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Nocturn Chrysalis - Jester King Brewery

Not Rated.
Nocturn ChrysalisNocturn Chrysalis

Displayed for educational use only; do not reuse.
BA SCORE
96
world-class

521 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 521
Reviews: 31
rAvg: 4.3
pDev: 9.07%
Wants: 232
Gots: 142 | FT: 24
Brewed by:
Jester King Brewery visit their website
Texas, United States

Style | ABV
American Wild Ale |  5.90% ABV

Availability: Rotating

Notes/Commercial Description:
Ale Refermented in Oak Barrels With Blackberries: Nocturn Chrysalis Kiowa Blackberries from Oglesby, Texas were added to oak barrels containing mature sour beer. The beer was then allowed to referment to dryness. Unfiltered, unpasteurized and naturally conditioned.

(Beer added by: scotv on 10-18-2013)
Beer: Ratings & Reviews
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Ratings: 521 | Reviews: 31 | Display Reviews Only:
Photo of UCLABrewN84
3.96/5  rDev -7.9%
look: 3.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at the 2014 Firestone Walker Invitational Beer Fest held at the Paso Robles Event Center in Paso Robles, CA.

Pours a clear dark red with a foamy reddish-white head that settles to wisps of film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is sour with malt, berry, and acidic aromas. Taste is much the same with sour malt, berry, and acidic flavors on the finish. There is a mild amount of acidity on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer that is tasty but quite sour.

Photo of djrn2
4/5  rDev -7%

Photo of zestar
4/5  rDev -7%

Photo of acurtis
4/5  rDev -7%

Photo of Thorpe429
3.75/5  rDev -12.8%

Photo of nmann08
3.75/5  rDev -12.8%

From a bottle, pours a ruby dark cranberry red, very carbonated.

The nose is funk right away, berries, tart cherries, vinegar. The flavor is not as sour as the nose leads you to believe. The flavor is alot of berry, a little citrus, but something is not sitting well with me regarding the cherry flavor I get. It reminds me of cherry flavored medicine.

This was a bit off for me. It's good, but that medicine aftertaste throws off my enjoyment.

Photo of Texasfan549
4.5/5  rDev +4.7%

Photo of olradetbalder
2.5/5  rDev -41.9%

Photo of kjkinsey
4.5/5  rDev +4.7%

Photo of kylehay2004
4.5/5  rDev +4.7%

Photo of ygtbsm94
4/5  rDev -7%

Photo of Knapp85
4.5/5  rDev +4.7%

Photo of westcoastbeerlvr
4.5/5  rDev +4.7%

Photo of SocalKicks
4/5  rDev -7%

Photo of largadeer
4.5/5  rDev +4.7%

Photo of StonedTrippin
4.43/5  rDev +3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

blackberry is such a hard fruit to show through authentically in a beer, especially in a long brett fermented one where all the flavorful sugars just get broken down to oblivion. this is a wonderful demonstration that it is indeed possible. inky purple, hazy and wheaty from the looks of it, this is what i wanted my home-brewed blackberry saison to look like, this color is try blackberry beauty. a nose of brett more than lacto, although both are present, as they always are in jester king stuff. the fruit is musty and yeasty, minimally processed, yet still fresh as anything and juicy and sweet and ripe and sunny and perfect. the berry flavor is right up front with a touch of really pale wheat and slightly sweeter more voluptuous biscuit malt type, while the funk comes second. bretty before acidic again, just like the aroma, and then the berry blasts back in the finish, tartness on tartness, just how these should be. i don't think the fruit shows as well as the wine grape one, the rubicite, or even the cherry one, but its blackberries, and thats part of their modus. great beer, stunning really, worthy of all they hype and then some.

Photo of jlindros
3.31/5  rDev -23%
look: 4.25 | smell: 3.25 | taste: 3.5 | feel: 2.75 | overall: 3

Thanks to rudzud
Pink rosy 1/2 finger creamy fizzy head fades semi quickly with light spotty lacing. Dark mahogany purple reddish iodine brown color.

Nose is weird, a brown sugar molasses candy base, candied candy, mild very mild blackberry note, sour generic berry and seed, little lactic acid, into buttery oak or maybe diacetyl.

Taste brings more blackberry, tart blackberry juice, lots of seed and skin, but big wild blackberry with that bitter tannic note like the blackberries I pick wild in the woods in my back yard. More mild bitter flavor, perhaps oak or maybe diacetyl again, acidic too. Finish is sticky and flemmy, mild blackberry but more tannic seed and skin, buttery too, dry abrasive weird finish.

Mouth is med bod, lighter carb, dry abrasive gritty sandpaper, little slimy buttery thing too that coats the tongue.

Overall sad panda.

Photo of XmnwildX12
4.25/5  rDev -1.2%

Photo of oline73
3.75/5  rDev -12.8%

Photo of mendvicdog
3.75/5  rDev -12.8%

Photo of beernads
4.25/5  rDev -1.2%

Photo of drewone
3.75/5  rDev -12.8%

Photo of yourefragile
4.25/5  rDev -1.2%

Photo of duceswild
4.25/5  rDev -1.2%

Blend 2, pours a ruby color, lots of blackberry, light sour taste, some oak, lighter and somewhat thin

Photo of superspak
4.1/5  rDev -4.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Got in a trade with cyde. 500 ml bottle into signature tulip glass; Blend 1, bottled in 9/2013. Pours fairly hazy/cloudy deep ruby red color with a small foamy off white head with poor retention, that reduces to a spotty lace cap that lingers. Slight spotty lacing clings on the glass, with some light streaming carbonation. Aromas of big tart blackberry, sour cherry, cranberry, green apple, vinegar, red wine, hay, straw, oak, clove, pepper, leather, musty funk, and oak/yeast earthiness. Damn nice aromas with good balance and complexity of fruity/funky yeast, blackberries, and oak barrel notes; with great strength. Taste of big tart blackberry, sour cherry, cranberry, green apple, vinegar, red wine, hay, straw, oak, clove, pepper, leather, musty funk, and oak/yeast earthiness. Good amount of fruity/earthy tartness on the finish; with lingering notes of tart blackberry, sour cherry, cranberry, green apple, vinegar, red wine, hay, straw, oak, clove, pepper, leather, musty funk, and yeast earthiness on the finish for a good bit. Damn nice balance and complexity of fruity/funky yeast, blackberries, and oak barrel flavors; with a great balance of sweetness/tartness and zero cloying flavors after the finish. Medium carbonation and body; with a smooth, crisp, and moderately acidic mouthfeel that is nice. Alcohol is very well hidden with minimal warming present after the finish. Overall this is an excellent fruited sour ale. All around great complexity and balance of fruity/funky yeast, blackberries, and oak barrel flavors; and very smooth to sip on with the moderate acidity. A very enjoyable offering.

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Nocturn Chrysalis from Jester King Brewery
96 out of 100 based on 521 ratings.