

Photo of spinrsx
4.25/5  rDev -3.4%

Photo of DefenCorps
4.4/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bottle shared by John the other night. I preferred this over the version I had on tap.

Clear dark brown with reddish highlights, there a dense, light brown head with nice lacing. A gorgeous sour. There's a nice, bright raspberry/fruit vinaigrette with a rich fruit, mild cocoa. Quite New Belgium-like in some ways. Leather and earth are present as well. The palate opens quite sour with vinegar, apple cider and raspberry , very bright and tasty. The mid-palate has oak, leather and tannins, with grapes and grape skin tannins. The tannins linger on the finish. Medium in body, medium-light in body, this is excellent.

Photo of thatoneguymike
4/5  rDev -9.1%

Photo of bsuedekum
5/5  rDev +13.6%

Photo of tectactoe
4.5/5  rDev +2.3%

Photo of BMart
4.25/5  rDev -3.4%

Photo of thagr81us
4/5  rDev -9.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This one was a part of cmrillo’s 40 Beers* @ 40 Birthday Bash! Shared by cmrillo at his own party! Served from bottle into a Mikkeller taster flute. Poured a reddish brown with a half finger khaki colored head that subsided to a minimal amount slowly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, tart, subtle funk, dark fruit, and wood. The flavor was of sweet malt, sour, tart, funk, and wood. It had a light feel on the palate with high carbonation. Overall this was a good brew. This one was tasted in series with the other Cascade brews and it was another continuation of solid brews. I really like how this one took all the aspects people have grown to expect from the style and make it shine. I really wish there would have been a fruit aspect going on. It would have helped out with the tart and sour dominance of this one. Definitely worth seeking out if you have not had it.

Photo of dgilks
4.25/5  rDev -3.4%

Photo of AgentZero
4/5  rDev -9.1%

Photo of akang
4.5/5  rDev +2.3%

Photo of sweemzander
4/5  rDev -9.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750mL corked and caged bottle poured into a snifter. Thank you Scott for sharing!

(A)- Pours a pale blush red color. Some off white bubbles and foam.

(S)- A dry oaky funky vinous vinegar-like funk with fruits.

(T)- Very similar to the smell. A funky fruit and almost vinegar-like oaky bite at the end.

(M)- A good carbonation level and balance. Tart, but mostly possesses a dry oaky funk.

(D)- A solid wild with some nice complexities I enjoyed very much. I continue to look forward to trying more of Cascades' sours.

Photo of cpetrone84
3.5/5  rDev -20.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

pour is dark murky brown with creamy light brown head. Nose is sour, light red grape and malt olive. More bright dark berry behind. Taste is similar, very sour with a malty olive quality, loads or sour red grapes and light oak. Hint of lactic acid and vanilla underneath. Feel is ok, a hint grainy and extremely carbonated. Fairly dry finish and a touch oily.

Photo of gford217
4.45/5  rDev +1.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

750mL bottle courtesy of WriterLJBerg poured into a tulip.

Pours a deep, deep mahogany that shows faint ruby tints around the edges. There's a huge frothy beige head with hints of pink in it and a very rocky bottom fed by bubbles throughout. The retention is fantastic with a thick cap and sheets of lacing.

Aroma is fantastic with layers of smells - brown sugar, tart cherries, oak, light earthy funk. Very sweet with the sourness only a complement in the nose, not dominant.

The taste is just as complex and just as good. Initial brown sugar and sweet tart cherry flavors stick around throughout with a sweet malt backbone. The finish is where the sweetness starts to lessen as the barrel character takes over with some port and spicy, dry oak.

The mouthfeel is medium to full bodied and highly carbonated, almost effervescent, which keeps the sweetness from becoming cloying.

I'm a big fan of wild ales that don't have overpowering sour/funky components. This fits the bill perfectly and I really enjoyed the huge cherry character. Wonderful stuff.

Photo of illidurit
4/5  rDev -9.1%

Photo of millerbuffoon
4.5/5  rDev +2.3%

Photo of francisweizen
4.5/5  rDev +2.3%

Photo of williamjbauer
4.5/5  rDev +2.3%

Photo of Ciocanelu
4.5/5  rDev +2.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of popery
4.5/5  rDev +2.3%

Photo of markgugs
3.75/5  rDev -14.8%

Photo of Canada_Dan
4.48/5  rDev +1.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of whartontallboy
5/5  rDev +13.6%

Photo of woosterbill
4.34/5  rDev -1.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

750ml cork'n'cage of the 2009 project, poured into an Old Engine Oil tulip. Huge thanks to Dan for sharing this sour treat.

A: Clear deep crimson body with a half inch of creamy off-white head. Ok retention, spotty lace. Not bad.

S: Pure, intense lactic sourness, with a hint of grape skin. Very, very acidic. I love it.

T: Starts out sour, then opens up into some nice grape juice sweetness, and finally closes out with intense, pure, puckering tartness. Awesome.

M: Fairly light body with late-arriving carbonation. Ok.

O: This isn't the beer for you if you want delicacy and complexity, but if you love straight tongue-ripping sourness, then seek it out. Terrific stuff.

Cheers!

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Cascade Sang Royal from Cascade Brewing / Raccoon Lodge & Brewpub
97 out of 100 based on 709 ratings.