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Cascade Sang Noir - Cascade Brewing / Raccoon Lodge & Brewpub

Not Rated.
Cascade Sang NoirCascade Sang Noir

Educational use only; do not reuse.
BA SCORE
97
world-class

165 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 165
Hads: 1,362
rAvg: 4.41
pDev: 2.49%
Wants: 657
Gots: 267 | FT: 25
Brewed by:
Cascade Brewing / Raccoon Lodge & Brewpub visit their website
Oregon, United States

Style | ABV
American Wild Ale |  9.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: ccrida on 02-20-2010

8 IBU
"This deep, dark double red was aged over a year in Pinot and Whiskey barrels, then blended with a barrel of Bing cherries."
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 165 | Hads: 1,362
Photo of JoEBoBpr
4.8/5  rDev +8.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Cascade Sang Noir
2011 Project

Poured into a tulip glass from a 750ml bottle.

Pours a very nice dark copper color with some amber notes. There is a 0.5 inch light ecru head that forms that is dense to medium dense that recedes quickly down to a thin film. The brew is nice. (4.5)

Aroma starts off with some nice tart notes. Slight vinegar notes with more of a tart fruitiness. There are some awesome cherry notes in the nose mixed in with the vinegar. Slightly sweet but also tart. Definitely some nice funk notes and some notes of oak. The Bourbon notes are slightly less noticeable than I would like. But the brew is still top notch in the nose department. (4.5)

Taste starts off with a sharp sharp tartness. It is mostly fruity but there is some slight vinegary notes to it. There are some nice woody notes and there is also some slight Bourbon notes. The bourbon notes offer some slight caramel notes and some vanilla on the background of the brew. The tartness definitely dominates the palette though with some nice cherry tartness and some slight sweetness. Nice wine notes as well with some slight acidity. Mouthfeel is light and refreshing. Very flavorful brew. (5.0)(4.5)

Overall this brew is a very good wild ale. The Cascade crew knows how to do them. There are some nice slight bourbon notes mixed in with intense tart notes. Great sour fruit with some slight vinegar and some nice cherry notes. There is a nice woody and tart finish with some nice wine acidity and tannin.(5.0) (1,495 characters)

Photo of brewandbbq
4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle.

Pours dark crimson with a brownish tinge and a quarter inch head of bone. Erratic, short strands of lacing throughout the glass with a partial skim coat on the surface.

Aromatics lead off with red wine and cherries with hints of bourbon, chocolate, and light roast following through. Quite vineous and fruity with plenty of complex barrel character.

Medium bodied with a sharp-as-tacks mouthfeel. Slightly waxy but does not detract.

Sour stone fruit and red wine start the palate with a fairly intense lactic sourness attack quickly following through. The jowels do water with plenty of puckering tartness, but the beer falls short of throat burn. Hints of roast, chocolate, cherries, and bourbon linger.

Finishes with plenty of lactic sourness, soured fruit, and vineousity.

Wowza, what a beer. A real sour lovers specimen with plenty of intensity and complexity. Highly cellerable, for sure. (913 characters)

Photo of pmarlowe
4.59/5  rDev +4.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Tulip glass.

A: Pours a dark brown copper strawberry with an ephemeral off-white head which recedes to a razor thin ring.

S: Dark cherry flesh marries with cinnamon toast oak barrel. Pretty oaky, like you're smelling barrels on a winery tour.

T: Sourness covers a burst of cherry and subdued oak. Not really getting any bourbon.

M: Medium body and carbonation. Don't really taste any alcohol, impressive given the ABV.

O: Very nice. This is a good amount more sour and less barrel-y than I remember it on draft. (516 characters)

Photo of spoony
4.59/5  rDev +4.1%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

On tap at the barrel house into a snifter/tulip glass.

A-The beer arrives with a thin cap of foam. It is very dark underneath, and sort of a purplish ruby hue. The beer is still looking in the glass. The head leaves a stray chunk of lacing on the glass.

S-The smell is a fantastic vinous mixture of sour cherry, oak, vanilla, raisin, and earthy soil. It is very tart, but not acidic or overwhelming. Alcohol is not apparent at all. Very oud bruin like in character.

T-The taste, like the smell, is fantastic. The brew balances earthy, funky oak flavors with sweet, dried fruit (cherries, raisins, prunes), and a big dose or tart cherry sourness. No one flavor is overdone. This is also one of the more vinous beers I have tasted recently.

M-The feel is medium body with a crisp, chunky carbonation that fades quickly on the palate.

O-This is a great beer and easily the best wild/sour beer I have tried in a while. It is complex with a great balance of earthy, sweet, and sour flavors. The cherry character here is really well done. as it permeates the beer, but never overwhelms it. The mouthfeel comes closest of almost any American sour beer I have tried to matching the feel of the best Belgian sours. (1,211 characters)

Photo of Phelps
4.42/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Sang Noir is one of Cascade's best brews -- a blend of red ales aged in oak and bourbon barrels for a year before sitting on fresh Bing and sour pie cherries for six months. The beer's name translates to "black blood" -- an appropriate moniker when the brew's deep, almost-opaque maroon hue is taken into account.

Poured into a tulip, burnt orange edges lead into a quarter-inch head the color of brown sugar. Sweet stuff hits the nose first: Caramel, cola, cherry syrup. Tart cherries, sour green apple and lesser amounts of balsamic and oak mingle in the background.

Sang Noir's flavor hits like a sour slap to the dome, blending complex tartness with disparate food characters. At once, brown sugar, green apple, balsamic vinegar and milk chocolate can be detected. Swirling the medium-bodied brew about the mouth activates both moderate fizziness and high acidity, with the sharp bacteria gripping the tongue like tiny rock climbers. The swallow brings the oak -- a huge, vinous blast peppered with sour cherry, lemon and vinegar. Granny Smith apple peel and Bing cherries blend in the finish. (1,099 characters)

Photo of zeledonia
4.77/5  rDev +8.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

2011 vintage, picked up at a bottle shop in Seattle. Tasted 26 June 2012, reviewed from notes.

Pours a deep nutty brown color, fairly clear but with a faint yeast haze, even with a gentle pour. A more vigorous pour yields a yeast-clouded glass (and a slightly different taste). One finger of yellowish head, good retention and very nice lacing.

Smell is full of lovely tart cherries. It has a very pleasant fruity sour aroma, not acrid at at all. Full, balanced, and potent.

Taste is fantastic. A wonderful blend of sour cherries, with a touch of sweetness for balance, that gently flows into a slightly mouth-puckering straight-up sour. I love the transitions, as the cherries and light sweetness fade away, leaving the acidity and sour to come to the fore. A very, very tasty sour, and one of the best I've had the pleasure of tasting.

Mouthfeel is just as it should be. Solid but delicate, with the high alcohol providing some lift. Carbonation is medium-high, as it should be for a sour (IMO), and keeps things dancing on the palate.

This is simply an outstanding fruit sour. It has a hefty dose of sour, but it's not enamel-stripping, and the real highlight is the balance. One of the best that I've had, and I really can't think of how I would improve on it. Delicious. (1,280 characters)

Photo of WillCarrera
4.6/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

750 ml bottle, 2011 project, poured into a tulip glass.

A- Pours a nice dark brown color, produces a small tan head that recedes to a collar, leaves some spotty lacing.

S- Smells amazing, lush cherries, which smell both sweet and tart, lots of tart acidic notes. I'm also getting some grape and oak aromas, as well as a subtle but perfect sweet vanilla and bourbon aroma.

T- Surprisingly tart at first, nice bite of acidic tartness with loads of sour dark cherries and red wine. The finish melts into a delicious blend of plum, chocolate, vanilla and bourbon that last well into the finish. Alcohol is entirely undetectable.

M- Medium-bodied, carbonation is spot on, has a smooth, silky mouthfeel.

O- An incredible beer, the tart cherries and sweet malt and bourbon flavors work together perfectly, this was a real treat, very drinkable and complex. (854 characters)

Photo of Chico1985
4.23/5  rDev -4.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

2011 project, 9.2% ABV. $25 for the 750ml is not a price I pay too often for a beer anymore, but heard really good things, wanted to try it while it I could.

Pours hazy maroon, tan head. Retains well as a thick cap and leaves good lace.

Nice scent, pretty good strength, good mix of cherries and sourness, some caramelly notes, not getting any bourbon.

Big fresh, tart cherries, oak, vinegar, very solid balance of fruit sour and here. Some caramel malt and yeast coming through. Very fruit forward but a decent acidic/sour kick as well, Really no bourbon but pretty great nonetheless.

A little spritzy on the mouthfeel but overall it's good, nice balance/sourness is not overbearing, drinks extremely easy for the alcohol content, probably wouldn't guess this was over 6%.

Really, really good, but I do wish there was more bourbon presence as I was intrigued to see how that would blend with a big fruity sour. But great, intense cherries and nice sour kick here, not sure I'd want to pay for another bottle however.

** 10/12/14 - Tried another bottle of the same vintage at a tasting. Definitely nice bourbon presence coming through now. Adds some alcohol heat but mellows the sourness a bit and melds well. (1,215 characters)

Photo of Cresant
4/5  rDev -9.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This was the 2012 vintage. 750 mL bottle. The body was mahogany with a tan/reddish head. A cap/film remained throughout.

The smell was bourbon and wood.

The taste was tart cherries. Wood and vanilla. Some brown sugar notes. Not harsh in any way. Not boozy but plenty of bourbon character. Well constructed.

The mouthfeel was medium bodied with plenty of carbonation. (371 characters)

Photo of Damian
4.37/5  rDev -0.9%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Drank from a 750 ml/1 pt., 9.4 fl. oz. bottle purchased at Craft Beer Cellar, Belmont, MA
2011 Project
Served in a tulip

The beer poured a deep, dark, slightly hazed, crimson-mahogany color. A super dense and creamy, tan colored head capped the liquid. Excellent retention. The head slowly faded to a resilient film. Streaks of drippy lacing cascaded down the glass.

The aroma was outstanding. Sour cherry notes leapt out of the glass. The tartness was well matched by a stiff caramel malt backbone and a hefty dose of brown sugar sweetness. Fantastically well balanced. The nose was also quite oaky and vinous. A touch of bourbon-like booziness came through as well. Overall, remarkably deep, rich and robust.

The flavor profile was solid but a bit of a letdown compared to the aroma. Unlike the nose which displayed tremendous balance between the tart and sweet elements, the beer was incredibly sour and acidic on the palate and seemed to lack some complexity. Tannic, dry and very oaky in the center. A touch of bready malts were detectible. The beer finished super tart and dry with strong red wine, vinegar and acetic acid notes. As the liquid warmed, the vinegar aspect intensified.

For a 9.5% ABV beer, this beer kid its alcohol prowess remarkably well. The mouthfeel however was a touch thinner than I anticipated. Creamy and smooth with a slick, frothy effervescence.

This is a solid beer, but I felt that the aroma was far superior to the flavor. Because the cherry aspect was so fantastic and the tart/acidic quality seemed a bit overwhelming, I would strongly recommend drinking this sooner than later. (1,620 characters)

Photo of jmarsh123
4.77/5  rDev +8.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Pours rusty brown with a off white head dissipating into a ring with moderate lacing.

The sour cherries stand out in the aroma although it continuously changed as warmed. Lots of oak character as well along with just a kiss of bourbon and vanilla. As it warmed, more tannins came into play too

Flavors starts out with a big heaping of sour cherries. The bourbon is present throughout, but stays well in the background. Some oak, tannins and vanilla characteristics came out more as it warmed. The warmer it got the more the pinot and bourbon barrels asserted themselves.

Medium mouthfeel with good carbonation levels. Alcohol is very well hidden. Had I not known different, I would've pegged this at 6-7%

Been looking forward to trying this one for a while and it definitely lived up to expectations. One of the more complex sours I've had, every sip was something new and delicious. The evolution of it from slightly chilled to room temperature was also good as different elements shone through more at various temps. Absolutely phenomenal beer. (1,050 characters)

Photo of draheim
4.52/5  rDev +2.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

750mL (2011 project) into a saison glass. Pours a murky ruby/amber/mahogany w/ a 1-finger head.

Aroma is sharply acidic, sour. Tart cherries, lactic acid, dry oak.

Taste is puckeringly sour and oaky. Tartness is crisp and refreshing, never overwhelming. Bourbon barrels are used exactly right—as an accent.

Mouthfeel is soft, but with a bite. Nice carbonation, dry finish.

Overall a bold, flavorful sour ale that comes together well. Great depth and complexity. (467 characters)

Photo of brystmar
4.52/5  rDev +2.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

2012 bottle, thanks to Josh for sharing! Long-time want of mine.

Ruby red pour with darkish brown hues. Bing cherries dominate the nose; bourbon is in the back seat adding complexity. Smell is seriously awesome.

Cherries and oak atop the sour base = deliciousness. Seriously, this is fantastic. Don't know what else to say except that I need a case of this stuff ASAP. (370 characters)

Photo of Goblinmunkey7
4.42/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: Deep slightly hazed garnet. Rich, very rich color. Head is minimal with a dull off-white collar. Retention is minimal. No lacing.

Smell: Bourbon, cherry juice, and some oak. Cherry flesh, skin, and some pit. Worn leather, mild touches of vinegar, vanilla, toffee, and an alcohol back. Big malts as well. Some hints of chocolate buried in the back. Mild spiciness and something that comes across like sweet cinnamon. Almost aspirin edge of bitterness. Big red wine.

Taste: Black cherry Warhead. Legit. Tart cherry flesh. Candy sweetness. Citric and mild acetic tartness. Tart builds as the beer warms. Big cherry push. Flesh and pits with some minor bourbon like qualities. Vanilla and toffee play well with the dark cherry. Some plum as well. Leathered fruit. Throwback to childhood and delicious Warheads. Tartness is aggressively drying, which is its own flavor. Nice layers of oak. Clean wood. So much acid and cherry goodness. Pinot adds a more complex layer of fruit. Some plum and blackberry.

Mouthfeel: Medium body pushes toward full with minimal carbonation. Puckering dryness.

Overall: Crazy fruit tart madness. Ballsy and complex. Nice.

One of the better wilds from Cascade. Lots going on. My mouth is a desert. Moisture is gone. (1,257 characters)

Photo of SkiBum22
4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2011 Vintage

A - Dark red, amber, medium head, excellent retention

S - Huge sour cherry presence with vinous notes of dark grape and plum. Oak is evident and light whisky notes.

T - Tastes of dark fruits, cherry and red wine are the major players here. The bourbon notes offer the perfect accompaniment. The bourbon and pinot barrels really tie this one together.

M - Medium body and high carbonation to it. Acedic body.

O - One of the best Sours I've ever had. Right there with Brute and Supplication. I was bummed at the price but it's definitely worth it if you like Sours. (581 characters)

Photo of angrybabboon
3.83/5  rDev -13.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Cheers to Goblinmunkey7 for sharing this beer

Consumed 9/16/12

Appearance: Dark amber with some brown, deep red, and purple - moderate size tan head, kind of creamy - keeps a nice ring, leaves some nice streaks and lacing

Smell: This is weird, of course - tons of wood - some red wine, some dry whiskey, some cherries, dark fruits - sour, tart, funky - a funky, medicine-like phenolic character - some cooked malts, but they are quite hidden under the barrel assault - booze

Taste: There's a lot that went into this beer, and it shows - amber malts as a base - tons of woody flavor, with red wine and a whiskey aftertaste - fruity, with mostly dark fruits, grapes, and some hints of cherries - very tart, moderately sour, acidic with some musty funk -booze and phenols

Mouthfeel: Full body, sticky with a residual dry tartness and a wet sourness, nice carbonation

Overall: A pretty intense sipper

There is so much going on in this beer, and I think this may actually be a flaw. This could use some simplicity. It's very sour, and very tasty, but a little crazy. (1,068 characters)

Photo of kawilliams81
4.62/5  rDev +4.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Poured from a 750 ml bottle into a Bell's tulip.

A- Pours a dark amber with a 1 finger light tan head. Nice waves and trails of lacing.

S- Hello Granny Smith apples! Oak, some caramel and cherries.

T- Vinegar and super tart green apples. Cherries and oak are also present.

M- Medium body and high carbonation. This one will make you pucker!

O- 7.5/10 sour factor. This is a great sour with the big green apple aroma and taste and just enough sour to go with it. (466 characters)

Photo of jdense
4.7/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

On tap at Raccoon Lodge 6.30.10, $5 teardrop glass.

1/2 finger tan head, good retention, reddish brown opaque body, trails of carbonation rising up side of glass, Nose is huge frickin' cherry hit up front, more sour than sweet, little if any hops, with oak notes becoming more prominent as the beer warmed. Taste is cherry domination, tart, funky, sweet, some oakiness, all in balance an incredibly complex tasting beer. Mouthfeel is fairly full, not a lot of effervescence, not sticky despite the sweetness. Drinkability is high despite the ABV, just a crazy tasty beer. Thirty months of barrel aging, along with the sublime blending of Ron Gansberg, one of America's best Wile Ale brewers results in this truly amazing beer. An absolute must for aficionados of the style. Very highly recommended. (800 characters)

Photo of DovaliHops
4.7/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

2011 Vintage. Pours a very murky reddish purple brown color with a medium yellowish cream color. Scent is quite acidic at first. Very vinous with a good amount of cherries and chocolate. Sweet dark fruits with a bit of funk, not a whole lot though. I'm very impressed with the chocolate-covered cherry aroma with a nice tart twist on it. Some brandy aromas as well. Taste is a pleasant acidic tart chocolate flavor at first, which turn to sweet/tart cherry. Such complexity to this beer. I am blown away right now. Nice bourbon.brandy flavors with oak and cherry. Reminds me of a quad with some oaky sourness. Outstanding flavor. Mouthfeel is slightly dry with a sweet, puckering finish. Drinkability is very high. Overall, this is an amazing beer from a brewery that continues to produce amazing sour beers. (808 characters)

Photo of starrdogg
4.32/5  rDev -2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Huge thanks to Thorpe, Humbard & Geist for this rarity.

Pours a reddish brown with a thin white head. Smell is a great mix of red wine and oak. Flavor follows the nose, great mix of sour and red wine flavors, pretty similar to Consecration. Mouthfeel is medium bodied with nice carbonation. Overall, this is a very nice beer from Cascade, but not quite worthy of the high praise it has received. (396 characters)

Photo of Etan
4.3/5  rDev -2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750ml bottle into a Cantillon tulip. 2011 bottle.

A: Pours a rich-looking black-brown with a nice off-white head.

S: Really nice deep cherry aroma. Tart cherry and a bit of juicy sweetness, some mild notes of vinegar, plenty of drying tannins.

T: Moderately sour, very dry - tart cherry, mild brett notes meld well with slightly sweet malt notes from the base beer, granny smith, lots of vinous tannins.

M: Light-bodied with active yet fine carbonation. Really nice puckering dryness to the body as well.

O: This stuff is really tasty. (540 characters)

Photo of Dreadnaught33
4.37/5  rDev -0.9%
look: 4.75 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.5

Bottle shared thanks to Darrell (durwoodx), thanks for sharing! 2011 vintage.

The look is nice, it has a deep crimson look to it, very small ring of white head. Inviting look.

Smell is good, but not great to me. I get the cherries, a bit of oak, and then a hefty amount of funky cheese. For me it really has a ton of blue cheese/Camembert cheese to me, doesn't pop with lambic or wild smells but not bad.

The taste has a huge rush of sour cherry and vanilla/chocolate swirl ice cream, huge vinegar rush a t the back of the flavor that opens to a sweet corn type flavor. A ni mid flavor spiciness evolves with each sip which is nice, the flavor doesn't linger other than a vinegar type tartness that is palate numbing in some ways, feel is carbonated and decently bodied, I dig it.

This beer is good, had next to other beers in the style and it was better in many ways. Nice. (880 characters)

Photo of cfrances33
4.54/5  rDev +2.9%
look: 3.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Bottle poured into a teku glass.

Pour: Completely hazy deep, deep red with some murky brown aspects mixed in. A finger of light tan head appears and dissipates quickly.

Smell: Wow. I get tart cherries, tobacco, leather, vanilla, a light bourbon, and a hint of funk. What a combination - and it's incredible.

Taste: Even better than the nose. Tart cherry with no hint of sweetness. Instead, sweetness is provides by a nice tobacco caramel, mixed with some vanilla and leather. A lactic acidity provides an amazing bite without being cloying. An oakiness rounds out the flavors and incorporates them together. This is exquisite.

Mouthfeel: I know some people say Cascades can be overly sour, but I love how tart this is. Carbonation is on point. The barrel aging provides a buttery smoothness.

Overall: The merging of bourbon barrel and pinot barrels in the aging process of this beer produced a whole new kind of beast. I will absolutely seek this out again. (964 characters)

Photo of artoolemomo
4.29/5  rDev -2.7%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Appearance- Only a sliver of head which seems as if it would have been a light beige or off-white. The body is a muddy brown which has hints of purple. Light bourbon color when held up to the light. Some sheeting is left behind.

Nose- Lots of bourbon with hints of Pinot Noir. Fairly subdued when it comes to any sour notes. There is a little bit of grape, some cherry. The bourbon, however, is complex enough to make up for the lack of presence from the esters and lactic acid.

Taste- Kicks in where the nose fails. There are very dominant sour notes: cherry, strawberry, and tart apple are in the forefront. Linger includes bourbon (by far the non-sour note with the most presence), straw, slight funk that suggest ripe, stinky cheese, some grass, and light notes of Pinot Noir grapes. As it opens up, the funk of the flavor profile shows more and more presence. The bourbon begins to fade and the lactic acid and the Brett begin to take over. Lots of stone fruits- peach, apricot, and cherry. Very nice dry finish that is almost crisp.

Mouthfeel- Light bodied with a large amount of syrup to the texture. Nice amount of carbonation which fits the style. If it were effervescent in the vein of a Russian River or Cantillon, this would be incredible. There is a slight tingle.

Drinkability- Very easygoing. Aging has made this a very accessible at this point in time. Four bucks for a 3 ounce pour is kind of steep but still reasonable for a one time taste.

Overall- Very good to almost great. Solid sour that is a must for sour fans (1,539 characters)

Photo of Treebs
4.13/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Bottle shared by pmoney. Served in a FFF teku.

A: Pours a dark ruby color with a light tan head forming on the pour. It recedes to at thin ring that leaves some soapy lace behind.

S: Tart cherries with some light hints of bourbon. Sharp vinegar aspect to it with a oak barrel as well. Medium sweetness from malts run across the nose.

T: Cherry pie filling with tart cherry skins. Lactic sourness with some zingy vinegar notes. Sweet barrel finish with a combination of oak, vanilla and light bourbon.

M: Medium to light bodied, alcohol is well hidden with a zingy finish.

O: Sort of like a black cherry warhead in a sense with a less intense sour pucker. Zingy and tart with some sweetness from the barrel. Nice beer. (722 characters)

Cascade Sang Noir from Cascade Brewing / Raccoon Lodge & Brewpub
97 out of 100 based on 165 ratings.