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Cascade Sang Noir | Cascade Brewing / Raccoon Lodge & Brewpub

YOUR RATING = None |
BA SCORE
97
world-class
187 Reviews
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BEER STATS
Reviews:
187
Ratings:
1,510
Avg:
4.42
pDev:
7.92%
 
 
Wants:
660
Gots:
314
For Trade:
32
Cascade Sang NoirCascade Sang Noir
BEER INFO

Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub
Oregon, United States | website

Style: American Wild Ale

Alcohol by volume (ABV): 9.50%

Availability: Rotating

Notes / Commercial Description:
8 IBU
"This deep, dark double red was aged over a year in Pinot and Whiskey barrels, then blended with a barrel of Bing cherries."

Added by ccrida on 02-20-2010

User Reviews
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Reviews: 187 | Ratings: 1,510
Photo of alysmith4
4.33/5  rDev -2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

One of my first wild ales, and one that I will not forget! It definitely leaned towards the sour side, but was well-balanced and not too puckery. The appearance and taste were both outstanding. Poured a dark red/brown color, with a decent amount of head. Lacing lasted until the last sip, and really helped capture the aromas. Worth trying if you can manage to find.

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Photo of abeeronthebeach
4.33/5  rDev -2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

A - Deep, dark, ruddy brown. Almost Rodenbach Grand Cru territory but not quite. Pink cream head.

S - Definite sweet bourbon on the nose.

T - Bourbon nips the palate. Bourbon, cherry and port are the main takeaways.

M - Dry. Letting the beer wash around the mouth provokes pucker.

O - I didn't particuarly like the flavours in this beer, but I did find it interesting so I gave it a higher overall score

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Photo of FosterJM
4.32/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

1353rd Review on BA
Bottle to CCB Snifter
750ml C/C

2011 Project

Thanks to Corregidore for sharing

App- Looking at this beer was like looking at a flowing bloodshot. Deep deep crimson and auburn colors with only a quick receding off white head. Maybe a few bubbles around the edges

Smell- The vinegar and oak gets me at first. As it settles and warms a little bit the other cherry notes come out with a certain tart vs. sour note and a bit more of a sweet note vs. malty as well. The red ale seems really hidden.

Taste- A very nice sour. The cherries are incredible layered and textured with only traces of the booze coming into play. The malts from the red ale tend to amp up the flavor of the oak a bit.

Mouth- A bit of a thicker body than I was hoping for with a solid medium body and a medium carbonation. Residual vinegar and cherry wine like notes.

Drink- It was very tasty. Glad I have a bottle to sit on for a bit to let flavors meld a little bit.

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Photo of HuskyinPDX
4.32/5  rDev -2.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle of the 2011 Project was opened on 6.4.12.

A - Pours a cloudy, almost muddy brown with a fizzy dark tan head that fades quickly to the edges.

S - Tart cherries, dark fruit.

T - Tart Cherries again and lots of it. Some slight booze in the background.

D - Good carbonation and a medium to light body. So tart it is hard to taste much else.

O - Good cherry tartness. So nice and lovely.

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Photo of cosmicevan
4.32/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

consumed on 7/10, while I was "on Hiatus." picked up locally. enjoyed from a Brooklyn snifter.
Sang noir 2011

a - brew poured a ruby plum with a thin fizzy purple cream colored head. The head was gone quick leaving sparse bubbling on the surface of the glass.

s - oak and tart sour cherries. Sells really nice, very candy like.

t - ZING. My mouth is puckered. Sour grapes with a hint of tropical fruit and sweet tarts. Really nicely well balanced.

m - puckeringly sour, but smooth and rich.

o - overall a really nice sour. Extremely well balanced blend of puckering sour bugs, tart cherries, sweetness, and calming oak. Tart and tangy but bearable.

bottle

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Photo of femALEist
4.32/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Had this on tap at the City Beer Store.
Sang Noir by Cascade Brewing is a barrel aged sour brewed with cherries and 8% abv. It poured a pitch red dark brown with a hint of black. It smelled of cherries, Brett and sweet malts. It tasted sweet and sour with cherry goodness, malt and oak notes. It was my favorite of the bunch, but I am a fan of Cascade and any sours, so I'm partial.

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Photo of starrdogg
4.32/5  rDev -2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Huge thanks to Thorpe, Humbard & Geist for this rarity.

Pours a reddish brown with a thin white head. Smell is a great mix of red wine and oak. Flavor follows the nose, great mix of sour and red wine flavors, pretty similar to Consecration. Mouthfeel is medium bodied with nice carbonation. Overall, this is a very nice beer from Cascade, but not quite worthy of the high praise it has received.

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Photo of Axnjxn
4.31/5  rDev -2.5%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

2012 bottle into a tulip

extremely dark red color with an inch thick off white head. smell big on tart , sour cherries. taste is extremely sour at first and it lasts throughout... cherry presence is big. mouth puckering. one of cascade's sourest offerings..excellent. quite carbonated and a medium mouthfeel.

overall fans of lip puckering sourness will love this. recommended.

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Photo of Etan
4.3/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750ml bottle into a Cantillon tulip. 2011 bottle.

A: Pours a rich-looking black-brown with a nice off-white head.

S: Really nice deep cherry aroma. Tart cherry and a bit of juicy sweetness, some mild notes of vinegar, plenty of drying tannins.

T: Moderately sour, very dry - tart cherry, mild brett notes meld well with slightly sweet malt notes from the base beer, granny smith, lots of vinous tannins.

M: Light-bodied with active yet fine carbonation. Really nice puckering dryness to the body as well.

O: This stuff is really tasty.

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Photo of claspada
4.3/5  rDev -2.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a ruddy brown color with gorgeous ruby red highlights and a decent size off-white head that recedes at a normal pace; moderate carbonation bubbles continue to rise with sticky khaki lacing along the edges as it recedes.

Aromas begin with tart dark fruits, vinous red wine, tart cherries and oak. As it warms you get some of the base beer with a toasted bready almost caramel maltiness and some granny smith apples. Really smells like a caramel covered apple more and more as it warms.

The tastes begin with lightly sour dark fruits, light vinous berries, oaky wood and ever emerging earthy notes. While there is no real bourbon flavor you get some vanilla and butterscotch flavors associated with the toasted bourbon barrel.

Mouthfeel is medium bodied with medium high carbonation to it. Finish is slightly acedic and dry overall.

Overall this was a super surprise for me in a good way. I was intially hesitant on this beer because I am not a fan of cherries in beer, but I think more and more that it is that artifical cherry flavor associated with some Krieks or beers like Mad Elf. This has real dark sour cherry fruit flavors, mixed with the oak induced bourbon and vinous flavors which complement each other quite well. Not as stellar as Sang Royal but a slouch my no means.

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Photo of Zombiekiller916
4.3/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A 750ml bottle poured in a Lost Abbey teku

A- pours a reddish brown with a inch and a half head and minimal lacing

S- Tart cherries, acidicness, and some oak are present.

T- Up front is tart cherries. The back is balsamic vinegar, cherry and oak

M- Sourness, cherries, and low carbonation.

O- This is really good sour. Pleasant to drink. Worth the price.

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Photo of PeterIngemi
4.3/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Split a 750 ml poured into a duvel glass.

A: pours a dark brown with hints of red and. A little
Less then a finger of lightly browned head that dissapates quickly and leavs minimal lacing.

S: dark cherry skins and earthy oak, a nice tartness is evident, when I opened up the bottle I got a sour cherry aroma, notes like red wine, and a touch of raspberry. Smells delicious.

T: loads of very sour cherry, seriously tart, there is a touch if red wine characteristic going on here as well with some strong charred woody oak notes, I don't really get much burbon flavor but that's ok. Very tart and candyish like sweet tarts or pixie sticks

M: very tart medium body with medium creamy lush carbonation, a bit of a a lingering tart cherry skin/ light sour rasp mouth puckering aftertaste.

O: this beer is excellent, this is my second time having it, the first time I didn't really like it, I'm glad I gave it a revisit because it is phenomenal. Grab this if you can.

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Photo of artoolemomo
4.29/5  rDev -2.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Appearance- Only a sliver of head which seems as if it would have been a light beige or off-white. The body is a muddy brown which has hints of purple. Light bourbon color when held up to the light. Some sheeting is left behind.

Nose- Lots of bourbon with hints of Pinot Noir. Fairly subdued when it comes to any sour notes. There is a little bit of grape, some cherry. The bourbon, however, is complex enough to make up for the lack of presence from the esters and lactic acid.

Taste- Kicks in where the nose fails. There are very dominant sour notes: cherry, strawberry, and tart apple are in the forefront. Linger includes bourbon (by far the non-sour note with the most presence), straw, slight funk that suggest ripe, stinky cheese, some grass, and light notes of Pinot Noir grapes. As it opens up, the funk of the flavor profile shows more and more presence. The bourbon begins to fade and the lactic acid and the Brett begin to take over. Lots of stone fruits- peach, apricot, and cherry. Very nice dry finish that is almost crisp.

Mouthfeel- Light bodied with a large amount of syrup to the texture. Nice amount of carbonation which fits the style. If it were effervescent in the vein of a Russian River or Cantillon, this would be incredible. There is a slight tingle.

Drinkability- Very easygoing. Aging has made this a very accessible at this point in time. Four bucks for a 3 ounce pour is kind of steep but still reasonable for a one time taste.

Overall- Very good to almost great. Solid sour that is a must for sour fans

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Photo of corby112
4.29/5  rDev -2.9%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a dark ruby/chestnut brown color with a half finger light beige head that quickly fades into a thin ring. Spotty lacing left behind.

Tart, vinous aroma with lots of dark fruit, funky bugs and earthy oak.  Whiskey is subtle but the red wine notes are huge.  Toasted oak and vanilla with grape, tart cherry and other dark berries.  Funky brett is prominent but not too strong because of the sweetness and barrel character.

Tart, puckering medium body with a strong red wine barrel presence. Dry toasted oak with subtle lactic funk and a ton of vinous sweet fruit.  Hints of grape, tart cherry and other dark berries provide the perfect amount of sweetness to counter the sourness.  Slight acidity but not harsh or solvent like.  Tart and dry with lingering acetic vinegar presence that leaves me drooling formore.  Decent amount of sourness but very well balanced and easy to drink.

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Photo of mdfb79
4.27/5  rDev -3.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

From 02/11/12 notes. Big big thanks to drabmuh and Thorpe429 for sharing a growler of this one. Poured into a tulip.

a - Pours a reddish brown color with one to two inches of off white head and moderate carbonation evident.

s - Smells of sour dark fruits, funk, wine, tart cherroes, oak, tannic, acedic notes. Smell has no real bourbon to it, but it's nice and sour which I love.

t - Tastes of oak, lightly sour dark fruits, light wine, earthy notes, and light bourbon. Taste is not as sour or funky as the nose; a step down for me.

m - Medium body and high carbonation to it. Acedic body.

o - Overall a very good wild ale, probably one of the better ones I've had from Cascade. Has an awesome sour nose to it, though I didn't get much bourbon at all. Would love to have it again.

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Photo of rlee1390
4.26/5  rDev -3.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.5

A-Deep ruby, semi-clear off white head and not much carbonation.

S-Cherries, oak, funk, dark fruit, slight bourbon.

T-Starts with lots of cherries, some oak, slight bourbon, nice tartness that improves as it warms.

M-Medium bodied with nice carbonation.

O-Let this beer warm up. It becomes more sour and the balance improves. A solid sour.

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Photo of mabermud
4.26/5  rDev -3.6%

A - Dark see through brown. No head.
S - Sweet, tart, cherry, oak.
T - Tart, vinegar, wood, bourbon, sour.
M - Subdued carbonation. Background alcohol.
O - Tasty. Exceptional. Well done. I am not a sour guy...

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Photo of papat444
4.25/5  rDev -3.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Enjoyed at EBF 2014.

Pours a brownish body which sounds plain but is anything but. Strong blackberries, currants and cherries are accentuated in the flavor and the aroma very nicely. Body is quite lively and tartness isn't overdone but felt. First time trying these guys and i will come back for sure.

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Photo of ThePorterSorter
4.25/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

The beer pours a murky brown with a thin tan head that halos around the glass perimeter. There is some streaky, sparse lacing and an easily regenerable head. The nose is of strong cherries, oak, and acetone. The beer's sweet aroma is balanced by the beer's intense tartness. Also, knowing that the beer sat in bourbon barrels helps you detect the deep, caramelized wood sugars behind the sour cherries.
The taste is sour and sweet with a hint of cherries and bourbon. It's very drinkable and has a rich, malty backbone to balance out the beer's initially tart mouthfeel. The aftertaste is strictly tart cherries. Overall, this beer is excellent and worth trying...However, it's tough to justify $27 for any beer that you would consume regularly.

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Photo of Kevinpitts
4.25/5  rDev -3.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Medium tart cherry flavor to this beer. Tart has just the right depth to it. Flavor is unique. Nice sipper of a sour; couldn't see downing this too fast. Enjoyable.

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Photo of Chico1985
4.23/5  rDev -4.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

2011 project, 9.2% ABV. $25 for the 750ml is not a price I pay too often for a beer anymore, but heard really good things, wanted to try it while it I could.

Pours hazy maroon, tan head. Retains well as a thick cap and leaves good lace.

Nice scent, pretty good strength, good mix of cherries and sourness, some caramelly notes, not getting any bourbon.

Big fresh, tart cherries, oak, vinegar, very solid balance of fruit sour and here. Some caramel malt and yeast coming through. Very fruit forward but a decent acidic/sour kick as well, Really no bourbon but pretty great nonetheless.

A little spritzy on the mouthfeel but overall it's good, nice balance/sourness is not overbearing, drinks extremely easy for the alcohol content, probably wouldn't guess this was over 6%.

Really, really good, but I do wish there was more bourbon presence as I was intrigued to see how that would blend with a big fruity sour. But great, intense cherries and nice sour kick here, not sure I'd want to pay for another bottle however.

** 10/12/14 - Tried another bottle of the same vintage at a tasting. Definitely nice bourbon presence coming through now. Adds some alcohol heat but mellows the sourness a bit and melds well.

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Photo of OompaMentor
4.2/5  rDev -5%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 3 | overall: 4.25

Sours are an acquired taste. The beer pours with lots of carbonation leading to a great looking beer and the smell is very nice with the bourbon and cherries the taste did not sit well because of the carbonation "fizzing" on the palate.

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Photo of cbutova
4.2/5  rDev -5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Reviewed from notes and thanks a lot to Chico1985 for sharing this. Really been wanting to try this for a while.

A- Dark cranberry red body with a foamy light pink cap. Retention compares to most Wild Ales, quick fizz out. A good web of lace from the ring.

S- Somewhat like raspberries somehow but that seems to be the case with a lot of fruit lambics, even if they are cherry. Cherry comes too with wood and sour notes as well.

T- Cherry fruits and acetic/vinegar up front. This acetic flavor builds with each sip adding a characteristic I like. Oak can be felt but I am left searching for Bourbon.

MF- Silky moderate and acidic oily body. Pretty heavy sourness in the finish with a smooth feel overall.

Big sour cherry fruit bomb with a barrel but not Bourbon backing. Comparable to Cantillon or Russian River.

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Photo of jibbyvonjibb
4.19/5  rDev -5.2%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: Murky brown with small beige head.
S: Biscuits. Cherry pie. Wood. Cellar. Vanilla. Hazelnuts.
T: Balanced acidity with acetic acid given a bit more prominence. Some biscuity sweetness.
M: Medium body. Medium carbonation.
O: An exquisite biscuity Flanders in the style of Red Poppy. also some great flavor contribution from barrels, improving drinkability. You would never guess this had 9.2% alcohol if it wasn't written on the bottle.

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Photo of MasterSki
4.19/5  rDev -5.2%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottle shared at John Laffler's last day at GI. Thanks to ChrisPro for ordering this for me. Served in a small pint glass.

A - Big tan foam settles to a thick collar and thin cap, leaving behind spots of lace. Hazy milk chocolate colored body.

S - Surprising balsamic note, considering Cascade is supposed to be an all-lacto souring program. Vinous, oaky, with light cherries, and a bit vegetal character as well. Some flavors from the base beer include caramel, nuts, chocolate, and licorice. Don't get a ton of whiskey to be honest.

T - The taste delivers a bit more of what I expected, with tart cherry, lactic sourness, and lots of oak. There's a mild dill and herb flavor that I sometimes get from beers with extended barrel-aging times. Again, red wine and balsamic vinegar and some of the sweet base malts round out the flavor profile. No alcohol presence at all.

M - Medium body, lower carbonation, and moderate and gradually intensifying acidity. No alcohol heat that I can perceive, and unsurprisingly quite dry and tannin heavy.

D - A solid dark sour that's sufficiently complex, but doesn't really blow me away. I'd certainly have this again if offered, but I'd take Russian River's dark sours over this pretty much every time.

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Cascade Sang Noir from Cascade Brewing / Raccoon Lodge & Brewpub
97 out of 100 based on 187 ratings.