Lake Trout Stout - Sebago Brewing Company

Not Rated.
Lake Trout StoutLake Trout Stout

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

137 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 137
Reviews: 71
rAvg: 3.78
pDev: 9.26%
Wants: 6
Gots: 5 | FT: 0
Brewed by:
Sebago Brewing Company visit their website
United States

Style | ABV
American Stout |  4.70% ABV

Availability: Year-round

Notes/Commercial Description:
Lake Trout Stout is midnight black with a thick and creamy head. It is a full bodied stout brewed with oatmeal and plenty of hops to balance the roasted barley. Our stout is an experience. It tastes the same way it looks - dark and rich. It is named after the famous deep water Sebago Lake Togue or Lake Trout which inhabit the depths of Maine's deepest lake. Enjoy.

32 IBU

(Beer added by: BillyBrew on 07-21-2002)
View: Beers (25) | Events
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters
Ratings: 137 | Reviews: 71 | Display Reviews Only:
Photo of BillyBrew
3.98/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Nothing striking, but a solid brewpub offering. Black-black colour and super thick, nitro head that was sticky and strong. Mild roasted barley and slight chocolate nose. Roasted barley is is solid with very slight chocolate taste and strong coffee-finish. The bitterness started very strong, but got smoother down the pint. Mildy coarse, medium body.

Nice, non-Dry stout offering. Try not to look over Sebago Brewing when in Portland. Cheers!

Photo of Daktyls
3.98/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a pitch black color with a minimal mocha color heat that dissipates quickly to a small patch of fine bubbles in the center of the brew.

S: A bit of coffee in the nose followed by huge amounts of roasted barley and a hint of oats. Most else is quite masked by the barley and some malts.

T: Initial taste has earthy tones of malts and some light barley, a light amount of cocoa and a hint of coffee was detectable as well.

M: Mouthfeel is lighter than expected, with an almost watery sensation as one is enjoy the beer. Medium-light body that's light on carbonation.

O: Overall, certainly not bad, but this is not one of the more memorable stouts I have had.

Photo of BeerKangaroo
3.95/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

At Sebago, South Portland:

Into a pint glass:

A: creamy tan head, thin quickly fading lacing, dark brown body

S: roasted malt combined nicely through the oats and barley, dark fruits

T: all previously mentioned flavors coming through and some espresso noted in the taste

M: medium, bitter and dry finish and aftertaste

O: good American Stout, I don't normally do Stouts in the summer, but hey, glad I tried it

Photo of bjohnson
3.95/5  rDev +4.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Label states it's craft brewed and bottled by Sebago Brewing Co. Gorham, Me. There are two listings for this beer.

A: Pours a jet black with a nice one finger caramel colored frothy head. Dissipates quickly with a rim on the edge of the glass.
S: Burnt coffee and unsweetened chocolate notes. Roasted barley with a twing of hops that peak in and out.
T/M: Roasty burnt coffee grinds and roasted barley gives way to a bitter hop fizzyness that trickles out towards the edges of the mouth. Slight cigarette ash and caramel sweetness--an odd blend. Bitterness is sticky and can be picked up with a lick of the lips. Not as smooth as I'd hoped--the carbonation takes over a bit creating a gap between the flavors and mouthfeel. Medium body. Subtle charcol notes come through as it warms.
D: This could be a really good brew if the mouthfeel improves just a tad. Definately a drinkable stout though with good flavor.

Photo of MuddyFeet
3.95/5  rDev +4.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Poured a deep brown. Did not think I could cut through that depth of brown with a knife. However, with a flashlight I was able to get some bright and shiny ruby shimmers around the edges. Thick and creamy head that was lightly dyed brown.

Nose is lightly of roasted malts.

Flavor is a solid American stout. Plenty of roasted and toasted malts up front. Support is quickly followed up with a nice and mild hop base that really is noticeable about a minute after the swallow--comes through as evergreen. Some oatmeal but mostly to provide some body--its addition to the flavor is very mild. Little bit of vanilla is peaking its smooth and tasty way through as well.

Heavy mouthfeel and slightly slick and oily. Little bit dry but not overly.

An easy drinking stout that makes a nice smooth and relaxing nightcap.

Photo of DrinkSlurm
3.93/5  rDev +4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Poured from 12oz bottle into NB globe. Pitch black pour with a nice thick brown head. It looks really nice; the brown/tan head just looks thick and creamy.
Really nice aromas of roasted chocolate and vanilla. Taste is of bitter roasted malts, slight chocolate and nice vanilla notes. Nice oatmeal and hop balance as well. It feels a bit thin; missing real body, and slightly bitter, but overall a good stout. Just wish the abv was higher.

Photo of u2carew
3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

22oz bomber
A) Pours with half inch tan head. Lacing is thin bubbled and sticky. Opaque.
S) Coffee. Bread. Hop notes are very faint.
T) Smoky. Coffee. Cocoa. Very light hops in the finish. Lingering chocolate and coffee in the aftertaste.
M) Thick. Chewy. Full bodied. Gritty.
D) A good stout. Well crafted.

Photo of sulldaddy
3.9/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

I am sampling a room temp bottle poured into a snifter. The beer pours pitch black with creamy tan head of 1 cm foaming up easily. The head fades and rests as a surface layer quickly. The aroma is roasted malt and a bit of grassy hops and just a hint of coffee and dry roasted malt. First sip reveals a lite to average body with very smooth texture. Also very fine rollig carbonation. Flavor starts with a bit of sweet malt and chocolate and roasted notes as well. Moves to grassy hops and this combines with roasted notes and lingers for a bit after each swallow. A nice beer that is easy to drink, but a little thicker body would be an improvement.

Photo of GarthDanielson
3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured on nitro-tap and served in a tumbler pint, the beer has a great cascade along the chestnut and auburn body, leveling off with a thin, dense, light tan head that looks creamy smooth. Aromas of roast coffee, dark chocolate, and a solid roasted grain in the background. Flavors of coffee, both roasted and bitter, on a light, dry body. Dark chocolate and charcoal lace the tongue and roof of the mouth while you drink, with the solid coffee bitter keeping the palate in check. Smokey and roasted aftertaste, with a curtain of lacing all over the glass. The finish is bitter and dry, just as it should be. Very tasty and smooth.

Photo of ncvbc
3.9/5  rDev +3.2%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 3.5

Pours near black with a big, foamy, tan head. Lots of carbonation it seems. Smell has some good things going on but it's a bit metallic. Taste kicks the metallic out and brings forth the goodness. Great deep roasted malts. Very rich and flavorful. Good chocolate and coffee with a slight hoppy backing. Quite tasty indeed. Mouthfeel has a bit much carbonation again. Very dry and bitter. Decent drinkability. High point is the excellent flavor this has. Needs some work in certain areas but could be great.

Thanks to Deltatauhobbit for the bottle as an extra in a trade!

Photo of morebeergood
3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I picked up a bottle of this stout, and also the bourbon barrel aged version, back over the summer in Maine. Tonight I opened the regular version. Poured into a Great Divide Yeti tulip glass. First thing I noticed was the color - tar black. Darkest beer I have encountered in a while. Nice thin head and some attractive lacing marks on the glass. Smell reminded me a lot of an oyster stout I had recently - a bit mineral-like and sour. Flavor was dark and rich with coffee and chocolate. Notes on the bottle say this beer was brewed with oats, so that's an interesting addition. Mouthfeel was smooth and creamy, just like a good stout should be. A solidly built stout. I look forward to trying the barrel aged version this week to compare the two while still fresh in my mind. For under $4/bomber to go at the brewpub, this was a steal.

Photo of CHADMC3
3.9/5  rDev +3.2%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a jet-black body with a creamy tan head that leaves a very nice sample of thin lacing behind.

A generous roasted malt aroma rises from the beer that also includes oats and barley. There are some sweet notes mingled in as well, perhaps dark fruits as best I can tell.

More roasted, bordering on burnt malt in the flavor with a touch of espresso. Similar oats to the aroma, with some nice hops showing up towards the rear of the palate, and again the dark fruit sweetness appears as the beer warms.

Medium to full in body with medium carbonation with warming, drying finish.

This is a very nice American Stout with good traditional character and just enough flavor and aromas to keep the senses entertained without overwhelming.

Photo of SPLITGRIN
3.88/5  rDev +2.6%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

A dense group of mixed bubbles create a rock light carmel brown head. Fades very slow leaving considerable scattered lace. Body is a silky jet blackness. Nose is nice with big mocha tones that are deep and rich with chocolate and coffee. Enters the mouth thinner than the nose had led me to expect. A bit of burnt malt and creamy bitter bakers chocolate work on the front of the tongue to the back. Dry coffee black notes linger on the back of the tongue and create a bitter thick mouthfeel. Some slight smokey notes are there to. Nicely drinkable.

Photo of Casey10
3.88/5  rDev +2.6%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

I liked this a nice representation of a american stout.

A- Dark body wispy head not bad.

S - Small amount of chocolate going on.

T More of the same chocolate flavor and taste.

M - smooth not much else

D -Its good and I want another smoooth an highly drinkable.

Photo of albern
3.88/5  rDev +2.6%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

This is a fine looking stout, It pours a very dark, cloudy brown with particulates quite evident throughout the glass. The head is creamy, tan, okay retention and some lacing going on as well. The particulates in the stout make this quite a sight and they are just in suspended animation. The nose on the beer isn't all that assertive. There are dark crystal malts, some roasted notes, maybe a wood grilled aroma, a touch of coffee, and just a hint of vanilla. The nose could have a bit more punch.

The taste is quite nice right from the pour. It is clearly a beer with a good deal of dark roasted, almost charred flavors. There is some woody complexity, some leafy drying hops are quite evident, and there is a hint or more of some cherry chocolate, and some semi-sweet cooking chocolate. The bittering flavors linger in the mouth a bit longer than I would have liked, but the assertiveness is appreciated. This is a medium bodied beer, some coffee notes emerge towards the finish with a woody almost tobacco like complexity. A pretty good stout overall.

Photo of thekevlarkid
3.88/5  rDev +2.6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Out of my last Sebago bomber this beer was a near-opaque, black color. The two-fingers of tan head displayed moderate retention and good lacing. The aroma was rather light, coffee, roasted malt and black walnuts. The flavors were quite dark and considerably more bold than most Sebago products (which was good). I tasted lots of roasted malt and some blackened malt, coffee, a bit of earthiness, baking cocoa and the finish was tongue-coating and bitter. The mouthfeel was smooth, the body full and the carbonation medium. Though it could have used more sweetness in the malt, I considered this a balanced and solid beer as well as one of Sebago's best.

Photo of steve8robin
3.83/5  rDev +1.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 4.5 | overall: 5

Got this one at a local beer store. I got to try this one once before and loved it. Let's try it again and make it official. 22oz bottle...

A: A medium / agressive pour into my Pumpking glass yields a dakr brew with no light shining through with a 1/2 inch mocha colored head that fades slowly to blanket of bubbles across the top of the brew. Good.

S: Smells of some earthy malt with a hint of roastiness and vanilla. Some faint chocolate. Ok.

T: A watery vanilla with some creamy earthy malts blended in. Some faint roast and chocolate flavors. Not as good as I had recalled, but decent.

M: Medium body with a very good carbonation. A nice creamy and clean finish. Very good.

D: Goes down so easy. Can't ask for much else here. Perfect.

All in all, this is a good brew. Not great, but good. Don't bother hunting, but if you have access, definitely give it a try for a drinkable, well blended local stout.

Photo of sevenredrabbits
3.8/5  rDev +0.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Alright. I picked this beer up an hour ago at the local package store. Poured into a short pilsner. As other reviewers have said...coffee, chocolate. It's not an overly complicated beer. This one poured a 1.5 finger head that dissipated a little and eventually went away completely. Lace down the entire glass. Pretty smooth feel. No extreme carbonation. Almost seems thin. A good one, but I won't make a habit of them..

Photo of ppoitras
3.78/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

22oz bottle purchased from Julio's, Westboro, MA.

Poured into an imperial pint glass, formed 1/2" brown head over the opaque dark brown/black brew. Head holds its own, with plentiful sticky tan lacing. Aroma is dark grains. Taste is dark malts as well, pretty well balanced between chocolate sweet and rich coffee. Mouthfeel is smooth and easy, and drinkability is very good. Session stout, anyone?

Photo of godlessape
3.78/5  rDev 0%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 2 | overall: 3.5

Appearance: Midnight coffee black. A laser beam couldn't penetrate this stuff. Not much head to speak of here.

Smell: All coffee and roasted barley malt.

Taste: It tastes as dark as it looks, with a boat load of coffee notes and earthy barley malt.

Mouthfeel: A wee bit weak here--maybe it was my bottle. Not much carbonation at all.

Overall: I think this beer has some great flavor to it, but the lack of head and carbonation just didn't work well with me.

Photo of Sinnian
3.75/5  rDev -0.8%

Photo of Sammy
3.75/5  rDev -0.8%

Photo of Bdel34
3.75/5  rDev -0.8%

Photo of hockeypuck
3.75/5  rDev -0.8%

Photo of grittly
3.75/5  rDev -0.8%

Lake Trout Stout from Sebago Brewing Company
85 out of 100 based on 137 ratings.